Great service and great crabs! Crab legs were meaty and hot off the pot. They provide you with some…read moretools so dig right in!! There were prime ribs, ham, Mahi Mahi, mussels, chicken, ribs, 4-5 different kinds of shrimps for protein choices, and many sautéed veggies, sushi rolls, soup, fruits etc... We loved Tiramisu cup and hazel nut praline for desserts. Our server Zack, was super friendly and attentive, keeps coming to change our crab buckets, take empty plates and refill drinks. We had a really good supper here. Would come back again.

Been visiting a few buffets around Reno lately, because who doesn't love getting your multiple…read moreplate and 11 course meal groove on? I for one love my dining cuisine like I love my romances, plentiful and leaving me desiring nothing but to drift off into deep blissful slumber. Well here at the J casino I can assure you that even though this buffet doesn't look like much at first glance it packs a powerful wallop. There is no skipping the line, even if you are a higher tiered member. I actually like that because I find it to be fair. Just the way the good lord intended we eat at places of convenience. Luckily the line wasn't too long and the person behind the register was swift. Next our server was great! Her name was Janet and she also works as a nurse practitioner for elderly people, and you would think that would make her slower or perhaps a little too exhausted to keep at it, but to our surprise she was beyond helpful and the service was excellent. The buffet has crab legs, mini pizzas, salads, pastas, and desserts there's plenty of variety and lots of friendly faces to assist you if you should need anything. The overall environment seems eager to help. Very much recommended this place, it's one of my new staples in my diet.

What a great event at the Big Red Bag hosted by Reno Type. Thank you so much Yelp for the invite…read more It was an amazing time meeting local vendors and others many miles away. The people are so nice and knowledgeable about their products! One story I must share, they can make click-less pens for your next event! Actually they can make anything personalized and they work with many vendors. The Dorinda chocolates were there and they too can personalized a box of chocolates for your next occasion! Thank you again for a fun afternoon! I'm starting to think about my Christmas gifts and how I can incorporate all the great gift ideas into my shopping this year!! The leather works lab was so fun to watch and they gave me a leather glass case with my initials. The Reno Type gave us $25 cards to drop into a jar for the Reno non-profit, I chose Dress for Success. Then in turn, as I left they gave me a gift card to have dinner at the Reno Public market! I'll have to use it next time I already have plans.

The Reno Public Market offers a great space to spend time and find some good food. Each restaurant…read morevaries in price and service. My only concern is the bathrooms were extremely dirty, there was feces smeared on one of the bathroom stalls.

This place is so UNDERRATED! Such a peaceful atmosphere, consistent food, and chill staff; I can't…read morebelieve that Washoe Public House isn't getting the hype it deserves! The eating area is very spacious and commodious. Though this place has a casual vibe, the presentation of the food is totally fine-dining material. Each dish, especially the Citrus glazed salmon, is served as a piece of art. I've been here around three times before I installed yelp, and am excited to finally leave a review. The short rib, was absolutely amazing. The short rib was so tender, and each brussels sprout was a literal flavor bomb. The brussels sprouts I've had at other places have flavor only on the exterior, whereas the brussels sprouts here play a different game. The short rib is served in a really big portion. Though it may look dark from the photos, there are actually three big pieces. I loved loved loved the sauce; there's a sweet tangy taste to it, though it reminded me a lot of BBQ sauce. This short rib was a win. Chefs kiss. The truffle lasagna was terrific; so much sauce in between the lasagna layers. I could absolutely make out the truffle flavor in this dish. However, I recommend eating this dish quickly, as the lasagna stiffens really quickly. Thirty minutes after it was served, I went it to take another bite, and it wasn't as good anymore. The ceasar salad +beef is a great choice for a light but filling meal when you're currently on a healthy diet. Each dish here comes in giant portions, but even after you finish this salad, it won't feel too heavy on your body. I think it's because Washoe is really light on the dressing levels; perfecting the amount so it doesn't overtake the fresh flavor of the greens or leave the salad bland and insipid. However, the beef was a bit too well done and on the firmer side. The first time coming here, I was totally shocked to find out that the food they served did not match the relaxed and informal vibe the setting sets up. Not a bad thing at all. Creates a laid-back vibe while still getting high quality food.

We went to this restaurant over a year ago when it was still upscale dining. Now the ambiance is…read moremore of a hometown bar and grill with Wolf Pack (Go Pack!) banners all over. Nothing wrong with that but we were looking for an upscale restaurant experience like Bricks. (If you haven't tried Brinks, go, it's amazing. Our reservation was for 6p on Saturday, and we should have known something was up when we arrived and there were only a couple of people in the bar and restaurant, and no one was seated outside. The last time we were here, the place was packed and we had to wait for our reservation table. The second red flag was sitting on the uncomfortable folding chairs as the chairs they used to have were traditional high back wooden chairs. Gone also are table cloths, now you have a bare table. And the menus now are on a piece of paper. The wine selection is small, and they don't list wine bottle prices, but only per glass cost. I think again this is due to their change in what style restaurant they are now. So when I specifically ordered a bottle of wine, a glass came. The wine menu like the whole menu is small. We got two appetizers, the pork bell egg rolls and the potstickers. I have a rule of not ordering Chinese food at non-Chinese restaurants, but I ordered them anyway. The rolls appeared house made and were cooked perfectly tasty. The sauce really complimented them. The potstickers were store bought with some black sesame seeds sprinkled on top. They were eatable but nothing special. For dinner my wife got the bulgogi lettuce wraps. Very tasty and hot. If you like it hot, these are for you. I got the wild boar schnitzel, but this had problems. One it wasn't seasoned. Schnitzel needs to be seasoned prior to batter, and the flour mixture should be seasoned too. It So it was bland. It was cooked very well. The sause the placed on it however was bland and didn't add to the dish. Schnitzel should be able to stand on its own, and placing a gravy on top makes the schnitzel coating mushy. I'd consider placing that on the side and serving it with some mashed potatoes. The dish comes with no sides. So all of that was $170. The value on this meal was about $100.

While visiting my husband in the hospital we went down to the cafe. Actually it wasn't too bad. We…read morethought the food at the hospital cafe was pretty good. The gentlemen's behind the grill has worked there forever and always has a smile on his face. The sushi was pretty good my daughter said. Our sandwiches were very tasty. The salad bar looked pretty amazing So if you need to fill your tummy while at Renown check them out.

I would highly avoid this cafe if you can. Overpriced with small portions. Or just order from an…read moreoutside facility if possible. Sierra Cafe should be ashamed of taking advantage of struggling patients and their loved ones with these ridiculous prices and reduced portions. This is a hospital cafeteria! I stopped by to pick up a tilapia with rice. The billboard only specified the prices, not the portions. So when I went to check out the clerk said they charged per fish fillet, which was nowhere stated, and tried to count the number of fillets. Including the broken half pieces. A $7 meal turned into almost $20. And it wasn't even that good - just look at the picture. It's just normal food. Between this, they fact they charge the salad by weight (including the liquid dressing), this place is an embarrassment to Renown and Reno.

Well after dropping off some family at the airport early this morning, my buddy suggested an early…read morebreakfast. He found this place and we decided to try it out. The restaurant it clean and well kept. My cinnamon french toast breakfast was pretty good French toast had good flavor to it. The eggs were well scrambled and the sausage was nice and savory a pretty good breakfast for this early in the morning makes me really want to go home and take a quick nap before getting up again. Me and my friend both agree that they might need to have a bell or someway to let employees know when customers are waiting. Not a big deal just something we noticed. After we were helped out a small crowd formed by the front on the cafe, we joked saying that we started the breakfast rush

Very early morning for me as I took some friends of mine to the airport! This was the closest open…read moreplace for breakfast for me and one of my other friends who came with me! We did have to wait a small bit of time to get a waitress. Which is understandable since we came in at 5 am. But I feel like they should have a bell or something so that we can at least let someone know that we were here. The only reason we got a waitress as quickly as we did was we asked a janitor whom was cleaning the floor to inform them as they were all back in the kitchen. The waitress was very kind when she came over and took us to our table. Got our drinks for us quite quickly and took our orders with ease too. The interior was quite pretty with clean wooden floor, wooden tables with nice soft chairs and booths! White bricked walls and a pretty stained glass roof over where we sat! We only had to wait like 15-20 minutes for the food, which was pretty good! I ordered the Ham Steak and Eggs and The ham was absolutely delicious! It was juicy, meaty and tender! The eggs are okay. Nothing really wrong with them, but in terms of taste, it wasn't my favorite. But they were cooked well and there was plenty of them. The potatoes were really good! Amazing flavor and seasoning and nice and juicy too! This place was really good! Delicious food, great service, acceptable prices, great seating and environment! Only thing I would change is add a bell of some kind for the strange time periods like when my friend and I came in, very early in the morning with no one out to see us. Otherwise, Very lovely place! I'll definitely be coming to this place again sometime!

Skirt Steak excellent Margaritas are the best…read moreChurro cake a must have We all enjoyed the video wall featuring nature & birds

8/22/26 Again…read moreanother place I haven't been in 2 yrs wow. Finally got to bring wifey here. We came with some Friends that never been. We Came about 5:30pm before it got real busy. We were greeted immediately and we sat outside back patio. Jose was our server and was excellent and service was fast . We started with a pineapple jalapeño margarita, chips and salsa and guacamole dip , Delicious. I had the Quesabirria Taco & Al Pastor Taco and was so filling and delicious. Full of flavor. Everyone enjoyed their food as well Everyone got a mix of everything like carne asada , spicy lamb and duck Taco's. The food was excellent. Definitely will be back sooner. Enjoy !!!!

Came on a Friday night without any wait! Pretty casual place, but food were definitely better than…read moreexpected. For appetizers, we ordered the octopus and cheesy garlic bread. Both were delish and would definitely order the garlic bread again. Octopus had good flavor and texture, but the salad underneath were a tad bit salty. The black spaghetti were our absolute favorite. Perfectly al dente, amazing flavor, and not too salty. My wife got the bee-sting which was also recommended by the waiter.

Pretty good! The garlic cheese bread and black spaghetti were so good. The octopus was a touch too…read moresalty, but it was cooked well. The bee sting pizza was also good. Casual, nice place for dinner. They do charge 2.5% for cc charges.

As I write this, Parlay 6 has closed their resturant very suddenly. RIP…read more I am not sure why the sudden closure, and the story they shared seemed strange. However, I snuck in just before their closing and was able to enjoy a round of drinks with a birthday group. The server did great, given that we were a large party in flux due to many people coming and going. I enjoyed the robust mocktail menu. I didn't indulge in food, but many in my party ordered the burger, and everyone loved it. Goodbye, Parlay 6. I wish you luck in your new ventures!

4/10/26 So this was…read morefirst time here and it was great . Heard good things just never had a chance to get to. Came with Wifey and Good friend. Cool Decor and TV's and pool table in the back . Service was great , Avy was our server and she was excellent. I ordered the coconut stout and it was so good , along with that I had the smash burger with onion rings which I heard from a friend and saw reviews that it was great. It didn't disappoint it was very tasty. The onion rings were nice and crispy too. We all enjoyed our food. Will be back to try other stuff and different beer too . Enjoy !!!!

Italian fare served in a quaint yet modern dining room with small outdoor heated patio…read more Menu is a mixture of Italian Classics and more progressive creations. Extensive wine list at typical prices. Full bar. Ravioli Uvo appetizer is as good as everyone says. Make sure to get bread to dip in the egg yolk and oil. Homemade pasta dishes are excellent and although the prices are pushing the ceiling for pasta in Reno, they are actually reasonably priced for the quality you are getting. If you're really hungry some dishes the portion size could be a bit more generous. I got the spaghetti with mushrooms and wished there was about 50% more when someone else got the Paparadelle with brisket which seemed like significantly more food. Service was overall good but a bit uneven at the end due to server swap. Being that the ambiance is excellent (not too stuffy not too casual), service is acceptable, food was excellent and prices are neither bargain or overpriced, this is a borderline 5 stars for Reno. Maybe a 4 if you are used to dining in larger cities with a larger, more competitive gourmet dining scene.

My first visit to this Italian Restaurant and I really enjoyed coming here. Our server was…read moreknowledgeable of the menu and took time answering questions we had about some of the food selections. The food was exceptional. Great place for celebrating special occasions or date nights. Reservations Accepted and recommended.

I remember seeing these guys on "triple D", and Guy was very impressed with their food. So, when I…read moresaw their booth at the Labor Day, weekend barbecue cookoff in Sparks, I decided to give them a try. I was not let down at all. I chose a platter with three ribs, hot link, cornbread, and for my sides, I chose their "porky beans", and coleslaw. Everything was amazing The ribs were succulent, and fall off the bone, tender, and the barbecue sauce was rich and tangy. The hot link had a good flavor, and had just enough of a "zip" to it, that got my attention. There was a good amount of pork in the beans, and I'm not sure what was in the sauce, but it was rich and delicious. The coleslaw was nicely, dressed with a little bit of pepper in it. The cornbread had just a little bit of a "sweet" to it, which I really like. It was also very tender. It didn't need any butter, or anything. This amazing meal, they only charged me 20 bucks. Worth every penny! Next time, I want to head into the restaurant to try some more of their offerings. Thanks for a great meal.

Great BBQ platter lunch special and generous portions. Fast…read moreservice and clean ambiance. Tender brisket, ribs, sausage, and tri tip. Cornbread with chili and Mac and cheese was also good too.