Casa Cami was absolutely amazing from the food to the service to the vibe!…read more Our server was phenomenal. Every recommendation he made was spot on. We started with the flautas as an appetizer. My friend had the chicken al pastor tacos, which were incredible, and I ordered the chicken quesadilla. Hands down the best quesadilla I've ever had. The drinks were just as impressive. I asked for a cocktail I had seen mentioned in reviews but didn't see on the menu, and our server had it made perfectly without hesitation. My friend also had a custom drink made to her liking. The atmosphere really seals the deal. Sitting outside with a view of the water, sunset, and Tampa skyline was unreal. We were already talking about when we're going back before we even left. I 100% loved my time there. 10/10 recommendation!

Good food, but over priced. Overlooks the water so the view…read moreis beautiful, and so is the hotel, but to eat at the restaurant, you have to pay to park at the hotel, no other parking is available valet is also available at the hotel which is also $10) and the restaurant won't comp your parking. Nice experience for our 48th wedding anniversary, but won't be back.

My first time visiting Julian Restaurant located in The Current Hotel was amazing! The staff were…read morepleasant, the ambiance was very nice and the food was delicious. I opted for the Lobster Mac n Cheese, and it didn't disappoint. The lobster was fresh, and the taste overall was excellent! A nice place for dates, or if you just want to try something new. I would recommend it!

Excellent experience staying at the hotel and dining at the bar. Food took awhile to come out, but…read morewas hot and fresh and delicious when it arrived. Live music added a nice touch to the ambiance.

Their Cuban is absolute fire, the bartenders are amazing and service is always fast and the food…read morephenomenal.

Great little pool side spot. Food and drinks were great. Shout out to Nikki...best bartender!!!read more

I'm very happy to share my extremely positive experience at this restaurant tonight…read more Honestly, I was hesitant to have dinner at this restaurant due to past experience and rude customer service in the past. I am flight crew and have been here often. I decided to come down for dinner anyway although I was apprehensive. . I was so pleasantly surprised to receive such great friendly and fun service from both Nick T and Croix. These bartenders were friendly and attentive. You could tell they worked well together too and were happy to be there. The food was also delicious and fresh. I ordered the Ahi tuna Poke Salad and it was awesome. Please keep it up and continue to commend those employees who treat your customers so well. It's very much appreciated and made for such an enjoyable evening. Thank you Nick T and Croix!

Terrible service. Took over 45 minutes for a Cuban sandwich and then the order was wrong. Watched…read morefull meals come out and finished while I still waited for my order.

Cocktails are amazing and made with care, bartending staff is lovely, Rebecca is the best!!read more

Great Margaritas & Crafted cocktails!…read more Amazing customer service & Ambiance! Yes they do not serve food but allow you to bring food inside.

Thank you to Katy, who truly enhanced the quality of our experience. I'm a vegetarian and she…read morereally listened to my order. I ordered a scrambled tofu with vegetables and cheese. The chef knocked it out of the park! The team here has certainly open a diversity as well. We had Dave as a server the night before, and the food was just as good. Hats off to a wonderful team. The true accolade here is that the food felt as if they made it for their own families.

Stayed at the Hotel didn't know where to go for breakfast…read more Decide to try the restaurant downstairs. There offered a Buffet or Menu. Restaurant was very clean in buffet area. Buffet had a large variety of options. I opted to order from the menu. Started with a Hot Coffee. Ordered an Omelette with spinach and mushroom, came along with Potatoes and Toast. My meal was cooked to perfection. Omelette was balanced with spinach and mushrooms. The Potatoes was well seasoned. Waiter Kept refilling my coffee. The waiter was extremely attentive. As well as the entire staff. They are all Super friendly. If you have time come eat here.

You can't beat these views. Decided to sit on back porch the weather was perfect…read more My friend ordered the fish of the day it was yellow tail snapper topped with trout roe with a side of broccolini. She liked her meal. She also got a Bloody Mary (she was disappointed they didn't have a shrimp or bacon topping option) the waitress that is only available on Sundays. I loved my grouper sandwich and garlic fries. The ettoufee mayo is excellent I recommend asking for extra to dip the fries into.

This restaurant's selling point is the view. Especially at sundown when guests flock to the back…read moredeck for photo ops, leaving their chowders, salads and entrees alone on the table. I positioned myself on the back deck for dinner right before sunset. I started with three broiled oysters in a classic topping of spinach garlic butter ($14). They were wholly delicious. Maybe I should have passed on the St Augustine Clam Chowder ($13), a bowl of lukewarm tomato based broth with datil pepper, pancetta and diced vegetables including potatoes. The highlight was to be a fried clam fritter- a clam golf ball that waded in the broth, like a beach ball in the pool. It was too fried to absorb the liquid and required a knife or a stab from the soup spoon to break it apart. Bits of clam were now exposed to a soggy mass of fried batter. Ugh. The jerk chicken entree ($34) was too much money for too little moistness and real Jamaican jerk flavors. Bits of papaya, mango and peanuts were around the piece of chicken. Sides of cilantro white rice and slaw accompanied the chicken but didn't do much to salvage the bird. Just meh. Service was prompt and friendly. So maybe the sunset serves well to distract from the menu.

Made reservations 30 minutes prior to arrival. Once seated, the server/bartender showed up and…read moregathered our order quickly. Ordered the following: 2 Lychee lover, a Crispy zucchini app, Gulf snapper entree, & cookies for dessert. Omg they all were so fresh and so flavorful! My husband already said he wants to return.

We visited the restaurant on a Saturday morning for brunch. We were seated immediately with no…read morewait. The decor is amazing and the restaurant and bathroom were clean to the Tee. Staff were professional. I usually order the soft bread and sushi as an appetizer, which is great. Today I had the cheeseburger and my wife ordered the steak and eggs. But tasted great, however the food was slightly cold. Which is disappointing based on the price of the meal. Other than that, the service was great. Javier Lopez was very patient and professional. I definitely would recommend this restaurant and plan to return in the near future.

Our wedding anniversary couldn't have been more special, thanks to Olivia. We had an early…read morereservation and were seated right away in a quiet corner -- the perfect spot for a celebration. Our server greeted us promptly, and we started the evening with a chilled bottle of Pinot Noir and the meatball starter. The presentation with the polenta was beautiful, and the flavor was outstanding. For our entrées, we enjoyed the lemon fettuccine with lobster, the honey ham pizza, and the wild arugula salad. Every dish was excellent -- fresh, balanced, and full of flavor. Dessert was just as memorable: a chocolate gelato and a pistachio gelato topped with espresso. A perfect finish. What made the night truly meaningful was the kindness of the serving staff and the manager, who took the time to greet us and make our anniversary feel genuinely special. Olivia helped create a memory we'll always cherish. We'll definitely be back!

Not even kidding when I say this is the only place I ate at last weekend when I was in Tampa! My bf…read morewanted to take me because he stopped while in town and raved about the garlic bread. So naturally we had to stop in when we were together. Saturday we arrived for an early dinner. We had several drinks and many appetizers. Our server Kyle was great. He mentioned the chicken parm and I instantly made a resi for the next day so we could try it. I was so glad we did, it was perfectly cooked and juicy. The pasta which they make in house was also perfection. Honestly you have to stop in!

My friend and I have been wanting to try this place for awhile now. So we stopped by on a Sunday…read moreevening. When we walked in we noticed how clean it is. Great first impression. Our waitress was very sweet with an outgoing personality. She was the only waitress and stayed on top of her tables. I ordered the Greek pork chops w/salad and she ordered the chicken dish w/soup. Everything was very fresh and yummy. The chops were moist and so flavourful. It came with mash taters and veggies. The chicken was also moist and so good. *they do offer a full bar (I didn't drink) I was very impressed that the owner stepped in to help his staff when business picked up. I don't see that often enough. Highly recommend and I will be back!

Looking for something new in Town and Country to go to for lunch and Yelp led me to this unassuming…read moreblue building. When we walked in we knew we made a great decision. Restaurant is clean and updated, staff were friendly and prompt. The food was very generous- burger huge and juicy with a huge helping of fries with Feta on top, the Philly was loaded with meat, and the Greek Chicken bowl with Tzatziki sauce was fresh. We will definitely be back to try the breakfast- it looked amazing! Thank you Foodys and Thank You Yelp for a yummy lunch!