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Casa Razdora

4.5 (362 reviews)
InexpensiveItalian, Pizza, Wraps
Closed • 11:00 am - 3:00 pm
Updated 2 months ago

Order Casa Razdora Takeout or Delivery

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CASA RAZDORA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Dogs allowed

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Recommended Reviews - Casa Razdora

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Spinach gnocchi with chicken and Alfredo sauce
karen k.

I love you! 500 yds away and perfection. Food was great, hot and fresh. Big boy servings. Had the spinach gnocchi with Alfredo sauce and chicken! Had the 3 meatballs with penne and Nona sauce. Had the beef tips salad and the prosciutto appetizer. Enough for 4 meals easily! Why oh why did we find you on our last day here??? A small counter to sit at but mostly filled up with the 15 large men waiting for their orders' hint is to order on line!!! Don't expect to eat here! Take away

Prosciutto di Parma with pesto.
Mark M.

All I can say is that the Prosciutto di Parma sandwich is perfection. The bread is exactly what you would hope for: crunchy, airy, and chewy all at the same time. I decided to add pesto to my sandwich because I am ever so slightly pesto-obsessed. It was NOT a mistake. Their pesto is so clearly fresh. It is hand chopped and blended. Absolutely delicious. I preordered for pick up. Everything was seamless and ready on time. Nice spot. Don't miss out. Worth every Penny from me.

Penne in Pesto Alfredo Sauce with Meatballs
Jessica B.

What a GEM this tiny place is! Fresh, authentic, homemade Italian food! The pasta dishes taste like a warm hug from an Italian grandma who doesn't speak English. Every meal is just so warm and comforting, I can't seem to get enough! My favorite is any one of their handmade pastas with the Alfredo pesto sauce. This sauce is perfect. It's creamy and savory with a great consistency; not too heavy or too light (watery) like I've experienced at other places. I also add some meatballs to my pasta which come with a bit of marinara sauce on them - I know this is an unusual combo but I just love it. I definitely recommend checking this place out if you're a pasta lover!

Fettuccine with Alfredo Sauce
Robin Macomson S.

Visiting Boston and found this place on Yelp. It is great!!! My grandson and I both got the Alfredo sauce over spaghetti and fettuccine noodles. Some of the best I've had! I highly recommend eating here. The sandwiches looked great as well.

Fettuccini with Pesto Alfredo Sauce and a meatball. Delicious.
Gin Y.

This is a family run Italian restaurant, which served sandwiches and made from scratch pastas. We came here twice. On our first visit, we got their fettuccini with pesto alfredo sauce and a homemade meatball. That sauce was delicious. So, we ordered this on our second visit, along with their hot sandwiches: the pollo pesto and meatball sandwiches. They were ok. The chicken was burnt and dry on my pollo pesto sandwich. I didn't get much pesto sauce either. Also, the meatball sandwich was soggy. We didn't walk too long to an outdoor table prior to eating these sandwiches either. So, maybe if we come back next time we're in Boston, we'll try out their cold sandwiches instead. Their Italiano sandwich sounds yummy. We'll definitely get their pasta again. That pesto alfredo sauce was a winner.

Mostly eaten slice of pepperoni  delicious and HUGE!
Nina N.

As good as it gets! Wow what amazing food. The spicy Italian sub-sammy was outstanding with sliced-to-order imported capicola (aka gabagool) provolone, "hot stuff" (as we Bostonians say) roasted peppers and fresh, delicious bread. The meatball sub had some very tasty meatballs and sauce and the slices of pizza were outrageously yummy. The pepperoni slice has imported Italian REAL Pepperoni. And a slice is the size of your head, seriously. Also tried the chicken Broccoli with fresh fusilli in aglio olio (garlic and oil) and it was cooked to order with the freshest pasta and succulent chicken and a fluffy piece of focaccia to dip. The Water Street location has about two seats so best to get things to go. But go you must!

Casa Razdora in the Financial District
Bruce K.

Quick order Italian at Casa Razdora. If you don't want to go to the North End and want your pasta, this is the spot. I ordered online and headed over to pick it up. It was the middle of the lunch rush and rather than "cut the line" even though I was only picking up, I waited anyway. There really isn't enough room to split "ordering" from "paying" here so keep that in mind. My pasta was hot and fresh and ready. I brought it back to the apartment and dug in. Nice fresh marinara sauce with penne noodles. Very hot, very fresh. The meatballs were quite good, tough a little small. Flavorful and delicious. I'll order from Razdora again, for sure.

Shrimp scampi
Phil C.

Having some business in the area a couple of days, I came here based on the Yelp reviews, not Guy Fieri. Not a hater or anything, but I don't watch as much Triple-D as I used to. I went for the shrimp scampi special my first trip and was provided a decent portion of good quality pasta. There was sufficient reasonably-cooked shrimp to be satisfied. The diavola pizza is very good and definitely worth getting. I love sopressata, and it's a good alternative to pepperoni. The size of the slice you get amounted to two slices itself. My slice came piping hot and fresh. Good mozzarella cheese appeared in abundance. It was one of the better pizza slices I've had around town. Prices are quite good here and the restaurant is clean, but don't expect warm and fuzzy when encountering staff. They're not rude or anything but you have to be decisive and prompt with your order.

Steven Z.

A very popular Italian place for lunch! Everybody I know speaks very highly of this place, and rightfully so. They have a pretty extensive menu and even have different daily specials. I got the breaded chicken breast Thursday lunch special and my friend got a meatball panini. Both were very delicious. This place operates very efficiently, be prepared to know what you're going to order before stepping in! They get the food to you very quickly, I got my chicken breast within a minute of paying! Would definitely come back

Lunch with a view to people watch

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15 years ago

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8 years ago

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7 years ago

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9 years ago

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14 years ago

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3 years ago

Friendly employees, nice menu options and delicious food. Eggplant, pesto salad and the pastas and raviolis are delicious. Highly recommend!

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11 years ago

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7 years ago

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10 years ago

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12 years ago

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14 years ago

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11 years ago

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5 years ago

Excellent delivery. Exactly on time, gnocchi and rucola salad were good delivery choices.

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11 years ago

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8 years ago

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5 years ago

Best Panini Fino. Everything was so fresh. Lovely staff. Don't let the modest appearance fool you.

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5 years ago

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11 years ago

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15 years ago

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11 years ago

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4 years ago

The best Italian there is. I would go there no matter rain snow or hurricane. Check out their eggplant parm on Wednesday

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15 years ago

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9 years ago

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10 years ago

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7 years ago

Close at 3:30 now. Food okay but expected more Italian flavor from the marinara sauce as it seemed it came from a can.

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13 years ago

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15 years ago

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12 years ago

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13 years ago

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14 years ago

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Santarpio's Pizza - Combo Steak, Sausage   (one full skewer of each meat)

Santarpio's Pizza

3.9(1.7k reviews)
1.4 mi•East Boston
•$$

Finally tried the pizza here, classic half cheese half pep. Sauce and cheese were tasty, a bit parm…read moreforward and a touch on the salty greasy side. Crust was thin - a little floppy in the middle and blistered on the edges with a dusting of cornmeal on the bottom. Didn't have too much taste to it. Space was straight up no frills, cozy Eastie that hasn't changed for a long time. We ordered online at 3:30 on a Sunday and it was ready in 25 mins. It was pretty good pizza - I don't fully understand the hype, but made my Logan pickup more enjoyable.

Santarpio's is one of the most famous pizza joints not just in Boston or in New England, but…read moreperhaps in all of America. It's legendary around these parts. Even though I was born and raised in the Boston area and have resided here for the entirety of my three decade long life, I've never had the original Santarpio's pizza until just now. I remember eating at their second location on Route 1 not long after it opened, but I thought it was just okay. Ever since then I've always thought to myself, "the original has gotta be better, right?" Well, my boyfriend and I finally made our way to the original Santarpio's on a Saturday a little after noon. The place isn't much to look at but was hopping for the weekend lunch rush with almost every table full, and we got put in what appeared to be one of the last available tables in the place. Our order was taken very quickly after sitting down. The menu is strictly pizza with around a dozen toppings to choose from and a handful of grilled meats. That's it. We ordered a pizza with garlic and hot peppers as well as a steak tip skewer. The steak tips were juicy and cooked nicely, but they tasted like they lacked seasoning or marinade so I had to sprinkle some salt and pepper on them. Of course, the pizza is what we were really there for and I can tell you that it checks all the boxes for a classic pizza. The crust is on the thinner, crispier side which I actually prefer. The pie as a whole had a great color and good flavor between the cheese, sauce and toppings. After experiencing it for myself, it's pretty easy to understand why Santarpio's is so highly regarded in the world of pizza. They stick to what they know and they execute it well.

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Yvonne's - Yvonne's Supper Club

Yvonne's

4.1(1.7k reviews)
0.4 mi•Downtown
•$$$
Luxury
Full bar

Back at Yvonne's for the second time, and it won't be my last! This is such a beautiful, romantic…read morespeakeasy-style restaurant with an intimate, moody atmosphere that makes the whole experience feel special. I came with a group of four, which I highly recommend because the menu is designed for sharing. We ordered several dishes so we could try a little bit of everything. The crab beignets were probably my least favorite and something I'd skip next time, but the seared halloumi was delicious, the Lazy Lobster Dumplings were a MUST, and the Mediterranean Chicken was so flavorful and satisfying. And then there's the Prime Rib Chop, absolutely cannot come here without ordering it. It was easily top 5 best steak I've ever had! For dessert we tried the creme brûlée , the cheesecake and the carrot cake- honestly they were all unique and great. Yvonne's is definitely pricey, but I think it's worth it for the food, ambiance, and overall experience. Come with a group, share a bunch of plates, order the Prime Rib Chop and lobster dumplings, and enjoy the night. This is the kind of place that feels perfect for a special occasion or a romantic night out.

The hot and dirty martini was so unique, savory, and memorable... I would definitely order again…read more The dishes were perfect for sharing and we sampled an array of choices. I recommend ordering the larger plates first so gauge whether you need more small plates. Only taking off one star because the server recommended we order 3 of every dish we picked, which was honestly excessive. It's annoying when servers make recommendations that clearly result in over ordering.

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Yvonne's
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Yvonne's - Cashmere Thoughts

bourbon, rooibos tea madeira, vanilla, palo santo

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Casa Razdora - italian - Updated November 2026

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