Unfortunately I didn't take any pictures when I came in for the evening but this place is a nice…read morelittle spot. It's one of the few late night places in wine country so it gets busy on weekends. There's live music on weekends as well so if you're sound sensitive I do not recommend. It was quite loud but I personally still enjoyed myself and had a good time singing along. The seating is first come first serve so you might have to wait for a table but usually something opened pretty quickly. The drinks were tasty and the service was good. There is also food options available even in the later evening. We tried the carne asada fries and they were delicious. The cheese sauce and chimichurri cream, with very tender meat, yum!

Nice place to eat and drink with live music. This is one of the few winery/restaurants that stay…read moreopen with a full menu past 9. Theres live music so pick your table wisely. In previous visits, closer to the stage is loud, but more energetic. This visit we sat in the back and were able to enjoy a conversation without the need of raising our voices. Getting a table can be difficult since there are no reservations or hostess for seating. 8-9pm most tables on a Saturday night are taken so you might have to wait. The food and drinks were good. Nothing spectacular, or memorable. Just good food that you wont complain about. A dinner for 2 with a few drinks will set you back ~$200.

What a great find. The wine server at nearby Pamec Patio Wine Bar recommended this spot, mentioning…read moreit was a favorite among the team and managers, and I'm so glad we took the suggestion. Tucked away off the main road, this place feels quiet, intimate, and incredibly charming, with dark walls, candlelight, and wine bottles lining the walls. We arrived at an off hour around 5 PM, so it was especially peaceful. The menu is simple and straightforward, with a generously curated wine list to match. We ordered the Lemon Ricotta Crab Dip with a delicious house baguette ($19) and the Pepperoni Focaccia Slab ($17), and everything was fantastic. The ambiance, the food, the wine--it all came together perfectly. The gray sky at sunset somehow made the whole experience feel even more atmospheric and intimate. The staff was incredibly friendly, knowledgeable about both the menu and wine list, and happy to talk about the surrounding area. I will absolutely make a point to stop by again if I am ever back in Temecula.

Wow! I absolutely LOVE this wine bar. It's trendy. It's masculine. It's classy. And best of all,…read morethe food and wine is delicious! I was super impressed with the wine selection here. We tried several different types of wines in order to get the tasting experience without the typical "flights". The food was amazing and we all agreed that the salads were absolutely the gems of this place. But all of our food was excellent. This will be on our top five wine bars list for sure!

SERVICE 10/10: I believe our server was ramiro. Attentive and efficient. Kind enough to show us the…read morebarrel room and gave us a little tour! Also provided us a a delicious lava cake to celebrate friends bday. RESERVATIONS: online reservations but accepts walk ins. There was no wait at all so easily got a table at 6:30 pm on a Friday night. PARKING: ample parking and it's free. Dirt roads. No pavements. I believe there's valet. There were men standing at the valet booth greeting everyone. Smoking area near the parking lot to the left of the valet and building, with provided ash dispensers. AMBIANCE: Theres performances on Friday nights and people dancing on the dance floor in the winery area and the restaurant is in the same area. So, we got to enjoy live music, a delicious dinner, and enjoy people watching. FOODS: Beef short rib 10/10 - sweet and savory paired perfect with the tanginess of the cherry tomatoes Crispy baby artichoke- 8/10. Perfectly crispy and paired well with the lemony sauce they have on the side. Chicken almondsecco- 9.5/10. I know it looks a little much but it tastes so good. It is on the heavier side due to the brown farro butter but man, worth the calories. Chicken was tender Chocolate lava cake 10/10: moist perfectly sweet and that coulis wasn't overpowering the dessert.

We came on a Monday; the waiter was great. We ordered the burger (who can mess up a burger)…read more... The burger was ice cold, and the veggies were wilted. We asked for a redo, which took almost 20 minutes. By that time, we finished our fried and side salad. The fries were cold and half the size of the other fries coming out, even though we charged an additional $16 for a side of fries. When it was all said and done, we paid $50 for a cold burger, fries, and a small side salad. THIS IS THE THIRD TIME WE HAVE TRIED EATING HERE, AND 3 TIMES IT HAS DISAPPOINTED US, TOTALLY NOT WORTH IT.

What an unexpected surprise! We checked out this place and the food was phenomenal. Irish Nachos…read morecame on a big plate with fresh potato chips, nacho cheese with bacon, green onion piping hot. Tomato Bisque with Parmesan cheese rind was one of the best I've eaten. Meatloaf with mashed potatoes was seasoned perfectly and very flavorful. Brisket with potato wedges fell just short of five stars as the bbq sauce was bland and overly sweet. But. The server made up for all of the brisket shortcomings by providing stellar customer service checking on us frequently and ensuring our beverages were always full. The server gets 10,000 stars for being the major reason I'd go back. When servers go out of their way to treat me kindly and by providing creature comforts I didn't even know I wanted or needed? I take notice. Bravo!

This was my first time at Bailey's and read lots of good reviews so I wanted to come here. My…read moreboyfriend got the wings and he was able to get two different flavors and I got the truffle mac & cheese. He really enjoyed the wings, but I felt like the truffle mac & cheese was pretty watery and didn't have much flavor and I didn't like how heavy handed the chicken was on top. Although the calamari was very good. I liked that they served it with ranch and marinara sauce. Our server was amazing. She was very friendly and made us laugh and overall gave good thoughts on the menu. I would like to be back again to try something else on the menu and their drink menu looked great as well.

Located in Pechanga casino, losing is plentiful and the decor is very nice and modern. Would be…read morenice for a date or casual dinner. Came here during a weekend while the game was playing and sat at the bar. Was very busy bit the server was very nice and answered my questions on the menu. The crowd was very lively and it was loud due to the excitement. I ordered the enchiladas with chicken and green sauce. I like to try different restaurants enchiladas, and thesewere very good in my opinion. Chicken was flavorful and not tough or chewy. The sauce had a nice tang to it. They came with rice and beans on the side which i also enjoyed. I love that they still do free chips and salsa, and they are very good too. I believe the chips are made in house and the taste very fresh. The salsa is not too hot, and i love the taste. I also ordered a pomegranate margarita which was good. It has just a slight pomegranate taste and didn't taste sickly sweet like some restaurants do. Also, it was pretty big! I'll definitely come back here to try more things!

Meh. Two Stars for…read morethe beer alone. Churros were overly sugary. Enchiladas were subpar. Maybe I'm bias towards eating Mexican food while not at home. I think I set the bar too high for expectations.

Views and the best stuffed mushrooms I've ever had…read more We've been here a handful of times and it's truly one of the best places to sit, take in the beautiful view, eat, and of course drink. This bistro is located at Miramonte Winery. It sits on top of a hill. The food is great and one item really stands out and that's the stuffed mushrooms that are delivered to your table straight out of the oven still bubbly and extra cheesy. They're stuffed with goat cheese, garlic, Brussels sprouts, and topped with Asiago and mozzarella for an almost crispy crust and then drizzled with some sweet balsamic glaze. Heaven in your mouth. I'll keep coming back as long as nobody fucks with the mushroom recipe or decides to take them off the menu.

Ok I saw all the positive reviews and didn't believe, I was wrong…read more Food is amazing, must go and enjoy

Visited on a Wednesday evening, 5:30pm, in July 2026. Made a reservation via OpenTable. My husband…read moreand I were celebrating our anniversary, so I made a note in the reservation and requested to sit inside the cave. Plenty of parking. There is parking all the way up and lower spaces available with a staircase. We were greeted by the host who took note of our reservation, then walked us inside to be seated. The cave is sooo cool!!!!! We were seated in the back to the left, where there were many tables set for groups of 2 people. It looked like larger parties are seated to the right of the cave. Our server let us know that on Wednesdays they have a Date Night special for $100! So we ordered off that! One bottle of Sav. Blanc (dry, cold and delicious), 2 house salads (omg the best Italian dressing you'll ever have!!), then we each ordered our mains and shared the cannolis for dessert. Our server was attentive but also gave us lots of space to enjoy our special dinner. All the food was incredible and for $100, you can't beat it! Highly recommend and we will be back!

I mean, the cave setting was cool and all, but the food was absolutely terrible…read more The wine pourer at the winery recommended this place to us, but I'm convinced she doesn't have functioning taste buds because... why? I ordered the lobster, and it was drier than a sponge left in the desert for a decade. The butter sauce that came with it was cold, congealed, and honestly pretty unappetizing. My fiancé ordered the chicken parmesan, but whatever showed up on the plate was definitely not chicken parmesan. We also ordered the $30 pull-apart bread. They burned the first one and had to bring us a replacement. Ironically, that ended up being the only thing we ate that actually had any flavor. For the amount of money we spent, the food was shockingly mediocre at best. The atmosphere is unique, but a cool cave can't make up for bad food and overpriced menu items. Overall, a huge disappointment. Save your money and eat somewhere else.

Very good service. The food was delicious. We had a very nice day out. Christa was terrific and…read morechecked on us often.

My children took me to this restaurant on Saturday and our server Krystal was just absolutely…read moreamazing! She was nice and gave us great recommendations on food and drinks! Which were amazing! If anyone comes here to eat make sure to ask for Krystal!