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Brickroom

3.8 (621 reviews)
Open • 9:00 am - 12:00 AM (Next day)
Updated 2 months ago

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BRICKROOM ATMOSPHERE

What's the vibe?
Live music
Hipster
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Classy

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Recommended Reviews - Brickroom

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The Cubano sandwich with fries

Very tasty food, warm decor, and a pleasant server made the Brickroom a place we will return to whenever we're in Ashland. It's a new tradition...it's that good!

Delicious salmon and vegetables
Jay S.

Think I will give this five stars as they didn't really miss on anything. This is a cool kind of chic spot in the main square of Ashland. I am not certain if there is an elevator so if you can't climb the stairs, unfortunately you may be out of luck for this restaurant. I had two vibes about this destination. The front of the restaurant was very straightforward and intimate. The back section just past the bar gave me a cool hip fun comfortable area. The chairs are padded and there are booths for your friends. Service was great and as for the food, chefs kiss. Unfortunately, I can't remember the exact description of my dish, but it was salmon with green beans, garnished with garden greens and a very unique type of either tomato or pepper, which gave it a sweet taste. The glaze was also delicious. My wife had a stacked roasted beet salad, which was also very hearty and delicious. We didn't get any dessert, but the drinks were also poured expertly by our bartender. I can't remember his name, but I think it was Jaylen. I would definitely spend more time here next time I am in Ashland.

Kendra F.

We stopped in for some apps before seeing a show, and everything was great! We had the loaded fries and they were very unique and delicious, and the drinks were also all delicious! The server was nice and quick, and everything came out hot and quick. Pricing was a little high, and the restaurant was very busy and loud, but that's to be expected on a weekend! Definitely would go back to try more of the menu!

Stir fry with prawns
Carole B.

Twas a cold wintry night in Ashland after a long drive up from San Francisco, when we found this cozy yet roomy place tucked away on the second floor. Really thought we were in for a treat. But while the service was impeccable, the chef has some 'splaining to do. Exhibit A: the pork loin special. My mom, and many others no doubt, often said people eat with their eyes. When we feasted ours on this unappetizing pile of monochromatic mush, her words came back to haunt me. There was little flavor or texture variation and the meal came off as institutional. As for Exhibit B, my vegetable stir-fry with added prawns, I can admit I was being a little pollyanna-ish in ordering an Asian inspired dish at a non Asian restaurant. The vegetables seemed to be a mix of fresh and frozen and the flavors needed a boost from the sriracha I requested. Overall a beautiful place to enjoy the Ashland vibes, but I might limit my order to liquid libations the next time around.

Sandra T.

I love the decor. Theres a level or elegance with rustic charm. I was happy to see plenty of vegan options for me. The server was able to guide me through the menu and here is what i got: - spicy blacken cauliflower appetizers ( delicious) I enjoyed the flavor and the little kick of spice -baked olives - fresh vegetables stir fry W tofu. I was very happy with the flavors and quality of food.

Warm olives
Kristen S.

We were just passing through Ashland and decided to give this place a try. Great ambiance in an upstairs restaurant. Beautifully decorated for the holidays. Our server was great, a ton of knowledge on the area and the menu. We ordered way too much food so we could try multiple dishes so walked out stuffed! Everything we tried from the warm olives to the loaded fries to the salad to the steak was delicious. If we ever stop in Ashland again I would love to try it again.

Michelle C.

The best ambiance, very cool vibe and the food was outstanding! My favorite Ashland restaurant. Servers were excellent and very personable.

Hibiscus ice tea
Jennifer P.

The Brickroom is located upstairs in a historical building on Ashland Main Street. Given that the building is considered historical, there are no elevators, which makes it inaccessible to visitors who can't climb stairs. However, once you reach the floor the Brickroom is on, it is well worth the climb. The ambiance is relaxing and the food is very good. I had a Cubano sandwich with fries. The sandwich had the perfect blend of meat, cheese, and spicy mustard. The fries were shoestring and nice and crispy. I also had iced hibiscus tea which paired well with my meal. My waiter made sure I had everything I needed and was friendly without being intrusive. I will definitely return to the Brickroom when I visit Ashland.

Great drinks!
Rolando B.

Comfortable relaxed, very casual environment to get a drink in the middle of the day. Kinda of hippie, groovy, bohemian crowd on the day we visited. Food was tasty, definitely created to pair with drinks or a beer. Background music was low and rhythmy. Prices were fair, drinks were really good. Service was a bit slow, but friendly.

Good food.. Cubano sandwich, summer special penne pasta with veggies, service excellent, sat outside in the breeze, quiet, beautiful.

Bee Sting Cocktail
Elvia R.

My husband and I had an amazing time at Brickroom it was the perfect date night vibe, super open and the playlist was ! The food was delicious and all tasted house made. We had a brickroom burger, ceaser salad w/ chicken, and some of the best house fries. Our favorites things were the drinks! The bee sting and angel baby were some of the best drinks we've ever had! S/O to Braden such an awesome bartender!

Brickroom burger
Steve S.

As locals, Brickroom is one of our favorite weekend brunch spots. Highly recommend! However, in our social circle, the Brickroom burger is legendary and I finally had my crack at it. The two features of the burger that stood out were the bread and the cheese. The bread was very light and airy. It had a nice carmely flavor, but gave very little resistance, letting you efficiently reach the chuck patty where good stuff is happening. The cheese is the other big factor. The menu says it's served with a "chevre aioli," which I think is fancy-talk for "there's a little goat cheese on it." That's a solid move! Often I find with these thick, non-smashed patties, the seasoning can be lacking because it has a tough time penetrating through the full thickness of the meat. The goat cheese gives it a punch of salty flavor that carries you through the full thickness of the bite. And lastly, the crumbly lettuce along with the creamy "aioli" sauce gives a silent homage to the Big Mac. Similar vibes, but more elevated. The ambience at Brickroom strikes a nice balance. It doesn't try to do too much but also feels higher-end. The service in my experience is mostly hands off, which sometimes feels right when you want to focus on being with friends or just eating. I've always had a good meal here!

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Reviews are mixed. Many highlight the welcoming ambiance, creative menu options, and great cocktails. Friendly service is also noted.

Read the full review summary in the app

3 years ago

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1 year ago

Service was good. Food was good but the prices were too high. Our server was very friendly.

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2 years ago

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1 year ago

We had a great lunch here. I had a delicious chopped salad. The service was excellent and we really like the decor

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1 year ago

Solid spot for drinks and open late. Good vibes and service was great! Would definitely come back!

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1 year ago

They said on the phone that they did not do deliveries, but they do contract with a delivery service... They just didn't tell me which one

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3 years ago

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2 years ago

Great food! Wonderful service! Great ambiance! Fabulous Bloody Mary's! Every meal has been an enjoyable dining experience!

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1 year ago

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1 year ago

The food is very flavory presentation is so encouraging to eat me right away, excellent taste bravo to chef. Ambiance is semi romantic

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3 years ago

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2 years ago

Really cool atmosphere. Great & friendly service. Solid food New to town and can see going here a bunch.

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2 years ago

The dining atmosphere is relaxed and pleasant, great for a casual meet-up with friends.

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2 years ago

Excellent food and great service, we enjoyed the atmosphere and the meal. We will go again.

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Brickroom Reviews in Other Languages

Ask the Community - Brickroom

Do they take reservations?

Thanks for the question. I was not certain myself because they seemed to take reservations but I was told they don't when I called to make one for dinner. When I got to the hostess station they had a book that looked like a reservation list but… 

The bars on this list sound good for people traveling through I'm looking for more of a locals bar or what that were days people may consider a dive bar or hole in the wall in Ashland thank you?

Black Sheep or Beau Club. Black Sheep is also a restaurant so Beau Club may be more what you're looking for!

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Bar Juillet - Warmed Olives

Bar Juillet

4.0(109 reviews)
0.0 mi

Love this place! Came upon it as I was walking through downtown Ashland and it had a nice looking…read moreinterior with high ceilings. A happy hour menu was posted in the window-from 4-5pm every day of the week. We got in during happy hour and were able to score one of the few outdoor creekside tables. It was super pleasant to be able to sit outside and hear the creek while eating delicious food. Ordered the house made blackberry soda-pretty good. Also had the happy hour fried chicken and hh burger, as well as the scallops off of the main menu. The burger was thick and juicy. My kids and husband said the fries were some of the best they've had-crispy exterior and soft interior. Fried chicken had a light crispy coating on the outside and the honey Aleppo mixture was great, though son said it could've used a little more salt. My scallops were some of the best scallops I've ever had before--so well cooked and perfectly seasoned and with these thinly sliced snap peas that were just barely blanched that added texture and freshness to the dish. For dessert I had the olive oil cake with fresh berries--so delicious and perfect way to top off the meal. Service was pretty good. Would def be back!

This restaurant has a cute atmosphere. The bar has a simple yet artistic vibe, and the drinks we…read moretried were creative, interesting, and beautifully presented. The food was exquisite. The fried chicken was delicious--crispy on the outside and juicy on the inside. The melon dish was excellent and one of my favorites. I haven't found anything like it anywhere else. The service was friendly, attentive, and patient. Overall, it's a great place to dine in Ashland.

Photos
Bar Juillet - Interior

Interior

Bar Juillet - Crudo (scallops, watermelon aguachile jalapeño)

Crudo (scallops, watermelon aguachile jalapeño)

Bar Juillet - San Bitter Spritz

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San Bitter Spritz

Alchemy Restaurant & Bar

Alchemy Restaurant & Bar

4.0(348 reviews)
0.2 mi
•$$$

On our last night of theater in Ashland this year we chose Alchemy for dinner. Very close to…read moretheater and a charming setting. The service was excellent and our server even personally showed me where the restroom was. All of the other staff were friendly and attentive. The menu was limited with about eight entrees. We had the warm bread starter which was lovely and served with three butters. My son ordered the steak, rare. Many restaurants do not know how to prepare a rare steak but they did a great job. It was served with potatoes and zucchini. He reports that the zucchini was excellent but the potatoes were a bit dry - nothing special. I ordered the lamb shank and it was incredible. Interesting presentation with the shank on a bed of delicious polenta surrounded by a perfectly prepared variety of squash and drizzled with juices from the roasting pan. For beverages, I ordered the old vine Zinfandel and he had the coconut and mezcal cocktail. The wines by the glass were quite reasonably priced but the cocktail disappointed. The restaurant overall was pleasant and comfortable. We ate on the patio. The landscaping clearly was not a priority. The patio was small so it seemed an odd thing to overlook.

The place was cute. We sat outside on a balmy day…read more It took what seems like a long time to get our food. Our food was great (vegan stir fry). I wished there was some carb like rice or gluten free bread for us to soak up that wonderful sauce.

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Alchemy Restaurant & Bar
Alchemy Restaurant & Bar
Alchemy Restaurant & Bar - Margarita with house made Tajín

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Margarita with house made Tajín

Creekside Pizza - Deadwood and Kauai pizza

Creekside Pizza

3.8(295 reviews)
0.1 mi
•$$

Go for the lunch special and the vibes. A year or so ago they opened an outdoor bar area with a big…read morescreen TV with table-side service. It's developed a local cult following for sporting events. We watched most of the World Cup 26 games out there and enjoyed slices and beers. Maybe I'll see you there. Pro tip here is to not sleep on the salads. They are made really well, with balanced flavors and textures. It's a perfect meal to get the lunch special which comes with a salad of your choice (I recommend the Creekside salad) and a slice of pizza. The main issue is if you are a pizza snob (guilty as charged), the bakes on the pizzas are really inconsistent. They often don't use a cooling rack when the pizzas come out, so the crust instantly becomes moist from trapped steam. When the kitchen is slammed, the pizzas are flop city, and sometimes a soupy mess. If they set up quality measures to get a nice crisp crust, they could keep up with their cross-town rivals in the plaza. For now they trail on pizza quality due to inconsistency. Because of all this, I think of Creekside as more of a bar than a specialty pizza place. I enjoy it for what it is, which is pretty darn good.

On our way to California we stopped to get lunch in downtown Ashland. Stumbled upon this wonderful…read morelocation. Not only was the vibe fun (it really is "creekside") but the indoor space was cute, quiet, relaxing. As a plant-based eater I was able to find a sandwich there that could be modified to vegan, and it was delicious. My husband had a slice of pizza and salad and really liked it too. It's on our list of places to stop at next time we are going through the area!

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Creekside Pizza
Creekside Pizza - Spinach tortellini with pesto walnut cream and creek side salad

Spinach tortellini with pesto walnut cream and creek side salad

Creekside Pizza - Deadwood and meat pizza

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Deadwood and meat pizza

Cocorico - House salad

Cocorico

4.8(209 reviews)
0.2 mi
•$$$

Just an update to say we were in town and had another excellent dinner at Cocorico. It always…read morestarts with Grace greeting us at the door and making us feel special and welcome. She's incredible. We reserved a patio seat and loved it. Our server was Bryce (Brice?). She was very good and fun and when we expressed how much we enjoy visiting Cocorico, she told us how the owners treat them all so well and that they're like a little family and that everyone loves working for them. I could already tell that from our previous visits, but it was so good to hear from the source. Randy ordered the Oregeat Spritz which is not on the menu but can be made anyway. He loves it. He started off his meal with an order of garlic bread and the deviled eggs, a new to us app. I wasn't going to eat any but I couldn't resist. It's 4 overflowing halves and crazy yummy. And be sure to add some of the chips in the bowl to your bites. Mmm mmm MMMMM! He also ordered the pork chop for the first time and loved everything about the dish. I had the market fish which was halibut. So good. And then we shared the rice pudding which had Dulce de leche and candied hazelnuts - so good. Every experience we've had here has been excellent and it just feels so good to be around such good vibes. We can't wait to visit again in March!

In a dining landscape often cluttered with performative fussiness, Cocorico on North Ist Street…read moreoffers a welcome recalibration. Chef Nat Borsi's modern Mediterranean haven is a testament to substance over style, a place where "farm-to-table" isn't a marketing slogan but a palpable ethos. The menu, which deftly avoids the trap of being overextended, delivers singular triumphs. The Mushroom Bolognese is a masterclass in vegetarian depth, a richly savory ragout that satisfies on a primal level. The house-made pastas shine; the Lamb Bucatini offers meaty, soulful complexity, while the Seafood Pasta is a testament to the pristine ingredients of the Pacific Northwest. For the carnivore, the Roasted Chicken is a beautifully simple, perfectly executed dish that speaks to the kitchen's bedrock technique. With service that is as warm as the intimate, welcoming ambiance, Cocorico is not just a meal-it's a cornerstone of the Ashland dining experience.

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Cocorico - The back patio at Cocorico is fully enclosed, heated, aesthetic and atmospheric

The back patio at Cocorico is fully enclosed, heated, aesthetic and atmospheric

Cocorico - Deviled Eggs

Deviled Eggs

Cocorico - Market Fish special

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Market Fish special

Brickroom - newamerican - Updated October 2026

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