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    Miski Cafe

    4.1 (13 reviews)
    Closed 7:00 am - 4:00 pm

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    MISKI CAFE ATMOSPHERE

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    Morlene C.

    There really is no shortage of coffee shops in Flatbush now, since many have opened over the last several years, especially along Nostrand and on Rogers. Miski caught my eye because of its aesthetics-- minimalist beige walls with a glass case of cute pastries, decorated with what looked to be delicate buttercream. I appreciated that they were several dollars cheaper than ones you'd find at bakeries in other parts of Brooklyn, so it signaled to me they were being mindful of the neighborhood they were in. While the likes of lemon poppy cake and biski/sweet potato cake sounded good, upon closer inspection, something about the pastries told me they would not taste good. Still, I took my chances with an order of an orange anise cake. The buttercream was a sugar overload, and I scraped it off the cake, hoping the cake would be less sweet. But it was just too cloying. I ended up throwing it out, which I know is wasteful but it was so bad. I ordered a matcha latte, and the barista even double checked with me that I wanted a hot drink. I was the only customer and I watched as they proceeded to immediately make an iced drink. I was confused as they handed it to me so I asked if the iced matcha latte was someone else's drink order, since they had just double checked with me that my order was indeed for a hot matcha. They apologized, asked if I was okay with this drink. I ended up taking it because I didn't want them to waste a perfectly good drink, but the exchange was a bit off putting and odd. This is unfortunately a very cute cafe with very untasty pastries and a weird vibe so I will not be returning.

    Elizabeth E.

    Absolutely love this new little coffee shop. I've been waiting for an aesthetically pleasing coffee shop with a decent menu moved into town. They have a wonderful selections for food and drink. The entire staff is lovely and the ambience is incredible. This is definitely where I'll be getting my morning cup of coffee from now on.

    Melissa A.

    Found this new gem of a coffee shop. Peruvian coffee and food. Had the ALFAJOR LATTE, nice light creamy flavor and the egg melt. Wasn't at the top of my list of sandwiches, they make the bread themselves, but it was a bit flaky and dry, egg was a bit overcooked for my liking and could have had a bit more sauce. Came with sweet potato chips, which were really good. They had a few tasty looking pastries I'd come back to try and if definitely try more of their beverages. Large space with plenty of seating and nice service.

    Beautiful pies!
    Bill D.

    We made a quick stop at Miski the other day while visiting for the Thanksgiving holiday and had to go back. Today I took pics for a proper review. Celeste and Norik are the proprietors of Miski, which is a wonderful coffeehouse and bakery with Peruvian roots. They are vert kind and helpful. Miski is the Quechua word for sweet/tasty and they couldnt have chosen a better name. The couple opened the restaurant in Prospect/Lefferts Garden/East Flatbush and it's a fantastic addition to the neighborhood. The coffee is Peruvian, but locally roasted. The baked goods are off-the-charts good. The decor they chose is modern Latin American and very cool. They have great music playing softly in the background. There are a number of tables and a really comfy bench, too. This new small business is an absolute winner!

    raspberry passion fruit tart + lemon poppy seed tart

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    1 month ago

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    6 months ago

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    6 months ago

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    27 days ago

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    3 months ago

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    7 months ago

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    8 months ago

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    3 months ago

    Really good coffee, cute pastries! Never enough staff, often has long lines and only one person working . Great spot!! Cute interior

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    7 months ago

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    2 months ago

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    Review Highlights - Miski Cafe

    Had the ALFAJOR LATTE, nice light creamy flavor and the egg melt.

    Mentioned in 2 reviews

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    Radio Bakery

    Radio Bakery

    4.5
    (114 reviews)
    1.5 mi
    $$

    Radio Bakery... is perfection. I completely understand the line…read more I first ordered the heirloom tomato & feta sandwich, which was unbelievable. It is so clear that they use incredibly high-quality ingredients and carefully curate each component, which is exactly why everything comes together in such an elevated way. The tomatoes reminded me of the ones I grew in my garden during California summers as a teenager. Perfectly salted, layered over soft, not-too-tart feta. The focaccia was made with beautiful olive oil and, while a bit chewier than I usually prefer, gave the sandwich a satisfying bite. I had to close my eyes while eating it just to savor it. The chocolate cherry almond croissant... wow. Such a creative combination, and it did not disappoint. Soft, buttery, and filled with a sour cherry compote that reminded me of a cherry cordial from a box of chocolates. 5/5. Hainsley, who helped me, was exceptionally lovely. Everyone even in line was very nice, the vibes were awesome. I'll definitely be back to try the spicy tofu sandwich and the heirloom tomato tart!

    Stopped by on a Saturday afternoon and noticed the line was surprisingly short, so we decided to…read morehop in. We only waited about 10 minutes before it was our turn to order. While they didn't have their full selection available, there were still plenty of pastries to choose from. We ended up getting the vanilla kouign amann and the chocolate PB&J croissant. The kouign amann was flaky, buttery, and beautifully caramelized. The chocolate PB&J croissant was easily our favorite. It was filled with rich, decadent chocolate and a layer of jelly that balanced everything out without making it overly sweet. My significant other hasn't stopped talking about it since! We're already looking forward to coming back to try more.

    Photos
    Interior
    Interior
    Cinnamon bun
    Cinnamon bun
    Cardamom Darjeeling morning bun

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    Cardamom Darjeeling morning bun

    Miski Cafe - coffee - Updated August 2026

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