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Monroe Deli & Catering

4.7 (17 reviews)
Closed 6:30 am - 3:30 pm

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7 years ago

Excellent sandwiches at a very reasonable price. If your going to the nearby brewery grab a sandwich to go!

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Review Highlights - Monroe Deli & Catering

We go there for breakfast sandwiches and The Godfather on a grinder.

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Foundry Kitchen and Tavern - Bloody Marys and mimosas offered on a giant block of wood. The heft of suggestion!

Foundry Kitchen and Tavern

4.1(539 reviews)
6.7 mi
$$

Granted it was a slow Tuesday night in the dead of winter after a snowstorm…read more... But the experience was fantastic. The menu is back and better than ever. The special app tonight was a "stretched" pork dumpling which might be one of the best apps I've ever had. Normally I'm a sucker for the bao buns at Foundry but these are even better. Hope they stay on the menu. Spicy tuna poke was great as usual. My NY strip hit the spot and the pork shoulder sandwich was greatly enjoyed by my accomplice. Good attention, chef came out for a visit too. Looking forward to returning to try the other new items!

Went here for the first time, and am probably wavering between a 3.5 and a 4 -- but rounded up to 4…read morebecause of our lovely server, Louie. My friend and I both had burgers, which were delicious -- but what were REALLY awesome were the french fries. Slim, perfectly cooked and salted -- hoo mama. Other reviewers have mentioned that the menu has more of an Asian influence -- this continues to be true, and in fact, when we return I'd like to try some of those more specifically Asian or Asian-inspired dishes. One thing I perceived, though, was that the pickles on the burger were brined in something that tasted almost seafood-y -- I'm allergic so I don't think it was actual fish sauce or something, but something that gave it a slight fishy taste, like when you have seaweed. Anyway, that was the only thing I didn't care for -- but it didn't bother me enough to not want to try again! We loved the ambience and the location was also super convenient with free parking in the back. I'll update my review after my next visit!

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Foundry Kitchen and Tavern - The dining room

The dining room

Foundry Kitchen and Tavern - Vegetarian chili served like this!

Vegetarian chili served like this!

Foundry Kitchen and Tavern

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Tashua Knolls Restaurant - 07/29/25

Tashua Knolls Restaurant

4.1(13 reviews)
2.6 mi

Tashua Knolls Restaurant and Event Space provided the space and food for my first cousins 50th…read moreWedding Anniversary. My daughter and I attended and we were impressed from the moment our car dropped us off in the front. We were greeted at the door by a professional employee. He took us back to a beautiful space with a marble table where we picked up our name tags. Nearby was the entrance to the huge room where all of the family members were seated at circular tables with white tablecloths. Each table had a beautiful flower arrangement in the center that didn't prevent us from seeing each of the family members around our table. The waiters were right on schedule with each course starting with our drinks. The food was delicious and naturally we had anniversary wedding cake for dessert. There was plenty of space for dancing with a dance floor. When we had the opportunity to move around to the other tables to chat we were not crowded in the space. I am highly recommending you consider Tashua Knolls for your special event.

The banquet servers were clearing tables LOUDLy while presentations were given, and speakers were…read moregiving emotional talks on their health crises. It was beyond annoying. The banquet room and facility in general is extremely dated. Looks like it was last decorated in the early 90's. Weird fake flowers and sconces. The "turkey" carving station had a large, shiny lump of chopped and formed turkey with a very pink hue. Almost like they bought the worst quality meat lump from a deli and called it turkey. Never seen anything like it. Even the ice cream was bad. I liked that there were healthy options, fresh sautéed veggies, etc. however it was completely unremarkable. This morning my partner and I woke up with diarrhea and nausea. We never have these issues except with food poisoning.

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Tashua Knolls Restaurant - 07/29/25

07/29/25

Tashua Knolls Restaurant - 07/29/25

07/29/25

Tashua Knolls Restaurant - The entrance near our event room. Posted 07/29/25

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The entrance near our event room. Posted 07/29/25

Hilltop Kitchen at the Village

Hilltop Kitchen at the Village

3.6(63 reviews)
6.7 mi

We really liked this place The owners could not have been…read moreany more pleasant My husband had the short rib stew that was really good and tasty. The place looked like Christmas magic with many beautiful trees and decoration. It looked like a fairy land. All in all we had a delightful evening in a very lovely place

So, my wife and I, along with our tween daughter, visited Hilltop Kitchen on a whim last Saturday…read more First impressions were wonderful. The dining room was empty as we came early, and it looked beautiful. The entire restaurant, to the eye, is absolutely a vibe. There was one server on shift at the time and she was very nice and welcoming. We had very high hopes for the meal to come. We were fairly disappointed. It was during a brunch service. Initially ordered the calamari as an appetizer. Yes, calamari as a brunch app is kind of strange however since it was available I ordered it. I typically order this wherever I go, because I execution-wise, it's not the easiest thing to prepare correctly. This app was tiny, as in the serving size. Additionally the calamari itself was super small as well. No nice meaty rings. No crispy tentacles. Just a greasy mess. The dish purports the dipping sauce to be that of a fra diavolo, it was not. It was more like a marinara with chunky bits of aromatics and perhaps a bit of crushed red pepper. It was also very pricey given everything. Even if it were perfect, still on the pricey side. At the same time my daughter ordered French toast. For $18. We are talking $6 a slice of brioche. Wild business, that. As mains, my wife ordered the avocado toast. Which she actually seemed to enjoy, although the bread was soggy, and the other items on the plate severely lacking. I ordered the "lobster" cake eggs Benedict. If this was lobster, then I'm the Mother Theresa. It was, by my palate overly processed canned crab meat. At best, overly processed lobster meat, but I highly doubt that given the taste, color, and texture. The CRAB cake itself was meh, the accompanying potato hash was okay, and the hollandaise sauce was passable if not good. We ordered drinks as well. My lemon drop martinis were pretty good. My wife was dissatisfied with her margarita, then ordered a dirty martini that was okay. We walked out with a tab of nearly $200. To say it was worth the money would be absurd. I hate to be so blatantly honest with this review, but this experience (food and drink-wise) was not one I would recommend.

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Hilltop Kitchen at the Village
Hilltop Kitchen at the Village - Eggs Benedict - sub potatoes for fruit.  Very tasty.

Eggs Benedict - sub potatoes for fruit. Very tasty.

Hilltop Kitchen at the Village - Dinning room

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Dinning room

Monroe Deli & Catering - breakfast_brunch - Updated May 2026

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