Unfortunately, this restaurant missed the spot for me. The food is definitely catered to a…read morenon-Indian clientele.

Usually the food is really good here but today we went for lunch and the vada and idly and even the…read morepoori seemed like they were made ahead and reheated. Kind of tough. Disappointing. We will give it another try but maybe only order dosa and curries.

Went here for a quick dinner with a friend and overall it was a nice time. It was a nice location,…read morewith outside seating which is where we sat. The service was solid as well, prompt and the servers were all kind. I got the hangar steak which was made well. For the price point, it was a smaller portion size than I expected and I did still feel a little hungry after the meal. Would be willing to try other menu items at this location in the future!

We got a last-minute dinner and they slipped us in between reservations. It was fantastic the food…read moreto service the setting. Marcia loves the crab bisque, we had a salted mushroom goat cheese appetizer that was wonderful. And we split a spring pasta. Fantastic tasting food. And the service was friendly and extremely helpful. Highly recommend Farmers table.

This would be a 5 star Ethiopian restaurant even if it wouldn't be the only one between NYC and New…read moreHaven. Starting with the menu that has clearly marked vegan options (not a surprise since Ethiopian cuisine is very vegan friendly), continuing with the high quality ingredients and perfectly spiced dishes to ambiance and service which is always great even when full. If you live nearby, this is one of those restaurants that you find yourself visiting at least a few times a month and ordering delivery just as many times.

Thank goodness for Teff. Traveling with food sensitivities as a foodie doesn't always go hand in…read morehand, but Teff proved they absolutely can. If you're in Stamford, do yourself a favor and stop by Teff for authentic Ethiopian and Eritrean cuisine. Everything is fresh, naturally gluten free, and there are plenty of delicious vegan options. Dining there felt less like eating at a restaurant and more like being welcomed to the family table. And whatever you do, don't skip the Sambusas!

Wanted a quick food stop off the Merritt Parkway in CT. Layla's was perfect. The chicken schwarma…read morewas packed with flavor and the pita overflowed it had so much packed inside. The pita was soft and fresh and the hummus creamy and delicious. Have all their locations saved for future trips. Staff was friendly and the food was prepared fresh and fast. It smelled so good we never took pics as we ate it so fast.

First stop at Layla's in about a year. I immediately noticed that the Middle Eastern couple that…read moreusually runs the counter and kitchen are no longer there. Must be under new ownership or at least new cooks in the kitchen, judging by the change in quality and taste of the food. The people in the kitchen seemed to be primarily Spanish-speaking. Ordered the chicken kebab wrap and schwafel. Chicken was very dry and drowned in sauce that tasted more like mayo than tahini. They were kind enough to make me a new one after seeing that I was picking at the wrap and the cook explained that chicken breast in the kebab is usually dry. Funny - it wasn't this dry the many times I've had it before. The kebab also lacked the flavor and spice that it had previously. The wrap itself was also thin, dry and unpleasant. They used to use a flour wrap which I think they changed to something akin to cardboard. The scwafel wrap was also very dry. The seating area is small but the workers are very nice and keep it relatively clean. Prices have crept up, as they have everywhere. Given the decline in taste and quality and increase in price, I cannot justify going back to Layla's. The end of an era. I wish they would bring the previous owners/or at least teach the new crew how to make a proper kebab.

Service was great. Food is a little expensive but I think it's worth it overall. Menu was exciting…read moreand drinks were too. Love that mocktails are on the menu- it's increasing in popularity and I can really appreciate it as an option for individuals that aren't drinking for whatever reason. Space is decorated nicely and is large, so even if the place is full you don't feel like you're overcrowded.

Vibe: A+ View: A+…read moreService: A Food: B-: Excellent chilaquiles, very bland shrimp/grits (needs a Creole or Latin-inspired sauce to elevate it). The banana bread served during brunch was absolute heaven. That should definitely be on the dessert menu. Their spicy pineapple mocktail was also delicious. Overall a good time and I'll be back!

Tacos from here were very good! I got the cheesy beef tacos and they were fantastic! Highly…read morerecommend you try them out! Also the horchata from here was AMAZING!!

awesome food and giant portions, the best tasting and best value lunch in Stamford. This restaurant…read moreputs the chains to shame, very nice people as well!

Don't order take out unless you are picking it up yourself or are willing to wait a long time for…read moreyour food! They do their own delivery.

Go to in stamford, friendly quality sushi and sashimi, cooked foods also good. Great lunch specialsread more

I am so sad this place has closed. It was by far the most authentic and excellent Indian food in…read morethe area. The decor was awful. But the food was incredible. I feel like it was a facelift and a slightly better location away from being a world-beater.

Excellent service and yummy food! Felt transported to South India for the night. Really enjoyed the…read moreexperience!

Olé Molé is an authentic Mexican restaurant that opened in Stamford, Connecticut in 1994. It was…read morefounded by Texas native Laura Coronado. Growing up in a Mexican heritage household, Coronado was raised on traditional made-from-scratch dishes that are commonly found in Northern and Central Mexico. Eventually she decided to open up her own restaurant at Stamford's High Ridge Shopping Center. For over 30 years, Olé Molé has been offering consumers authentic Mexican cuisine crafted with consistent quality and fresh ingredients. The menu offers traditional staples such as enchiladas, burritos, tortas, quesadillas, tacos, tamales, and tostadas. At one point, Olé Molé had additional locations in the nearby towns of Darien, Southport, and Fairfield, but they have since closed. My wife and I recently had lunch at Olé Molé. She is a Stamford native and has eaten here multiple times, but it was the first visit for me. We met up with my wife's parents. The interior is cozy and inviting. Margaritas sounded like a great way to get the fiesta started. I had the "Margarita Olé" (tequila blanco, fresh lime juice, triple sec, agave), my wife had "Mango" (tequila blanco, fresh lime juice, triple sec, agave, mango puree), and my mother-in-law had "Strawberry" (tequila blanco, fresh lime juice, triple sec, agave, strawberry puree). They were just what the doctor ordered! We also ordered some delicious "Guacamole" (fresh Hass avocado, jalapeño, onion, garlic & cilantro w/ chips) for the table. For entrees, I had the "Quesadilla Del Mar" (grilled shrimp, sliced avocado, spinach, tomato, grilled onion, Monterey Jack), my wife had the "Grilled Shrimp Fajitas" (grilled w/ peppers & onion, served w/ guacamole), my father-in-law had the "Vegetariano Burrito" (vegetables, beans & cheese w/ salsa fresca), and my mother-in-law had the "Enchiladas Suizas" (shredded chicken, vegetables & cheese in red corn tortillas, topped w/ salsa verde & mole negro). Everything tasted so fresh, flavorful, and authentic! The staff were lovely too! I had an excellent experience at Olé Molé and I would love to enjoy their Mexican food again soon!

Very good Mexican food at a fair price. Alcohol available. Never a wait. Local and closeread more

The ambience is phenomenal. The service was top notch and the food was delicious. I had my go-to…read moreChicken Parm. It did not disappoint. Give this place a try!

Beautiful restaurant and kind staff. We were helped immediately when we came in. The music in the…read morerestaurant was pretty loud so it was hard to hear our server but she did explain that there was a party going on in the back. Didn't bother us too much but would probably bother another customer. The food was pretty disappointing for spending over $130 for two people. Our cocktail drinks were either too strong or too sour. We ordered the burrata caprese and it was not seasoned enough. There needed to be more salt or more balsamic glaze. Without either, it was just bland. We spent $38 on the bistro steak that was supposed to be medium rare. It was so underdone and tasted off and it was the biggest let down because it was the most expensive thing on our bill. The brussel sprouts, sauce, and fries were delicious though. Ironically, the sides to the steak were my highlight of the entire meal. Additional things we ordered can be seen in the accompanied pics. In summary, loved how beautiful the restaurant was but we wouldn't come again because the food does not justify the amount of money we spent.