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    Campfired

    3.8 (120 reviews)
    Closed • 8:30 am - 3:00 pm
    Updated 2 months ago

    Campfired Photos

    CAMPFIRED ATMOSPHERE

    What's the vibe?
    Hipster
    Trendy
    Good for groups
    Dogs allowed

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    Recommended Reviews - Campfired

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    Reviews With Photos

    Jude B.

    I really wanted to check out this place and it's vibe, for me the esthetics sold me. Decided to order the Golden Orchid, this one is a warm, inviting flurry Stavisky with orange honey vanilla a recommendation by our server. We also optioned the cocktail vase so we got a hearty 500ml pour. Another recommendation by our server was to try a dozen assorted deviled eggs from the deviled egg garden. Wow! From the classic which is a whipped yolk, paprika oil, crisp salami, chives and orange zest, then the avocado, lemon, which is the avocado, mousse, lemon zest and sea salt, next a skirt cheesecake version which has melted cheese, caramelized, onions, and cherry peppers, and followed by the buffalo, which is a pulled chicken, buffalo sauce, Gonzalo crumble and bacon, and lastly, the truffled Wagyu, which is truffle aïoli and crispy shallots. They were all delicious. Highly recommend if you enjoy deviled eggs !!! In addition I had to have a caffeine fix, so I choose the café con Leche /with honey on the side for sweetener. They don't have raw sugar or cane, just the boomer stuff like sweet & low, Equal, Splenda. Another must try is the butter candle with croissants. The atmosphere the service and our server Oneida all excellent. Forgot to mention I did make a resy for 2, and was able to check in 2 hours early with a third person to celebrate a bday.

    Campfired breakfasts
    Kaira G.

    It was like a whimsical experience, I took my brother here to celebrate life. Oneida was very patient, sweet and recommended items on the menu to substitute since I don't eat pork. She was an amazing server. The ambiance was magical and it felt like we were really camping but inside an elaborate tent. The only reason I gave the food 4 stars is the seasoning aspect and some of the food wasn't hot. Other than that 9.5/10

    Inside
    Anna L.

    What an interesting concept! I found this place on Yelp while I was visiting Tampa for a couple days. My sister and I were looking for a quick brunch spot near our Airbnb and Campfired wasn't too far. The setup & decor looked really cool - like glamping indoors - so we decided to check it out. Upon arrival, you pull up to what looks like a corporate office building. Pretty random, but we love an adventure. We were giggling as we walked through the halls, passing by the offices of city officials and judges, thinking "how is there a brunch spot in here?" There was clear signage to guide you to the right place, and sure enough, we stumbled upon the little planty oasis that is Campfired. This is the definition of a hidden gem. The staff greeted us right away and allowed us to choose any table we wanted to sit at. It was a weekday morning so it wasn't too busy. Our server was very friendly and took our coffee order. We got 2 iced cafe con leches which were very tasty. For food, we just wanted to share a couple items so we got their classic deviled eggs topped with crispy salami, the butter candle served with two croissants for dipping, and a side of crispy hash browns. I will say that the service was kind of slow, but I only saw one server the whole time were were there, so she was doing her best. Once the food arrived, everything we had was very tasty. We weren't super hungry, so it was just the right amount of food. Other reviews have mentioned that they get pretty busy on the weekends, so I'd suggest making a reservation if you plan to go then.

    Juanita S.

    I visited for the first time last month with my women's group and was pleasantly surprised with the ambiance. Walking through the doors, you see wilderness mixed with a glamping theme! The service was fast and impeccable but it was hard to get customizations on some of the entrees. The deviled eggs were great and I would recommend. The steak came out incredibly rare and tough so I sent it back for the spicy Caesar salad. That was ok- The drinks were good (I had the espresso martini). Not sure I would come back but definitely give it a try to see what you think!

    Sydnee A.

    Getting to Campfired feels like the beginning of a true crime documentary. You walk through an office building thinking, "There's absolutely no way brunch is down here..." and then, BAM, a hidden tropical oasis appears at the end of a super long hall. The burger was phenomenal, the fry straws vanished in record time, their drink menu was dangerously good, and the butter candle with warm croissants? Whoever thought of that deserves an award. Come for the food. Stay because you accidentally discovered one of Tampa's best-kept secrets. I'll definitely be back.

    Skye N.

    A group of us had lunch here on a Sunday for a friends birthday, walking up to the restaurant initially is a cool experience - the decor and setup is very unique. It's in a business plaza, in the middle of a business center inside. The way they've decorated it has done a good job of transporting you from a business center to what almost feels like an Arabian nights styled setting. My husband and I ordered the burgers - flavor was really good, and the fries are the thin cut crispy fries and I liked those as well. Also the deviled eggs were fantastic - there are so many different flavor options for the deviled eggs and I've never seen that before at a restaurant - as a deviled egg lover that was something I really liked and would try again. Our server was nice, friendly, and accommodating with the issues we had - she had a good attitude and that made things easier. We were a larger party, so I think there's some grace to be given there. The wait for food and drinks was lengthier than what I'd typically expect though, even for a larger party. Our friend group goes out to brunch and dinner together often, so we have a pretty good gauge as far as service for our larger parties, and I'd say this spot took more time for sure. Also our main entrees were brought out at very different times - spanning 15-20 mins between some of the plates being brought out, which is awkward because our group doesn't typically eat without the other having their food, but it was either eat or our food was gonna be cold. There were some issues with the steak & eggs - I didn't order it personally but my friends did and they sent both plates back because the steak didn't taste good. The manager did come speak to our table at the end to discuss the issues and help smooth things over - that was extremely appreciated and that's why I'm giving 4 stars despite running into a few issues - the way management handled our issues and also this restaurant is such a cool concept, there's so much potential and I'd love to see it thrive and visit again because it really is unlike anything I've seen before in Tampa. Maybe some more prep and training on serving large parties and timeliness/consistency with the food. Hoping to visit again, maybe with a smaller party next time to see if the experience is different.

    Julie S.

    This is such a strange location for a restaurant. You go to a corporate building, walk down this long hallway before you get to the restaurant. It's super cute inside and well decorated. The food was delicious. The favorite was the arroz con pollo. The butter candle looks great, but the actual croissant was probably from Costco and not worth $14. The service was good. Our biggest complaint was how hot it was inside. We were inside a tent and there was no airflow. I'm not sure I would go back again. We did it for a girl's brunch but I wasn't blown away where I want to go back.

    Sofia G.

    My cousin and I decided to check out Campfire for brunch, and overall we had a great experience! One thing I'd definitely recommend is making a reservation. When we arrived, there wasn't any seating available for two, and the wait was estimated to be about an hour and a half. Thankfully, after being patient and checking in periodically with the host, we were able to snag seats at the bar. Service was initially slow when we were sat but our waitress was attentive. We started with the Deviled Egg Garden, Avocado Lemon, Skirt Cheesesteak, and the Butter Candle. The deviled eggs were good--they're deviled eggs--but the steak added a nice little boost of flavor. The Butter Candle was such a fun and unique presentation, and I loved that it was served with warm, flaky croissants. You really can't go wrong with warm croissants and melted butter! For drinks, I ordered the Marigold cocktail, and we shared a Fresh Juice Mimosa Carafe. Both were refreshing and paired perfectly with brunch. For our entrées, I had the Steak & Eggs while my cousin ordered the Arroz con Pollo. My steak and eggs were cooked well and exactly what I was hoping for. My cousin enjoyed the flavors of the arroz con pollo, although the rice was slightly undercooked for her preference. Overall, the food was flavorful, the atmosphere was lively, and once we were seated, the service was enjoyable. I'd definitely come back--next time with a reservation to skip the wait!

    Anthoinette M.

    Campfired is in very unique location inside a business building, and you walk down a long hallway before arriving. I appreciate the fun campfire-themed design. We visited for a birthday celebration and had our own tent area, which made the experience feel special. The service was okay overall, but unfortunately our meals came out at different times. Some people had their food while others were still waiting, which was a little disappointing. The manager was fantastic, though. When we brought up a few issues with the food, she immediately stepped in to make things right and even sent over a round of shots for the birthday girl! The deviled eggs were delicious, and the smashburger was definitely the best dish of everything I tried. The French toast was good, but the slices felt a little small. I ordered the espresso martini and wasn't the biggest fan, but the concept behind the restaurant is really cute.

    Cocktail vase, butter candle with Croissant, Honey-Chili Roasted Brussels, deviled eggs.

    What a cute brunch spot!! All of the staff was incredible but our waitress, Mel made our dining experience exceptional. Fresh passionfruit juice made for amazing cocktails. All of our food was delicious but the Buffalo eggs and the Italian sandwich were the stars of our table's show. The flowers everywhere and the overall cozy atmosphere made for a very memorable brunch. I cannot wait to come back. Give this place a try, it will not disappoint.

    Campfire breakfast with some mini pancakes and smashed sausage. Top tier flavor
    David P.

    First time here, went on a Tuesday at 1030am. Tucked away inside a business complex, Campfired feels like a hidden resort getaway. We sat under one of the tents and the atmosphere was right up my alley; tropical and very chill. Breakfast was incredible. We started with fresh croissants and candle butter. Oh man the croissants were so light and fluffy and the melting butter from the candle was delish. I had the campfire breakfast and the scrambled eggs were epic. My wife had the traditional deviled eggs (holy cow they were so good) and the French toast. The French toast was melt in your mouth delicious. We both had a nice cup of cafe con leche, and it was delightful. Our server, Oneida, was so sweet and helpful. Very accommodating and funny. 10/10 would go back

    Emily M.

    Came here for a girls' Sundress Brunch and had such a fun experience! The food was delicious, the drinks were amazing, and I absolutely loved that this place feels like a hidden gem. It's a little adventure getting there, but once you arrive, you know you've found somewhere special. The unique service and overall experience really made this place stand out. Good food, great drinks, and even better company--it's definitely a place you'll remember! Food & Drinks: Steak Quesadillas Marigold House-Made Tequila

    Potatoes, waygu deviled eggs, butter candle
    Kristina L.

    Food was good but service was a little slow. If I had known it would take so long, we prob would have ordered drinks and relaxed more. It's a fun vibe and there were LOTS of girls events going on, birthdays, showers, etc being celebrated while we were there. Make a reservation and enjoy the vibe but know that it's not a in/out type of restaurant in spite of the name making me think more of a grill vs party place.

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    2 months ago

    The food was great and the staff was so wonderfully sweet. I hear it's moving to a different location, but I recommend wherever it is

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    Ask the Community - Campfired

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