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Monica’s Pasta Shop

4.3 (32 reviews)
Closed • 8:00 am - 9:00 pm
Updated over 3 months ago

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I bought three different kinds
Miki S.

I am so excited to try! I am bringing back to Arizona. They said it will be ok for a week! Can't wait to cook They were helpful to pick. I will be back for the other kinds

Bone
Jasmin J.

While they are under the same corporate umbrella, do not confuse this shop with Monica's Mercato. The sandwiches may technically be the same on the menu, but in practice they are very different. This review is based only on my experience with Monica's pasta shop's sandwiches. It is not a result of the comparison. I'm merely advising you to go to the mercato should you want a sub of that quality. Anyways, I'm sure the pasta is great here. It looks yummy in the store! The sandwiches were just okay. The steak in the steak too sandwich was yummy, but it was not a very hefty sandwich. The other materials were pretty sparse in it. The bread didn't seem very fresh, either. The chicken Milanese was also just okay, but taken down a further notch because I found a bone in the chicken. I unfortunately won't be coming here for sandwiches again, but maybe for pasta, since that seems to be more their thing!

Pipette fresh pasta!
Maite S.

Excellent fresh pasta! Plus lots of other great snacks to take home. Also a great place to buy a takeout lasagna for two or an order of meatballs to serve with a salad and call it dinner!

Part of menu
Michael G.

Part of food tour and we were provided an italian sub and a caprese sub. Both were great - bread was crunchy and light - the cheese was fantastic and the meats were what you would expect. I enjoyed these quite a bit but I do think the wheelhouse here is the pasta so I think that is what I would try if I'm cooking pasta at home. Super solid but probably like pizza joints - lots of great options and none stand out against peers and that is probably the case with sandwiches here since these didn't stand out but were decent and I'd return for another but I wouldn't come across town like I would for the cannoli and Caffe Vittoria.

Prosciutto Cotto Sandwich

Decided to go in because the front of the store looked really good. While in there all the Italian classics were there and everything looked amazing. Decided to go for some fontal cheese and 2 sandwiches (prosciutto cotto and a Milanese sandwich). Both were delicious and if I would have stayed longer in Boston, I would have definitely came back.

Fresh pasta in the window

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5 years ago

Italian grinder is perfect with a light spicy pesto. Quick service. No seating, but go sit outside Paul Revere's house in the park.

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Figaro's makes some amazing sandwiches, and the workers there are very friendly. I love their…read morePavarotti sandwich, which is their prosciutto and mozzarella sandwich, and make sure you ask them to toast it because it makes a big difference. The grandma makes the best Pavarotti sandwich! Their brownies are delicious as well.

This is the most expensive Sub place in the area that I know of. 20 bucks a pop…read more I had never been here before but always seen it next to the pork bun place I frequent. I got the Steak Pizzaiola It was a bit dry tasting but had everything In it I ordered and was wider than other sandwiches I usually get, nice portion imo. Worth about 20? perhaps It was alright but not great. Maybe I should have chose something different. Upon Entering there was already a line two people before me. 1 waiting for food and the other waiting to order. The workers were busy making subs. and it took about 5 min before the 1st guy got his food, the 2nd guy ended up leaving ordering nothing. After he got his food I waited another 11 minutes just standing there, every so often an employee would look at me and one finally said they would be right with me. over 10 minutes is too long. I thought maybe they have a lot of online orders? Another person came in after me and during my wait period to order he ended up leaving as well after 7 minutes. I used to actually own a sub shop in Plymouth a few decades ago that got very busy. If there is a long line of people coming in, take the order right away so they can just wait for the food. people dont tend to wait so long as I did and you lose money. This will keep them there. One issue I had was one of the workers a female was sweating profusely while making the food. dripping from her forehead down her nose and hitting the table. Her shirt had sweat all on it. I got a different employee that made my food thankfully , but I keep thinking about this and dont want to go back, this is a food safety issue. Its disgusting to be honest. This was my first time going there and I am a local. I think the sub variety looks good on the board but it took way to long to get the food. after ordering it was another 10 minutes. so altogether around 27 or so minutes. Becketts right around the corner very fresh subs and only takes less than 5 to order and get the food out, they are also busy all the time but much more efficient and friendly. I wanted to like this place and am sure many do but its just not for me and I also dont want sweat in my food.

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Outside

Monica’s Pasta Shop - delis - Updated November 2026

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