amazing customer service and food. beautiful view…read more I would recommend everyone here. Even if you have a reservation, be patient. They are busy for a reason. That's the restaurant industry for you. But you will love it.

We came here for a Sunday brunch, we made a reservation but about 2 hours before coming in. We were…read moreseated immediately. We sat outside, the view was gorgeous. Food was absolutely fantastic, we had ceviche, tuna tostada, chicken tacos, and garden salad. Portions were large and we had plenty of food. They also have a nice zero proof menu. Our waitress was nice however the lady who brought the food wasn't nice at all. We asked her if we can get bigger plates since we had all sharing foods and not a main course each, she rolled her eyes at the request and never brought the plates. Honestly, her altitude was very bad. For the amount of money they charge, the service should be better. Otherwise a fantastic place.

An amazing date night at Julian's. Magda and Joanna provided amazing service, from the food…read morerecommendations to Magda perfect Wine pairing. She even arranged for our car to be ready at Valet! I was so full from diner that Magda insisted on me trying the Key lime Pie, and I took it home, and Im so glad I did, I enjoyed every bite and it was incredible. Their Thoughtful attention made our evening feel special. A wonderful spot for dinner with someone special. We can't wait to return!

A perfect spot for a fresh, uncomplicated breakfast with one of the best waterfront views in Tampa…read more I kept it simple with the Caesar salad, and it was exactly what I wanted. I love a crunchy and fresh salad. Sometimes simple done well is the hardest thing to find. #stlouispescatarianapproved Doubles as a breakfast spot for Chilaquiles! The restaurant sits inside the Current Hotel overlooking Tampa Bay.

The food is awesome and service is awesome!!!! Had dinner last night, burgers, fries and konch…read morefritters were delicious. Breakfast even better. Alcohol drinks were a little weak, but that may be a good thing. Definitely eat there again.

The place is not at all what I expected. It's difficult to find. You have to go through the guard…read moregate in Sailport Suites. No signage. You go in the parking lot and essentially see the back of the bar. It's trashy. It has about 4 tables and a bar. No AC and the fans don't work. The view overlooks their pool and the bay which is the best part. The food is not good- I had their shrimp tacos that the bartender recommended. The2 flour tortillas had 3 or 4 small shrimp each, lettuce and some shredded cheese. They were cold. And they give you tortilla chips. I really was hoping from the reviews the food was good. I think this is good maybe if you live there. But not worth it.

The Doubletree Bluefin restaurant offers quite an array for dining. The dinner options seem minimal…read morebut each selection is power-packed with flavor for the eyes and palate. Breakfast was elevated. The buffet option had the usual oatmeal, breads, and fruit. There was also the waffle station and I'm always afraid to make my waffle on these waffle makers. But it was perfectly crispy outside and soft inside. The oatmeal-yum. Not grainy. It was creamy-no milk needed. There was brown sugar, walnuts and golden raisins. I added the fresh blueberries and oats from the yogurt section. That took it to the level I wanted. The entire team was attentive making the service level one to return for. From the front desk check-in to the room service was amazing. Friendly, polite, professional are the words I have for my experience. The atmosphere in the restaurant is quiet, aesthetically pleasing, and there is no bad seat in the house. The lagoon view adds to the ambience. It it were not so hot, I would have enjoyed my breakfast outside. But I enjoyed peeking outside through the glass doors and windows. Come to stay. Stay to enjoy. Enjoy your stay!

Nick the bartender is absolutely amazing. Great customer service and good drinks. Made our trip a…read moregreat experience.

We stopped in for an after-work cocktail. Disappointing. To be clear, the cocktails were wonderful,…read moreand the waitstaff was attentive and skilled. My complaint is with the ambiance. This is NOT a cocktail bar. It's a sports bar that serves cocktails. There's a pool table and dart board. The music is loud and there's sports in the tv. All that's fine, but don't advertise yourself as a cocktail lounge.

Cocktails are amazing and made with care, bartending staff is lovely, Rebecca is the best!!read more

Had breakfast here two days in a row. One day I had the Cuban bowl ($19) with mojo pork, black…read morebeans and rice, salsa, and a fried egg on top. Perfect. The next day I enjoyed the buffet. Though a bit pricey ($32) it included a generous array of fresh fruit (including papaya, which I love and is hard to find), an omelette station, and plenty of other options.

Staying at the grand Hyatt and ordered room service from this restaurant, and it was AWFUL! Cobb…read moresalad is a joke, and is way overpriced for what you get. Chicken was dry, dressing flavorless, and the avocado wasn't ripe. $65 for lunch and couldn't eat it.

We were fortunate enough to be in town the night they reopened…read more Everything was fabulous, the food was amazing, the setting and the service. All top notch. Best wedge salad I've had, and I get wedge salads whenever they are featured on a menu. We had a few different broiled oysters, all delicious and fresh fish, (Triple Tail I believe) which was also incredible.

Another great meal at oyster catchers. The service here is always top-notch. Reservations are…read morerecommended. We were warmly greeted upon arrival and quickly seated. Donald, our waiter for the evening, came over and introduced themselves and took drink orders. We enjoyed two rounds of those before dinner while enjoying views of Tampa Bay outside the restaurant windows. There is outdoor seating, but it was too hot and humid this evening to make that an enjoyable experience, but I highly recommend that during the months of October through April. For dinner, we ordered the special which was a crab stuffed. Flounder, the seared scallops, a wedge salad and some fried green tomatoes. The food is always good here and tonight was no different. Everyone enjoyed their selections with special attention to the crab stuff. Flounder. It was a nice large portion and cooked perfection. For dessert the party split one slice of Keylime pie has nobody is really big on desserts, but you can't leave Oyster Catchers without having a bite or two. Shout out to Donald and his support staff for a wonderful evening and for keeping the drinks flowing, and the water glasses filled.

Union New American was a vibe. The service at the bar for happy hour was top tier, we were…read moreconstantly asked if we needed anything. Happy hour is served every day from 3pm to 6pm. Parking lot is able to accommodate a mass crowd. We ordered the following: Hamachi Maki Roll consisting of Yamagobo, daikon, chili crunch $15. Very tasty roll and very fresh. Tuna crispy rice consisting of chilli mayo & scallion, we passed on the chili mayo $9. Very tasty and flavorful dish. Crispy zucchini consisting of labneh, dill & preserved lemon $9. Elite dish, yogurt based sauce. Wagyu beef skewers consisting of romesco & pickled onions $13. Loved this dish, top tier. Chili like chicken consisting of crispy chicken breast, sesame & gochujang $9. This chicken was amazing, I almost ordered another order. I got the lychee lover martini consisting of 6 O'Clock Gin, Elderflower, grapefruit, lychee & lavender $10 Good job Union New American, I'm a fan!

Sooo Union was a meetup with my friend, so we sat at the bar, though there's regular seating…read moreavailable too. The inside gives your typical modern DC restaurant vibe. Steven was great company at the bar, chatting it up about the restaurant and other topics. I think this is a good spot for anything from business meetings to friend meetups. I'd return for happy hour. What we ordered: Tuna Tartare = Very tasty Kombu Cured Seabass = Missing some flavor but it was fresh Chicken Schnitzel = Simple yet satisfying

Beautiful upscale atmosphere. Our server was very friendly and knowledgeable. Amazing food and…read moredrinks, I can't wait to go back!

The name in itself is amazing ! While in Tampa we decided to…read morehave a nice family meal here with some friends for brunch and loved it so much we came back for a family dinner. They open at 10am on the weekends for a nice brunch and during the week they open at 5pm for dinner only. Food , service and ambiance were absolutely fantastic and my little one loved it because her name is Olivia. We will definitely come back !

We had a wonderful time at this restaurant. The staff were extremely nice and welcoming. Our server…read moreArlene was very attentive and the owner Nic checked in on us a few times just to make sure we were having a pleasant experience. It made us feel truly welcomed and also appreciated. They were genuinely nice and made us feel at home though it was a restaurant. If you want a delicious and very elevated cocktail this is the place to go. My husband got a Paloma and I got a lavender gin drink. Both were very well made and beautifully presented As far as the food goes, we got the feta honey cheese pie which was very new to us but was excellent. It was very crispy and flaky on the outside with sweet sticky honey drizzled on top but then warm, melt in your mouth cheese in the middle. The greek salad was very fresh and delicious. We love the potato salad core. We also got the Greek sampler that had a lovely and light feta cheese spread with hummus and tzatziki with peppers and red onions. Very tasty and delicious. It came with a side of pita bread. The main entree we got the Chicken Ala Mykonos Dinner. The chicken was juicy and well seasoned. The sauce on the orzo was creamy but light. Everything worked well together and was perfectly balanced. We were so stuffed we brought home three boxes of food. When we were leaving Nick offered us two biscoff desserts to go. They looked so delicious we had to try a sample of it when we got home even though we were completely stuffed. The dessert tasted like a light version of a biscoff cookie. Not too sweet, very soft, and little firmer than pudding. We've never had anything like it but it was delicious Overall it was a great experience and we will certainly be back

I liked the place as soon as we drove up, easy parking, large American and Greece flags flying…read more While Foodys is primarily a Greek restaurant with all sorts of Greek dishes, it offers much, much more, including sandwiches, pizzas, breakfast, and what I tried, burgers. I'll start by saying the two people with me had Greek dishes, Chicken Naousa and Chicken Souvlaki, and both had positive things to say. If we return someday I will go Greek, as I found my burger a little dry and kind of a challenge. My choice was their Dallas BBQ Cheeseburger with bacon, which I asked to be cooked medium. My plate was full with the burger itself, fries, and separately the usual burger toppings. With the onion rings and the bacon strips, I decided to not try to assemble with the toppings but just include those as I ate. The slowness of the meal was noticeable, I started with a side Caesar Salad, which took about 20 minutes to arrive.