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    Long Wong's

    3.4 (289 reviews)
    Closed • 10:00 am - 10:00 pm
    Updated 1 month ago

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    LONG WONG'S ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Good for groups

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    Denise M.

    Sometimes you go to a place and are disappointed by the food, but you don't care. For me, it is this Long Wong's. I think I stood outside for 15 minutes just looking at all the campy, original, totally unrelated statues and art. There are dinosaurs, lumberjacks, robots, cows, gorillas--and so much more. But it doesn't end there. There is as much to see inside as there is outside. Is it totally clean? Who knows . . maybe. But it's interesting and fun. The menu is large, and at the counter you can order pizza, wings, burgers, fish, chicken, hot dogs--you name it. It serves everything you'd expect from a place where you are greeted by a giant weenie-man statue. We ordered a pepperoni pizza and some hot wings. The wings were good, the pizza not so much. But it didn't matter because I was too busy looking around to care.

    Lysette ..

    Pizza Fridays is our families favorite! Since moving to this side of town the pizza and wings are always delicious. If you're not feeling pizza and wings you can't go wrong with a burger sooo good, I love to add cheese to my fries. The service is always amazing. Highly recommend.

    You see a large container that I got previously from Long Wong's and then you'll see pictures below of sizes

    Actual sizes that people order for the ranch and said 21 ounce containers for a large ranch

    This place has the BEST wings you can ever taste ! Coming from Miami to live here for work, I had tried almost every spot here and this is by the far the best of the best ! BBQ Hot wings is a must ! The environment and food service is top notch.

    Food
    Athena W.

    When you first come to this place, the outside is really cool looking. But when you go on the inside, you see all the knickknack, it's very interesting seeing it all, but everything is Hella dusty. They say they've been open for 43 years, they should definitely probably take one time out of the year to close down and take everything off and dusted it. Also the food isn't that bad but it reminds me of a school cafeteria lunch but a little bit elevated.

    1 Dozen Bone-In Wings (Mild)
    Shirley S.

    Long Wong's Wings has numerous locations around the Valley. With all the interior and exterior decor, this location is never a boring place to have a look around ... any maybe snap a few pics. I recently ordered a dozen mild wings and was a bit surprised. The chicken was cooked to perfection. However, there was next to no sauce at all. I wanted "mild" sauce, not "almost no" sauce. Also, a dozen wings usually comes with a 50/50 split of drums and flats. My order had four drums and eight flats. What's up with that? Fortunately, the service was stellar. The gentleman was fast and friendly, despite being slammed with multiple in- person and phone orders he had to take. I wish I'd gotten his name. This employee deserves a raise! Despite the minor disappointment with the wings, I'll be back. This Long Wong's location is the only place I visit for wings, so I'm sure things will be better next time.

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    1 year ago

    The food is great! You get a lot for what you pay for! Everyone who works there is super kind and really gives you a family vibe!

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    Food is amazing try the fried mushrooms or parmasan garlic wings lemon pepper Great also

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    Industry Standard - Front Entrance

    Industry Standard

    4.5(126 reviews)
    3.3 mi
    •$$
    Outdoor seating
    Pet friendly

    I'm a huge peanut butter guy, so started off with the PB&J Espresso Martini. It was insanity…read more Then came the blistered tomatoes with ricotta: A plus excellent. The smashed tuna was bomb and exploded with flavor. The best. Watermelon cucumber salad was fire. If you want to try a new 5 star restaurant, check out Industry Standard downtown. I get the name now, and it delivered.

    I visited Industry Standard for a date night, and overall, it's a solid spot with a great…read moreatmosphere. The service itself was good. The food and drink were a bit of a mixed bag. The sausage & broccolini pasta had good overall flavor with a decent kick of heat, though it leaned a little too heavy on the salt. The miso and lemon pepper wings were both fine, typical wings. My glass of wine tasted flat, so that was a bit of a letdown. Surprisingly though, the highlight drink of the night was my date's IPA. I don't even like IPAs, but it was genuinely delightful! Since the restaurant doesn't seem to have a designated lot, parking downtown can be a gamble. I got lucky and found a street meter for just $1.20/hour. However, my date ended up in the private lot directly behind the building and that was a $33 charge for 3 hours! Just a heads-up to think about about parking options ahead. Overall is was a decent date night experience.

    Photos
    Industry Standard
    Industry Standard - Participation Trophy: rum, lemongrass, coconut, blueberry & lime (left) & Naughty Colady: rum, coconut, ube, lime & pineapple (right)

    Participation Trophy: rum, lemongrass, coconut, blueberry & lime (left) & Naughty Colady: rum, coconut, ube, lime & pineapple (right)

    Industry Standard - Signature cocktail menu, draft beer list and shots

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    Signature cocktail menu, draft beer list and shots

    Rough Rider

    Rough Rider

    4.4(702 reviews)
    3.4 mi
    •$$$
    Happy hour specials
    Kitchen open late

    Oh my God. A. Gastronomy delight…read more I can't praise this hideaway enough. Great food, fabulous service this speakeasy is a must

    We have visited this fine "speakeasy" style restaurant on my occasion since they have opened and…read morehave always been happy with our experience. From the great wood grain basement dark ambience to to the raw, regular bar, and multiple sit-down options, we have tried it all. The allure of trying to find a place down in a basement where you have to find the right elevator was pretty bad ass. The hosts along with the waitresses and bar tenders are always welcoming and knowledgeable about their food and drink. I also think it is cool that you can get lockers to store your expensive liquor for return trips. We often come here for drinks and oysters, because my wife loves oysters and they have a wide range of options that aren't exactly cheap, but don't break the bank for freshness and taste. I only really mark down the rating because the menu has been stale over the years and they used to offer elk that is no longer available. Now call that pretentions or snooty, but I think they could use some unique options to keep the experience moving each time you come in. Also, I feel a restaurant of this caliber should be evolving to match their cool vibe and unique experience. I usually get the Wren house beer but feel the beer optiosn are limiting I also feel like some of their cocktails are overpriced, but they are unique compared to other places, so maybe I am just cheap. So really this rating should be more a 4.5. What really brings you back is the cool art on the wall with a Theodore Roosevelt slant and cool sitting areas like a sofa setting in what looks like it would be his old school library. Don't get me wrong everything I have eaten here has been good, but nothing hearkens back like that elk. This place makes for an amazing tinder date if you are willing to drop that cash and make that impression, come here then hop on over to Valley bar and she will think you are magician of illusive locations if she hasn't already been there.

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    Rough Rider
    Rough Rider
    Rough Rider

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    Valentine - Squash Sticky Bun

    Valentine

    4.3(606 reviews)
    3.8 mi
    •$$

    Here's a Short-cut summary: Exceptional food! Exceptional service! Cute place!…read more We dined here on a Sunday morning, late in September, in the year of our Lord, 2026...and It really was exceptional and memorable. Every beverage, and every entre' had layers of subtle flavor that had us all raving and passing around spoon and fork-fulls of samples that we shared together. My daughter had the breakfast sandwich and it was great (*beyond great, actually). I had just eaten the free breakfast offered at the hotel we stayed at last night, so only ordered the tomato salad (it had a catchy name that I think had something to do with a Bloody Mary, but I didn't take notes and my buhh...buhh...brain is not as sharp as it used to be, so I could be completely wrong about the name. Ask the staff and I bet they will know what I am refering to. It was fantastic and had others at a neighboring table asking what it was and how it was (I gave the "oh my gawd this is soooo good' eyebrows) to indicate that is was to kill or die for. Finally, my wife went for the mashed avocado toast selection, and I can honestly say that the bite I took to sample it was enough to have me come to the conclusion that it was the best avocado toast that I have ever had. When our waiter checked on how we were doing, the conversation lead to his sharing that almost all the offerings at VALENTINE are made with near-by farm to table ingredients. I hinted at how pleasant the beverages that we ordered were. Our waiter (who goes by the name, Jake and was super-personal, professional and caring) suggested the Cajeta Latte. I have never been let down by suggestions from staff at restaurants, so that was my choice. Muy Bueno! My daughter did the same, except that she went low and I went high (regarding temperature of the drink). My wife ordered a chai and kept saying how good it was as she sipped hers throughout the meal. To summarize, this place is fantastic and if you like food that is made by those with love of cooking in their souls--who appear to take joy in "wowing" others as they dine, VALENTINE should be put on your culinary bucket list. So stop reading this review and get your butt into one of their booths. Oh, I almost forgot... we had a pastry as a brunchy dessert after our late breakfast. I cannot recall exactly which one my wife and daughter selected, but it was really good. If you take a peek at the area where they keep their pastries, you will see that they all look amazing. And, based on the pastry that we sampled, I would bet my bottom dollar every one of those pastries you are looking at would taste great and satisfying.

    Well, I was born the day after Valentine's Day, so I was certainly intrigued by a restaurant with a…read morename like Valentine. I stopped by on a Friday evening at 7:45 with a friend. We had a reservation, but there were several tables open, so we probably would have been find. They have a complimentary lot, but it's not that big. Thankfully, I was able to find a spot. Ambiance (4/5): Valentine is a charming restaurant. Relatively small but comfortable. They have an open kitchen and there are also some couches in addition to your typical seating. We sat at a two-person table. It was a little small, but it was fine. And it was a little hot inside. Something to be mindful of, especially during August in Phoenix. Service (4.5/5): The service throughout was great. Attentive, efficient, and friendly. Our waiter did well taking care of us. No complaints. Drinks (4.5/5): Valentine has a nice wine and cocktail list. I ended up going with a Chilean wine. Potentially the first time I've had wine from Chile. My dining partner liked her cocktail. Food (4/5): We started off with the Sonoran what pretzel as an appetizer. It's served with whipped hen butter and honey comb which is an interesting take. A little mix of sweet and savory. And hey, I'll take a healthier pretzel every day of the week as long as it still tastes good. It did. Crispy on the exterior and soft on the inside just as you hope. One of their most popular starters. From there, I had the elote pasta which is their most popular dish. The presentation is awesome. The pasta is made to look like corn on the cob. And this was my first time having elote pasta. I love elote and I love pasta, so I was excited to try this fusion. Sadly, while not bad, both me and my friend agreed that it could have been better. We appreciated the creativity, including the dry corn kernels sprinkled on top, but the sauce was just too dry. It needed more creaminess to take it to where it could be. Pro tip: Valentine has a speakeasy inside of their restaurant. Stop by afterwards for a night cap. You can get in either through the restaurant or through the back. Our waiter took us there after our meal. It's called Bar 1912.

    Photos
    Valentine - Great vibes!

    Great vibes!

    Valentine - Steak & eggs

    Steak & eggs

    Valentine - Steak & Eggs

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    Steak & Eggs

    Alden - Faroe Salmon

    Alden

    4.0(41 reviews)
    3.1 mi

    This place is an underrated GEM! From their first-tier cocktails (who has a CENTRIFUGE at their…read morebar???) to the small but delicious menu. We had Kielbasa and Pierogis (brown sauce to die for), Grilled salmon (perfectly cooked) with fingerling potatoes), and Thai Red Curry with rice (an amazing amalgam of flavors with a light spice). We also worked our way through much of the cocktail menu ... all winners with complex profiles and unexpected florals. Our server Sam was friendly, quick, and always there when we needed something. Not overcrowded on a Friday night, and i enjoyed the restaurant itself (variety of bar, table, and booth seating), the service, and the menu! Give them a try - we've been multiple times now!

    We had a good lunch at Alden, with some definite highlights and a few dishes that missed the mark…read more The standout of the experience was the service from Caleb. He was friendly, knowledgeable, and did a great job setting expectations for the menu. The drinks were also excellent. My wife enjoyed the TONI Grüner Veltliner, which was crisp, refreshing, and perfect for a warm day. I went with the Pacific Modern cocktail, a rum-based drink featuring cashew cream. It was sweet, creamy, and unlike anything I've had before. We started with the steak tartare. While the quality of the steak seemed good, the mojo sauce overwhelmed the dish and buried the flavor of the meat. For our entrées, my wife ordered the shrimp ceviche and I had the kielbasa and pierogies. Caleb warned us that the ceviche was very spicy, and he wasn't exaggerating. The heat level, combined with the saltiness, made it difficult to enjoy. On the other hand, the kielbasa and pierogies were excellent. The portion was generous, the sausage was flavorful, and the pierogies had wonderfully crispy edges that made the dish a winner. The dining room itself is clean, spacious, and modern. One small issue was that our booth table felt loose and shifted every time we sat down or got up, which was a little distracting throughout the meal. Overall, Alden delivered a pleasant lunch experience with excellent service, creative cocktails, and some standout dishes. A few menu items didn't quite work for us, but we'd be willing to return and explore more of the menu.

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    Alden
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    Burrata

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    Pillar and Post, and Structural Integrity

    Original Chop Shop

    Original Chop Shop

    4.1(31 reviews)
    2.5 mi

    This location is very nice, the inside is clean and I love seeing all the real fruits and…read morevegetables display behind the counter. The service was exceptional. There is one sweet lady who came and checked on my table a few times while we dined and she was cleaning the tables right after each guest has left, keeping the dining area the place constantly clean. She deserves a raise! I came in around 12:30pm Sunday 8/23. They have several delicious iced teas that are self served, so you just need to buy a cup and you can try all the drinks. I got the açaí bowl, added peanut butter. The bowl is nice and refreshing. All ingredients in there taste great. Also tried the Club sandwich: turkey, bacon, provolone, tomato, onion, house greens, red wine vinaigrette, multi-grain **avocado pesto. It was delicious. Note: if you don't like pesto or avocado , don't get this club.

    What a wonderful little lunch/brunch spot! We were trying to go somewhere down the street but they…read morehad an hour+ wait and we found this spot a block away. Started with a Cool Down fresh juice, very refreshing with a Brekkie wrap that was good, but it wasn't amazing, tbh tasted so healthy that the fun of brunch wasn't there. My mom and sister ordered two of the bowls: Hot Honey Chicken + Hummus and Teriyaki Chicken bowl that I basically devoured. There were a few pieces of chicken that texturally were a little weird but my favorite was the teriyaki chicken bowl, so much flavor!

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    Original Chop Shop
    Original Chop Shop
    Original Chop Shop

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    Long Wong's - newamerican - Updated September 2026

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