Cancel

    Open app

    Search

    Bar Dough

    4.0 (762 reviews)
    ModerateItalian, Pizza, Bars
    Open 10:00 am - 9:00 pm
    Updated over 3 months ago

    Order Bar Dough Takeout or Delivery

    Bar Dough Photos

    BAR DOUGH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

    You might also consider

    Recommended Reviews - Bar Dough

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Verde Salad

    Bar Dough is such a perfect spot for a girls' night out! We ended up making a last-minute reservation after stopping by a couple of places around Denver that were completely packed, and getting a reservation here was surprisingly easy. It ended up being such a great find. Definitely opt for the outdoor seating if you can--the patio made the whole dinner even more enjoyable. The pasta was excellent and very clearly tasted homemade, and you can really tell that freshness is a priority here. They even have a garden attached to the restaurant, which makes the emphasis on fresh ingredients feel that much more special. Don't skip the drink menu either! I don't drink alcohol, and I loved that I could still order a fun, thoughtfully made non-alcoholic drink rather than being limited to soda or water. It made the experience feel just as festive, and there are plenty of great cocktail options for those who do drink. Between the homemade pasta, fresh ingredients, beautiful outdoor seating, drinks, and overall atmosphere, Bar Dough checks all the boxes for a fun dinner out. Definitely adding this one to the girls' night rotation!

    Athena D.

    Great food! The bread from the piada was so warm, crunchy on the outside and soft on the inside, and perfectly salted. The butter it came with was amazing. Crudo was unique and definitely a great choice. Lumche was absolutely delicious. The pasta was so fresh and vodka sauce was on point.

    Meatball sub
    Danielle R.

    I love coming here for happy hour! Great deals including a glass of prosecco and boozy popsicle (so fun and whimsical). On this visit, I tried the meatball sub on happy hour and I will certainly be back for this beauty. The meatballs are homemade and packed with flavor. Perfect meat to bread ratio. They toast the bread and each bite was crave-able. Plenty of bar seating with friendly service.

    Breakfast sandwhich
    Caroline B.

    We went for brunch and I got the cinnamon rolls and a breakfast sandwhich. The sandwhich was decent but the cinnamon rolls were raw on the middle and dry on the outside and the icing was reminiscent of sour cream. They didn't charge me for the cinnamon roll and the server was very apologetic. The patio was nice and I would go back and try dinner but I don't recommend their brunch.

    White 3x Cheese
    Caroline B.

    this place has the BEST pizza dough and crust that i've had in a WHILE. boyfriend took me here and it did NOT disappoint. I ate a whole pizza by myself. the menu here is small, but they let you add and remove toppings to make the pizza your own. i totally could've eaten a second pizza if i wasn't so full .

    Cacio e Pepe
    Roland H.

    Haven't visited in a few years as we live in Longmont. Forget how excellent it is! Both the pizzas and pastas were spot on. Service was spot on and the restaurant is super cute. The wine program is a bit limited but covers a lot of ground and we found a couple of nice bottles. Now that they back on our radar sure we'll be back more often! A+

    Tiramisu pancakes

    Went here to wait for our table to be ready next door, when we walked in greeted right away and seated. Drinks were phenomenal we got a peach spritz and a Bloody Mary (extra bloody) we decided to share the tiramisu pancakes, they were undercooked in the middle but burnt outside??? Overall would come for drinks and possibly diner but not brunch. The vibes there were cool and very chill/quiet. The service was good but be aware of the 20% service fee. Paid around 55 dollars for the 3 items two being drinks so do with that as you will.

    White 3x Cheese
    Michelle A.

    Could not recommend this place enough! Went during happy hour, which is only provided in their bar section inside. Their happy hour was great! Most times happy hours have limited food selection and we were surprised at the several options they had. We got the cheese pizza and added pepperonis for a charge. We also got the friend ravioli, salad and meatball sub. The portions are big! You can easily just get the salad as a meal. The meatball sub was big as well, liked that it came in a soft bread! What we got was enough for 2 people. They also have drinks during their happy hour! The ambiance is great, has a small patio section and has community tables with enough space. The service was good and quick!

    Spicy Scallop Pizza
    Jacqueline T.

    My husband and I shared: - Fried Ravioli - Cacio E Pepe - Spicy Scallop Pizza - Garlic Bread - Insalada - Butterscotch Budino We arrived right before happy hour ended around 4:45 and I think this is the best time to come. You can order the cheaper options off of the happy hour menu and then stay and add on anything you want from the dinner menu which starts at 5. My favorite thing was the spicy scallop pizza. I've never had a pizza like it and I loved the combination of flavors. Everything else was also fantastic. The garlic bread is a must. Italian American food isn't one of my go to cuisines, but this spot impressed me and I would love to go back to try more of the menu.

    Garlic Bread
    Anthony T.

    Delicious Italian food and swift service accompanied with underground hip hop classics. What's not to love? My wife and I went to Bar Dough to celebrate our anniversary. We made reservations online for their dinner menu which starts at 5:00 PM. Thankfully we got there a little early so we were able to order the Fried Ravioli, Cacio e Pepe, and the Insalada at happy hour prices. I'd recommend you do the same just to save a few dollars, as the portion sizes are the same. For dinner, we ordered Garlic Bread and Spicy Scallop Pizza. Both excellent, my favorite savory dishes of the evening. And then to finish everything off we shared a Butterscotch Budino which was unbelievably good dessert.

    Oso buco
    Lianna B.

    Went here for Denver restaurant week since their $45 three course menu looked to be one of the best values. I thought the dishes were generously sized (some may have been a tad smaller than the regular menu but appropriately so given the pricing). Between the two of us we got to try 6 dishes and thought the appetizers and pasta/pizza were phenomenal but the entrees didn't impress as much. The pasta is very clear housemade and cooked well. The wood fire pizza was the thin and doughy style I love. The oso buco (beef short rib) was not the tender fall of the bone meat I was hoping for and a little tougher than expected. The place itself is in the smaller side and very tightly packed. We were seated near a big window and it was quite chilly to the point my husband wore his jacket the whole mean (and I just sucked it up). As for most trendy spots, it's quite loud inside. Cat was our server and she was wonderful and provided excellent and friendly service!

    Meatballs
    Izzy T.

    Delicious handmade pastas, well seasoned meatball and the most unique hazelnut tiramisu we've ever had! We were seated pretty quickly on the high tops (reservations typically recommended). It's a very cute trendy Italian spot with dim/fun lamps and decor. We saw a lot of people there for date nights! I was absolutely obsessed with their hazelnut tiramisu that we even took one to go. Definitely a must try! Not pictured are some of their drinks (limoncello, margaritas etc) but keep in mind the cost does add up pretty quickly! We ended up leaving with a $300 check but it was delicious and worth it!

    Focaccia Garlic Bread
    Ali W.

    Food: We got - (1) Focaccia garlic bread (and a $3 side of marinara) which was phenomenal but silly to charge that much for a dipping side (I did expect this when he asked if wanted something to dip but 1.50 would have been more reasonable) (2) Wood fired prawns which were huge but I personally didn't like. They do come with the head (not a problem for me) but my complaint was I just don't prefer shrimp in marinara sauce. Seemed a bit off flavor wise. (3) Bucatini All Americana which was perfection. A fairly traditional pasta in red sauce. The pasta was perfectly al dente Service: Excellent Ambience: adorable, low lighting, trendy Giving it a 4 because of the shrimp dish and the wine was not all great in my personal opinion

    Cacio e Pepe brunch

    See all

    4 months ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 months ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tasnim A.
    0
    131
    228

    22 days ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of T M.
    0
    28
    0

    9 days ago

    Awesome pizza and wine. Great service. Highly recommend. Not at all like airport food. Best I have experienced.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Athena D.
    11
    44
    97

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    9 months ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Michael M.

    Michael M.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Business owner information

    Photo of Michael M.

    Michael M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1

    6 months ago

    Incredible food and service. Best pasta I've ever had. Do yourself a favor and get the Cavatelli.

    Business owner information

    Photo of Simon T.

    Simon T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Michael M.

    Michael M.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Simon T.

    Simon T.

    Thank you Kate, hope to see you again soon!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jamie F.

    Jamie F.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 20

    Ask the Community - Bar Dough

    Do they have gluten free options?

    most of the menu is actually gluten-free. gluten free pizza dough, gluten and grain free pasta options are also available.

    View All 2 Questions

    You might also consider

    Blue Pan Pizza - Pizza, Salad, Drink Lunch Special

    Blue Pan Pizza

    4.4(993 reviews)
    4.1 miCongress Park, Southeast
    $$

    Back in Denver for a few days, and Blue Pan was a MUST because of its rare, elite pizza!…read more They rose to the occasion, as this Congress Park location has always been a favorite. Great customer service, Andrew was a terrific server, brief wait mitigated by a solid communication system. Interior loaded with positivity and a family atmosphere. Loved our one-half Brooklyn Bridge and one-half Parma. So very good. Caesar salad also rocked.

    Blue Pan Pizza - Congress Park: Not Recommended…read more Unfortunately, Blue Pan Pizza did not live up to the hype for us. We spent nearly $100, but the food was surprisingly bland and under-seasoned. We started with the meatballs, which tasted as though they might have been frozen. We also ordered the spinach and artichoke dip, but it was runny and lacked flavor. Even the chips couldn't save it, lol. My partner makes a much better version at home--and hers tastes like it was made with love. There really is a difference. For our main course, we ordered a Supreme Detroit-style pizza. Since I'm from New York, it reminded me more of a Sicilian-style pizza, which I usually enjoy. Unfortunately, the cheese was extremely dry against the bread, and even the ranch couldn't help. Also, why do people eat pizza with a fork and knife? Maybe I was raised like a savage in New York, but you're supposed to pick up a slice, fold it, and eat it. The restaurant was extremely crowded, and the overall experience felt more like a process of getting people in, serving them, and getting them out than creating an enjoyable dining experience. The food didn't seem to be prepared with much care or attention; it felt more like an assembly line. We also felt somewhat out of place in the restaurant. That alone wouldn't have been an issue, but combined with the food, crowd, and overall atmosphere, it simply didn't feel like our kind of place. For nearly $100, I expected significantly better food, flavor, and service. Honestly, I've enjoyed pizza from Papa Murphy's, Cicis, Pizza Hut, Papa John's, Sam's Club, Costco, Mondo's, and Marco's more. If you're looking for great pizza, I personally wouldn't recommend Blue Pan Pizza in Congress Park. And if you're going for the ambiance, I wouldn't recommend it for that either. Bottom line: Expensive, under-seasoned, overcrowded, and disappointing. Blue Pan Pizza may be popular, but it definitely wasn't for us. NO garlic power, NO pepper, NO oregano, NO onion powder, NO Italian seasoning, NO NOTHING!!!!!

    Photos
    Blue Pan Pizza - Bar area

    Bar area

    Blue Pan Pizza - Detroit Style Pizza Brooklyn Bridge

    Detroit Style Pizza Brooklyn Bridge

    Blue Pan Pizza - Pizza, Salad, Drink Lunch Special

    See all

    Pizza, Salad, Drink Lunch Special

    Blue Pan Pizza - Pizza, Salad, Drink Lunch Special

    Blue Pan Pizza

    4.4(979 reviews)
    1.4 miHighland, Northwest
    $$

    Three years ago I was in Denver to see a show at Red Rocks when me and my buddy checked out Blue…read morePan. When I returned home after that trip I was sad because I thought I'd never be back and I might never have Blue Pan again or get to see a show in Red Rocks again. Last week I was lucky enough to return to Denver to again see a show at Red Rocks but I swear I was more excited to go back to Blue Pan. It was literally my first stop when I got into town. I said it before in my review of the other Blue Pan across town but it's quite literally the best pizza I've ever had. My daughter was with me this trip and she's not a fan of thicker pizzas. She ended up eating two pieces herself. You need to go try this place it is just too good to pass up. Now I have to come up with another reason to visit Denver because I don't want this to be the last time I've had Blue Pan pizza.

    Do you ever come into a place that is most likely awesome but it's just having a bad day?…read more I think that was my experience here, which is a bit of a drag since I'll probably never make it back (I live in California which is a bit of a trek) The bad - slow service, attitude from the waitress when we asked for an update on our food, wrong orders and a ton of flies buzzing around. The good - the pizza was really freaking good. Tried both the Parma Italiana and Diavola and both were outstanding (and I don't typically enjoy Detroit style thick pizza). The place has a cool ambiance, good music and plenty of beverage options. So yeah I'm gonna guess I just came here on the wrong day.

    Photos
    Blue Pan Pizza - Bar ambiance

    Bar ambiance

    Blue Pan Pizza - Pizza, Salad, Drink Lunch Special

    Pizza, Salad, Drink Lunch Special

    Blue Pan Pizza - Chicago Thin Sausage & Pep Pizza

    See all

    Chicago Thin Sausage & Pep Pizza

    Marco's Coal Fired - Ballpark - VG Rocket Pizza

    Marco's Coal Fired - Ballpark

    4.3(1.5k reviews)
    1.3 miFive Points, Northwest
    $$

    I'm not really into pizza in general. The only restaurant I really enjoy eating at is Crust Pizza…read moreback at home in Houston. However, when I saw the reviews and photos of Marco's pizza, I HAD to try it! Reading back at old reviews, it seems like 2025 was a bad year with terrible customer service, poor quality food, and uncleanliness. It seems like changes have been made since then because our experience was great! We ordered the Carne and Margherita Bufala pizzas to share amongst our family of 4 (2 adults and 2 little boys). The pizzas are pretty big, but since the crust is thin, our family devoured everything with my husband and I feeling still a bit hungry after. I think I could seriously have eaten an entire pizza by myself. This is just to help you decide on how to order; if you're hungry, get a whole pizza for yourself. Both pizzas were really good. I did like the Margherita pizza more than the Carne. The Carne tasted a bit more salty comparatively. Since I love basil, I do wish both pizzas had more of it. Side note: if price is a deterrent, then get the regular Margherita pizza. Maybe it's just me, but I couldn't tell the difference between bufala mozzarella vs regular mozzarella. Perhaps if I ate them side by side to compare then I could. Furthermore, I saw somewhere that they have a Tuesday special where the Margherita pizzas are 50% off! The price of the pizzas are a tad bit high, but I think it's worth it since the restaurant uses fresh and high quality ingredients. This place is definitely worth a try. It may not be a place where you would eat regularly with your family, but it's great for a special occasion or date night. Overall, our family really enjoyed Marco's and appreciated that they were able to bring us a little bit of Italy. (: We accidentally left our plastic bottle of water at our table and when we left, one of the waiters ran out of the restaurant to give it back to us! Honestly, he could have thrown it away, but he didn't. I still couldn't believe that he got our attention to return it to us. I love the thought and integrity of the act. Thank you!

    Marco's purports to offer Neapolitan pizza. I have been to Naples. I have eaten pizza in Naples, at…read moreleast once or twice. The crust, IMHO, is the key to a good Neapolitan pizza. And let me tell you something: Marco's is better than the actual Naples pizza I ate. And it's not even close. Oh, and I now eat Gluten (sometimes pronounced Glutron) Free. When the pizza was delivered to our hotel in downtown Denver, I was skeptical. Was the crust truly Gluten (or Glutron) Free? I checked the order confirmation, and saw the handwritten note on the box claiming the pizza was Gluten / Glutron Free. Then I devoured with abandon. I cannot overstate how incredible the Glutron (or Gluten) Free pizza crust was. Even the Gluten Free model was superior to the actual Naples glutened pizza I ate those many years ago. However, the real test of a Gluten Free pizza is the aftermath. Here I am. 24 Hours later feeling great.

    Photos
    Marco's Coal Fired - Ballpark - Inside

    Inside

    Marco's Coal Fired - Ballpark - Brooklyn on the yummiest gluten free crust!

    Brooklyn on the yummiest gluten free crust!

    Marco's Coal Fired - Ballpark - Margarita

    See all

    Margarita

    Cart-Driver - Peppers Pizza

    Cart-Driver

    4.5(824 reviews)
    1.5 miFive Points, Northwest
    $$

    My favorite go-to place in Denver. This location has a smaller menu than the LoHi one, however the…read morequality is on point. Cute little restaurant with fun local events, collaborations, and happy hour deals. It can get quite claustrophobic in the entryway during rush hour, but you can always order take out! From this location, we love the White Pizza with prosciutto and the bread and butter never fails! The bread is light and airy with the perfect crust. If you're into seafood, the Seafood Conserva is amazing- don't miss the happy hour deals on it!!

    Super cute location and restaurant, street parking was free around it, not super busy (went on a…read moreTuesday night, I'm guessing is really busy during the weekend). Food was great! We were too late for the happy hour, but the prices for happy hour looked phenomenal. My only thing was my drink wasn't amazing, but I like very few alcoholic drinks so I'm not mad about it NADENE - so good! All their pizza options looked amazing. I don't think you could go wrong cupped pepperoni, hot honey, ricotta, basil, mozzarella & marinara WINTER MULE - this was seasonal (obviously) I think anyone else would've liked it! aspen vodka, cranberry, ginger beer, lime, cranberries & a rosemary sprig CHARCUTERIE BOARD - so good! Loved all of it. For happy hour I think it's $10 trio of meats, cheeses & spreads, served with crostini, pretzel sticks & crackers

    Photos
    Cart-Driver - Kitchen/staff

    Kitchen/staff

    Cart-Driver - Seafood Conserva

    Seafood Conserva

    Cart-Driver - Outside

    See all

    Outside

    Pizza 3.14 Denver

    Pizza 3.14 Denver

    4.6(99 reviews)
    1.9 miCurtis Park, Northwest

    This is a very odd building in an odd location that has been the death of many restaurants over the…read moreyears. Actually, this spot is centrally located, on the edge of Uptown and Five Points, right between City Park and the Central Business District. There's also a nice parking lot. I ordered the Supreme with tomato sauce, mozzarella, pepperoni, Italian sausage, red onion, bell pepper, mushrooms, and kalamata olives. I found it very average. I collected it promptly at the time specified, but the crust was very soggy and too droopy to pick up a slice. The toppings were OK, but nothing special. The amount of tomato sauce was a little light for my taste and it was very bland. The same with the cheese. I had heard good things about this place, but there is far superior pizza to be had in Denver these days. I was not impressed. The area is not well-lighted and it's kind of creepy at night. So is the building. The staff was friendly and they did bring me my takeout box promptly.

    Did I select Pizza 3.14 because I am a math teacher and have pi memorized to 100+ decimal places?…read more Yes, yes I did. Parking: Woah! Parking in downtown Denver! Amazing! When we arrived, we had the entire restaurant to ourselves. They spent a lot of time painting the inside of the restaurant! We got a medium pizza split with half Supreme and half The Meats. Both of us stopped after our first bite and said ... Woah! That's tasty! Honestly, I just wanted pizza that was better than Domino's. I did not expect tasty pizza that was noteworthy delicious! Two of us ate the entire pizza! Awesome!

    Photos
    Pizza 3.14 Denver
    Pizza 3.14 Denver
    Pizza 3.14 Denver

    See all

    Hops & Pie - Artisan Pie Of The Month (small)

    Hops & Pie

    4.3(1.2k reviews)
    1.7 miNorthwest
    $$

    I must have had a really bad experience my first time a lot time ago because this time, I loved it!…read more Very tiny restaurant in Tennyson with limited seating. Hard to find local parking on wknds very busy street Cheesy garlicky bread $15 (five) pieces delish esp with ranch. It wasn't really garlic bread, more just cheese pizzas lol but it was very good. Save the leftover ranch for the pizza! Detroit style sour dough with pepperoni ricotta and banana peppers: This was soooo good. Came with 4 corner pieces $42 plus tip

    24JUL2026 Cheeseburger & fries…read more A very good smashburger and a ton of Lamb-Weston scientifically-designed fries. I am a fan. 10JUL2022 A delicious lunch of Detroit style pizza (chorizo, jalapeños, pineapple) with some 50¢ beers and some regular priced. Excellent service fron Ashley and Crystal. The cool air inside was soothing on this 36°C afternoon. Enjoyed using our lifetime Beer Club memberships. We all survived Covid in 2020-21. 09JUN2018 Watched my 2-year-old grandson shove most of a kid's grilled cheese sandwich into his maw. Oh, and my sando was delicious and the service was excellent. 20MAR2018 A quiet Tuesday afternoon. Enjoyed a delicious Hogshead ale. 26DEC2015 Still crowded. Still has delicious pizza. Still has a terrific beer selection. Still has friendly staff. I am still happy. 05DEC2014 It was crowded. This is why no one goes here anymore. Ordered beer and drank some whilst in vulture mode waiting for 2 seats at the bar. Five minute wait. Ate a delious pizza and drank more beer. Happy. 14NOV2013 "Artisan Sandwich of the week: Turducken - Smoked Turkey, Chicken & Duck Confit, with Cranberry Walnut Stuffing, Bacon, and Sage & Apple Cider Gravy on a House Roll" This is an awesome sandwich. 08SEP2013 Cordon Bleu Chicken sandwich of the day. This is the BEST I have ever had. Very different. Slices of chicken breast with very smokey ham chunks in a dreamy cheese sauce with pickles. Yes, pickles. 16JUN2013 Fathers' Day. Walked in at 1415 and it was packed. Enjoyed great beers (3rd beer free!) and a 9/10 Reuben. Superb mango gazpacho. Drew and his crew make the best food. Great service as usual. Two kids (along with Mom and Dad) sitting at the bar. I hope they drank some beer. Still only 2 blocks from my house. 27FEB2012 What is with the Yelpers voting Hops & Pie as "not good for kids"? 1. All kids like pizza. 2. Some kids like beer. 3. Some kids like soda. I think Hops & Pie is great for kids and I see lots of them there whenever I visit. 08JAN2012 Why isn't it named "Hops and Mac"? As in Macaroni and Cheese and bacon, ham hocks, peas, IPA. Went on a Sunday afternoon (will I be happy when the Donkeys are no longer on TV) to drink beers and eat. Decided to "step outside the box" and ordered "Mac & Cheese" instead of pizza. This is the best M&C I have ever eaten in a restaurant and it will also make me step up my efforts at home. 18DEC2011 I arrive at 1347 which is 13 minutes before they open on a beautiful warm Sunday afternoon in Denver. There are people (shall we refer to them as "alcoholics"?) who are also waiting. When the door is unlocked (3 minutes early), 14 people rush in. At 1406, it is standing room only. What makes this place so popular? Could it be the Avery Brewing tasting flight? Rumpkin beer. Could it be the slice of the day: Cheeseburger? Could it be the excellent bartender service? Could it be the perfect bar atmosphere? Well, I won't tell. You need to visit for yourself. 05OCT2011 This time, we ate there. Excellent pizza. Very good service. 13SEP2011 making progress Free Wi-Fi. Always good. 31AUG2011 Walked the 2 blocks from my house and picked up an Artisan Pizza. Excellent. Super thin crust. Bursting with flavor. $2 craft beer in cans (6 to chose from) on Wednesdays. I really need to return and just work my way thru the huge beer selection.

    Photos
    Hops & Pie
    Hops & Pie - Pepperoni, sausage, mushroom, and jalapeños - build your own pizza.

    Pepperoni, sausage, mushroom, and jalapeños - build your own pizza.

    Hops & Pie - Detroit Deep Dish with Pepperoni, Italian Sausage, Green Bell Peppers, and Mushrooms (our version of a supreme)

    See all

    Detroit Deep Dish with Pepperoni, Italian Sausage, Green Bell Peppers, and Mushrooms (our version of a supreme)

    Joy Hill - 12" Margherita Pizza

    Joy Hill

    4.4(316 reviews)
    4.9 miSouthwest
    $$

    We were looking for a place to take our out-of-town friends for lunch yesterday -- somewhere with…read morean outdoor patio -- and stumbled across Joy Hill. The inside of the restaurant had a mid-century modern feel that reminded me of my childhood home. After sitting down and reviewing the menu, my friends decided on the frozen rosé, while I stuck with a Coke since I was driving. The soda hit the spot, but my friends found the frozen rosé a bit bitter and weren't fans. For starters, we highly recommend the garlic bread and pepperoni rolls. The sauces served with them tasted fresh and were packed with flavor. After appetizers, we ordered three pizzas and a Caesar salad. The restaurant got busier after we sat down, and our food took a little over 30 minutes to arrive. When the pizzas finally came out, they were absolutely worth the wait. They were visually appealing, and we couldn't wait to dive in. I ordered the veggie pizza, and it was so good. Our friends got the White Tiger pizza and added prosciutto, while my husband ordered the mushroom pizza with added sausage. It took us a few years to finally try Joy, but I can confidently say they make an awesome pizza in a relaxed, chill atmosphere.

    I have been here twice for work related lunches -- and I am a fan. The aesthetic is reclaimed…read morewood, live plants hanging, books on shelves. There is apparently a patio, though we stayed in. My first time, I had a salad, which was decent, but it needed something. I mean, it IS a pizza place - so probably not the best choice. My co-workers got the jalapeno pizza (or something like that - a spicy pizza) - they all raved about it. My second time I did not fail and got the mushroom pizza. I don't remember the actual name, but it was definitely delicious. And again, service was friendly and attentive. I am a fan.

    Photos
    Joy Hill - Interior with Valentine's decor

    Interior with Valentine's decor

    Joy Hill - Leftovers

    Leftovers

    Joy Hill - Hummus and veg and fresh bread!

    See all

    Hummus and veg and fresh bread!

    Bar Dough - italian - Updated September 2026

    Loading...
    Loading...
    Loading...