Zero stars Ordered hour ahead of time for pickup…read moreWas not ready upon pickup and waited 20 minutes Food was awful and the staff is a complete group of fools. Don't go there.

Welcome to Westport, Just Salad. But first.. I think you need to change your name to Not Just…read moreSalad! Chicken platters were delicious....too small though because I do not eat like a bird. The salads are a great size and absolutely delicious- even my young son eats the entire bowl! Love the miso ginger dressing. Love it all. Great, hard workers and nice atmosphere. I read an article by some Westport snob saying they have too much competition (the other 3 bowl places now in town). Their response? 'We are the competition!' That's the truth!

Ambience is beautiful and perfectly suited for brunch. The…read morefood was delicious with ample portion sizes. Service was good and attentive. Can't wait for spring to go again with friends.

Great food and usually a great restaurant. I've been here many times and have always enjoyed it…read more Unfortunately, today was a very disappointing experience. After about 90 minutes, we were asked to leave, even though I could see at least five empty tables and open space at the bar. There was no prior notice or effort to accommodate us elsewhere. The person who claimed to be the manager handled the situation poorly, which was surprising and frustrating given my past positive experiences. I do want to say that our server was very kind, professional, and attentive throughout the meal--this was not their fault at all. Sadly, the way the situation was handled by management left a bad impression, and I won't be returning.

Had a chance to try this place today. My first impression was that it was a nice clean place and…read morethe service was good. The salads were good, my complain is that they do not give you enough protein for what you pay. I had the chicken and it must have been like a 1/4 cup, maybe a 1/3 but that's being generous. The dressing and the other options were tasty, but for 2 salads and a drink, we paid $45, which seemed like a lot. Would I try again, probably not, but the salads were tasty.

I want to start off by saying the staff was nice. Besides that, no wonder I was the only customer…read morein there. Almost $18 for a salad and they have the audacity to tell me it will be an extra 65 cents for red pepper flakes. A literal teaspoon of red pepper flakes. No wonder the company is struggling. They have lost touch with customer base. Sad.

We Absolutly loved this Israeli Restaurant with authentic food. Staff was terrific, friendly and…read moreattentive. The restaurant is adorable, with a nice outside terrace. The portions are quite generous. Now for the food. We started with Moroccan Cigars; Merguez wrapped in phyllo, very yummy. I had the Eggs Sophie; crispy potato latkes, smoked salmon, top with sunny side eggs and a small salad. The Avocado Toast with sunny side eggs, feta cheese on a multigrain toast was delicious. Shakshuka ( regular or spicy) careful with the spicy, eggs, peppers, feta, cilantro with stewed tomatoes was equally delicious. The Schnitzel and waffles delicious, copious serving. No room for desert. They have a full bar. There a children's menu. Definitely will go back.

STAY AWAY: An Insult to Israeli Cuisine and Common Sense…read moreRating: 0/5 Stars As an Executive Chef and an Israeli citizen, I am rarely speechless, but "Blondit" managed to achieve a level of stupidity beyond comprehension. Let's start with the name. In Hebrew, blondinit is often used as a derogatory shorthand for a shallow, vacuous, or "clueless" woman. It is incredibly fitting that the owners chose this name, as it perfectly reflects the restaurant's operational philosophy: total, unadulterated ignorance. The entire experience was an exercise in deception. This isn't just a bad kitchen; it's a "fake" restaurant. They have no understanding of the ingredients they are handling or the culture they claim to represent. The menu is a work of fiction. What you order is never what arrives because the kitchen staff clearly doesn't know what they are making or selling. The "Food": A Culinary Disaster * The "Cigars": The menu promised delicate Moroccan cigars in crisp phyllo dough. What arrived were heavy, leaden, grease-soaked eggrolls. * The Lamb Burger: This was a masterclass in how not to cook. The meat was over-processed to the point of having the texture of "guppy poop" and was salted so heavily it was borderline toxic. * The Halloumi Fiasco: They topped the burger with Halloumi--a squeaky, salty cheese that does not melt. Placing a cold, rubbery slab of salt on top of an already oversalted, mushy patty shows a fundamental lack of basic culinary knowledge. The Environment: A Health Hazard If the food wasn't insulting enough, the atmosphere was stomach-turning. While I was attempting to navigate the inedible mess on my plate, there were kids vomiting in the dining area. Multiple children were getting sick, and the staff acted as if it were a routine occurrence. No one cared, no one rushed to clean it properly, and no one seemed concerned about the obvious health risks. I should have taken the vomiting children as a warning sign. I left the restaurant feeling ill and ended up getting violently sick from the few bites I actually managed to swallow. This place is an embarrassment to Israeli hospitality. It is fake food run by people with zero understanding of cooking. Save your money, save your stomach, and stay far away from this disaster. I will never return.

I stumped upon Laylas on social media and I'm so glad I did. My wife and I took a chance and…read morevisited the Westport location. We found parking right in front as we walked in we were immediately greeted. Since this was our first time, we'd asked for recommendations and Marcelo, the cashier gave us some suggestions. We ordered some chicken/lamb shawarma's and chickpeas falafel. Marcelo was super helpful as we didn't expect this but he was bringing customers meals to their table. He was attentive, friendly and even asked how was meal. We were super impressed with the food, the staff, ambiance, cleanliness and parking. Back to the food, OMG so delicious!!! Wrap sizes were a nice healthy portion and the falafels with hummus were amazingly tasty. We're 1000% coming back for more. Hey this might be one of our regular eateries here in CT. Oh by the way, they were nice to offer us a pita with hummus on the way; that also was total yum. Thanks for making such clean good food. We 1000% recommend Laylas. Will/Nikki Norwalk, CT

I love Layla's and so hapy that this family owned business has now opened several locations in…read moreFairfield Ct. This place is one of the smaller ones, but offers the same menu as their main location in Stamford where I first discovered them Their Babagounoush and Hummus is one of the best I have tried and introduced several folks to them My main go to dish is the lamb Shawarma which is very juicy, though the kibbe is not too far behind. As seating's are not that abundant, I usually do pick up orders there. Do try them if you are in the area.

"Well, I went to see my woman Down behind the barn…read moreSundown's gonna catch me In my sweet baby's arms" (Steve Miller Band) Rustic is the word! The barn-like building's dining room is dominated by thick wood plank paneling, exposed ceiling beams, and a stone fireplace. Three of us stopped in for lunch today, and we had a very favorable experience. Our server was super friendly and helpful, and answered a few questions we had about the preparation of a sandwich. She even ran back to the kitchen to check with the chef and made sure we had the information we were looking for. Their menu is very broad and covers appetizers, tacos, sandwiches, salads, burgers, and bowls. Our lunch was a Southwest Salad ($18.95) with Mojito-lime marinated grilled chicken, crispy romaine, Roasted corn, black beans, pico de gallo, queso fresco, avocado & crispy tortillas with ancho chipotle dressing, Chatham Fish N' Chips ($20.95) with Crispy ale battered cod with fries, tartar sauce, house slaw and lemon wedges, and a Grilled Chicken Caprese Sandwich ($17.95) with Lemon-Pepper grilled chicken breast, roasted red peppers, baby arugula, fresh mozzarella, and pesto aioli served on a toasted Rosemary focaccia. The food was excellent. I had the salad, and the first thing I noticed was there was a LOT of grilled diced chicken on my plate. It was a big portion, certainly enough for two sittings, and I have to say that ancho chipotle dressing was sneaky spicy! I really liked this place. Decent pricing, good food, good value, plenty of choices, a friendly staff, a full bar, and pretty much whatever you look for to enjoy a meal. What more can a Yelper want?

What happened to this place? We been giving them a few chances now but they are much better in…read moredisappointing us than improving Calamari were fresh probably last year. Burger not even warm, cold cheese and bun. Tacos... oh boy where to start. Cold meat, tasteless Not going back

I have been here twice now and I do like the New York style pizza served here. I like that like…read morewhen in NY, you have the option to just get a slice. They also have sandwiches, salads, and other dishes. My first visit I got a slice. The next visit I came with a rather picky friend who has multiple food intolerances and likes what she likes. To start, we got the argula, beet and pistachio salad with vegan goat cheese. It was very lightly dressed.. The vegan goat cheese was made with coconut milk and was really good! A very generous portion, especially to share. We then ordered a large pie, half with just cheese, the other half eggplant. Delicious. Nice and thin very good tasting crust, undercarriage held up, and the pizza not at all oily or greasy. I had a freshly brewed ice tea which was great. Service was attentive, the place was clean and the restrooms were clean and well kept. The vibe is casual. I like the large windows throughout and the simple wooden tables. There is a large parking lot, although the place can and does get quite busy. My friend really liked it and I would recommend and will return.

Great pizza here. Kind of crazy to think that I was eating pizza in this exact spot at Bertucci's…read more30 years ago. Anyway, we ordered a margherita with half pepperoni and it was excellent. Crisp bottom, tasty sauce and cheese, and it came out pretty quickly. The only downside of eating there was that it was boiling inside on a 45 degree day. It must've been close to 80 degrees in there -- it was so hot my water glass was sweating. That was pretty uncomfortable.

Dinner last night to celebrate my wife's birthday. First time to The Cottage (Westport). An…read moreamazing meal form start to finish. Drinks: cocktail was well crafted, although was surprised to see wine by the glass only!? Apps: Fluke crudo - tender, with so many unusual flavorings. Just spectacular. Maitake Mushrooms - earthy, smokey and full of flavor. King Salmon - again, very unique preparation, Fish was like butter; cooked perfectly and bursting with flavor. Only critique - could have used something more to round out the meal... wild rice maybe? was a bit small. Burger - top 5 ever! Not over packed. Perfect medium rare, also bursting with flavor. Bacon jam and siracha and other seasonings on a tender brioche (?) bun. In contrast to the salmon, it was a really big burger, but I couldn't stop eating it, and super crispy fries made it complete. Peanut butter sundae - warm peanut butter foam with chocolate ice cream & chocolate fudge. Balanced and delicious. Ambiance was average -- small, with narrow paths; no tablecloths and hard chairs. A bit surprising, had expected a bit more upscaled given the menu, but the food was amazing, and our server was very knowledgable and helpful. We will be back!

One of best meals we've had in a long time. From drinks to dessert we were impressed by this…read moremindful and flavorful menu. Never in my life have I ever craved a deviled egg, but I sure do now! That burger was one of the best around. Every single bite. Just go. Try it for yourself.

The food was sooooooo good! The drinks were great too…read more We had a reservation, got there a little early and were seated right away. The restaurant is dimly lit and cozy. Service was good. After dinner we sat at the bar for a second drink. There was a DJ and a lot of people were dancing. Had a really great time.

Lunched here in downtown Westport…read more Nice lunch place in well- appointed restaurant with an atrium for al fresco dining. The food and service were good. Good place to go if you are in downtown Westport and don't want to dine by the River or the Sound.

My husband and I had a fantastic evening at Capuli in Westport. The restaurant has a cozy,…read morewelcoming vibe, and while we had a reservation, it wasn't crowded when we arrived. It felt like many of the diners were regulars, which is always a great sign. The service was excellent--super attentive and accommodating. As we were leaving, a large party arrived and the staff seamlessly pushed tables together to make it work, which really spoke to how flexible and thoughtful they are. For food, we ordered the salad, Bat clam chowder, chimichurri beef skewer, beef stroganoff, and salmon roulade. Portions were generous and everything was delicious. The beef skewer was good but not particularly memorable; however, I would absolutely order everything else again without hesitation. We finished with the berry crumble for dessert, which was the perfect way to end a lovely meal. Overall, a great dining experience with solid food and standout service--we'll definitely be back.

Get the Caesar salad!! It's the best one I've had in soo long. Sauce is not soggy and the acidity…read moreis so balanced. I would come here just for the salad. I believe they also won some salad award. Their pasta is homemade. The clams could've been more fresh but the white wine sauce was immaculate