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    Casa Andrea

    4.1 (68 reviews)
    Open 12:00 pm - 10:00 PM
    Updated 2 months ago

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    Recommended Reviews - Casa Andrea

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    Love the white sangria

    Food was tasty and nice portions. Service is very pleasant, specially Julio was attentive. We were there for brunch, they played a nice mix of music.

    Fried Calamari
    Jessica B.

    I decided to make an update for Andrea's Chicken after my bf and I tried it again. This time, we sat inside and it wasn't really crowded. I remember when I came the last time, my bf got the salmon al cuzco and it was so good that I decided to get it this time. He got the Jalea for 1. That was really good too--and since he didn't like the fried yucca (craziness), I took it! For our drinks, I got the Andrea's Lemonade (really good) and my bf got the piña colada. For our second round, I got the passion fruit sangria and he got the lemonade. The service was much better this time around. The restaurant can hold groups and it has a nice ambiance--great for date nights and hanging out with friends and family. We both enjoyed ourselves and definitely would come back.

    Reproduction of earthworks in Peru on wall.
    PJ I.

    Outstanding Peruvian. Steaks rotisserie chicken. Margarita with passion fruit!!! Guacamole on tostones (plantai

    Combo Express 1 Whole Chicken
    Cinderella P.

    Hidden around the corner from busy Havemeyer eateries is this absolute gem. Absolutely lovely inside with a modern elegant vibe, friendly and considerate service and exceptionally great food. The roasted chicken is my favorite. The special spices are finger licking good and you'll want to drink the sauce the beans are cooked in. Go for fabulous dinner then walk across the street for live jazz at St Mazie jazz bar. A perfect date night. Andrea's chicken is fantastic. Give it a try. Oh and their take out is amazing! I added a pick of the express chicken deal! Feeds 4 easily!

    This is how all the food was delivered. Broken & melted  plastic on all of the food items because of poor packaging by the restaurant.
    Christine D.

    I'm currently leaving a bad review after placing a HUGE order & having plastic melted all over the food from poor packaging. $100+ worth of food had to be thrown away. I called the restaurant & they tried to blame the driver.. absolutely not his fault. The woman on the phone was not at all helpful & downright rude. They basically told me too bad & would not let me speak to a manager after I asked for one several times. Ive ordered from them multiple times NEVER again!!

    Ceviche
    Kevin C.

    Great set up for the outdoor dining during Covid experience. They have heaters! Andrea's Chicken is such a gem in Williamsburg for those looking for the Pio Pio/Peruvian chicken experience. You can get an extremely juicy, roasted chicken with avocado salad, rice and beans for only $20. This meal can feed two people and you will be stuffed!

    Chris B.

    Tonight was my first time here and let me tell you, this place is so good! The service was on point and I loved the vibe of the place. I can't wait to come back!

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    3 years ago

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    6 years ago

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    2 years ago

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    3 years ago

    Food is fantastic and so are the drinks. Highly recommend. Perfect spot on a Friday night

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    2 years ago

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    4 years ago

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    2 years ago

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    Cynthia C.

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    4 years ago

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    5 years ago

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    5 years ago

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    5 years ago

    The food and service were excellent. We happen to find this restaurant by luck and we're glad we did.

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    5 years ago

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    6 years ago

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    4 years ago

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    4 years ago

    Delicious jalea. Beautiful restaurant and incredible green sauce. Definitely will be back!!!

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    4 years ago

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    4 years ago

    I order from here probably twice a week. Well seasoned chicken, delicious platanos maduros, and the green sauce is AMAZING

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    4 years ago

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    5 years ago

    The food is tasty,fresh and melt in your mouth. They got my vote

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    Chela Park Slope

    Chela Park Slope

    4.5(779 reviews)
    3.3 miPark Slope
    $$

    Went for a friends birthday and it lived up to our expectations (we're all from Texas) - the…read morechilaquiles looked excellent and something I'd have to try next time. We were told their mole is excellent and our buddy concurred. The fish tacos and guacamole were delightful and paired well with the margarita. Cheers!

    Absolutely a phenomenal experience from start to finish. Came here on a recommendation and it did…read morenot disappoint. Our reservation was for 8:30pm, but we arrived early and Alejandra, the hostess, was incredibly welcoming and accommodating. Even though she was ready to seat us, we decided to hang at the bar until the rest of our party arrived and that was the perfect move. Alkarys behind the bar was top-tier. She recommended the Siempre Reposado, and let me tell you... smooth, clean, dangerously good. If you're into tequila, that's a must. Now let's talk about the food. We ordered the quesadilla, rajas, tamales, tacos, and the queso fundido and every single dish hit. The queso fundido came out bubbling, rich, perfectly melted with that pull you want when you scoop it up. The tamales were moist and packed with flavor, wrapped beautifully and clearly made with care. The rajas had that perfect balance of roasted pepper sweetness and savory depth. The tacos? Authentic, well-seasoned, and layered with flavor, no shortcuts. Even the quesadilla stood out, crispy on the outside with that perfectly melted interior. Everything felt traditional, elevated but still true to its roots. You can taste the authenticity. Service was attentive without being overbearing, the ambiance was super casual and laid back, the kind of Brooklyn spot you pull up to for a real dinner experience, not just a quick bite. Highly recommend this place if you're out and about in Brooklyn. Definitely coming back for the tequila, the queso fundido, and round two of those tacos. I'm gonna try eating at the bar to check out the spot in the front of the house.

    Photos
    Chela Park Slope - Fresh Made Guacamole

    Fresh Made Guacamole

    Chela Park Slope - Queso Fundido

    Queso Fundido

    Chela Park Slope - Fish Tacos

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    Fish Tacos

    Xixa - Charred Edamame

    Xixa

    4.4(721 reviews)
    0.2 miWilliamsburg - South Side
    $$$

    First time eating at xixa and I am proud to say one of the best culinary experiences ever , from…read morethe food and their recipes to the drinks and the bartender ( Saul is amazing, he shared his knowledge with us ). Never experienced something like this before 100% recommend. Looking forward to come back soon

    4.4 and rounded up. Ambiance 4 stars…read more Food 5 stars. Service 4.3 stars. AMBIANCE: Walking to the restaurant from the subway, it's located on an unassuming block at the corner of 4th St and Havemeyer in Williamsburg, front of store doesn't particularly stand out. Walking in they've decorated with creative, crafty (in a good way) touches--the multitude of ropes draped from the ceiling add dimension to the ceiling and the bar back wall is composed of wood pieces forming a multi-colored herringbone pattern. Textured glass pendant lights hanging from the ceiling throw mini geometric patterns across the dark walls, and vibrant canvas artworks add pictorial interest along the walls. FOOD: YUM. I can see why this place was jam packed on a Saturday night, and reservations are needed. Strong recommendation for their tasting menu at $58 pp, what a delightful meal! 8 sharing dishes and 3 desserts were perfect for a party of five, and drinks are separate though you can add a cocktail pairing for $47. For each main they provide a serving per person, and the desserts are shared. I came hungry and was so full by the end of the meal--everything was delicious! - grapefruit guacamole w/house-made chips: the grapefruit chunks were "meaty" and surprisingly went really well with the guac, it added a different citrus element than the usual lime. Comes with a small bowl of maybe 6-7 chips and we asked for two chips refills since the chips to guac and salsa ratio was low. - spicy faroe islands' salmon tartar: tasty and I liked the latin flavors and corn, snow peas, a touch of wasabi. Flavors of the sesame-soy-truffle-lemon vin and crema got a little muddled. Relatively more "generic" dish of the evening though I was here for it! Any dish with fresh tender salmon, I can't complain. - blue crab and carrot tostada, generous shredded crab salad on top of freshly crisp blue corn tortilla. Topped with pumpkin seeds, dill, cilantro, and saffron-orange aioli. - three cheese & artichoke 'queso fundido': served in a very hot ceramic pot and super melty and delicious, eaten with the fluffy grilled pita and green apple slices + salsa. One of the top picks of the evening. - roasted bone marrow and chorizo, served as tacos with fresh blue corn tortillas, and added a sprinkle of pickled onions--does that sound amazing? Bc it was AAHMAZING. - spicy chipotle-guajillo shimp 'diablo' (not spicy): served with pumpkin tortillas and three accompaniments on the side--mushroom chile crisp, horseradish crema, celery 'salsa macha". Part 2 to make your own tacos was another hit! Our entire table agreed if they sold the sauce for the shrimp we'd all buy it. - heritage pork osso bucco 'carnitas' with Fall-spiced black mole, sour cherry mostardo, calabrian chile pesto: cue drooling now. This part 3 of the tacos was served on pumpkin tortillas; the meat was practically falling off the bone, tender, juicy and flavorful. - buffalo-style com 'elote: sooo good too! A little messier to eat since it comes drizzled with spicy hot sauce butter, feta, lime aioli, cilantro, though totally worth it! - Desserts: --green tea matcha churros: comes with two little pots of spiced mexican chocolate & passion fruit sauce. Warm, sugary and crisp without being too sweet. --pumpkin spiced-vanilla flan: topped with sour cherries, cocoa nibs & toasted seed 'trail mix", if you love flan you'll love this, so smooth and creamy with a bit of crunch and tang from the cherries. --pistachio tres leches cake with cream cheese frosting, raspberry, using an olive oil cake: we all agreed this was probably the best tres leches we've ever had. The pistachio nuttiness and the creaminess from the milks paired well. SERVICE: Very friendly and attentive service though it was very loud in the restaurant and they had to really shout. There was a delay in the middle of our meal I think bc kitchen was slammed, after the entree we waited about 35 min for our desserts. Considering they limited the seating to 2 hours and about half of our party arrived 20 min late, and accounting for the long wait pre-dessert, they did us solid by extending our table time by about an hour in total. Also great that they brought the first dessert out with a candle for my friend's birthday.

    Photos
    Xixa - Seating inside

    Seating inside

    Xixa - Venison tatare

    Venison tatare

    Xixa - Bar wall

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    Bar wall

    Casa Andrea - peruvian - Updated May 2026

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