Decent, healthy breakfast options. Very casual service. Order @ counter and enjoy your meal…read moreWill try other options on the menu Pictured is the the Bowl from Heaven with Smoked Salmon Also got a fresh juice which was tasty

Simple little neighbourhood café. Lots of seating. Had a nice variety of drinks. The Oreo matcha…read morewas unexpectedly so good. I dipped the chocolate chip cookie in it too. Everything bagel cream cheese croissant was really nice too. The sausage had a really gamey flavor, which wasn't bad but just different than your usual pork sausage.

PLG Coffee House and Tavern is a great place to go for good coffee (or tea, if that's more your…read morego-to!) and breakfast. Inside is warm, cozy, and casual that's perfect for solo focus and productivity. There's free wifi and I've enjoyed going to complete homework. I've enjoyed going with my S.O. and friends in the past as well! Service has been quick and kind every time I've gone with friendly baristas and cooks who bring your food to the table whether you're sitting inside or outside. Outdoor seating is street-side seating however the sidewalk here is very large so traffic isn't an arm's length away, nor is it super loud.

Nice place to work, good food, quiet and actually has tables available on a holiday weekend…read moreafternoon. Kind staff, lots of sunlight, mix n match antique furniture vibes. I got the smoked salmon on a multigrain bagel and it was delicious, a bit expensive but that's coffee shops. One of my old haunts when I lived in the neighborhood but worth a trek over for a coworking sesh.

Always a great time coming here. Grace and the rest of the staff kill it every time. In the past…read moreI've only gotten drinks. But yesterday, I did rhe Boozy Brunch (90min for $40). Definitely worth another trip. I got the Cajun club (w/o tomatoes) sandwich and the frozen margarita. Both were soooo good! The place might be small but it's big on the "home away from home"/chill atmosphere!

Food: The food is delicious here. We ordered the buffalo wings and the catfish tacos and both were…read moreamazing. I would highly recommend both dishes. The buffalo wings are on the spicier side so if you can't handle too much spice, you might want to skip this one. The catfish tacos were excellent. It comes with three tacos, each with a fried piece of catfish, sauce, cabbage slaw, and a slice of avocado. Service: Service was excellent. Our server constantly came back throughout the meal to see if we needed anything and cleared our empty dishes. Ambiance: This place isn't big, but they have booths that fit four to six people, a bar, and two smaller tables in the back. The place is dark and not too loud so it's perfect if you're looking for a quiet place to hang out. It is not ideal for large parties though because of their setup. They also have free board games available to play. Overall, I would recommend this place!

This is everything vegan food should be - creative and satisfying…read more Bold flavors, a thoughtfully curated menu, and ingredients that are allowed to shine. The bowl was packed with flavor and made with some of the best, freshest ingredients. And the mac & cheese? Creamy, delicious, and completely vegan. It lacked absolutely nothing except, you know, the animal products.

Aunts et Uncles: Vegan food that doesn't need a disclaimer…read more Baby, that loaded baked potato?! One of the best things I've eaten at a vegan restaurant. Period. A strong 9.5/10, and I don't hand those out casually. The peanut butter cauliflower was a close second--absolutely delicious, just a little pricey for the portion. The lasagna was a solid 8/10. Flavorful and hefty despite its lighter ingredients. Unless you're skipping appetizers, prepare for leftovers. Fair warning: it's saucy and doesn't travel particularly well. I also noticed an aftertaste I couldn't quite identify, but nothing that ruined the dish. The mac and cheese? A 6/10 for me. The flavor fell flat, though my dinner companions thought it was decent for vegan food. They also loved their burger and the gorgeous steak-style sandwich with chimichurri and avocado. The sandwich looked delicious, but the portion didn't quite justify the price for me. Now, the sorrel cocktail? A 9/10. Easily. What would make it a 10? A bit more alcohol. I couldn't really taste any. It gave mocktail. My girls did enjoy their wine, though! Service was very warm and friendly, although the packed crowd meant extended waits once we placed our orders. The space is beautiful, cozy, and elevated, but cramped in many areas. Between counter ordering and table service, expect people moving around you. Some patrons could use a gentle reminder that their behinds are not a complimentary side dish. The aesthetics are beautiful, the bathroom was cute and clean, and there's a small outdoor patio out front. They even had a DJ bringing block-party energy during our visit! I could easily see myself returning for breakfast, brunch, or a little café workday. What I love most, though, is the community-centered spirit and how the owners' partnership and love story are woven into the space. My final word: I judge vegan food by the same standards as everything else. No participation trophies just because it's plant-based. My ultimate test? Would I order it again, and would I return to the restaurant? Aunts et Uncles didn't need a vegan consolation prize or watered-down standards. Some dishes could use tweaking, and the portions don't always match the prices, but the standouts absolutely hold their own against non-vegan food. I'm already plotting my return. That loaded potato and I have unfinished business.

Overall rating: 4.7…read more I went here with my parents for my birthday. We wanted something lowkey and also it was 5pm. It was pretty empty and there was one host/waitress/everything. She was really nice and very patient as we tried to figure out what we wanted. Whenever I don't drink, my service dips but this one stayed consistent which I lied. We ordered the below: - Fried chicken sandwich 5/5 - absolutely delicious, a must - Smash burger 3/5 - a tad too spicy - Tacos: 3/5 - okay, nothing special - Chocolate hazel cake 5/5 - very rich. When they realized it was my birthday the whole restaurant sung and it was sweet. The only odd part is when we got our bill, it was for Zuri Lee Restaurant. And when we charged the card, it was for Brooklyn Bathhouse. Not sure if they're all the same owner. Definitely want to come back for brunch or a happy hour. The service was so nice.

Came here after a hike in Prospect Park…read more Ordered Jerk salmon tacos mac and cheese braised oxtail chocolate cake with carmel gelato nice decor, comfy chairs, and good music...nice vibe... The mac and cheese was my favorite and one of the best i have had...

Came with a group as a walk-in during the World Cup games, it only took five minutes to be seated…read more Very lovely interior and great decor! The food was good according to all guests, including the ones who recommended we eat here as it is one of their go-to place

TL;DR version- Some high highs and some very low lows. Hot Figs was a fun app. By a mile, the soups…read morewere the favorites, so I would recommend the Pepián or Caldo Tlalpeño Rojo. Nice happy hour and a large chocolate drink selection I was at this unique Guatemalan (ish) restaurant a while back with one of my groups. I said "ish" because the menu has dishes from all over, ranging from sandwiches to BBQ ribs to Guatemalan and Mexican soups. It's out there, and even though not everything works that well, it's fun, and if you can't find something you want to order here, you probably shouldn't go out to restaurants. There was also live jazz music that night, which was loud but nice to listen to. Since it was happy hour, a bunch of us got drinks. I went with a maracuya margarita, which was decent; someone else had a jalapeño margarita, someone had a beer, and someone had a mojito. There were a few nice hot sauces on the table, with the red one reminding me of salsa macha as it had a smoky kick and a spicier green sauce reminiscent of ají verde. They gave us some complimentary blue corn chips and a very mild black bean dip, which was tasty enough and hard to complain about, as it was free. From the appetizers, we got the Hot Figs for $15.95, consisting of honey goat cheese, corn tortilla chips, and plum + pumpkin seeds. This was a unique and fun blend and reminded me more of something you would find in a wine bar. The mix of sweet and salty, with a bit of crunch from the seeds, was nice. This was good, and I would recommend it for a table rather than for a solo diner. There was also The Zingy Salad for $21.95, featuring zucchini spirals, yuzu, tomato, onion, cilantro, pumpkin seeds, and a jalapeño infusion. $18.95. The salad was fine with a bit of crunch and a mild spiciness. It was fine, though a bit wet, for lack of a better word. The best dishes of the night were the soups, which each had its own distinct flavor profile. My sight presence went to the Pepián for $21.95, consisting of chicken, pumpkin/sesame seeds, green tomatillo, cinnamon, cumin, black pepper, carrots, chili coban/pasta/guaque, and potato + rice. There was plenty of tender chicken inside, with the soup having a nice roasted flavor with some spice and a bit of sourness. The potatoes and rice on the bottom added more sustenance to this dish. Almost equally delicious was the Caldo Tlalpeño Rojo for a dollar more with shredded chicken, tomato, black pepper, garlic, onions, peas, chickpeas, corn, achiote, chipotle, Monterey jack cheese, and crunchy blue corn tortilla chips. By comparison, this was a bit heartier, with the melted cheese and shredded tortilla chips inside, similar to soups found in Mexican cuisine. While I also liked the mix of veggies a bit more in this one, as it added a bit more texture, I still slightly preferred the flavor of the other soup, as I usually prefer a bit more spice. The rest of the food was fine. The TPC sandwich for $19.95 with chicken, peanut butter, coconut cream, ginger, cilantro, pickled carrots, and lime was fine. For the number of ingredients, I found it a bit sweet, likely from the cream and the peanut butter mix. The bread was nice, but it also fell apart. It came with a nice side salad with a good vinaigrette. The most expensive at $24.95 were the Slow Cooked BBQ Ribs, consisting of baby back ribs with rice and beans. The ribs were almost a bit too tender as they lacked any bite, which was nice, but the sauce was a bit too generic tasting, reminding me of Sweet Baby Ray's or something similar. The rice and beans were standard. This was also OK. Next came some dessert. There was first the $12.95 Rosemary Churros served with dulce de leche & chocolate dips. While I'm not sure if it worked, the rosemary did add a unique smell and a bit of flavor, and at least it wasn't generic. The churros themselves were hot, and the sauces were standard, with my preference being the dulce de leche. I also ordered a Champurrado for $7.95, which was fine. It wasn't as thick as I expected, though perhaps the style is a bit different than the champurrados I rarely buy from Mexican street carts. The chocolate flavor was very nice, though, and I like that it wasn't too sweet. Another person got a $4 Alfajor, which I got a bite of, which was standard. This place is a bit hard to rate. The two soups were wonderful, I liked the appetizers, and I found a couple of the other dishes just OK. Overall, it was a good meal, but I'm not craving to go back. This would be the perfect 3.5, but I'll round up as that doesn't exist.

The place has character for sure! Seating inside or out. I arrived early - around 8 - so it was…read morebusy but mostly to-go orders. I'm sure with a later time, it would be busier. I ordered an avocado bagel on seven grain. It was all delicious. There was lettuce and cucumber that was not listed on the menu, but that's ok. The whole thing had a lemony flavor that normally I don't like, but it went well with the other flavors. The egg was over medium, which they didn't ask me how I wanted, but I'm sure they'd change it if you asked. They were very responsive, polite, and quick.

Cafe Madeline is a fun brunch spot with a cozy atmosphere but it defs can get super busy. If you…read morecan, come early to beat the brunch rush. The setup is a little different from a full-service restaurant. You order at the counter, let the staff know if you're dining in or getting your order to go. If dining in, then find a table and wait for your name to be called. If you're seated farther away, they'll usually bring your food to you. For drinks, it's best to stay near the baristas towards the front of the store since those are typically called out separately. I ordered the Madeline omelette without the jalapeños. It was good overall but it could have used a little more salt. I also tried the matcha latte (which tasted a bit too milky) and I had to add extra sweetener, so I'd probably try a different drink next time. The pastries, especially the apple strudel and Boston cream donut, were both really good. Highly recommend the apple strudel.

Such an adorable neighborhood cafe! The staff were such gems and it was such a cozy vibe inside…read morewith crayons on the tables to color with. The egg katsu sandwich was a standout with the egg perfectly fried and the texture coming together. The hashbrown was also very unique and delicious. We also split the pancakes and some of their in house baked goods. Overall such a cute spot and will be back!

Uhm. I really don't want to say a lot. Because what else can really be said about a well known…read moreplace that is the descendant of Egg? I'll try. It's great. Haven't had a bad or average meal yet. The katsu sando is worth the hype. Delivery is good. It arrives hot. The French toast is mg favorite. Fluffy, well done, not wet and weird. The cruller amazed me so much, I had it three days in a row. It's iconic to me. I ate there once. It is small. It was an hour wait. It was worth it for the homemade hash brown. It has outlived and still lives up to the hype.

- every kind of pancake you can think of - all of them are…read moredelicious - closes early - very large portions - delicious pancakes - they dont have the long lines that they used to - IDK if they are still cash only

What a diner! It is super homey with a classic diner feel and kitschy wall decor. I was initially a…read morebit intimated by the line outside but we didn't wait very long, even on a Saturday afternoon. I ordered the 2 by 2 by 2 combo with cinnamon roll pancakes. The pancakes are incredible. They're fluffy and sweet and don't need any syrup - perfection!

Mole Poblano They…read morecall themselves a Mexican Diner. That means that the menu is the size of a small book, as you might find at a New Jersey Diner. If your first visit is for dinner, you can stop at the first page of the menu. The Mole Poblano is memorable! The room is large and loud. The service is attentive.

I want to shoutout the service at this place! We came in on a Sunday brunch with our dog since we…read moresaw outdoor seating in the photos - however upon arriving, we were told they only do outdoor seating on Saturdays starting in September (?) Bummer because we were excited for this place and came a long way for it. We then ordered a couple things to go and while waiting outside, the owner comes out with a table and allowed us to dine outdoors. They even brought out a bowl of water for our dog! A wonderful gesture and I don't know how often they do this but we really appreciated it. The tortilla soup was so amazing - they nailed both the savory and sourness of it and even the soggy tortillas in the soup were really good! I had the steak breakfast burrito which was incredibly filling and the chorizo and avocado eggs Benedict were fantastic! We don't come down to Park Slope that much but I highly recommend this spot to anyone looking for specifically a Mexican brunch spot!