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I came here for dinner as a back-up option after failing to get into Ugly Baby, a renowned nearby NYC Thai restaurant that was closing that week. It's a small, but cozy restaurant adorned with bright decorations and colorful plates. To eat, I had pad thai with tofu. They uniquely prepare this classic dish by covering the noodles with a blanket of fried egg. The peanuts, scallions, and crushed pepper are arranged on the sides of the plate for mixing in. It was very tasty and included a generous portion of chewy tofu. Service was fast, though our waitress was a bit curt.
I can't believe this place doesn't have five stars across the board! We stopped in to escape a snowstorm on a Sunday late afternoon and it was nearly empty, super quiet and tranquil which is just what we needed. The staff were kind and the décor felt distinctive but nostalgic. I got the Meang Pla Tod (mackerel appetizer) and the Khao Knook Gapi. The appetizer was served in porcelain soup spoons with a pile of noodles and piece of fish each, to which you could add the spicy sauce. Very flavorful, a nice way to start the meal and try a fish I don't usually have prepared in a traditional way (reminded me a bit of the Korean breaded fried mackerel dish). But the standout for me was the main dish, which had shredded mango, scallions, cucumber, fried rice, juicy sausage, and flavorful pork to mix all together almost like a bibimbap. It was the perfect amount of food, the flavors were married beautifully, and the meat in particular was like nothing else I've ever tried. It was just such a cozy hidden gem in Carroll Gardens, and I want to try so many other things like the pad thai and duck curries. So delicious, quite reasonable pricing, a calming atmosphere. Truly a can't miss experience.
Boran has to be my favorite Thai restaurant in NYC. Maybe even one of my top 10 favorite restaurants of all time. I came here on a Saturday around 2:30 PM with a group of six for lunch. The wait was about 30 minutes. There's no indoor waiting area, so we had to wait outside. There's parking nearby so you can also wait in your car until they text you that your table is ready. We ordered the mixed appetizer platter, fresh young coconut green curry with chicken, duck garlic, maing pla tod (their signature fish), crab meat fried rice, and beef pad Thai. Mixed Appetizer Platter: This is a must if you're indecisive and want to sample all the appetizers. It came with chicken satay, grilled honey pork, sausages, fried crab dumplings, curry puffs, steamed tapioca with sweet ground pork, and shrimp rolls. Plus, four dipping sauces to mix and match. It's perfect for sharing or just treating yourself to a little bit of everything. Fresh Young Coconut Green Curry with Chicken: You can pick your protein (we chose chicken), and they don't skimp on the chicken. The coconut flavor came through strong, but the curry itself wasn't as bold as I expected. It had a bit of heat, but nothing overwhelming. This used to come with sticky rice, but now it's served with regular white rice. I wish this came with sticky rice again. Duck Garlic: This dish was a standout! The duck was tender with crispy skin and served over Chinese broccoli soaked in a rich, flavorful sauce. Every bite was perfection. Maing Pla Tod (Signature Fish Dish): The fish was already cut into pieces (no bones!), making it super easy to eat, but they left the whole fish intact for presentation. The flavors were amazingggg, a mix of sweet and salty. Add a pepper if you want some spicy. Crab Meat Fried Rice: This dish was simple but so well done. It came with plenty of crab meat on top, and the sauce and lime were served on the side so we could customize it. A drizzle of sauce and a squeeze of lime made all the flavors come together. Beef Pad Thai: The presentation was so unique!The noodles were wrapped in an egg "blanket," and you had to cut it open to get to the Pad Thai inside. The toppings (chili flakes, peanuts, lime, bean sprouts, and chives) were served on the side, which was thoughtful since not everyone loves them all. We tried it without lime at first, and it was a little sweet, but adding lime balanced it out perfectly. Heads up: the chili flakes are super spicy! We also wanted to try the mango sticky rice, but unfortunately, they were out of mangoes. I was so disappointed because I'd been looking forward to it. I'd recommend Boran to anyone looking for amazing Thai food in NYC.
The staffs are friendly. Thai food was delicious! Ordered Thai iced tea, mixed appetizer platter, and mango sticky rice. Would recommend coming back here again! Food: 5/5 Service: 5/5 Ambience: 5/5
Delicious food both classic Thai staples and those a little more rare/creative. Seemed to do an equal amount of takeout as well as dine in. Cozy space but not too pretentious. The waitress was helpful in explaining dishes and smartly asked all tables about allergies. I've dined with friends with allergies and other dietary restrictions and here it seems they'd be more than willing to accommodate or offer dishes that suit the requirements. A little expensive to gain a spot in the regular rotation but a nice treat nonetheless.
3.75/5 unfortunately. Highly recommended from a friend, but our delivery order experience was meh. The good: *Tofu Prik King - shrimp paste forward. *Shrimp Roll - big juicy shrimp. *Khao Knook Gapi (fried rice with shrimp paste, sweetened pork, chicken sausage) - very tasty, flavorful, pork and sausage were very soft and tender. Quite a uncommon dish I think? *Issan classic (platter of grilled chicken, papaya salad, larb moo) - the grilled chicken was great with fresh herb flavor larb was spicy yum. The Okayed: *Curry Puff *Chicken Satay *Mixed Vegetables The bad: - how can they mess up these two classic dish? *Pad Thai Boran - so bland... .. *Panang Curry - very watery and no flavor.
If you're looking for authentic Thai food, this is the place to try. It is run by Thai staff. It was pretty empty on a Saturday afternoon but it was one of the Thai restaurants I wanted to try out in Park Slope. Place isn't too big and can probably seat less than 10 parties at once. I ordered the Meang Pla Tod appetizer, which is basically a mackerel salad, Khao Knook Gapi Boran (one of their specials) and Mackerel Fried Rice. Presentation of food was A+++ and the taste matches its presentation. The mackerel salad was delicious and refreshing. I loved their spicy green sauce. All their sauces that accompany the dishes are pretty spicy but so good. The mackerel fried rice was one of the best fried rice I've had. The mackerel serving was generous -- slices on top of the bed of fried rice and surprised to find mackerel bites within the fried rice as well. The Khao Knook Gapi Boran comes deconstructed style but you mix all the veggies, egg and meat up with their sauce and you have flavor packed in a plate. All the dishes we tried were so good. Can't rave about this place enough and can't wait to come back and try different menu items.
This restaurant is a well kept secret of those who live in Carrol Gardens. A little old school space, with a rapid and super nice service and astonishing food. The appetizer platter is a must, and so the deep fried fish. Keeps being a place to check in every month. Don't miss it.
This place came highly recommended by my friend who also heard the recommendation from two of her own friends so the word of mouth of how this restaurant is a must-go-to, is really phenomenal. Came here with my friend for the first time and was blown away by the excellent appetizer sampler. It's a perfect way to try out all the different appetizers to see which you like best-- the only problem was I loved all the appetizers and wanted more of each! I tried out their duck curry and enjoyed it so much. My friend ordered their pad thai but wasn't too impressed with it. Go with the duck curry, friends. Anyway, the interior is nice and cozy, albeit a bit tight on space, and their dining seats and table could use some upgrading as they creaked and seemed a bit old. Staff were welcoming and nice, and overall the atmosphere was super pleasant whether you're eating out with your girlfriends, or if you're on a date. I brought my new (at the time) boyfriend here for his birthday and he also enjoyed the food and experience and he wasn't too big on Thai food before coming here so that says something. If you do like Thai food then this is the best place to become a regular at or to save for special occasions. I think the prices here are fair and not too inflated for the portion sizes you receive. If you think you'll like it, you definitely will so come try them out for yourself, you won't be disappointed!
This is a bustling little place, tho they do have seating outside. Don't be surprised if you come during peak time and you have to wait for a table. The dish that everyone orders is the Pad Thai, which comes wrapped in an omelet. Very good. We also got the Massaman curry which is my go-to dish and it didn't disappoint. The noise volume got loud depending upon how many groups were sitting and how close they were. At one point I could hear the couple next to us better than my dinner partner. Oh well. Small price to pay for a good Thai meal.
Boran prides itself in serving authentic Thai food and is run by Thai staff. I can't be the judge of the former but the latter is definitely true. Regardless if Boran's food is authentic or not, the food seemed to lack minor components in the final execution. My family and I were seated immediately at a table for four on a Wednesday evening (no wait). We ordered one large tom yum soup, a mixed appetizer platter, khao soy kai, pad thai boran, and khao knook gapi boran. The best part of the meal was the appetizer platter with a variety of fried crab dumplings, curry puffs, chicken and beef satays served with different dipping sauces. The appetizers had a good balance of sweet and savory flavors, the fried appetizers are crispy, and the meat is tender. The rest of the food either was too salty or too sweet. The tom yum soup was too salty and too sour, the entrees were not salty at all. It's as if the kitchen at Boran misplaced the salt shaker when they served our entrees. While the seasoning of the food could use some work, the flavors were all there. Aside from the food, the service was friendly and the ambiance is cozy casual. For a quick meal, Boran is a fine choice. But I don't see myself coming back.
Authentic and delicious Thai food that are priced reasonably for the neighborhood that it is in. Interior design is warm and gives a nostalgic vibe of Thailand decors. Staff are friendly and nice, albeit often a bit busy rushing around. The appetizer platter is a must-get and is only served as a dine-in option, which was both aesthetically pleasing and delicious with its multiple dipping sauces. The duck curry was decent but not my favorite, for the bamboo shoots was a bit too overpowering in my opinion. My favorite was the special fried rice which I forgot the name of, but if you show them the picture they should be able to tell you. It comes with a mixture of ingredients and you simply mix them together, which ultimately gives you a variety of textures, flavors, and vibrant colors, highly recommended! Thank you for reading and good luck! (:
8 years ago
Best Thai food i have had in America! Authentic, tasty, yummy and PERFECT. They have things on the menu that reflect real thai cuisine!!! Not found in America! Try everything! Amazing customer service! So friendly, and accommodating. Its such a great experience to have a happy kind efficient knowledgeable waitstaff Ann was the best server i have had in a long time. Reflects the thai kindness you often do not find in America. Come here!! Order everything! The BEST thai food in America. Authentic Tasty Delicious perfection. Khap Khun Kha ~ thank you thank you! I will be back. Everyone eating here is happy! read more
7 years ago
Business owner information
Patchanan R.
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7 years ago
I had Mix appetizers yesterday. I love it. It was so good. Everything tasty, nice and clean. Come from Bushwick to here every time I need Thai food. read more
5 years ago
I've only gotten takeout twice but I can really feel the love and amazing flavors of Thai food in what I've tried. I got the Tom Yum soup- which was really nice and flavorful, Nam Ngeaw- a new dish I've never tried before but it's really great and comforting, and some summer rolls which were just okay- fresh but not too special. Can't wait to try other dishes, I know they'll taste great read more
5 years ago
Very delicious and special thai food restaurant. I am glad to have found a thai food restaurant that offers beyond the typical items on their menu and introduced me to some great new appetizer options. Their food is great quality, well priced, and presentation is on point. Their thai tea is not as sweet compared to the usual restaurants I've had it at and i love that because you could really taste the tea in it and feel the caffeine. I ordered the crispy mushroom appetizer, appetizer sampler platter, and pad see ew. The crispy mushroom appetizer was indeed crispy but also spicy with a wonderful balance of flavors with their diced up lime mixed in. The appetizer sampler platter was big enough to be my entree and i still had enough to bring home as leftover. I absolutely can't wait to come back here to try more items and to introduce all my friends to this local gem. Honestly, they have better thai food here than in the city. read more
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The best Thai restaurant in New York. As you look for authentic Asian, Italian or any traditional cuisine, you can tell by smell it from their ingredients when you walk in immediately. Food is amazing, stuff are friendly and plating are beautiful. Instead of Update Thai food, I would say they upgraded your prospective of Thai Food. Go! Also- Ask for some traditional dish. They don't put it in the menu either too authentic or too spicy. But the raw Shrimp is 'The best ' I had. But it's so.... spicy read more
3 years ago
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8 years ago
I've been to Chang Mai and really appreciated delicious Thai cuisine there. After tried this place, now I know where to go when I miss the authentic Thai flavor again. I went at a weekday early night, and the vibe was quiet and pleasant. We ordered 3 dishes, and all of them were delicious. The staff was so friendly. She even told us that Satay "Chicken" is kind of an Americanized Thai cuisine--generally they eat Satay Pork in Thailand. We ordered Satay Pork then, and it was so juicy and tender that I will absolutely go back for it. Also recommend the unique Nam Ngeaw. Don't worry about the spiciness, they help you to adjust it. :) read more
9 years ago
"One of my favorite Local Thai food place!" Great staff, food is alway hot and fresh. Perfect taste and very beautiful decorated. Pretty & Yummy!!!! read more
7 years ago
This is probably the most authentic Thai place I've been to in nyc so far. They have a different sit-in menu, which is also called special authentic menu. The taste is definitely different from a lot of other restaurants, because those are probably more or less Americanized. read more
3 years ago
Well if this isn't the coolest presentation of Thai food I've ever had in NYC. For starters, the Pad Thai Boran comes wrapped in an egg pillow blanket. How cozy is that. The pad Thai itself is not too sweet and has a peppery kick. It comes presented on a big banana leaf with peanuts, crunchy chili, green onion, bean sprout, and lime which you can add to taste. Unlike a lot of pad Thai it is not homogenous - every bite has new flavors. The egg pillow is really fun to cut into. We also got the tapioca pork dumplings which are like a savory mochi filled with crumbly sweet porky oniony goodness served two by two in big spoons with cilantro and lettuce. What a memorable appetizer. Our second entree was the green curry with rice noodle, presented in an unusual (for me) do it yourself way with nests of rice noodle spoiled on the side of the curry, as well as a soft boiled egg, bean sprout, and pickled greens. This was all fun and interactive to dip into the curry. Again, pleasantly non-homogenous bites. I really loved dipping a whole noodle nest into the curry and eating it all in one bite. This food is fresh, delicious, different than you're used to, and really fun to eat. The outdoor seating, even though it was raining outside, is beautiful and cozy. Looking forward to trying other dishes here! read more
2 years ago
5 years ago
Business owner information
Patchanan R.
Thank you for review…
5 years ago
5 years ago
8 years ago
Great food , friendly staff. Well decorated. This is a must try restaurant . Unlikely other Thai restaurants I have experienced in NYC and elsewhere. Keep it going Ps- I love how they present their food. Unique and stylish indeed! read more
8 years ago
Wow! All the dishes we ordered were so tasty. We ordered the mixed platter, Tom yum soup, chicken satay, Pad Thai and a shrimp dish. I will Definitely be back to try the curry and other dishes. This spot is at my top for Thai food. read more
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Not your traditional "Pad Thai" place although they do have Pad Thai, in an egg, which I ordered, and ate :) It was a great take on the classic dish and one of the better Pad Thais I've had in Brooklyn. To start we had the appetizer sampler, because as I'm sure you've noticed by the above, I'm not an adventurous eater when it comes to Thai food. I was surprised that I like every appetizer with a special shout out to the curry puff (that's not the name of the appetizer but should help you find your way to its deliciousness) Love Boran ! 5 stars !! read more
5 years ago
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8 years ago
Very authentic Thai with attentive staff and delicious food. Loved fried dorado fish- bit spicy but totally yummy! read more
6 years ago
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8 years ago
This is my first time writing review through yelp. After traveling from Queens, this place will become my favorite Thai food. I'm Thai and originally from Thailand so I really know how Taste of Thai food should be and I would love to give this place 5 stars+!!! The traditional appetizers are recommended. Foods are excellent. Staffs are friendly and helpful. I also appreciated chef a lot for his kindness. I'm going to recommend this place to all my friends and definitely coming back soon! read more
8 years ago
6 years ago
More info about Boran
462 Court St
Brooklyn, NY 11231
Carroll Gardens
Directions
(718) 490-0207
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http://www.Boranrestaurant.com
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