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    Blue Bistro

    4.2 (37 reviews)
    Closed Closed

    Blue Bistro Photos

    BLUE BISTRO ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Blue Bistro

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    Doug L.

    Started with clam chowder 5 Lobster rolls 5. Bread prefect and lobster perfectly cooked and spiced Blueberry shortcake 5 amazing. Shout out to Marco. We were down on the path with no way to get up to the restaurant. I'm in a wheelchair. We brought his golf cart down and picked us up. Very kind of him

    Lazy lobster
    Melaney F.

    Excellent food, ocean views, porch views or inside views, our waiter Milan was excellent, congenial and efficient, highly recommend

    Executive Head Chef Martin Mace stopped by to visit.
    Andy W.

    What an outstanding location for dinner. With a view of Ogunquit Beaches south end and food that was super fresh, unique, and well presented. Educative Chef Martin Mace really delivered. The entire staff was friendly and engaging and made this dining experience one my friends and Mrs. are still talking about. This family owned and run resort has the quintessential Maine Charm.

    This was the best lunch we've had so far on our trip! I ordered the Caprese sandwich on gluten-free bread and it was absolutely delicious, 10/10. The service was excellent as well. To get to the restaurant, you enter through the front door of the inn and it's located right inside. Serving the public as well. Prices were fair overall, with a mix of casual options and some high-end items. Definitely worth a stop!

    Beautiful view of the ocean and the Marginal Way
    Melissa V.

    We recently went on a visit to Maine for the day. We arrived early on a Saturday morning and parked our car in the public lot in the center of town and we started walking towards Perkins Cove looking for a place to eat breakfast. As we were walking we saw a sign for the Blue Bistro and noticed it was located at The Beachmere Resort, we had spent a lovely night at the beautiful Beachmere decades ago when we were first married and we decided we would have breakfast there. The Blue Bistro was actually a little bit of a walk from the main road but it's right on the Marginal walkway. We asked for an outside table as it was a beautiful day. We both had an excellent breakfast with good service. We really enjoyed looking out at the beautiful lawn and flowers and could see the passerby's walking the Marginal. We would stop again when we visit!

    View of the Atlantic Ocean from the Blue Bistro patio tables
    Ken C.

    Finding breakfast in Ogunquit can sometimes be a bit of a challenge as dine-in spots fill up quickly (by 9AM, good luck!) and take-out spots are queued up (even with phone-in orders, they are swamped). Blue Bistro is a lot less crowded, being part of the Beachmere Inn, and a bit of a ways off the main road. So head there as an alternative to the crowds, and although you might wonder where this place is (it's part of the main lobby of the Beachmere), once you arrive, try to grab an outdoor table as you get a beautiful view of the water by doing so. Service is very friendly and attentive, although the preparation of the meal was a bit leisurely. But what the heck, you've got gloriously clement weather, a gorgeous view, and a relaxed, peaceful atmosphere in which to sip your coffee and orange juice. When the food does come, it's worth the wait: well-seasoned home fries, good bacon and sausages, cooked to order eggs just as you like it. Yeah, not a bad life after all ...

    Warm blueberry shortcake.
    Bob M.

    Had breakfast at the Bistro yesterday. It was clear that they were short handed in the Bisrro and in the kitchen as they were having trouble keeping up with everyone. One of the servers was in training so that slowed down the experienced server. Seating was both inside and out which complicated things even more with two servers. Finally someone whom I'm going to assume was the manager showed up amid the chaos and told people that the kitchen was backed up and there would be a wait, no time given on how long. Enough about the servers, can't fault the two that were working their butts off trying to keep up with in person orders, take out orders, and drink orders. We ordered the Texas Toast French toast with bananas and maple syrup (additional charge) and the eggs Benedict with a side of bacon. Wait time was long for the meals to arrive and when they did the French toast was cold and the eggs had eggshells in them. Back they went to appear some time later this time wit both dishes being considerably hotter. Along with the meals we ordered teas. Single cups were $1.00, endless cups were $3.00. We asked for hot water twice, once a little pot each came and the last time a large carafe of hot water appeared. We were each charged $3.00 for the endless tea, guess the extra charge was for the large pot of water. Would have been better had we just ordered individual teas. Conclusion is that we won't visit fir breakfast anytime soon given what we observed and the quality of meals.

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    Thank you for stopping in Carla! We hope to see you again someday

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    This was a delightful spot for breakfast! The views were amazing! The food was excellent! And the service was excellent!

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    8 years ago

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    7 years ago

    Lovely, delicious meal and great views! Good selections and variety on the menu; something for just about everyone. Can't wait to go back!

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    That Place In Ogunquit - The Haddock

    That Place In Ogunquit

    (463 reviews)

    $$

    We had dinner here this week, and it was outstanding. I…read morecalled and made a reservation a couple of weeks ahead of our visit (we were there on a Monday night, and in the restaurant area it was pretty quiet - just us and one other table). First things first - parking is super easy, it's a free valet service (not obvious at first, as there is parking behind the restaurant, but you're greeted right away when you pull in). We walked through the bar area, over to the restaurant area (surprisingly the bar was quite full), and were able to choose a table by one of the two fireplaces. On the restaurant side, it feels very cozy, and homey, exactly where you want to spend a cold night, inside eating dinner. Our server was lovely, greeted us right away and provided menus. I started with a cosmo (they had flavored versions like strawberry, but I elected to go for the classic). For an appetizer, we started with the bacon wrapped scallops - the bacon was maple glazed, and wonderfully crispy, with the scallops cooked perfectly, and some micro-greens scattered on the plate - delicious. For entrees, my mom had the baked seafood stuffed haddock which came with a lobster sherry cream sauce, a massive pile of perfectly cooked green beans, and mashed potatoes (yum). I went with the duck special, which was absolutely delightful. It came with Brussels sprouts, and I subbed out the au gratin (I very strongly dislike sweet potatoes), for mashed potatoes. It was delicious. We were so full, we opted for dessert to go (chocolate cake), which was generously portioned, and decadently delicious. We really enjoyed the meal - this was a wonderful dinner to celebrate my mom's 80th birthday!

    Stumbled upon That Place in Ogunquit last night and was so happy we did. The service was fantastic…read morethe food maybe even better. Parking was right but they have valet which was easy. We started with scallops wrapped in bacon and their bread service. The butter was sweetened and the bread was great. The scallops with bacon were excellent. My husband enjoyed a few vodka with cranberry and he wasn't disappointed. He chose the crab stuffed shrimp and sincerely loved it. The rice and green beans were great but he was full from the shrimp. I chose the filet with a lobster tail, fingerling potatoes and asparagus. Everything was simply superb. Dress was casual and the place was clean. Not thinking they are accessible though as there were steps going in the two doors we used.

    Blue Bistro - tradamerican - Updated May 2026

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