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    B's Twisted Eats Express

    4.5 (2 reviews)
    Closed 7:00 am - 3:00 pm

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    3 years ago

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    Bloodroot Vegetarian Restaurant

    Bloodroot Vegetarian Restaurant

    4.4
    (250 reviews)
    9.6 mi
    $$

    Bloodroot is an amazing woman owned restaurant that is almost 48 years young…read more Nestled on the edge of the Brewster Cove, the views have always been my favorite part of our visit. We have been lucky enough to have been coming for over 40 years. Earlier this year, one of the founding owners passed away. Sadly, the restaurant is closing in December 2025. Despite yourself a favor and make a reservation now. You will have to wait in line to order, but you will be guaranteed a seat. Come prepared to do your part. Starting with picking up your meal and then by clearing your table when you are through. While dining, be sure to peek at the great collection of vintage pictures that cover the walls. There is so much history in this building. On this visit Mom and I ate well, as always and we left full. I had an amazing Bloodroot (vegetarian) burger and mom tried the "chicken" sandwich. Both came with salads, a pickle and kettle chips. We had an amazing last meal and shared a lot of sweet memories. If only they were closer, we would be here everyday.

    Founded in 1977, Bloodroot is nearing its 50th anniversary. It also will be commemorating its…read morelegacy. For this historic restaurant that has created its own recipes both for its menu planning and for its business plan, 50 years is an enviable achievement that marks a milestone. Bloodroot began stirring feminism into food during an era when feminist cafés and bookstores sprang up all across North America. Bloodroot has outlasted them all. And through its four vegetarian cookbooks, Bloodroot has contributed to both the feminist and the vegetarian movements beyond Connecticut's borders. The restaurant has defied convention in many ways, even in its location on a dead-end street of a peaceful residential neighborhood. Its secluded site provides a spacious yard, ample parking, and a waterfront view. Picnic tables in the yard and patio foretell of informal and leisurely dining. Indoors, this historic landmark looks like a museum. The olden furniture may have been sourced from antique shops. Tapestries hang from the rafters. Chandeliers simulate candlelight. An entire wall is decorated with dozens of framed black-and-white vintage photos of females, all looking like the faded portraits of your great-grandmas. Bloodroot is all about Mom. The food, "like mother used to make," is akin to grandma's and mom's home cooking. Not haute cuisine, but not crunchy-granola health foods either. To my disappointment, white flour, white sugar, and white rice rule the day. The mostly conventional fare with an ethnic flair simply omits the meat. Until ten years ago, Bloodroot was stuck in the last century, still clinging to cow's milk products on its menu, thereby supporting a dairy industry that cruelly exploits the females of the species. This feminist collective's transition into veganism was long overdue. I have dined at Bloodroot over thirty times in the past 40-years, during which the building and décor have little changed. Historic indeed. Its menu, however, changes both seasonally and almost daily depending upon what produce is available. On some occasions, I have been treated to memorable meals that rival even the most expensive vegan restaurants of Manhattan. But sometimes the food did not rise above the level of my own home cooking, so I was better off staying home. You just need to choose wisely. One change in décor has occurred in its adjoining bookstore. In the age of Amazon, it has morphed into more of a reading library with comfy couches that encourage you to browse through the books. On one table and one shelf, some used books, mostly pertaining to the subjects of feminism or vegetarianism, can indeed be purchased, but that selection is small compared to the other shelves crowded with books intended only for perusal. While the three earlier Bloodroot cookbooks are out of print, its current volume is in print and so offered for sale. Another change. In the past, you were usually greeted by Selma Miriam, who cofounded Bloodroot with her business and life partner, Noel Furie. But Selma won't be greeting us anymore. She died last February at age 89. Tributes and obits filled Connecticut news media, and she was accorded a lengthy obituary in The New York Times. I would be remiss if not sharing an ill-fated personal anecdote. Under the guise of required membership to some obscure historical society, this feminist collective used to reserve one night a week for admission to women only. On one such members-only night in 1988, a luminary of the animal rights movement and I had arrived right after broadcasting his animal rights talk show on WPKN-FM on which we announced we were heading to Bloodroot right after the show, essentially promoting the restaurant on the noncommercial radio station. Selma knew us both, but cordially turned us away. Despite our begging, she refused to serve us even outside and out of sight. I felt like a Black in Jim Crow South denied a seat at the lunch counter. While I don't recall the woman after whom the historical society was named, it should have been called, The Jim Crow Historical Society. Presently filling roles both at the front and the back of the house, Noel (in my photo, depicted standing) is one busy woman. And Bloodroot is beginning a new chapter in its CookBook of Life. In case you're wondering about the meaning of its sanguinary name that may seem contradictory for a vegetarian restaurant, the bloodroot is a wildflower native to New England whose roots sprout up all around it with flowering shoots. But this iconic Bloodroot in Bridgeport stands alone.

    Photos
    The Dining Room
    The Dining Room
    The Bookstore
    The Bookstore
    Chef/Host

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    Chef/Host
    Georgie's Diner

    Georgie's Diner

    4.1
    (419 reviews)
    6.2 mi
    $$

    We spent the weekend in New Haven area primarily to sample the pizza. After 2 days of pizza we just…read morewanted to have a good Sunday breakfast as we left to head home. This place is clearly a local favorite as the small parking lot was full, but we lucked out as someone was pulling out as we arrived. The service was top notch! We were greeted by a friendly young woman who seated us right away in a 2 person booth. The place is your classic stainless steel exterior and the inside was packed with happy patrons. The people in the booth next to us said they rarely dine out but they frequent Georgie's for their food. We were served by 3 different young women who were super friendly and professional. Before we got our food I was thinking I would come back for the service alone. Now the food. I ordered Georgie's omelette with home fries. 5/5. Excellent omelette and though the home fries were just potatoes they were cooked with some crunchy bits that simply elevated them. Laura got the eggs Benedict and she loved it. 5/5. We also ordered the buckwheat pancakes with blueberries and bananas. These were the best pancakes I've ever eaten 5/5! On top of it they serve organic food and locally sourced ingredients. The diversity of their staff was another added feature. This place is special!!! Laura and I agreed that it was the best meal we ate during our New Haven weekend. I would go on a 1.5 hour road trip for this place. Top notch!

    We came in for a quick lunch. Service was speedy and friendly. Our meals came out well prepared--…read morethe French toast and bacon were especially delicious! Our one piece of feedback would be that the burger was expensive ($20) for a pretty basic burger. We would have been happy paying $16 for it.

    Photos
    Cute booths!
    Cute booths!
    A delicious turkey club with home fries-also delicious!
    A delicious turkey club with home fries-also delicious!
    Ambiance

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    Ambiance
    love it vegan

    love it vegan

    5.0
    (34 reviews)
    40.1 mi

    As vegan travelers, it is often challenging to find food that is both filling and flavorful. To our…read moredelight, we discovered Love It Vegan while visiting Torrington for a wedding. We stopped in on our very first day for a late lunch and tried a variety of items, including the chowder, Caesar salad, fried oyster mushrooms, sandwiches, and a fresh juice. Everything was outstanding - fresh, flavorful, generous, and clearly made with quality ingredients. Coming from the Bay Area, we also found the prices very reasonable. The staff and owner were warm and welcoming, and we loved seeing photos of animals from local sanctuaries displayed throughout the restaurant. We enjoyed our lunch so much that we ordered breakfast from Love It Vegan on the next two mornings. The omelets were hearty and delicious, and the home fries were perfectly crispy and well seasoned--no ketchup or sauce needed. Love It Vegan is truly a gem. Whether you're vegan or simply looking for a great meal, this place is well worth a visit. We wish them a long and prosperous future and look forward to returning the next time we're in the area.

    Amy really does an incredible job creating her offerings that are incredibly flavorful !! I've…read morenever had a bad meal there and I recommend this restaurant highly especially if you've never tried this type of food even if you're a full time carnivore. Give it a try because you will be pleasantly satisfied!!!!

    Photos
    Inside
    Inside
    love it vegan
    love it vegan

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    Karma Road

    Karma Road

    4.4
    (267 reviews)
    64.5 mi
    $$

    Pretty good butternut squash, cashew, jasmine rice soup! Creamy though, had a little too much cumin…read moreor some kind of spice. Probably wouldn't come back, but glad to try this place.

    This place is an absolute gem and was a highlight of my recent trip to the area…read more I was staying in New Paltz and looking for a spot to grab some lunch and maybe get a little work done. I found Karma Road on Yelp--a vegan cafe? Yes, please. It's a small cafe with a few tables inside as well as a few outside. When I arrived, the outdoor seating was full but there was a few tables available inside that were perfect for my needs (dining and working). It's an order at the counter set up. I knew I wanted a sandwich and was leaning toward an avocado sandwich they had on menu. The worker was excessively kind and welcoming. Upon hearing it was my first time there, they asked if I might like a recommendation. I mentioned I was thinking of getting a sandwich. They shared that they're favorite sandwich was the baked tofu. I asked if I could get it with avocado added, they enthusiastically recommended I do so! I did, and my goodness--that sandwich was outta this world. It was absolutely divine. It came with some cucumbers that were seasoned and seemed to have maybe a squeeze of citrus as well? I truly don't know what they had on them but what a simple yet absolutely astoundingly fresh and fabulous side. Whether you're vegan, vegetarian, or simply like good food--seriously, give this gem a shot. It is well worth the stop. Get to it!

    Photos
    Karma Road
    Baked tofu with Walnut pesto and avocado added
    Baked tofu with Walnut pesto and avocado added
    Kalecado Salad

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    Kalecado Salad
    Bella Casa Vegana

    Bella Casa Vegana

    4.9
    (7 reviews)
    9.2 mi

    Super delicious! Really great pizzas and wide range of menu items (including fantastic desserts and…read moremeat substitutes). Pizza does not have that sticky cheese feeling with other vegan cheeses-- really delicious and tastes like real! Great, kind staff, quick service, and cozy atmosphere.

    I wanted pizza, but decided to opt for a fully plant based version. I've only tried desserts from…read morethis establishment, so I have been very interested in exploring their other offerings. I decided to go with a small meat lovers vegan pizza (since I typically order traditional pizza with veggies from other places), and I threw in an order of buffalo "wings". I was prepared to pay a little more because unfortunately vegan food is generally more expensive than standard items. The brand of pepperoni they use is pretty good along with the sausage. The "meatballs" had a nice texture. If you're used to vegan cheese, you'll know there isn't a cheese pull and the texture isn't typical of what you may be used to, but it did melt down pretty nicely. The wings were good. Pricey, but they are the size of tenders. I replaced blue cheese with ranch. I'm not vegan, I'm plant based or vegetarian so I don't know if the ranch was vegan, but it's good. It came with some celery and the buffalo sauce has a good kick. Fortunately I love spicy food. They have a lot of offerings. When it comes to vegan options in this area, there are a lot of Asian and Indian options but it's nice to have other options as well. And I may try a salad and a sandwich the next time, but I will definitely be back. The gentleman at the counter was very personable, It's a small establishment, but they do have limited seating.

    Photos
    Outside
    Outside
    Bella Casa Vegana
    Bella Casa Vegana

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    Peach & Pine

    Peach & Pine

    4.8
    (39 reviews)
    24.2 mi
    $$

    Wow where do I even begin here? This place is so special…read more My son is highly allergic to eggs and milk so taking him to restaurants and bakeries wasn't really a thing for us before I discovered Peach & Pine. Being avegan bakery/cafe means they don't use any animal products and not only is that wonderful on its own, but it makes it possible for my son to enjoy a fun treat from their shop with zero worry of contamination from his allergens. (YAY!) Ashley is just wonderful. She is always present and always happy to help. She is very passionate and it shows. My son especially loves the margherita brioche pizza but he also enjoys everything he has tried here! I had an amazing oreo sandwich cookie the other day and it was life changing. They have a weekly rotating menu (they are open Friday-Sunday) and I love that you never know what fun treats they are going to be serving on a weekly basis. They post their menu on their instagram and its exciting to go check it out every Friday. They also have an amazing coffee menu so don't miss out on that. My sons first birthday was last weekend so of course I had to order him a cake from peach & pine. This cake was GORGEOUS and the highlight of the party! Everyone was talking about how beautiful and delicious it was. My son LOVED it! All of this to say: This place is one you DO NOT want to miss. The best of the best.

    Just WOW!! Peach & Pine is truly something special. It totally lived up to the hype from following…read morethem on Instagram (@peachandpinecafe). On the day we chose to finally get ourselves there, it coincided with their 1st anniversary since opening this quaint brick & mortar storefront. As expected, there was a long line of people. No one seemed to mind not one bit because it's worth the wait! And everyone we chatted with on line was friendly and had been there before. They happily shared their experiences, favorites and suggestions. This is a small shop. Once inside, you are greeted with the wafting of pastries and coffee. It's delightful! On this morning, the bakery cases were full. Everything looked absolutely beautiful and yummy. It was difficult to choose because everything looked amazing. There was both sweet & savory. So there is something for everyone's palate. Both my husband and I got our own boxes filled with delectable goodies. The menu changes weekly. Once home, I was so excited to dig into our boxes and wondered if my many beautiful selections would taste as good as they looked. And oh boy, they did not disappoint!! YUMMY! Collectively, we tried the dark chocolate hazelnut croissant complete with speckled gold shavings, almond croissant, rainbow cake slice, blueberry lemon scone, raspberry pistachio danish and a Biscuits & Gravy. Fresh and delicious on all fronts. We'll be back again soon! *Worth noting: We got there around 10:30; they are open 10:00 - 4:00 (or until they sell out) on Friday, Saturday & Sunday. I suggest checking their IG to get up-to-date hours. A couple weeks back, we stopped by at around 2:30 on a Saturday only to be greeted with pulled shades and a locked door because they'd already sold out!

    Photos
    Front counter - smells delicious
    Front counter - smells delicious
    Cinnamon roll, lemon blueberry scone, almond croissant
    Cinnamon roll, lemon blueberry scone, almond croissant
    Happy 1st Birthday/Anniversary!!

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    Happy 1st Birthday/Anniversary!!
    Grass Roots Kitchen

    Grass Roots Kitchen

    4.5
    (241 reviews)
    43.1 mi
    $$

    This restaurant was bustling on a Saturday afternoon. They have about seven or eight tables indoors…read moreand a couple tables outside. There were also several picnic benches around the side of the building, but I wasn't clear if they belonged to the restaurant. You order at the register and they call out your name when your food is ready. They have a ton of vegan/vegetarian options, as well as a great breakfast/brunch menu. I ordered the egg and cheese biscuit. The cheddar jalapeño biscuit was delicious. It was buttery and dense. The flavors were mild, but the sandwich was the perfect portion size. I also got a side of the vegan bacon. It was rubbery and tough to chew. Would not recommend. My husband enjoyed the breakfast burrito. We also shared the buffalo cauliflower. The cauliflower pieces were well coated in buffalo sauce and very flavorful. I also got the Don't Kale Me juice. It was tangy, citrusy, and refreshing. The Deep Roots smoothie was also quite tasty. They have free self-serve water and the employees were quick to wipe down tables so they were clean for the next party. Looking forward to coming again!

    In search of vegan dishes I searched Yelp in the Hawthorne NY area and it took me to Sleepy Hollow…read moreNY where I scored big time . Going inside Grass Roots Kitchen was a breath of fresh air. The aesthetics put me in the mind of earth day and such beautiful paintings on the wall and flowers and greenery throughout. Grass Roots Kitchen offers have high tops dining as well as, regular dining, and outside dining. The dining area is pretty large, length wise and beautifully attractive. I ordered the egg and cheese biscuit with the help of the cashier, I didn't get her name and it's on the receipt but I threw it out. Even though this was not a vegan dish, who could pass on a collosal cheese biscuit. The egg was a nice accompaniment to this cheese biscuit also. The lady that gave me the biscuits said, wow! That smells nice. I thought she was giving me a compliment on the order until I sniffed the bag. Normally I don't do well with my sense of smell but, boy oh boy! That was a gooooooood smelling biscuit. And the taste, it tastes so good, it makes you want to slap yo momma. (Don't do it, it just makes you want to slap her.) Needless to say, I really enjoyed this cheese biscuit. In hindsight I guess I could have grabbed a hot drink, maybe next time, and there will be a next time because I told the lady that this was my first time and at the restuarant and I'm new in the area. She said she's looking forward to seeing me again. I'm looking forward to more eats and treats or treats and eats. Whatever it is, just ... Inspire more, Yelp more!

    Photos
    Grass Roots Kitchen
    Vegan banana bread and vegan gluten free pumpkin donut
    Vegan banana bread and vegan gluten free pumpkin donut
    Kombucha

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    Kombucha

    B's Twisted Eats Express - seafood - Updated July 2026

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