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    Black Angus Steakhouse

    3.7 (312 reviews)
    Closed 11:00 am - 9:00 pm

    Order Black Angus Steakhouse Takeout or Delivery

    Black Angus Steakhouse Photos

    Business Info

    BLACK ANGUS STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Black Angus Steakhouse

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    3 months ago

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    Jay W.

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    3 months ago

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    Jay W.

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    4 days ago

    The service was great and the Steak was delicious.We always enjoy the Black Angus. It's the best place to get a good steak.

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    Jay W.

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    2 months ago

    Everything was good. Had the prime rib dinner which was delicious. Meat was tender. Baked potato was properly done. Service was excellent.

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    Jay W.

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    3 months ago

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    Jay W.

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    22 days ago

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    Jay W.

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    3 months ago

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    Jay W.

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    4 months ago

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    Jay W.

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    5 months ago

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    Jay W.

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    4 months ago

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    Jay W.

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    5 months ago

    Business owner information

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    Jay W.

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    3 months ago

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    Jay W.

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    5 months ago

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    Jay W.

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    2 years ago

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    2 months ago

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    Jay W.

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    3 months ago

    The food was excellent, we had great service, friendly and efficient. Great atmosphere in the restaurant.

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    Jay W.

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    3 months ago

    Chelsey is the best ever! Attention to detail, and is very professional. Always a great experience. Thank you.

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    Jay W.

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    4 months ago

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    Jay W.

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    6 months ago

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    Jay W.

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    3 months ago

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    Jay W.

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    3 months ago

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    Jay W.

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    4 months ago

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    Jay W.

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    4 months ago

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    Jay W.

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    4 months ago

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    Jay W.

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    8 months ago

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    Jay W.

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    4 months ago

    Ashleigh was a great server. Food was fresh, drinks were large the ambiance was classic large booths with privacy.

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    Jay W.

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    5 months ago

    Our food was cooked perfectly, our cocktails were good, and our server was great. The hostess was also very nice.

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    Jay W.

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    4 months ago

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    Jay W.

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    1 year ago

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    4 months ago

    Waitress was amazing. Very friendly, patient, and helpful. She went the extra mile to make our dinner wonderful.

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    Jay W.

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    10 months ago

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    5 months ago

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    Jay W.

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    5 months ago

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    Jay W.

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    4 months ago

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    Jay W.

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    4 months ago

    Ashleigh was a such a delight and the food was good, they changed some things up but over all still good. ​

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    Jay W.

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    10 months ago

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    3 years ago

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    11 months ago

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    5 months ago

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    11 months ago

    Stephanie is the best!! She knows EXACTLY what we want before we even sit down! Food is good, and always dependable.

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    Page 1 of 8

    Ask the Community - Black Angus Steakhouse

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    Hangry's - Mechanic scrambler

    Hangry's

    4.4(200 reviews)
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    Just go. The good and service are great…read more I had the Caveman Scramble and it was very tasty.

    I'm a bull of simple tastes and strong opinions. I graze where I live, and I take notice of who…read morefeeds the herd around here. Hangry's is in my pasture--my neck of the woods--and because of that, I want it to win. When Hangry's first opened, I remember lifting my head from the grass and thinking, Now that's something different. A small, independent burger stop with real personality. Not a franchise. Not a copy-and-paste joint. Real food, real effort, real care. Burgers with heft. Flavors with backbone. Portions that didn't insult a full-grown cow like myself. There was pride in the grill and warmth behind the counter. You could feel it. That's why this is hard to chew on. The food is still good. Let me be clear--I'm not saying it's bad. But the spark has dulled. The uniqueness that once set Hangry's apart has lost some of its flavor. The service doesn't carry the same energy it once did. There's a tension in the air now, a kind of hangry mood that doesn't come from hunger, but from strain. It feels less like a place excited to serve, and more like a place trying to survive. And that worries me. Because I don't want Hangry's to become just another Zip's. Another forgettable stop where burgers are churned out without soul. This place was never meant to be that. It was meant to be a friendly, fun, neighborhood joint--high quality, generous portions, bold flavor, and people who cared deeply about what they put on the plate and how they handed it across the counter. I know running a business is hard. Even a cow understands that. Starting strong is one thing; staying sharp is another. Motivation fades. Criticism piles up. The grind wears you down. But the answer isn't to lower the bar--it's to return to the basics. To remember who you were when you started. To cook like you still have something to prove. To serve like every customer matters, because they do. Hangry's doesn't need to reinvent itself. It needs to refocus. Quality first. Pride back in the process. Fresh eyes on the food. Confidence instead of survival mode. If that happens, this place won't just hang on--it will thrive. This bull is rooting for you. You're in my pasture, and I want you here for a long time. Get back to your roots, sharpen your edge, and remind us why we noticed you in the first place. This cow is all in.

    Photos
    Hangry's - Seating Area

    Seating Area

    Hangry's - Brown sugar bacon burger

    Brown sugar bacon burger

    Hangry's - Outside restroom

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    Outside restroom

    Black Angus Steakhouse - steak - Updated May 2026

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