Breakfast House
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Not just for breakfast, Breakfast House has generous hours, open from 8am to 9pm, covering every Northern Chinese craving. The salty tofu dua is a must, showcasing soft silken tofu doused in a soupy umami sauce that reminds me of condensed hot and sour soup, better yet with a spoonful of chili oil. Another specialty I haven't seen anywhere else in the city is kaufu, a unique, spongy form of seitan, braised in soy and accompanied by soft simmered peanuts. If you like eggplant, you'll love the garlic eggplant, but make sure everyone in your party eats it or the dragon breath will be oppressive. They do not hold back with those cloves, seemingly applied at a 1:1 ratio with the vegetable base. No matter what time of day you chose to visit, you'll leave happy and full.
A mom and pop specializes in Northern Chinese cuisine, a rare find for the area. We stopped by for lunch and were happy to see their menu featuring classic Chinese breakfast items like soy milk, You tiao, and Dou Fu Nao, along with variety of other dishes. While a few items were hit or miss, the overall experience is a solid 4/5, especially considering how hard it is to find authentic northern Chinese food in the area. The dumplings really stood out, perfectly crispy on the outside, with juicy and flavorful filling inside. They also offer a selection of frozen dumplings/ buns. If you want to try out northern Chinese cuisine, this spot is worth a visit!
This is a fairly nondescript restaurant in a strip mall that is sit down, Togo, delivery and also sells frozen dumplings for cooking at home. The food here is genuine Taiwanese and you can get some traditional breakfast treats as well as some really tasty baos and dumplings. Dropped in for some breakfast but definitely will come back try try more things. * Tofu hua - which is a soft tofu. We got this two ways. Sweet which surprisingly has a slightly gritty texture for the sugar - usually this is a ginger infused sugar syrup. We also tried the savory one with wood ear mushrooms and other umami goodness. * we got some fried stuff pancakes too - one with shredded daikon and one with chives and eggs. Both were good. * sesame bread sandwich with braised beef. Tasty but I really wanted some cilantro to add brightness. We took several baos to go to try and they heated up well.
The minute we heard about a chinese breakfast place in Austin, we woke up early to get there right when it opened. We had the place all to ourselves! We ordered hot sweet soy milk (it was a very cold weekend which is unusual, and it was the perfect thing to warm us up). Of course we ordered pork and thousand year old egg congee, fried dough in sesame pancake, and then also egg pancake. I've had a lot of congee in my day (grew up eating it in Flushing on the weekends) and I have to say, it's the best pork and thousand year old egg congee I've ever had. Super authentic. We were in a hurry so we had to eat and run, next time I will definitely get a stuffed steamed bao because there were so many of them in bins sitting on the counter. I had FOMO leaving but our belly's were full and we were headed on a long drive.
The food is great if you would like to try authentic Chinese breakfast. I would definitely recommend the Spicy Beef Noodle Soup / 麻辣牛肉面.
Friendly service and clean environment! The pork broth is legit from pork bone I can tell. Highly recommended
Mom and pop Northeastern Chinese breakfast spot. No frills and very homey. The food is fairly authentic to Chinese street food with the soy milk, tofu, dumplings etc. Their breakfast items seems to be made in house in addition to their tofu and soy milk. Solid local spot!
The hype has died down and it's my second time here. You still order by QR code. The massive lines and wait times have diminished, it seems. Came in for a later lunch. Opted for Salty Soy Milk (still in stock this time!) and Savory Tofu Hua. The Salty Soy Milk was... an interesting rendition to say the least. First, the soy milk was not curdled, and there was an absence of sourness, meaning no vinegar had been added. Strange. This led to a lack of the satisfyingly creamy mouth feel typically associated with salty soy milk. Instead, I was left with hot soy milk that has some chili oil poured over into it, and with scallions, dried shrimp, and youtiao pieces. All fine. Except the flavors were not tied together, no doubt due to the missing acetic acid. The dou hua was fine and tasted as expected, consisting mainly of woodear mushrooms and tofu hua. However, towards the end of June, in the sweltering heat, eating hot food inside the restaurant isn't necessarily a great idea if you're looking to cool off. The ambient temperature within is quite warm, even when lightly clothed in running shorts and a t-shirt. This is the first time I've perspired eating hot food in a warm restaurant. Perhaps it was because the table was next to the window? I'm not sure, but clearly the AC was either not functioning or it was turned off.
Mom and pap shop with Pretty good food. The sweet tofu has a tangy taste which was not the most pleasant taste. Other than that all was good. Too hot inside, barely any a/c
The food here is incredible! Everything tastes very authentic and very well cooked. We got the Shao Mai, Fried red bean buns, and fried fish's nd everything was phenomenal.
When on a late weekend morning, there were still plenty of tables around. It was inside your typical Chinese restaurant. Tons of tables and seats and barely enough room to walk between them. They sit you down, and there is a QR code on the table. You just scan it with your phone and order. I got the cold soy milk, beef pancake roll, sesame beef sandwich, and beef noodles. The beef noodle was good, but I wish it had a little bit more kick to it. The cold soy milk was good, but it just needed a bit more sugar for my liking. The pancake roll and the sesame sandwich were decent. Overall, the experience is what I expect for any Chinese restaurant: poor service but great food. The food took a while to come out, but everything looked and tasted fresh. So if you are coming here looking for good service, I would look elsewhere, but if you are looking for actually Chinese food, this will be one of your spots. Once you are done, you just pay up front.
Long night of working on a finance digital transformation plan for a client. After I hit the submit button, I thought I treat myself to a nice breakfast. I yelped breakfast places near me and settled on Breakfast House based on its rating. I escaped our home while my husband snoozed. Pro tip: Do not fully use your gps on this one. My gps told me to make U-turn and then turn into the parking lot. However, I had already passed the restaurant. I ordered sweet potato porridge and a pork wrap. My porridge came in a mixing bowl size serving...enough for 4-5 people. It is something about the name porridge which makes you think you're in a fairytale or Aesop's fable. The wrap was freshly made and was quite flavorful. The wrap was enough for 2+ people. Needless to say, I had a lot of leftovers. However, since I'm traveling tomorrow and didn't want left overs seating in the car, I left them in the restaurant. Then I jetted off to some pre-travel errands. There is ample indoor seating and free parking. Laid back vibe... Good first time experience...
Hands down one of the best beef noodle soups I've had at a restaurant. I opted for a light spicy beef noodle soup and I couldn't have imagined it tasting any better. The portion was generous, as soon as the soup sits on the table you're instantly lured with it's aromatics. The noodles are cooked to perfection and I need to ask if the beef is halal because it was so soft and tasted very fresh. Everything in this bowl tasted divine. I'm not feeling well, I needed soup and Breakfast House delivered. Will be back.. again and again.
1 month ago
1 month ago
One of the best Chinese restaurants in Austin. Unique menu that keeps me coming back. Excellent soups, appetizers, breakfast items. There's dishes i never heard of and everything is so good I don't hesitate to try something new There's also a American friendly menu if youre looking for something basic read more
This place takes me back home to the SGV in SoCal. I was thrilled to see familiar favorite items on the menu and a cold dish station up front. I like how their QR code menu makes it super easy to order at your tables without waiting for a server as it can get quite busy. We had went there when there were multiple large parties dining in so it was really crowded. The ventilation wasn't the best so it was pretty warm. It also didn't help that I had ordered a soup dish on a hot day. For food, I got the pork and egg dalu noodles soup and I would give it 10/10. It was incredibly delicious and filling. As for their cold dishes, the portions they give are massive! You can either order straight from the QR code or go up to the front and directly order there. The shredded dry tofu was my favorite but I also really liked the seaweed+bean sprouts as well. And as an extra bonus, they also provide us with a complimentary bowl of porridge. read more
Not just for breakfast, Breakfast House has generous hours, open from 8am to 9pm, covering every Northern Chinese craving. The salty tofu dua is a must, showcasing soft silken tofu doused in a soupy umami sauce that reminds me of condensed hot and sour soup, better yet with a spoonful of chili oil. Another specialty I haven't seen anywhere else in the city is kaufu, a unique, spongy form of seitan, braised in soy and accompanied by soft simmered peanuts. If you like eggplant, you'll love the garlic eggplant, but make sure everyone in your party eats it or the dragon breath will be oppressive. They do not hold back with those cloves, seemingly applied at a 1:1 ratio with the vegetable base. No matter what time of day you chose to visit, you'll leave happy and full. read more
17 days ago
A mom and pop specializes in Northern Chinese cuisine, a rare find for the area. We stopped by for lunch and were happy to see their menu featuring classic Chinese breakfast items like soy milk, You tiao, and Dou Fu Nao, along with variety of other dishes. While a few items were hit or miss, the overall experience is a solid 4/5, especially considering how hard it is to find authentic northern Chinese food in the area. The dumplings really stood out, perfectly crispy on the outside, with juicy and flavorful filling inside. They also offer a selection of frozen dumplings/ buns. If you want to try out northern Chinese cuisine, this spot is worth a visit! read more
This is a fairly nondescript restaurant in a strip mall that is sit down, Togo, delivery and also sells frozen dumplings for cooking at home. The food here is genuine Taiwanese and you can get some traditional breakfast treats as well as some really tasty baos and dumplings. Dropped in for some breakfast but definitely will come back try try more things. * Tofu hua - which is a soft tofu. We got this two ways. Sweet which surprisingly has a slightly gritty texture for the sugar - usually this is a ginger infused sugar syrup. We also tried the savory one with wood ear mushrooms and other umami goodness. * we got some fried stuff pancakes too - one with shredded daikon and one with chives and eggs. Both were good. * sesame bread sandwich with braised beef. Tasty but I really wanted some cilantro to add brightness. We took several baos to go to try and they heated up well. read more
The minute we heard about a chinese breakfast place in Austin, we woke up early to get there right when it opened. We had the place all to ourselves! We ordered hot sweet soy milk (it was a very cold weekend which is unusual, and it was the perfect thing to warm us up). Of course we ordered pork and thousand year old egg congee, fried dough in sesame pancake, and then also egg pancake. I've had a lot of congee in my day (grew up eating it in Flushing on the weekends) and I have to say, it's the best pork and thousand year old egg congee I've ever had. Super authentic. We were in a hurry so we had to eat and run, next time I will definitely get a stuffed steamed bao because there were so many of them in bins sitting on the counter. I had FOMO leaving but our belly's were full and we were headed on a long drive. read more
30 days ago
The food is great if you would like to try authentic Chinese breakfast. I would definitely recommend the Spicy Beef Noodle Soup / 麻辣牛肉面. read more
2 months ago
Friendly service and clean environment! The pork broth is legit from pork bone I can tell. Highly recommended read more
Mom and pop Northeastern Chinese breakfast spot. No frills and very homey. The food is fairly authentic to Chinese street food with the soy milk, tofu, dumplings etc. Their breakfast items seems to be made in house in addition to their tofu and soy milk. Solid local spot! read more
5 days ago
5 days ago
The hype has died down and it's my second time here. You still order by QR code. The massive lines and wait times have diminished, it seems. Came in for a later lunch. Opted for Salty Soy Milk (still in stock this time!) and Savory Tofu Hua. The Salty Soy Milk was... an interesting rendition to say the least. First, the soy milk was not curdled, and there was an absence of sourness, meaning no vinegar had been added. Strange. This led to a lack of the satisfyingly creamy mouth feel typically associated with salty soy milk. Instead, I was left with hot soy milk that has some chili oil poured over into it, and with scallions, dried shrimp, and youtiao pieces. All fine. Except the flavors were not tied together, no doubt due to the missing acetic acid. The dou hua was fine and tasted as expected, consisting mainly of woodear mushrooms and tofu hua. However, towards the end of June, in the sweltering heat, eating hot food inside the restaurant isn't necessarily a great idea if you're looking to cool off. The ambient temperature within is quite warm, even when lightly clothed in running shorts and a t-shirt. This is the first time I've perspired eating hot food in a warm restaurant. Perhaps it was because the table was next to the window? I'm not sure, but clearly the AC was either not functioning or it was turned off. read more
3 months ago
Mom and pap shop with Pretty good food. The sweet tofu has a tangy taste which was not the most pleasant taste. Other than that all was good. Too hot inside, barely any a/c read more
4 months ago
The food here is incredible! Everything tastes very authentic and very well cooked. We got the Shao Mai, Fried red bean buns, and fried fish's nd everything was phenomenal. read more
When on a late weekend morning, there were still plenty of tables around. It was inside your typical Chinese restaurant. Tons of tables and seats and barely enough room to walk between them. They sit you down, and there is a QR code on the table. You just scan it with your phone and order. I got the cold soy milk, beef pancake roll, sesame beef sandwich, and beef noodles. The beef noodle was good, but I wish it had a little bit more kick to it. The cold soy milk was good, but it just needed a bit more sugar for my liking. The pancake roll and the sesame sandwich were decent. Overall, the experience is what I expect for any Chinese restaurant: poor service but great food. The food took a while to come out, but everything looked and tasted fresh. So if you are coming here looking for good service, I would look elsewhere, but if you are looking for actually Chinese food, this will be one of your spots. Once you are done, you just pay up front. read more
1 year ago
Long night of working on a finance digital transformation plan for a client. After I hit the submit button, I thought I treat myself to a nice breakfast. I yelped breakfast places near me and settled on Breakfast House based on its rating. I escaped our home while my husband snoozed. Pro tip: Do not fully use your gps on this one. My gps told me to make U-turn and then turn into the parking lot. However, I had already passed the restaurant. I ordered sweet potato porridge and a pork wrap. My porridge came in a mixing bowl size serving...enough for 4-5 people. It is something about the name porridge which makes you think you're in a fairytale or Aesop's fable. The wrap was freshly made and was quite flavorful. The wrap was enough for 2+ people. Needless to say, I had a lot of leftovers. However, since I'm traveling tomorrow and didn't want left overs seating in the car, I left them in the restaurant. Then I jetted off to some pre-travel errands. There is ample indoor seating and free parking. Laid back vibe... Good first time experience... read more
Hands down one of the best beef noodle soups I've had at a restaurant. I opted for a light spicy beef noodle soup and I couldn't have imagined it tasting any better. The portion was generous, as soon as the soup sits on the table you're instantly lured with it's aromatics. The noodles are cooked to perfection and I need to ask if the beef is halal because it was so soft and tasted very fresh. Everything in this bowl tasted divine. I'm not feeling well, I needed soup and Breakfast House delivered. Will be back.. again and again. read more
4 months ago
Asian style breakfast , lot of different foods. Chinese breakfast options include soy milk, sesame seed cakes, fried dough sticks, steamed buns, and dumplings--a great place for the whole family to eat and drink on the weekend. read more
I thought the food was good but kind of pricey. I enjoyed the braised beef noodle soup and the beef was tender but the broth and noodles weren't too special. I also got their sliced beef and pork which was alright as well. My friend really enjoyed their congee so I would probably go back to try. The workers were nice but there service was a bit slow. There is plenty of seating inside. read more
1 year ago
THE BIG: Located in North Austin right off of 183 north and inside the Plaza 183 shopping center. Inside is the no frills, traditional Chinese restaurant. Plenty of parking in the lot outside. THE BLACK AND WHITE: I came here with a friend because we saw this on a influencer videogram. Man these influencers have a reach. We came here on a Sunday at 12 and it was packed. It's first come first serve seating. You order by QR code and then pay at the end at front. No American express is accepted FYI. We got the yu tiao (aka Chinese donut), shrimp congee, spicy tofu fa, glutinous rice balls, scallion pancake, and chongqing beef soup. The Chinese donut took forever to come out, but damn was it fresh and delicious. Paired very well with the soy milk. The other foods were great, fried and filling. My favorite bite of the day was the glutinous rice balls with sesame paste. THE FINAL BAMBOO: Overall the damage done for the feast was around $80. Lots of great food and definitely recommend if you're feeling a hearty Chinese breakfast/brunch. read more
1 year ago
Food here is pretty good, but service is kind of all over the place. I noticed they would forget drink orders here and there and we were also asked to relocate to the table next to us in the middle of the meal. That being said, the workers were very nice and did their best despite the language barrier with other patrons. We ordered the you tiao (fried Chinese donut) to go with some hot, sweetened soy milk. The you tiao came out first and was super hot and crispy. I love having it with soy milk and this pairing was just as good here. I also like that the soy milk wasn't too sweet. We also got the spicy beef noodle soup which was heavy with numbing spice. The beef was tender and flavorful, but the broth had so much mala I needed to take a break before eating the other foods. The noodles were a bit overcooked but not bad. The beijing sauce and dry tofu was very lackluster to me. The chicken was too salty and there wasn't much of a flavor profile to it. The tofu skin didn't provide much else to the dish other than being a wrap. This establishment does fried foods very well because the beef sesame cake was also very good. It was buttery, flaky, as well as sweet and savory. I really enjoyed this snack. Lastly, we also got the combination fried noodles, which was also not anything amazing. I do wish I tried some of the other things on the menu, so perhaps I will need to come back! read more
A small hole in the role restaurant. It's located in a plaza with ample parking. You walk in and seat yourself at an open table. Each table has a QR code you can scan and order food from. I tried their chili oil wontons, green onion pancake, Chinese donut and beef noodle soup. The beef noodle soup is the star of the show. I really enjoyed the texture of the noodles and the broth was very flavorful. Definitely worth trying. The chili oil wontons were a bit too salty for me. The Chinese donut was not as crispy as I would've wanted but still paired nicely with soy milk. read more
2 years ago
Breakfast house is great! I was invited by a friend who told me it was authentic and he was totally right. We had gluten, tofu skins, "husband wife lung slices" (a variety of mixed meats), porridge, sesame cake, fried Chinese donut, and scallion oil noodles. It was all very good! We also had a cup of soy milk which apparently is a traditional Chinese breakfast drink. The staff were very attentive and there were plenty of tables. No trouble being seated. The bathrooms were decent, and it's in a huge outdoor mall so there's plenty of parking. Give it a try! read more
1 year ago
Chinese/Taiwanese style breakfast place. Awesome dimsum and nice variety Would recommend when visiting Austin suburb (cedar park) read more
6 months ago
2 months ago
A pretty legit Taiwanese breakfast place in a random shopping plaza in Austin. Came here for brunch on Sunday and was seated right away. It's cafeteria style and the menus and ordering are done via QR code per table. The food here really brought back memories of my childhood in Taiwan. It's been over 30 years since I dipped fried Chinese donuts into sweet soy milk. The food was good but a tad too fried and oily for my taste these days. It was also a lot more expensive than traditional Taiwanese food as well. If you're looking for traditional Taiwanese breakfast, definitely try this place out. As for me, I've been accustomed to American style breakfast that I don't find these fried foods as appetizing as when I was a kid. read more
1 year ago
If you're into authentic, flavorful Chinese food without the fuss, this is your spot. The fresh soy milk and salty tofu hua are absolutely fire The restaurant was also clean and staffs were super friendly! read more
Second time in. Grand opening crowds have faded and food comes out fast! Got some hot sweet soy milk and Chinese fried donuts (for dipping of course!) Donuts are hot and fresh! We also enjoyed some noodles with shrimp, and a pork egg omelet. All very delicious. If you like Chinese food and breakfast, come enjoy a special breakfast here! read more
Dropped in for a quick order of their pre-made small dishes and some baozi (steamed buns). They have their special of any 3 small dishes items for $14 and the portions are generous too! The place looked clean and the service was very friendly. Parking was plentiful as it is shared with the surrounding businesses. Will be back. Enjoy! read more
No-frills restaurant with a good selection of traditional Chinese/Taiwanese breakfast foods and noodles. They mostly speak Chinese here. It had a decent amount of customers for Sunday lunch but still had empty tables available. Some of the food came out pretty quickly. I definitely liked my pepper beef dry noodle, the flavor was very satisfying. We came as a large group and the check situation was very frustrating. There were about 4 receipts for our table of about 15, and the food items had no rhyme or reason as to how they were split up. I don't know if it was by time the order was split up or if there were separate QR codes we scanned. read more
1 year ago
Second time here. Food is authentic. Recommend 东北大拉皮，酱骨架，咸豆浆。 service and environment are good. read more
This is an order from the QR code menu type of place which is great because you can see photos of the dishes. You pay at the end at the checkout counter. Typical ambiance for a casual Chinese/Taiwanese food restaurant. The staff is friendly and there was a little challenge with the language. I enjoyed the spicy wontons, beef congee and the fried donut. I'll be back again for these dishes. The beef wrap was not to my taste. At least with my taste buds, the sauce didn't seem to go with the wrap. Will skip this one the next time. read more
2 years ago
I'm not from northern China but it definitely seemed very authentic from what I could tell. Everything was tasty but for being a hole-in-the-wall/strip mall location all the way up in the Anderson Mill area, prices were a bit high. When the mixed vegetable plate came out, I actually thought it was one of the freebie dishes of pickled vegetables that you sometimes get at restaurants. Turns out it was just a small plate of cold veggies for $10. Aside from that though, I still enjoyed the meal. It's the kind of place I would bring my parents to. Also, I'm not sure how I feel about their "secret" 5% discount for people who pay in cash. I like it cuz I like saving money... but it's only written in Chinese so it's kind of IYKYK which doesn't seem super fair? read more
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Breakfast House - asianfusion - Updated October 2026
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