Cancel

    Open app

    Search

    Blue Plate

    4.1 (115 reviews)
    Closed 11:00 am - 4:00 pm
    Updated 3 months ago

    Order Blue Plate Takeout or Delivery

    Blue Plate Photos

    Business Info

    BLUE PLATE ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Happy hour specials
    Outdoor seating

    You might also consider

    Recommended Reviews - Blue Plate

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Shrimp etouffee
    Denise M.

    I had heard some talk about CC's and had wanted to try it for quite a while. They are only open Monday through Friday until 4:00 pm. Living and working in the East valley made it hard, but we finally made it. This place is located on the first floor a big office building on Central, so you can't really see it when you pass it. Park in the parking garage (they validate) and take the elevator to the first floor. As soon as you walk out, it's right around the corner. We were greeted right away and told to pick whatever table we wanted. We chose a regular table, but they have high top tables and banquettes as well. There is breakfast on one side of the menu and lunch on the other. We wanted lunch, so didn't really even look on the breakfast side. We ordered jambalaya and shrimp etouffee which each came with a scoop of rice on top and a cornbread muffin. I probably wouldn't order the etouffee again, but I would definitely order the jambalaya, which was delicious!!! Don't make the mistake we made and not look at the breakfast menu, even if you want lunch. It wasn't until we were almost done eating that we noticed all the good things, like shrimp and grits and the Boss High Sandwich that were on the breakfast menu that were good for lunch. Now we have to go back for the shrimp and grits!

    Red Beans & Rice
    Dennis G.

    Have been waiting to stop by here for some creole food forever. It's tucked away in a business park in Central Phoenix. There's a parking garage and they do validate tickets. The restaurant was clean and colorful. We had a chance to meet the co-owner Sharon. Her son is the chef and other owner. We had to try the fried chicken! Also ordered jambalaya and red beans and rice. So good and flavorful. We came about an hour before closing, so unfortunately they were out of macaroni and cheese. Will have to try that next time. The staff was very friendly and attentive. We were too full to try dessert, maybe next time!

    Chicken, wings, greens, rice, and gravy
    Cindy G.

    This place was complicated until we figured out the (bathrooms & parking). Today we had their Sunday Soul dinner and our favorite red Kool-Aid. The food was so worth the wait & drive. I love the music playing. If you're close enough, you can see the tvs and catch a game. Most of the servers are nice & attentive. Thankfully, they work on a partnering system so multiple people check on you.

    CC's Chicken Salad on focaccia
    Carissa B.

    Finally had the chance to try CC's, we opted to go for lunch. At first the vibes were off when we walked in, not sure why the bartender seemed annoyed by us but we definitely didn't feel welcome. We were told to seat ourselves, so we grabbed some menus and sat down. We ordered the praline French toast and the chicken salad. We asked if we can sub out the croissant for focaccia bread on the chicken salad, but were told the focaccia isn't ready. After asking for a time frame on how long for the bread, we were given a bit of a tude. Not sure what the deal was, but we thought about leaving at that point. Food came out and overall it was great. The French toast was unique and filled with flavor. Sweet caramel with nutmeg and a saltiness sprinkled on top, nothing I've ever had before. The chicken salad was simple, yet well put together. The focaccia bread was a good idea and glad we swapped it out. We asked for well done fries, but they didn't deliver on that part. Overall the food was really good but the service was meh. Thankfully the gentleman became much nicer midway through the meal and was pleasant afterward. They also offer a parking validation if you ask, we used the parking garage and it was free.

    2 piece fish w/two sides
    Tonisha C.

    A Saturday morning visit minutes after opening. My first visit, you place your order at the counter, and then you seat yourself. Drinks and meals are brought to your table. You receive items in to-go form. The red beans and rice were the best item I had. The greens are spicy, the biscuit and cornbread were room temperature and should've been warmed. The fish and chicken were solid. The chicken could've had crisper skin. R&B music plays in the background

    Barbara C.

    Great food. The fried chicken, collard greens, macaroni and cheese, fried okra, corn bread, ice tea, and cherry Kool-Aid was the bomb. We were there celebrating my husband's 74th Birthday . Our first time visiting this place. We will be back again.

    Wing Wednesday special, Scallion Chili wings
    Byron M.

    Long story short, decent wings but pretty pricey and limited flavors. Came here on their wing Wednesday special, as I saw a post on instagram claiming this is Az new best wing spot. I first tried ordering from this place last Wednesday and there was no option online but in their instagram they claimed you can order online or call. So since the online option wasn't showing I decided to call and I got hung up on 3 times. I ended up not ordering and contacting the store via their direct instagram page to have the option for the wing special available online or be able to place over the phone take out orders..... This week I stopped in and had to pay for parking since they're located inside a private building, tried the only 2 flavors they had which was something called Dankin and the Chili Scallion wings. Flavor wise the wings were decent but they don't offer any dipping sauces on the side at all. I'd say even ATL wings have better seasoning to the wings. I will have to try something not in their specialty menu and comeback one day

    Six dollars for this Beef Hot Link
    Theresa T.

    This have to be the worst overprice stuff I seen I literally paid six dollars for half a hotlink cut in half on top of that. All my containers was filled with rice more than your étouffée which was thick and nasty and jambalaya, which was watered down with bland broth. The only thing good at this place is the wings.

    Everyone enjoyed their food!
    Sylvia C.

    We had our Valentine's Day party here for a social group that I belong to call Smart Set. It was fabulous!! The food was phenomenal. The service was good and we had the whole place to ourselves! Everyone there raved about the food. My husband absolutely adored the carrot cake that she made! If you're downtown Phoenix and you want some good soul food and some good flavorful food you've got to come to C's on Central! It's a must try!

    Catfish, red beans and rice, collard greens

    I enjoyed a very good meal at CC's and would recommend this restaurant if you like soul food or chicken. Everything was well done and I look forward to going back soon. My lemonade was good too! Service, food, and validated parking... all great!

    Lisa C.

    Stopped by for brunch during the week and we're sat right away. The space was clean and bright. Staff was pretty cold and distant at first but he seemed to make a change over the duration of our service. Maybe he needed some coffee or something to wake up. lol. For food, we chose the praline French toast which was unique and flavorful-I really enjoyed the texture of the crunchy exterior to the warm and soft interior! To mix it up, we opted for a chicken salad sandwich and fries and split both dishes. The chicken salad itself was pretty flavorful but felt like it was just a schmear of it and wasn't a lot for the price. The fries were so lackluster-I asked for well done and they were mostly soft and didn't have any seasoning. I'd say overall I'm content I got the chance to visit after seeing all the hype about it but to me it was more hype than it's worth because it was expensive for brunch so I but won't be rushing back anytime soon!

    Grits and greens- added hot link.

    This place wasn't expecting a late brunch crowd a few Saturday's ago, service was great but spread thin, food was amazing but not severed immediately after prepared, so it could have been spectacular if it was served hot. Overall great experience, amazing food, will be back! Grits and greens +hotlink and the hot link poboy were had.

    That Praline French Toast was so dang good. It's a 10/10 I. Flavor. Worth the 25 min drive.

    Saw this restaurant and went there for the Praline French toast. Which did not disappoint. Service was great! And the atmosphere was cool.

    I made a happy plate....  #iykyk  Grits 'n Greens Side Chicken sausage patty 2 Eggs

    See all

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Lori L.
    0
    48
    24

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Food was delicious. Service was on point. I could tell the Chef really cares about what he's doing Yum.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sharod S.
    627
    24
    1

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    8 months ago

    I ordered delivery. Accepted and then being prepared. Then just caancelled. So be alert if you order food from this place.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Super slow food service. Waiter was on top of it, but the food took 40+ min from time of order to come out.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Paul E.
    0
    60
    32

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Had a repeat of the food I ate a couple weeks ago and it was just as good and it was something I would definitely go back for again

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sarah H.
    103
    62
    21

    3 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of J B.
    0
    98
    19

    2 years ago

    Lunch was ok. You need to understand the cuisine. It is Cajun, spicy on purpose. If that's not your thing don't go.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    The food was excellent. Customer service even better. Atmosphere was inviting. Can't wait to go back.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Anthony R.
    294
    164
    72

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 3

    Ask the Community - Blue Plate

    You might also consider

    Baby Kay's Cajun Kitchen - Chicken and Andouille Gumbo, Green Olive Cole Slaw, Garlic Bread and Shrimp Etouffee.

    Baby Kay's Cajun Kitchen

    4.3(875 reviews)
    13.4 mi
    $$

    Once again, Baby Kay's Cajun Kitchen did not disappoint…read more We ordered the hush puppies with sausage and the chicken gumbo, and both were excellent. The chicken was incredibly tender, with just the right amount of heat to keep you coming back for more. James, the bartender, greeted us like regulars even though we don't visit as often as we should. There was live music playing and a steady stream of customers coming in for dine-in and to-go orders, which says a lot about how loved this place is. From the staff to the customers, everyone was friendly and welcoming. We truly enjoy the Southern vibe and always leave happy.

    My partner is very fond of Cajun restaurants, he's from Houston and he used to love crawfish season…read moreand he's been to Nola a few times having some awesome Cajun food. For me, I'm relatively new to it besides po boys and jambalaya. I've had Baby Kay's on my list for a while, and we happened to be nearby. We stopped in on a Saturday around noon. It wasn't packed, but wasn't dead. The decor is Mardi Gras. We had a hard time deciding what to try so we decided to try items we already know well and get a baseline for the flavors. We shared the shrimp po boy w/ fries and the rice & beans with sausage. We also had a side salad that came with the rice & beans. All in all everything was good. We would come back and try some other things, including the crawfish. Staff was friendly, and service was quick.

    Photos
    Baby Kay's Cajun Kitchen - Great atmosphere

    Great atmosphere

    Baby Kay's Cajun Kitchen - Key Lime Pie

    Key Lime Pie

    Baby Kay's Cajun Kitchen - Abitq Mardi Gras!

    See all

    Abitq Mardi Gras!

    Krazy Cajun Seafood & Hibachi - Anniversary cake

    Krazy Cajun Seafood & Hibachi

    3.9(230 reviews)
    2.1 mi
    $$

    I frequent here fairly often for lunch or a time with the gals! I haven't tried a menu item I don't…read moreappreciate or like yet! The service is typically always great, can be a bit slower on the weekends or peak time but no biggie. I've tried everything from their drinks, appetizers, hibachi, seafood, and most recently what blew my mind was their fried catfish! So good after frequenting someplace else in the area went back again for a to go order. Something that I wouldn't note is that if you are going with a larger group they do charge an 18% gratuity for 6 or more. All in all, no complaints definitely a hidden gem!

    The shrimp was overcooked and rubbery. The scallops tasted very fishy, like a cheap store brand…read moreproduct. We also had the stir‑fried noodles, which were decent. We complained about the shrimp and scallop quality and were only offered 20% off -- they didn't even offer to remake the dish. I did eat the side items -- the corn and potato -- because the waitress never came by to check on us or ask how our food was. I refused to pay for the seafood portion, and they actually called the police on me. I have never been treated so badly by a restaurant, especially when the food quality was that poor. So beware: if the food quality is bad and you feel it's unfair to pay for it, they will threaten you with the police -- who clearly have more important things to deal with than responding to a restaurant's food‑quality complaint.

    Photos
    Krazy Cajun Seafood & Hibachi - Inside

    Inside

    Krazy Cajun Seafood & Hibachi - Crab boil.

    Crab boil.

    Krazy Cajun Seafood & Hibachi

    See all

    Pier 88 Boiling Seafood & Bar

    Pier 88 Boiling Seafood & Bar

    4.1(414 reviews)
    11.7 mi
    Certified professionals
    Women-owned & operated

    Went to Pier 88 Boiling Seafood & Bar on Mother's Day, so there was a bit of a wait after check-in,…read morebut we were able to hang at the bar and grab drinks while we waited which made it way more manageable. The waitress was attentive the whole time, bathrooms were clean, and I really appreciated how mindful the staff was with my deaf friend. That always stands out to me. The calamari was okay. I liked it, but my friend said she's definitely had better. I also had to ask for lemon with the calamari. Last time I came with a friend they were completely out of lemons, so I was glad that wasn't an issue this time. I'd probably try something different instead of the calamari next visit though. We got the Pier 88 combo crab boil with the "All of the Above" seasoning in mild. It came out super quick and was very well seasoned. I personally thought it leaned a little salty, but I also saw other tables adding extra salt to their food, so I guess it just depends on your taste. Portions were good and everything tasted delicious. Very kid-friendly spot, pretty loud and lively inside, and honestly a great place for hosting bigger groups, family get-togethers, or even just catching up with a friend over drinks and seafood. I've been here before and would definitely come back again.

    We were really excited to try Pier 88 Boiling Crab, especially since I love seafood and the Yelp…read morereviews made it seem promising. Unfortunately, it was a major letdown. We started with the clam chowder, which was extremely watered down and completely lacking in flavor. It tasted more like soup that had been diluted than a proper chowder. We also ordered shrimp with the Pier 88 seasoning, but the spices were barely noticeable--there was almost no seasoning at all, which is pretty disappointing for a place that markets itself around bold flavors. The service was just okay--nothing terrible, but nothing that made up for the food. Overall, the experience didn't live up to the hype, and we won't be returning.

    Photos
    Pier 88 Boiling Seafood & Bar
    Pier 88 Boiling Seafood & Bar - Canjun fries

    Canjun fries

    Pier 88 Boiling Seafood & Bar - Half dozen oysters

    See all

    Half dozen oysters

    Blue Plate - cajun - Updated May 2026

    Loading...
    Loading...
    Loading...