I visited last Friday (5/30) on their first week of them being at their new location on Mesa street…read more(west El Paso). I tried the cuban sandwich and pizza to-go. The portions were very filling! The owner shared that they just moved from Airway and was friendly and welcoming when I had questions about the menu since this was my first time trying Cuban food. My husband who has had Cuban food before confirmed that this place is legit. Cannot wait to be back!

One of only maybe 2-3 Puerto Rican / Cuban / Dominican places in El Paso, so it's worth a try…read more Cubanos are good, and the main reason I went. But the Cuban pizza, Doble Queso, is the reason I'll return. Good service and the ambiance is "fun" and pretty Spanish Caribbean Staff is very friendly Service is fast

Food was very good the place is small but everything is fresh I'll go back. I had the flautas my…read morehusband had a burrito it was stuffed with meat beans and rice he said it was very filling he almost Couldn't finish it he said it was delicious beans and rice are the best I've tasted.

Typical business trip to El Paso and had a couple hours before heading to the airport. My co-worker…read morehad been here before and insisted on trying this again. It's a little hard to find tucked back in a little strip center. The inside is interesting decor with different theme walls. What was nice is that the staff was very friendly. It was close to closing time so we ordered fast and got our chips and salsa quickly. Loved the homemade chips and that they were still warm. Salsa was ok. I liked my fajitas but I wasn't as blown away with the taste as my co-worker. I had a few pieces of meat that had grizzle when I bit into them. It wasn't as seasoned as I was hoping too. The beans and rice were ok but didn't appear scratch made.

Heard this place was good. I get there and am seated immediately. The waitress brought drinks…read morequickly and took my order. The combo plate sounded good. I ordered that and got a ton of food. The serving was huge. Everything looked fresh. When I finished, man, was i full. Everything on that plate was excellent. Good flavor. The place was clean and the people were nice. I only had one day but when i come back in town , I would eat here again.

I think solid is a perfect word for this place. Not the best Mexican food I've ever had, but not…read morethe worst. I bumped it up to four stars for the super friendly service and the excellent aguas frescas. We got there late, about an hour before closing and they were literally trying to get rid of the aguas for free. I guess they have to dump it if they don't use it all. It was close to our hotel so we gave it a try. Portion sizes are good. The taco platter comes with six tacos! I had the flautas Chinampa which came with four beef flautas, beans, rice, and salad. I forgot, the taco platter even came with a baked potato. Prices were excellent. We had gone to McDonald's in the morning and spent more. They also cave us frijoles charros for free. Not sure if this was standard or if they were also trying to get rid of it. I would return for the service and the convenience, but if you're looking for life changing Mexican cuisine, it's not here. What you get is a good amount of decent food at a good price served by great people.

Casual atmosphere The bartender was very pleasant and also…read morethe chef. She did a wonderful job

We tried this place because we were told it had great bar food. Their claim to fame is the brisket,…read morewhich they use on nachos and burritos and sandwiches. So we tried the brisket sandwich which was pretty good. We also tried an appetizer with fried zucchini, fried mushrooms and fried cheese. It left a little to be desired, but the staff was very attentive and friendly. Their prices were good and my friend found a German beer that she absolutely loved! Only $3! I think as a bar it was a wonderful place, but as a place to eat. It was just OK. Everyone was friendly, and the place was easily accessible. The sign says they have karaoke several nights a week, but we were too early to see that. The ambiance was friendly and fun.

After a long, but certainly understandable wait, we were seated for dinner around 9pm. I was…read moreconcerned that 'only' ten bone-in wings weren't going to be enough for dinner, so I ordered onion rings, too. My fiancée ordered five boneless wings and french fries. Needless to say, we brought home three boneless wings and the majority of fried sides without room for dessert. The wings were probably the overall best I've had in EP so far. I'll definitely be back. Great service, adorable ambiance, and delicious food. It's worth the wait but it's definitely a wait when they're busy.

Lived here all my life, except for a couple years I was deployed overseas and had just went to…read moreTrack One for the first time. The chips and queso were not great, the cheese was like melted Velveeta and the chips were blended in with fresh and stale chips. Wings were very good, we had the buffalo and double dip, very good. On par with other wing places. We were going to try sweet heart but the server said they were very spicy and brought us a cup with the sauce to try out, she was right even my wife who likes spicy food said it was too spicy

Visited 787 Restaurant & Bar today for some puertorrican snacks. We enjoyed some beef empanadas,…read morealcapurrias de carne y de jueyes, chicharrones de carne - they were delicious!!!!! And 4 sangrias. I know my sangrias and I think they are serving sangria gasolina so careful with the sangrias! Overall the food was delicious, the ambiance was welcoming and the service was amazing!

Mofongo de churrasco was amazing. A must try. I was glad to me some PR Food while in El Paso…read more Service was fast and helpful. Inside we had a great decor reminding me of a restaurant on the island.

So I was so busy today I never had breakfast or lunch or a protein bar , not NUTHIN'! I was hungry…read more As I was headed home down Mo Rama I remembered cattle baron has an early dinner menu, for like $12 something, so I went by there. I was finna get the 6oz sirloin, which I have before and it's nice. Then I saw the 8oz Helen breast anyway you want it. Mmm I think I'll get that instead. Then I'm scanning on down the list and see 8 oz chopped round. With mushroom gravy. I can't do potatoes right now but I could do rice. And add a salad bar and some steamed broccoli, still only be about $21 and that's with the ice tea. And fresh baked bread and butter at the table. So I ordered that with gravy in the rice, cuz I likes gravy on it ALL, and I did add the Broccoli for $3.95 and a salad bar for $4.95. But she let me hold putting in the order so I could get most is the salad are before they started it. So I get it fresh, not sitting on my table for 20 minutes getting cold like last time I came when I barely got back to the table with the salad and they brought my steak out. The cook FAST here. Salad bar here is IMMENSE. And so many choices for salad, Romain, mixed greens or spinach, tons of toppings and at least 10 different kinds of dressings. At least 6 different what I call "prepared" salads like macaroni, potato, carrot, pea salad, beets and onion salad, some kind of angel hair with green online and bell peppers on olive oil and black pepper and a dash of vinegar? It's so good when they have it. Two soups always, today was tortilla and vegetable, which upon inspection looked more like a creamy potato with carrots and other veggies and diced potatoes of course, maybe they just had not changed it's name plate. I make a wonderful salad and thoroughly enjoyed it. Love chilled plates. When my lunch/dinner came it was on a huge round plate, the ground round was suspiciously SMALL. I used to work in a cafeteria and we sold 8oz chipped steaks and they were rice the size of what was in my plate. It actually really looked more like a hamburger patty. It would have fit perfectly on a small hamburger bun. If I had to guess I'd say head it's 1/3rd pound burger. Which is a tic over 5 oz. Not 8 ounces. The brucellosis was a large serving and bright green, and almost still raw. I could not cut it with a fork. I had to used a steak knife. I should have asked that it be steamed fork tender. That's on me, I guess. I just don't like "steamed" broccoli that still could pass as salad bar accoutrement. There was no gravy in the rice, even thought I expressly asked for gravy in the meat and rice. So as she sat the plate in front of me and asked if I needed any this else I said "gravy" and she said oh that's right it was supposed to be on the rice, I'll get some gravy. And a minute or so later another smiling lady brought me small bowl of gravy. The sweet tea was perfect. I even had a refill on that. The ground steak was cooked nicely, juicy and hot, the mushroom gravy was very flavorful and the rice pilaf was a perfect companion to it. I forgot to take pics, sorry, I just dug right in. This is still a great early dinner price and great choices. I'm definitely gonna get the 8 ounce chicken breast your way, next time. But which way shall I choose??? Decisions, decision!

Visited Cattle Baron in El Paso and had such a great experience! We tried the fideo, and it was…read moreabsolutely amazing, plus I had a perfectly cooked piece of chicken on the side. The salad bar is a whole experience in itself--so many fresh options to choose from,. The restaurant was clean, comfortable, and had a really nice atmosphere. Overall, a delicious meal and a spot I'd definitely come back to when I'm in town!

Nice stop for tacos!…read more We stopped in and decided on a Parilkada for two which was plenty for our family of four. We chose the Parilkada especially, so we got carnitas and steak. It came with two potatoes, queso fundido, and a choice of two meats. It was great and just enough. I enjoyed my pistachio agua fresca and the salsas were also very good I highly recommend this taqueria.

I've been going here for lunch and always order the same thing. Tripita tacos! Service is always…read moregreat and fast.