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    Blacksauce Kitchen

    4.5 (131 reviews)
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    BLACKSAUCE KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Blacksauce Kitchen

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    Cherry limeade -Standard
    Drew S.

    Ok so I went back again on Thursday. This is place is one of the spots that allows me to brag about Baltimore being a great food city. Brisket Nachos- delicious and fresh made chips Short Rib Torta!!!!- this is probably the best Torta I've ever eaten from the fresh vegetables to the Amazing Short Rib. Totally worth it Great service, chill ambiance. Amazing kitchen smells.

    Duck scrapple biscuit sandwich (meh)
    Lauren F.

    I've now tried Blacksauce Kitchen twice: once at their storefront on a Thursday and once at the Saturday farmers market. The tamarind duck sandwich with crispy leeks on the Thursday was phenomenal, service was fast and warm, and the portion size was generous. The farmers market was a very different experience: super slow service for a mediocre-at-best duck scrapple biscuit sandwich (just a bit bland, sadly). And maybe I got a bad biscuit, I don't know, but that part didn't really impress me much either, which is sad because I heard such good things and waited 40 minutes. I will definitely return for the Thursday menu soon, but I'll give the farmer's market stall a pass from now on. Still, I love the rotating menu, friendly service, and creative dishes at the storefront! Definitely recommend checking out this spot if one of the weekly dishes catches your eye.

    Little bit of everything. Can't decided which I like more. Mushroom tart, fish, lamb neck, smash burger, green beans, the big guy is a rib.
    Add D.

    Amazing, everytime we come to Baltimore we get take out from here. A little bit of everything. Order one of everything 3/12/2026.

    Seafood gumbo
    Amber F.

    I've been to Blacksauce multiple times since they have ha e a rotating menu and I'm always pleased. This week I went up there to try the seafood gumbo and peach beignets. Omg. Them lol pockets of joy were so damn delicious.

    BBQ Lamb w. Free range egg on cheddar thyme biscuit
    Lena M.

    Whoa my breakfast biscuit was phenomenal! I was in town visiting my foodie bestie (@amandatheepicure) for her birthday. She has a collection of places she wants to visit and this was on it. Blacksauce Kitchen is a catering spot that is only open on Thursdays and Saturdays for normal takeout. The menu is constantly changing. On this visit, during the first weekend of November, we enjoyed an incredible barbeque lamb with free range egg on cheddar thyme biscuit. The lamb melted in our mouths and it was an explosion of delicious flavors. The cheddar thyme biscuit complimented the whole dish and really brought it together. It was so yummy. It was also a huge serving that had me saving half of the sandwich for later. Our other friend ordered a normal biscuit and their potato hash which was also yummy and unique with bits of apple in it. I'd highly recommend checking this spot out.

    BLT with bacon jam
    Sarah S.

    i continue to check out their food at the farmers market, but i have graduated to visiting their brick and mortar location too. they have a different menu every week, so check their instagram on wednesday afternoons if you want to know what they're dishing up for the week. i am still obsessed with their biscuit sandwiches, but i have also tried some of their dinner options on thursdays as well. their brick and mortar location has limited seating, but on a cold day there has always been a spot for me to chill and eat my food as most people take it to go. the most recent thing i got was the fried chicken box, which comes with a biscuit, mac and cheese, and your choice of dark or white meat with a hot honey drizzle. they do an excellent fried chicken here, both dark and white. it's perfectly crispy and compliments the biscuit so well. i don't like cheese so i can't comment on the mac, but my friend says their mac and cheese is next-level. as always, the service is amazing and the people working the counter are so pleasant and i look forward to chit-chatting with them when i come in. i have made it part of my wednesday routine to check their menu, and i will continue to patronize them until i am physically incapable of it.

    Fried pork loin with rhubarb jam
    Suhasini G.

    Another incredible sandwich from Blacksauce Kitchen. We ordered the Fried pork loin with rhubarb jam from the store and it was freshly prepared and was extremely delicious. The sweetness and acidity of the jam did a great job balancing out the fatty pork loin. A perfect weekend spot to hit!

    Before
    Steve R.

    Only open for in-person biscuits and such on Thursday and Saturday mornings; otherwise, order ahead online or catch them at farmers markets (e.g., 32nd St Waverly). The barbecue lamb and egg on large buttermilk biscuit was melt-in-your-mouth delicious! Note: Selections change often. Other than one booth and stools along a wall table, there are a few benches outside. As it was drizzling, I chose a stool--and then it got busy! There is also wall where local works are showcased. I've already been back or ordered online! Further note: Parking is metered on this busy street, but then you have to drive down oneway streets to park on 2-hr. side streets--which I do! Watch out for traffic! Although Blacksauce Kitchen is in Remington, there is only a Get Shredded Vintage and 29th Street Tavern along this somewhat barren, small industrial buildings area. However, a short stroll up the street has more places to see.

    Inside
    Tola O.

    I finally stopped in after getting a recommendation to come here years ago. I'm so glad I did because the food SLAPPED. I got a skirt steak sandwich, mezcal glazed ribs, and wood roasted broccoli as well as a ginger sticky bun. What a meal! I liked the flavors of the skirt steak the best. It is a bit spendy but can't put a price on good food. The best thing is their menu changes every week. It's also a family run business and black owned. I can't wait to come back and try more food!

    Lia F.

    The best biscuits ever! We had them at the farmers market and they were still amazing. The chicken biscuits were to die for! We went again the next week and the flavors had changed, still good but less flavorful. I will be coming again

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    7 months ago

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    7 months ago

    The food is amazing! and freshly prepared. The staff is great as well. I will definitely go back.

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    9 months ago

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    6 years ago

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    2 years ago

    The biscuit sandwich was delicious!! I can't wait to go back to the Market to try again.

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    8 years ago

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    3 years ago

    the most delcious biscuits in 500 miles. creative and delicious toppings. Great team.

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    9 years ago

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