Saturday night, pulled into town and he wanted steak. We took a chance on this place close to our hotel. We lucked out with a table very quickly - we didn't know reservations are best. The place had a very nice vibe and seemed very popular. Classy decor but casual feel. The enclosed glass wine cooler was amazing to see. The wine glasses.... Well everything in TX is bigger. They were goblets and so pretty. Our server was Viviana, who was very sweet and polite. The bread was so soft and hot. But so much for two people, I felt bad not eating it all. One loaf would have been enough. I ordered a cucumber drink w/o alcohol: SO good. Mango salad with chicken for me. He had steak, lobster tail and a glass of Austin Hope red wine. Food was delicious! Next time we are in El Paso- we're coming back and making reservations to guarantee a seat. Plenty of parking but... people can't see nor pay attention to the faded arrows on the ground showing which way to go. I had to back all the way out of the row back to the entrance because a big 4x4 truck went the wrong way to exit! It was dangerous because of the sharp turn into the parking lot from the steer. Next time we will Find parking on the left side- because some people don't care. read more

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Continues to be my favorite spot. Too bad you lost the board for "Ribeye on board". However, the explanation given makes sense. Keep going guys. You are my go to when visiting El Paso. Your location specific. read more

I visited this restaurant around 8:00 p.m. on a Monday evening while in town for a business trip. It was conveniently located near my hotel, and my first impression was very positive. The restaurant has a beautiful atmosphere, was busy with guests, and I was seated within just a few minutes of arriving. Unfortunately, the experience began to decline after I was seated. I waited approximately 10-15 minutes before anyone acknowledged me. While waiting, I looked through the menu and was surprised to find it noticeably dirty, which wasn't the impression I expected from a restaurant of this caliber. When my server finally arrived, she was polite but didn't seem particularly welcoming or engaging. She appeared stressed, which made the service feel rushed rather than hospitable. I ordered a Diet Dr Pepper and my meal at the same time since I had already decided what I wanted. It then took another 10 or more minutes for my drink to arrive. Shortly afterward, someone delivered bread with honey butter, which was excellent. However, no bread plate, napkin, or silverware accompanied it, so I had to flag down another employee before I could enjoy it. After waiting another 20-plus minutes, my steak and fries finally arrived. I had ordered the steak medium rare, but it was burned on one side, barely seared on the other, and when I cut into it, it was blue rare--nearly raw. I asked my server to send it back, and she promptly took it to the kitchen. About 15 minutes later, a replacement steak arrived. Unfortunately, while the opposite side was now burned, the inside was cooked to medium well. I let my server know this was still unacceptable, and she asked if I would like another steak prepared. I agreed, requesting simply that it be cooked medium rare without being burned. To the restaurant's credit, the third steak was prioritized and delivered by who I believe was the manager. She asked me to cut into it to confirm it was cooked correctly. Although the replacement was noticeably smaller and thinner than the original, it was cooked to a proper medium rare, so I accepted it. By that point, however, my fries were completely cold. The manager apologized briefly but never returned to check on the meal or my overall experience. My server didn't return until I was nearly finished eating, at which point she asked if everything was okay. I simply requested the check. What should have been about a 30-minute dinner stretched to well over an hour, and after a long day of business travel, I was ready to return to my hotel. I wasn't expecting my meal to be completely comped, but after multiple mistakes and significant delays, a small gesture of goodwill--such as discounting the entrée or even comping the soda--would have gone a long way. Overall, this restaurant has a beautiful atmosphere, and I believe the food has the potential to be very good when prepared correctly. However, the service, management's follow-up, and overall attention to the guest experience fell well below what I would expect from a restaurant of this quality. I hope they can improve these areas because the restaurant certainly has the potential to provide an excellent dining experience. read more

To start off, I had reserved a table for three people on a Friday night at around 830, we had a younger girl closer to my age (20 years old) sat on the eastern side of the bar. First off the girl took about 5 minutes to just take our drink order, I would suggest knowing what you want at your drink order because the food does take a while. After that the girl took another 5-6 minutes (I timed it) to just bring our waters, keep in mind she only had three tables including us and the other two already had there food. I will also note that through out me eating my meal, my glass of water was completely empty two times while she only had one other table at the time of the second half of the visit. We had ordered the queso dip with sub steak tips and corn tortillas as an appetizer, the appetizer itself was pretty good but the corn tortillas were pretty freaking dry. Before I start on to the main course, I have been to the West Texas on the West side of El Paso multiple times and I love it but I can't say the same for this one. Now on to the main course, I had a Porterhouse (Medium Rare) a baked potato loaded and a side Mac of cheese, my friends had gotten a New York and the Filet with the same sides. The smaller side of my steak was perfect but once I cut into the larger side of the steak it had turned to Medium Well and was very tough, my Mac and cheese was good but compared to the other West Texas, the bowl was noticeably smaller and also wasn't even hot. When I usually get the potato at the other West Texas I'm able to eat the whole thing, skin and all but this time the potato was damn near burnt and was a struggle to take a bite of. I had asked for a steak with no fat and luckily I got that but compared to the other West Texas it was also noticeably smaller so what difference did it make (a $50 dollar steak). As someone who is currently working at a popular restaurant, the service was very mid, I could have 8 tables at once and still get my tables what they need in a timely and orderly fashion, the greet time for a table SHOULD be a minute or less and drinks should always be filled unless told otherwise. I wish I had caught the waitresses name just so that she and the restaurant can know not that they would care. Overall things were still tasty but in comparison to the other West Texas I would say it was a 1/5 while the other is a 4.5/5, 5/5 if we're talking about taste. Both West Texas's have a nice ambience but the other one is much more spacious. All three of us combined the bill was $179, mine was $61 something. Due to the service being completely unacceptable I left her $9 (I had no ones) and the other two left nothing and $4. Lastly, I would strongly suggest making the trip to the West side restaurant no matter where you are in El Paso. (Unfortunately I do not have Snapchat+ so I couldn't share any photos of the food) read more

West Texas Chophouse - My reservation - Steakhouses Near Me - El Paso, Texas

Really sad excuse of a meal and even worse employees. The host has walked around. Smacking gum are coming from the back, chewing food. The kitchen is sort of open to the restaurant, and the staff sits there and congregate in one particular server was cussing at the kitchen crew and being really loud. It's obvious that they don't prefer singles because the table next to me, a party of six got a lot of attention from the manager seeing how they were doing and I got completely ignored. I got sat next to the meat counter. And look at my food this is a pathetic display of food a tiny overcooked piece of chicken and a popper mashed potatoes no garnish. The gravy was quite bland and in a plastic cup really people you can do better. Who knows maybe I was checking the place out for a party of 50 but I wouldn't bring them here now. Don't treat me like a single invisible person. read more

West Texas Chophouse - A thin piece of overcooked, chicken and potatoes - Steakhouses Near Me - El Paso, Texas

Very good experience; my tomahawk pork chop was overcooked but my wife's steak was delicious.

We had a large party and they seated us in a private room near the front. We had great service from Liz. The food was served all at once no one was waiting for theirs. The food was good. I have the ascedero green chili burger. There was a mixup with the cooking temperature. But they graciously replaced it. Chili poblano soup was fantastic. I recommend everyone to try it not too spicy but very tasty. The drinks were spot on, and the wine that I had the sweet red was absolutely fabulous ! Everyone had a very good time and I can't wait to go back! Reservations are a good idea . read more

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On 5/27/2026 I had a business dinner with several clients and the venue I chose was West Texas Chophouse, which was the right choice. The restaurant put us in our own room for better dining experience and our server was Meah who did a wonderful job. I personally started with a Caesar salad followed by the boneless ribeye cooked medium rare and it was delicious!! Of the 11 or 12 guests I had that evening, 6 of them ordered the boneless ribeye and all were satisfied! For desert I had a couple of Basil Hayden Old Fashioneds, which was a wonderful end to a great dinner. The overall experience was simply great and the restaurant itself is extremely nice with a great vibe. I highly highly recommend!!! read more

Generally pretty good but this last time, and very touchy feely male waiter that made the girls feel uncomfortable. Plus, messy sauce containers. See photo. The FIFA game was on so, that was good. Food is a 4. The waiter and the sauces, 1.5 maybe a 2. read more

West Texas Chophouse - Messy sauces - Steakhouses Near Me - El Paso, Texas

The service was sloppy and slow. Our appetizer never arrived and the steak was a bit raw. I probably wouldn't come back. It has that franchise feeling. read more

Good customer service Steak was over seasoned but otherwise cooked correctly. The burger was definitely bigger than I expected. read more

Service is always nice and friendly. Ambiance is peaceful and nice. Sports on the TV on a Sunday so it's perfect. This is the most consistent steak restaurants in El Paso IMO. Usually cooked perfectly. Great variety of drinks. Today I was a little disappointed. I paid for dehydrated grasslike asparagus. With the quality of this restaurant I'm really surprised they served and charged for the asparagus. It was like dry grass. I've never seen asparagus like that in the store let alone served at a quality restaurant. My steak was a little undercooked for half the steak. Their heat wasn't consistent. Half my steak was cooked perfect medium and the other half was rare. There was a lot of grizzle in this steak today. It was my only bad experience for food out of many visits. I still recommend but I was disappointed today. Service was great as always though. read more

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Stopped in for dinner with a coworker on a work trip. The restaurant was pretty close to full, but we were seated right away. I'm not sure if our server was new or just in the weeds. I would've rated a four without the subpar service. My old fashioned was great. I ordered a ribeye and was pretty sure it wasn't when it hit the table. Our server seemed a little overwhelmed with what seemed like a very demanding six top seated behind us. My steak had a good flavor and temperature. When my bill came it was less than I expected. That's when I noticed I was charged for a sirloin. I was thinking my ribeye was pretty lean. Mystery solved. Very nice dining room and decor. Music wasn't too loud, and lights weren't too bright. Pretty sure this was my first time here. I would be willing to give it another shot. read more

West Texas Chophouse - Steakhouses Near Me - El Paso, Texas

If you're in El Paso, Texas, and someone suggests Cattleman's Steakhouse, save your time and money--go to West Texas Chophouse instead. We ordered the New York and top sirloin cuts, and both were absolutely delicious, cooked to perfection at medium rare. The atmosphere was warm, comfortable, and inviting. Our waitress, Jolene, was outstanding--her service was spot on and really elevated the experience. The only area I'd suggest for improvement is at the host stand. The three young ladies working the front weren't very welcoming, and their approach to customer service didn't quite match the otherwise excellent vibe of the restaurant. Overall, I highly recommend West Texas Chophouse if you're looking for a great steak and a great dining experience in El Paso read more

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At 59, I'm ticking off a bucket list item. Driving across America. I am currently in El Paso, TX having started in Tampa, FL and will end up in Fresno, CA. so, I have been thinking about steak & West Texas Chophouse looks very good. Indeed, they lived up to their Yelp reviews. I had a 20 oz. Bone in Ribeye (the way God intended ) cooked medium with backed potato. I won't be slapping my mother but I will call her later this evening , to sing the praises of this excellent piece of meat. Particularly the char. It is the best I have ever had. If this placed served a dish that consisted of nothing but the end pieces (where they hug the bone) I would have to consider moving here. That char was perfectly blackened & bursting with flavor. The baked potato (which was backed in an oven & NOT microwaved) was very good also. The Alex's Philly Cheesecake was not as good as the steak but it got the job done. I sat at the bar so the service was immediate but the unsweetened tea tasted like I was the second person who drank some all day. This place is large (it has 'Texas' right in the name!) & because you have to do parking lot gymnastics in the full parking lot, I expected a little wait on this hot Sunday afternoon. Happily there was no wait. It has a high barn-like roof that amplifies customers talking to a semi-comfortable background cacophony but the steak was so good I entered into my own little world. The only down side was that the steak & especially the backed potato could have been a little hotter. If I ever wander through these parts again, I will definitely return. 4-stars read more

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Enjoyed the restaurant before my flight. It's close to the airport. Beautiful inside, romantic. Nice stop on my way back to Florida. read more

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Service- Friday night dinner wait was only 5 minutes. However, big group wait was about 30 minutes. Angel, server, very nice and prompt with drinks. Angel, server, must have been in training because he was slow in coming back with a requested such such pepper, more ranch etc. It was a busy place, But you gotta up your game on busy nights. Ambiance- I like the decor with the full size trees with lights and white leaves. Noise level way to LOUD! I really enjoyed the upbeat country music. Food- muscato by the glass is always sweet just like it (Paolona, Italy). House salad could have been better. It was a large size and only two 1/4 tomatoes. 12 oz rib-eye medium rare was out of this world. Moist, savory and tender. Baked potato was big and was ok. read more

West Texas Chophouse - 12oz rib eye and loaded bake potatoe - Steakhouses Near Me - El Paso, Texas

Dinner here is good, not great. My 8 ounce Filet Mignon was slightly overcooked and looked silly next to the biggest loaded baked potato I've ever seen. The potato was undercooked and there were hardly any toppings. The bone marrow is very tasty, but sparse. The wine list is well curated domestic. Service was very good. read more

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Beware if you have a 3 week old infant and a 2 year old apparently they count as part of your party ...That brings us from 6 people to eight which makes chop house add gratuity. Come on for an infant that isn't even eating and a two year old! WOW not to mention my filet mignon was dry as a desert . WAY over cooked. Asked for medium got extra well charred read more

Been to this place a couple of times with our customer. Steaks are good, salads are very tasty. Service on the other hand for being somewhat a higher end place is horrible. We were served by Justin. We had to ask twice for everything he was very forgetful. He would disappear to the back for long periods. It was so bad all his table around us were borrowing silverware and pepper shakers because he was nowhere to be found. I would go back but would ask for a different server. read more

My wife came into town recently and I wanted to give her a walk home to Texas dinner and West Texas chophouse did not disappoint. From the great Customer service , after they noticed my wife did not really care for her ribeye so they offered to get her a new one cooked medium rare which made the world of a difference in the flavor.the prices and portion size of the meals the entire dinner was a great experience. I had the bone in 20 ounce ribeye with loaded baked potato while my wife had a 16 ounce ribeye and we both had a delicious Caesar salad as our appetizer. The complementary bread to kickoff the evening was really good as well. The restaurant was clean and not overcrowded and the price to food quality and amount ratio was spot on. We will definitely be back to try more of the appetizers as well as the cocktails. This place is really a Gem and I recommend you all to check it out when visiting El Paso. read more

West Texas Chophouse - Steakhouses Near Me - El Paso, Texas

Extremely Disappointed, Multiple Issues Throughout I had high expectations for this restaurant given its chophouse reputation, but our experience was disappointing from start to finish. We ordered the bone marrow appetizer, iceberg wedge, Caesar salad, and two kids meals to go. Unfortunately, nearly every aspect of our order had problems. The bone marrow was excessively salty to the point of being inedible. We tried to salvage it by scraping away the salt, but ultimately had to throw it out, I was not happy as you know bone marrow is not cheaply priced. The salsa macha accompanying it was also missing. My Caesar salad arrived with wilted lettuce literally hanging out of the container, clearly not fresh enough to serve. One kids meal had the wrong side item, no silverware was provided, and our drinks were forgotten entirely. We returned to address these issues, and while the manager was apologetic and remade our order, the replacements were still subpar. My LARGE salad was noticeably smaller than what I originally ordered, and the salsa macha, when finally provided, was very mediocre at best. I've had a lot better. I'm typically understanding when restaurants make one or two mistakes, but when an entire order is executed this poorly, it's hard to overlook. I understand they were busy, but they seriously need to execute better under those conditions. For a chophouse at this price point, the quality and attention to detail should be far better. Unfortunately, we won't be returning.​​​​​​​​​​​​​​​​ read more

1.5 stars and the last steakhouse I will ever try. Steak was flavored well, but dry like it stayed under the warmer too long. The baked potato was as dry as the west Texas desert. And who puts bbq sauce on a baked potato? Gross. The chicken was also as dry as cardboard and the waitress was slow and rude. This place can kick rocks. It's also super loud and obnoxious the entire time you're there, sorry, not sorry, but I don't feel like I should have to yell to communicate in a sit down restaurant. Save yourself the time and hassle and cook your own steak, chicken and potatoes at home. Bonus opinion: my daughter said she would give it zero stars (she had the chicken). read more

Went for the first time last week. We were immediately shown to table but then we waited about 15 minutes before our server arrived. My husband ordered a steak and I ordered the green chile burger. My husband's steak was cooked perfectly and my burger was juicy. They both were very good. Our waiter did not check on us and we had to flag him down for drink refills and our check. Although the service wasn't great, the food was and we'll be back again. read more

This place was such a shocker to both of us!!! Outside it is very understated, inside it is pleasantly decorated! They cut their own steaks, they age their own meat and it was amazing! Loved this place for sure!! Staff were very attentive and nice. read more

Brisa was an absolutely wonderful server. Food was amazing. Great flavor. Nice proportions. will definitely be back to try additional items soon read more

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Ok let me start by saying I enjoy the food here and think the steaks are some of the best in town ... BUT and BIG BUT- lately it's been a huge miss. Don't dare order to go- they do 0 quality check, I order frequently and I've never gotten a fully correct order. The mango salad is really good, but they always, I do mean always forget the dressing (and at least one side and often an entire entree), it's running joke in our house. Eating in is- ok- it's pretty loud- and the two tops are very small and placed awkwardly. The service is usually good, but the managers don't seem to help when busy- lots of standing around. read more

For my first ever visit to El Paso, I arrived late on a Friday night. Starving but also craving a steak, I drove down the street after getting my rental car and picked a steakhouse that was close to the hotel. West Texas Chophouse was the winner that night. I walked in and was greeted by the manager and I told him I was just looking to grab a bite to eat but I didn't know if reservations were required. The restaurant was packed with people. He got me a small table near the kitchen and the rest is history. As I was walking to the table, I took note of how classy it was. I saw several couples here and it's definitely a place you could take a date. Since steak is my death row meal and I was in Texas, it was a no-brainer on what I was going to eat. I ended up with a dry-aged bone-in ribeye with sauteed mushrooms and a baked potato. First came the bread, which was fantastic. Round, warm rolls with a fluffy inside served with butter. I could have eaten a dozen of them but I had to be careful not to get too full. The steak arrived on a wooden cutting board with the mushrooms and baked potato. It was a nice presentation for sure. Everything tasted great and was exactly what I was looking for. The star of the show was obviously the steak. Dry-aging changes the flavor profile of beef due to reducing the moisture cotent. It's often described as "earthy" or "nutty" but I relate it more as a pungent-like taste, similar to that of bleu cheese. It was cooked to perfection and I ate everything. Even scraped the meat off the bone. I know there's a lot of steakhouses in El Paso and while I tried a lot of them during my week stay, West Texas Chophouse is definitely one of the better ones. read more

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I highly recommend starting your meal with their signature Rib Eye Chicharrones. staff is very attentive

I travel for work every week for the Veterans Administration. and usually have steak about once every week or two at higher-end restaurants, so I have a lot to compare it to. The food at West Texas Chophouse was very good, and the staff who took care of me were polite, professional, and efficient. Unfortunately, the Femail manager wearing glasses completely overshadowed the experience. I was seated near the kitchen and watched her repeatedly bark orders at employees, disrespect them, and make them visibly uncomfortable. They were clearly walking on eggshells around her. Great food and a good staff, but the manager's behavior created a very unpleasant atmosphere. Corporate or whoever is above her needs to address this because employees and customers deserve better. read more

First time at West Texas Chophouse. Even though it was busy the wait for a table for two was not long & the food came out in a timely manner. Got the Ribeye tacos, 16 oz ribeye with baked potatoes. Also had cucumber cooler d & coconut crush cocktails and they were both delicious. Would defiantly go back. read more

I was in town for business. When looking for restaurants this place popped up first for great reasons. Our group of three showed up and were seated promptly. The server was great, service was fast and the food is delicious. I got the New York steak with the loaded baked potato and it was delicious! Must try one of their steaks if you go here. The Alfredo bowl was also good as one of our group got that. Definitely a great place to eat and if no other suggestions or places to eat, this would be a go back to place! read more

West Texas Chophouse - New York Strip steak with loaded baked potato. - Steakhouses Near Me - El Paso, Texas

Just mediocre. Salad was saturated in dressing making the lettuce soggy. Baked potato was not fully baked. Husband had steak dinner, it too was mediocre. read more

One of the best restaurants I've been to in El Paso. This place serves awesome food with a great setting inside. The host to servers to bartenders were amazing. The portions are amazing and the taste was on point. Highly recommend to try if ever in El Paso. read more

West Texas Chophouse - Steakhouses Near Me - El Paso, Texas

If you come for steak, order other cuts other than fillet mignon. I ordered medium rare and friend ordered medium cooked fillet mignon. Both pieces came overcooked and dry. I gave mine back for replacement. When the replacement came, when I cut, I knew it was not overcooked but the more I cut, it was very raw in the inside. This steakhouse does not know how to cook fillet mignons but the other cuts looked good on the other table. Appetizers were not good either - chicharrones were over cooked, queso fondido was good which is just melted cheese and tortilla. Food quality is 1 star, service is 3.5 stars. Waiter tried but didn't bother to ask about the replacement and I didnt bother to give it back. If I come back, I will order the other cuts of steak. Atmosphere was nice though. read more

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Zero stars if I could. The manager Ross is the laziest employee I have yet to come across in a position like this. We had a business dinner here while traveling for work. We needed a copy of our receipt for expense reporting so I called and was transferred to Ross. He said he would get it back to me in about an hour as it was fairly straight forward since I gave him all the details he needed to look it up. I waited til the evening and called again, he told me he will get it to me asap. ....didnt hear back I called again the next day and he refused to even speak to me. Just told the girl answering the phone to tell me "he's working on it." Well it's been over a month since my visit and I've yet to receive my reciept copy. Ross- you're useless and shouldn't be in a position like this due to your lack of customer service. read more

Steak was chewy, but not dry. But the quality the meat was lacking in the ribeye and the filet mignon, it tasted like a cheap sirloin steak. Thickness of the steak was only in half inch. I would expect better like an inch to an inch and a quarter. The mushrooms were sliced so thin as to be dry; they are meant to add flavor to the steak, like a pat of butter on the steak. Service was not rushed which I like, but the attentiveness to the water glass and the wine service was poor. I was only asked if I wanted a refill once. Our waitress was pleasant, but seemed to be overworked meaning she didn't come by our table very often. The white potato was not fluffy as it should be, it was undercooked. The kitchen over did the sour cream, too much was put on it. I can cook a better quality steak at home if I buy it from Coronado meat market on Mesa. I can do the sides better than the kitchen. Which is a sad commentary. We were very disappointed and will not return. read more

Two of my work colleagues had dinner here and had great tasting steaks. Had the three combination plate. Service was fast and the waiter was helpful in selecting our plates. The restaurant was lively but not too loud. Would visit this restaurant again if I'm in El Paso. read more

Service was 4 stars, but everything else was a solid 5! The nachos app was massive and we still had some left over for a party of 6. The ahi app was not as good, so maybe skip it. All the steaks were prepared perfectly and the flavor was top notch. At a price point of most major national chains, you are getting much better cuts, flavor and final product. If in the area again, will be making this our first stop for dinner. read more

Loved this place. Great service. The food was delicious. I can't wait to return here.