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    Cart-Driver

    4.5 (816 reviews)
    ModeratePizza, Italian, Bars
    Open 12:00 pm - 12:00 am (Next day)

    Cart-Driver Photos

    CART-DRIVER ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Peppers pizza, hot chicken pizza, specialty custom pizza
    Heidi T.

    What a gem! My husband and I stayed at the Ramble and this was right across the street and we are so happy to have stumbled on this spot! The Pizza is absolutely decadent! Perfectly cooked, amazing ingredients, fabulous crust....and I really mean that, I don't eat crust but this crust was worth eating and I did! We ordered the hot chicken pizza which was quite a surprise, just a menagerie of flavors that were epically paired to create a unique combo that I've been thinking of ever since!!!!! Spicy chicken, pickles, some sort of magical sauce...yum city! We also ordered the peppers pizza which is basically their version of pepperoni but with fresh garlic and Calabrian chili...it was also terrific! Lastly we ordered a customized pie with lots of meats and some other extras and it was loaded with flavors and it was also a hit. My husband ordered an N/A beer and I had house water which is served freezing cold which I certainly appreciate. Seating is rather limited, the space is however clean and the staff is very kind. We even got a visit from one of the crew shortly after the food came out to check on how we liked everything. Overall, a wonderful and expedient service and the food was absolutely delicious! If I lived closer I would certainly be a regular!

    Yummy pizzas
    Erica G.

    Came here after a drink at Death & Co (across the street) and while Cart-Driver is not near my home, I always wish it was closer. The pizza is simple, good quality ingredients cooked just perfectly. They use the cupping pepperoni and high quality cheeses and toppings. We got a pepperoni and sausage and greens pizza. Both great, and also they do have a good selection of beers and drinks too. You pay a higher price here, especially for a friendly however very casual atmosphere (order at counter, get number for table), but it is definitely worth it.

    Margarita pizza
    Krista H.

    I e never had pizzas come out so close to being made. So fresh and hot! The ingredients were delicious and high quality. Our favorite was the margarita and will definitely get it again. Loved their outdoor seating on a beautiful spring day!

    Cart Driver
    Tiffany S.

    Was looking for a quick bite ahead of our Death & Co rez, so stopped in here! Super solid - we had the: *Peachza with added prosciutto - this one is a seasonal one. The texture was perfect and I think that's a tough feat when you have stonefruit on a pizza. You have to consider the liquid it adds and how to cut it so you have the right balance. Anyways, Cart Driver knocked it out the park with this one! *Cart Driver (sausage, kale, mozzarella, chili flake) - seeing that it's their namesake pizza..we kinda had to order it! Pleasantly surprised that the kale was nice and crispy and not soggy (win!) The flavors were really good. The wood-fired Neapolitan-style crust was so so good! Also I keep thinking about the hot sauce! Apparently they switch it up and also bottle and sell it. We sat outside on the patio! There is some indoor seating too. Anyways, a solid stop in RiNo! They also have a location in LoHi.

    Paul N.

    This an interesting little place. If you're looking for traditional pizzas then this isn't for you. They have unique pies that all sounded good except for the peach one. Because eff peaches. Gross. They use a sour dough crust which was unique and really good. We got the most traditional pizza they had which was more or less a pepperoni. Unwanted the clam pizza but just wasn't in the cards for us. It's quaint. Okay it's pretty small. They do have a seating area outside that was nice and a little patio out front. Good pizza, less than traditional menu, maybe would come back if I was near there.

    Daisy Pizza
    Daisy D.

    Amazing pizza and great seasonal sauces to add on your pizzas. One of the best pizza crusts in Denver and wonderful tomato sauce.

    Daisy Pizza
    Ian N.

    Daisy Pizza (5/5): Very simple margherita pizza. The sauce was good and there was just the right amount of it. It could've used a little more cheese but it was nicely melted. The crust was almost like a fluffy, chewy naan and I really enjoyed it. (This was also half-price for their late night happy hour deal). Cart Driver Pizza (4/5): The sausage and kale were good toppings, but not having any sauce was a bummer. Clam Pizza (4/4): I always like trying a clam pizza because it's a good change of pace. This one had pancetta too which was great except it overpowered the clams a little though. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

    Peppers
    Sammy T.

    Ordered the Peppers, Daisy, and the Cart Driver pizzas and wow, they came out looking almost too pretty to eat. Three pizzas were the perfect amount to feed our group of four. The pizzas are thin and crispy that makes every bite feel light but satisfying. Service was super friendly--our server had such a happy vibe, which made the meal even better. We sat inside, but the patio looked like a great option too if you want fresh air. Street parking was easy to find on a Monday night. Favorite pick? The Daisy. Simple but so, so good!! I love cheese!

    Nicole S.

    Yummy pizza! Neapolitan style with good flavors. Food is obviously freshly made and piping hot. It's a great spot for a quick meal. There is a narrow seating area when you walk in but further seating around the corner. I enjoyed pepperoni pizza and garlic bread. It seems to have all the hallmarks of traditional Neapolitan food. We also ordered oysters funny enough, they tasted fresh, no complaints.

    Clam pizza
    Anthony C.

    I came here on a Friday to eat dinner solo. I ordered the clam pizza, the chopped salad and an na beer. The total for my dinner with tip was sixty bucks. For what it was, I thought this price was high. The wood fired pizza and salad were crafted fantastically and everything tasted wonderful. I just think that 60 bucks for a small 12" 6 slice pie and a salad is just too much in my opinion. Service was fast, efficient and friendly.

    daisy with mushrooms
    Meya B.

    Honestly I was going to just let it go but I'm always so conflicted with places like this. The food was so delicious, amazing pizza, great crust, fresh oysters. It also had a good amount of seating and placed where you didn't need to be around a lot of people regardless of how busy. The only negative is the staff. I felt so uncomfortable in there I wanted to leave immediately. The food is definitely worth stopping for but I just couldn't let go of the hostile atmosphere. Maybe take to go lol

    Caroline M.

    The pizza was delicious. You order at the counter and it's brought to you. Plenty of seating both in and out. Service was great.

    Kelse S.

    Okay Cart- Driver! You fulfilled my late night pizza expectations and then some. This place is awesome. Let's talk about it. First, GOOD late night food. I come from a place where late night options are rendered through a drive thru (no shade, I love Taco Bell) but sometimes you want something that is made with the freshest local tasting ingredients and sit down service. Second, the spot itself it's really cool. It kinda felt like a maze with the different rooms and patio, I saw all of them on my way to the bathroom. The patio was pretty vibey and cutely lit. I liked it. Third, the food. This was probably some of the best food I've had in awhile. I loved the cheese and the crust, so warm and soft and fresh right out of the oven. I was simple and went with cheese and it hit the spot 100%. Fourth, they have a spritz menu. Anyone that knows me I love an aperol spritz. I would have preferred it to be in a large wine glass/ goblet... however, that presentation wouldn't fit in a spot like this. The smaller glass just made sense with the over all feel of the place. I highly recommend Cart- Driver. Check it out!

    Peppers pizza

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    10 years ago

    I wanted to drink the sauce they serve with the oysters!! Had to ask how they made it. Amazing!

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    7 years ago

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    8 years ago

    One of the best spots in the city. Pizza, oysters, great wine, beer. Amazing service. Can not ever go wrong here.

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    11 years ago

    Fresh, tasty, wood-fire pizza. Right next to Work & Class. Fun area but the seating is limited. Food and prosecco on tap was great.

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    10 years ago

    So good. Hands down my favorite sit-down pizza in Denver.

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    11 years ago

    Great little pizza place. I found the pizza shelf on the table annoying, but the food and service was great.

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    10 years ago

    Amazing pizza! I've been here several times and you cannot go wrong with the "daisy" pizza. Love the location too.

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    10 years ago

    Delicious pizza- cool vibe- friendly staff. Got the Peppers pizza and it was amazing!

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    8 years ago

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    12 years ago

    Celery pesto pizza rocked my world! Seriously, the lemon butter biscuits are also amazing!

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    11 years ago

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    11 years ago

    Loved it!!! Great pizza, fun vibes, and yummy gelato. What's not to love?

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    10 years ago

    Seriously good traditional Naples style pizza, great atmosphere, fantastic service and the best reverse happy hour. I love this place

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    10 years ago

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    10 years ago

    I mean one of THEE best pizzas I've had in a while, quick, very friendly staff. Loved it, will come back again.

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    8 years ago

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    10 years ago

    Just meh. Wished it was better. I had high hopes going in. The service was good though. The food was lackluster.

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    6 years ago

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    Page 19 of 21

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    Blue Pan Pizza - Brooklyn Bridge

    Blue Pan Pizza

    4.4(977 reviews)
    2.6 miCongress Park, Southeast
    $$

    Back in Denver for a few days, and Blue Pan was a MUST because of its rare, elite pizza!…read more They rose to the occasion, as this Congress Park location has always been a favorite. Great customer service, Andrew was a terrific server, brief wait mitigated by a solid communication system. Interior loaded with positivity and a family atmosphere. Loved our one-half Brooklyn Bridge and one-half Parma. So very good. Caesar salad also rocked.

    Blue Pan is a straight up fan favorite and for good reason…read more We did pickup this time around but I've dined in before, and either way -- this place always delivers. When we got there, our pizza was already in the oven staying warm and ready to go. That little detail? Chef's kiss. Shows they actually care. The pizza itself is *thick*. Like, properly thick Detroit-style that hits different. The cheese is perfectly whipped and dolloped on top in a way that just looks and tastes incredible. We also did a split pizza with different styles on each half which was such a fun call -- highly recommend doing that so you can try more than one vibe in a single order. The Greek salad was a solid side too -- loaded with beets, kalamata olives, pepperoncini, cucumbers, red onion, chickpeas, and feta. Really fresh and a nice balance to all that glorious cheesy goodness. Whether you're dining in or grabbing it to go, Blue Pan just hits every time. It's always poppin in there for a reason. This is the move if you want Detroit-style done right in Denver.

    Photos
    Blue Pan Pizza - Bar area

    Bar area

    Blue Pan Pizza - Detroit Style Pizza Brooklyn Bridge

    Detroit Style Pizza Brooklyn Bridge

    Blue Pan Pizza - Detroit Style Pizza Parma Italia,  Giardiniera (Mild), Diavola

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    Detroit Style Pizza Parma Italia, Giardiniera (Mild), Diavola

    Marco's Coal Fired - Ballpark - Brooklyn Pizza

    Marco's Coal Fired - Ballpark

    4.2(1.5k reviews)
    0.3 miFive Points, Northwest
    $$

    Marco's is an A+ in my book. I've been here a number of times and it's hit the mark every time. My…read morefamily hails from Naples so Neapolitan-style pizza is just one of those things that's baked into the bloodline. Marco's really delivers and almost has me feeling like I'm back in Naples - almost. The quality of ingredients is excellent and the pizzas are extremely well made. My personal favorites are: - MARGHERITA BUFALA MOZZARELLA (anytime there's an option for Bufala Mozz DO IT!) - WILLIAMSBURG (the pesto with honey drizzle perfectly offsets the pepperoni - a pie I could eat every day) The Calabrian wings with focaccia are also delicious. Great happy hour and right in the heart of downtown. Service is solid and it's a nice casual, clean atmosphere. Just good food at somewhat reasonable prices.

    This is my third time coming back to Marco's and every single time I'm reminded just how great it…read moreis. The wait staff are always so kind, service is always super quick (even when busy), and the authentic Italian vibe is always there. Marco's is known for being the first VPN pizzeria in the state of Colorado. Having eaten pizza all around Italy, I can confirm this makes me feel like I am right back there. The pizza is phenomenal (I highly recommend the bufala margherita pizza), the drinks are delicious, and you can't go wrong with any of the appetizers. Every ingredient tastes super fresh and feels very authentic. This is definitely a spot that I will continue going back to and bringing all my out of town friends to. I cannot recommend it enough.

    Photos
    Marco's Coal Fired - Ballpark - Inside

    Inside

    Marco's Coal Fired - Ballpark - Brooklyn on the yummiest gluten free crust!

    Brooklyn on the yummiest gluten free crust!

    Marco's Coal Fired - Ballpark - Margarita

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    Margarita

    Pizza 3.14 Denver

    Pizza 3.14 Denver

    4.6(99 reviews)
    0.7 miCurtis Park, Northwest

    This is a very odd building in an odd location that has been the death of many restaurants over the…read moreyears. Actually, this spot is centrally located, on the edge of Uptown and Five Points, right between City Park and the Central Business District. There's also a nice parking lot. I ordered the Supreme with tomato sauce, mozzarella, pepperoni, Italian sausage, red onion, bell pepper, mushrooms, and kalamata olives. I found it very average. I collected it promptly at the time specified, but the crust was very soggy and too droopy to pick up a slice. The toppings were OK, but nothing special. The amount of tomato sauce was a little light for my taste and it was very bland. The same with the cheese. I had heard good things about this place, but there is far superior pizza to be had in Denver these days. I was not impressed. The area is not well-lighted and it's kind of creepy at night. So is the building. The staff was friendly and they did bring me my takeout box promptly.

    After having our friend repeatedly tell us how delicious their pizza is, we finally ordered a pizza…read moreto-go. Can't vouch for how their dine-in experience is, but for take-out? It was wonderful! Ordered about 30 minutes in advance, showed up, and our pizza was hot and ready for us. Ordered The Meats. For a more high-end pizza, I was surprised by how reasonable their prices are. And the pizza! So delicious - good amount of meat - great cheese - and tasty crust. Would love to try their pizza again in the future. Will definitely be on our list for our next Denver trip.

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    Pizza 3.14 Denver
    Pizza 3.14 Denver
    Pizza 3.14 Denver

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    Bar Dough - Bucatini All'Amatriciana

    Bar Dough

    4.0(752 reviews)
    1.5 miNorthwest, Highland
    $$

    Great food and good service!…read more Street parking so make sure you read the signs. A lot of other restaurants so you might have to go down a few streets. Went here for a friends birthday so we made a reservation. It wasn't that busy when we arrived but it is a small space so never hurts to reserve a table. Our server was very knowledgeable and was able to answer all our questions about portion sizes and what ingredients were in each item. We ordered the garlic bread and salad to share and I got the Cacio e Pepe full size. I didn't eat the salad but my friends really liked it! The garlic bread was AMAZING! Definitely the talk of the night! It's only three slices and it was a little pricy but seemed worth it. The full-size Cacio e Pepe was creamy and delicious! I didn't finish it all intentionally because I wanted to take the rest for lunch tomorrow. I would definitely suggest this one to anyone! At the bottom of the menu, it does say that a 20% service fee is added onto everyone's bill and that this is not a tip. I think it's important to point this out because some people might misinterpret it so definitely take that as you will. Overall, the food was amazing, it was a little pricey, but worth it for a friend's birthday.

    Very average. The decor is cool, the place is pretty loud…read morebut lively. We ordered garlic bread, a custom pizza with sausage , ravioli with lamb and pasta with arugula pesto and asparagus all to share. The ravioli came first. It was pretty bland even for my 7 yr old. Lamb was slightly dry and bland. The pizza was average, ok. The other pasta never arrived. We waited over 30 min after we had finished dishes before we just had to cancel the order. They said they only have 10 pans for pasta and they had 41 orders...at that point we just wanted to leave plus the lightest pasta was going to be served last. On top of that, the waiter while I was talking took my drink that was 40% full and I was saving it to go with my meal as I wasn't going to order a second cocktail. That was annoying and felt deliberate to try to get us to order more drinks while we waited.

    Photos
    Bar Dough - Dining area

    Dining area

    Bar Dough
    Bar Dough - DD MARGHERITA

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    DD MARGHERITA

    Hops & Pie - Artisan Pie Of The Month (small)

    Hops & Pie

    4.3(1.2k reviews)
    3.2 miNorthwest
    $$

    A nine year old review. Needs an update…read more Pizza and beer. And sandwiches. And beer. Lots of rotating beer from all over the country. Good. No. GREAT rotating beer. You want wine or cocktails? Gluten free? They've got that too. Old parking lot is now an expanded patio so that's chill. A nice area for the kids to run around too. Inside is where it's at either at the bar or in the two section of the restaurant. If you get a window seat you can people watch on Tennyson AND be a part of the taproom action! It's called ambiance sweety. Nifty. Honestly the staff is great. Special shout out for Chase and Lauren. Lots of personality and friendly. Good service and the food is quick. Drinks are always quick but sometimes during really busy times food takes a second. GOOD. Please make my pizza with love and affection. Lot of locals here and people from all around town stopping in who know what's good. A gem of north Denver for sure. Hands down. A little something for everyone. Always suggesting this to visiting friends and a weekly staple for me personally. Now open on Mondays! Daily deals. A slice of the day. Pie of the month. Sandwich of the week. Really can't say enough good things about this establishment. It's bussin fam. No CAP.

    My fiancé and I recently moved into the area and stopped in the middle of our move day to have some…read morelunch and a beer at Hops & Pie. We were seated outside (perfect weather!!) and quickly ordered 2 pies and some beers for ourselves and our friend, who was graciously helping us move. Everything was delicious! We will certainly be back!

    Photos
    Hops & Pie
    Hops & Pie - Pepperoni, sausage, mushroom, and jalapeños - build your own pizza.

    Pepperoni, sausage, mushroom, and jalapeños - build your own pizza.

    Hops & Pie - Detroit Deep Dish with Pepperoni, Italian Sausage, Green Bell Peppers, and Mushrooms (our version of a supreme)

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    Detroit Deep Dish with Pepperoni, Italian Sausage, Green Bell Peppers, and Mushrooms (our version of a supreme)

    Joy Hill - 12" Margherita Pizza

    Joy Hill

    4.4(302 reviews)
    4.4 miSouthwest
    $$

    We were looking for a place to take our out-of-town friends for lunch yesterday -- somewhere with…read morean outdoor patio -- and stumbled across Joy Hill. The inside of the restaurant had a mid-century modern feel that reminded me of my childhood home. After sitting down and reviewing the menu, my friends decided on the frozen rosé, while I stuck with a Coke since I was driving. The soda hit the spot, but my friends found the frozen rosé a bit bitter and weren't fans. For starters, we highly recommend the garlic bread and pepperoni rolls. The sauces served with them tasted fresh and were packed with flavor. After appetizers, we ordered three pizzas and a Caesar salad. The restaurant got busier after we sat down, and our food took a little over 30 minutes to arrive. When the pizzas finally came out, they were absolutely worth the wait. They were visually appealing, and we couldn't wait to dive in. I ordered the veggie pizza, and it was so good. Our friends got the White Tiger pizza and added prosciutto, while my husband ordered the mushroom pizza with added sausage. It took us a few years to finally try Joy, but I can confidently say they make an awesome pizza in a relaxed, chill atmosphere.

    Had an amazing first visit to Joy Hill! The atmosphere is casual and fun. The patio in the back…read moreis an unexpected treat! The staff was really friendly and I enjoyed the open concept kitchen where you could watch them preparing the food. The menu has a nice variety of options including gluten free and vegetarian options. We didn't have any drinks this nice but the beverage menu seemed nice as well. We both got a pizzette and a salad and everything was incredible! My friend ordered a gluten free sausage and jalepeno and enjoyed it. I got the side salad with house vinegrette and the prosciutto, burrata, and arugula- it was absolutely amazing. My mouth is watering thinking about how tasty it was. I especially enjoyed the sourdough crust. We will definitely be back for more!

    Photos
    Joy Hill - Interior with Valentine's decor

    Interior with Valentine's decor

    Joy Hill - Leftovers

    Leftovers

    Joy Hill - Hummus and veg and fresh bread!

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    Hummus and veg and fresh bread!

    Cart-Driver - pizza - Updated May 2026

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