My fav Thanks for being in the hood Landmark locations decent food excellent hospitality read more

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I used to frequent Clinkerdagger when I lived in Spokane several years ago. I happened to be in Spokane with friends and bragged to them about Clinkerdagger and how good it was....was. Service was slow. Incredibly slow. They also messed up the dinner of one person in our party. The manager did remove the dinner for that guest, which was the right thing to do. With that, the manager was condescending when he came to our table when we were giving him feedback on our evening. I would rate the customer service recovery at a 1 out of 5. Other than the one plate that wasn't cooked to what was specified, the other food we had was actually quite good. It was the slow service and condescending attitude from the manager than had a negative impact on our evening. Sadly, I won't be back to Clinkerdagger when I'm in the area. The 3.8/5 rating they currently have is a little bit more than they deserve. read more

Stopped in for a bite. Excited to try, told to sit at the bar where the bartender barely acknowledged me. What's so special? This is just part of chain of average restaurants . Sipped a beer and left, no thanks. read more

Went here for a work party, we had about 9 people in our party. Next time I would go across the street to Loren. Same "upscale" vibe but Loren is so much better. Overall the experience here at clinker daggers was subpar. The interior was pretty cool, it's located in the flour mill so it has an old timey winery vibe. Their menu seemed predominantly seafood and had some yummy sounding food. The reason I'm giving this a two star is because the service was terrible! And the food was disappointing. It was sooooooo slow. Like from the time we sat down and put in our order was about half an hour. Once we put our food in the food came out in a reasonable amount of time. Now my entree was very poorly executed. My prime rib was on the brink of raw. The potatoes were very dry. Needed more butter or heavy cream. Or if they really wanted to keep the recipe then it needed some type of sauce or gravy on top. My husband got the surf and turf and the shrimp was the driest he had ever had. Steak was very mid. My coworker really enjoyed the chowder but his entree which was a pork chop was very tough. Then we sat around with empty plates and empty drinks for a good extra thirty minutes before the waitress returned to take orders for dessert. The dessert was the tuxedo cake and that was very very delicious! Best part of the night. Also the waitress does not understand fine dining and how to properly serve plates and clear them. I have never been served utensils on the left, my food on the right in a literally back hug with her long hair down my neck. It was very uncomfortable and outright embarrassing because I was among coworkers. Overall the service was 1/5 Food 2/5 Atmosphere 4/5 read more

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Dinner in Spokane and it's definitely a-okay. For the value, the food was on point as well as the service. You have a nice little view of the river in some parts of the restaurant so that's a plus. I wouldn't say it is an exceptional dining experience but I would say it's solid and not a bad pick. read more

Clinkerdagger - View from the dining room at sunset - Seafood Near Me - Spokane, Washington

Had been 40 years since I'd been here. Lots has changed, food is still good, service is still good. Still looks like an English pub. Used to be called clinkerdaggers, bickerstaff and petts, sometime they dropped two of the names. We ordered calamari as an appetizer (probably not a thing in the 1980's. Breaded and fried with good dipping sauce. Dinner was steelhead trout or salmon depending on where you live was very fresh with butter sauce, and a big burger on a brioche bun. This was a sentimental stop but glad we stopped and saw the Flour Mill for the first time in decades. Wait for a seat on the patio close to the falls so you can get a view. Dinner for two with a couple cocktails and a nice walk through the park was about $120 or $150 with a good tip (for the view and the sentimental dinner). Next time I'll save room for dessert. They had the best bread pudding back in the day. read more

Clinkerdagger - Flour Mill - Seafood Near Me - Spokane, Washington

Great food and Nate was an amazing server. View was gorgeous! The special was terrific!! read more

Great place to eat, with amazing views of the river / waterfalls and of the city in the distance! The service was excellent and food was delicious, enough that we could take it home for dinner. We will be back! read more

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After trying to decide on a great place for a steak, this was the one in Spokane, Wa for us. Celebrating our 50th Anniversary , we wanted great food and atmosphere. Our hotel was along the river, with many trails to enjoy and travel on. We walked along the Centennial Trail to dinner. Our reservation was for 7:45, but went in a little early. We figured we would sit at their bar and wait. Great idea!! And yes you need a reservation. Clinkerdagger is in an old Flour Mill Building. It's beautiful, hats off to the interior designer. Beautiful wood, brick, soft lighting. The bar was great to sit in and order a drink and appetizer before dinner. I had an Impresso Martini and my husband ordered a Guinness, with that we shared an Artichoke and Crab Dip. Omg everything was so yummy. As we were seated, we were greeted with "Happy Anniversary!" Our waitress slipped a card on our table with Happy Anniversary and announced we would be receiving dessert, complement of Clinkerdagger. For dinner we ordered, a salad to begin with, a Caesar Salad for the husband and I the Broadway Pea Salad. Our waitress also brought to our table Garlic Buttered Bread. Wow, so tempted to devour it all!! Our entrees arrived, A prime rib for my husband and a Surf and Turf for me. Both entrees were Fabulous, and met our expectations for a steak dinner. The atmosphere of the restaurant was so impressive. Not to mention the odd bathroom stall. Surprises everywhere lol. Take a trip to Spokane, you won't be disappointed. read more

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Everything was great! The food was flavorful and delicious. Our server was kind and attentive. Definitely recommend a reservation. Would've been 5/5 if we had sat anywhere in the front room/ patio but sat all the way at the back table. Understandable. But made the ambiance a 4/5 versus 5/5. Awesome decor and really cool old building. read more

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Why didn't I know about this place 20 years ago?!!! I'm an airline pilot and finally found this place after I told Grok to find me a place that locals go and has awesome food and is a local institution! We sat at the bar for Happy hour and the bartender was lovely! She indicated she's been there for 38 years! I got a cup of clam chowder and the prime rib sliders O-M-G! Best chowder ever, and the sliders melted in my mouth I practically didn't have to chew! Then I was informed about the Key lime ‍ pie!!! Not to tart! Perfect! It's in an old flour mill and hangs over the river! Do not STOP! Must Go!!! read more

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Our server Nathan, was best in class. He was so friendly and had the best energy. We loved him. This was so fresh and delicious. We had the seafood Sample. I highly recommend. The Dijon chicken was wonderful as well. Our dessert was the chocolate multon cake. Highly recommend we will be back. read more

Clinkerdagger - Chocolate molten cake pecans, chocolate sauce, ice cream, and caramel - Seafood Near Me - Spokane, Washington

A great view of the river! We asked to be by a window just had to wait a little longer but definitely worth it. We love the ambiance! For food we got the calamari was delicious and the Mahi Mahi and crab and shrimp fettuccine pasta all was great no complaints. Our server Joe was very kind and took time recommending all the drinks and food since it was our first time, he always filled up our waters as well which is very appreciated. Highly reccomend read more

Clinkerdagger - Crab & Shrimp Fettuccine - Seafood Near Me - Spokane, Washington

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Really fun, upscale steakhouse. Great views of the waterfront - located in an older flour mill with more of an older, wooden style interior. The server was super friendly and knowledgeable. The Dijon chicken and mashed potato dish was AMAZING. The seafood trio was good (smaller portions of fish, but you are getting all three), fresh Caesar salad, nice garlic starter bread, and the Hugo spritz + Sauvignon blanc were amazing. Great experience. read more

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We chose this restaurant for our anniversary dinner and were really looking forward to a relaxed, enjoyable evening. Unfortunately, the entire experience felt rushed and disorganized from the start, and it quickly went downhill. We were pressured to place our entrée orders before our appetizers even arrived. We explained multiple times that we wanted to wait until the appetizers were served our son was deciding whether he wanted to order the same dish again. Despite this, the server kept returning to ask for entrée orders. Two of us received our appetizers, while the other two waited over 30 minutes. Even during that wait, we were repeatedly rushed to order entrées, which made the evening feel stressful instead of celebratory. For appetizers, one of us ordered the Seared Teriyaki Beef Tidbits, which were enjoyed. Another ordered the coconut shrimp, which was described as very bland. When we finally placed our entrée orders, three of us ordered prime rib (medium), and one ordered the teriyaki beef again. From there, everything fell apart. The teriyaki beef entrée was overwhelmingly salty so much so that it was completely inedible, as if an entire bottle of salt had been poured on it. My prime rib was sent back twice because it was not cooked to medium; it arrived well-done both times. When I pointed this out, the server blamed the lighting rather than acknowledging the issue. My husband's meal was overcooked the first time and raw the second. The lack of consistency was incredibly disappointing, especially for an anniversary dinner. The potatoes were stiff and so firm they could practically stand upright on a fork. The drinks were extremely watered down. Even our kids commented that their food was overly salty. We never complain or write negative reviews, which makes this especially hard to share. This experience was genuinely heartbreaking, and we left feeling disappointed rather than celebrated. We didn't even stay for what we assume may have been an anniversary dessert we were simply done. I'm sharing this not to be harsh, but because the restaurant needs to know. We hope this feedback helps prevent other guests from having the same experience. read more

Clinkerdagger - Stiff cold, mashed potato - Seafood Near Me - Spokane, Washington

This place was really good and the ambiance was great. Service was good and friendly. We sat on the patio and the weather was perfect. Food tasted great and portions were comparable to the pricing. read more

Clinkerdagger - Strawberry Arnold Palmer - Seafood Near Me - Spokane, Washington

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My husband and I have dined at this location 3x now. The cocktails are over priced, steaks are inconsistently cooked as ordered, they ran out carrots last night leaving broccolini as the only option, servers appear overtaxed and not much in the mood to converse when expecting at least a 20% tip. In all candor, my takeaway of this restaurant, is that it's a tourist trap due to its location and view of the Spokane Falls:) read more

How does Clinkerdagger have below a 4-star rating? Where else can you get a view of the Spokane river while dining without it costing you next month's rent? The food is delicious and original, the ambiance is beautifully authentic, and the service is attentive. If you seek an experience filled with flavor and historic vibes, then Clinkerdagger is the place for you! read more

I've had several meals at Clinkerdagger in the past few years. I've always left with a full stomach. The food is really good there. The atmosphere is nice too there. Also when they opened the window there were some small animals called Morments or something like that. The customers were throwing lettuce to the small animals. The small animals loved the lettuce. It was really a neat experience. read more

Clinkerdagger? I hardly even know her! But on a real note: the food was pretty good, average of 7-8/10 but we had to wait 30 minutes to get in even though we had a reservation. Then when we ordered, we had to wait another 30 minutes so an hour past our reservation we got our food. I'm sure it was just an off day just a bit of a long wait. I also didn't get my french onion soup until near the end of the meal read more

Clinkerdagger - Crab and Crab & Shrimp Fettuccine - Seafood Near Me - Spokane, Washington

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4.5 Stars I don't understand why this spot is sub 4 stars. It's a spot right on the Spokane river with magnificent views, and such unique vibes - it's half old time pub (no river views, but TVs), half rustic cabin (the half with the river views). They serve up yummy gourmet seafood and steak dishes. I tried - French Onion Soup ($12) - I was surprised at how good this was! Flavorful broth and caramelized onions with LOTS AND LOTS of gooey cheese and a bit of bread. Blackened Rockfish ($27) - The Fish was fresh and seasoned wonderfully, and the herb couscous was the perfect complement. And OMG that Beurre Blanc sauce I could drink it. I'm glad I only had a little tureen of it. Yo girl is getting chonky. I'll leave room for dessert next time ;) Seems like a great place for celebrating a birthday (free dessert!) since I noticed few tables celebrating their birthday. The hostess is lovely and Danielle is the coolest! read more

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pro tip: do the 3-course meal offered online! food was delicious, view was great, service was spot-on. all of the employees were so friendly and even told us the best spot to get a picture with the falls! would totally come back. read more

I can see why people like this place. It's cozy, has beautiful views, variety of menu offerings, friendly service. The lighting was terrible so the photos look bad . This reminds me of the old Black Angus restaurants, which were popular in Seattle. They offer seafood and a really good prime rib. I wasn't blown away by the food as everything tasted basic, but it was good. read more

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Having been here for lunch twice, it's definitely a spot you go for the views and vibes. I haven't been overly impressed either time with the food (for the price it's been okay - a little bland if I'm being honest) though I can see the appeal of getting happy hour on the patio. read more

This place has seriously fallen off. We used to love coming here with our large family, but groups now feel entirely unwelcome. On multiple visit with 6-8, they seated us at a terrible table that stuck out partially into the hallway. Having crowds constantly walking past completely ruined the premium dining experience. While the river view remains amazing and the drinks are still good, the food quality has taken a massive dive and is simply not worth the price. What was once a high-quality Spokane staple has unfortunately faded into mediocrity. read more

Fun established Spokane staple. Wood finish and hard wood chairs and tables. All inside Flour Mall and overlooking the waterfall. Window seats go quick. Enjoy dinner at the bar that was full service. Bartenders were friendly and helpful with my questions. Clinkerdagger is known for their prime rib. I enjoyed prime rib French dip that uses the same prime rib they are known for. Enjoyed a local Ni-Lo brew. Dinner was good size and left full and happy. Will look to stop by again next time when in town. Thank you Clinkerdagger. read more

By Spokane standards, Clinks is 5 stars, and I use them for special occasions. The prime rib is the best, so that is what I usually order.

The whole family enjoyed their meal. The steaks were cooked perfectly to our requested preparation. Friendly service even though we had a big party size. This restaurant definitely had the old school ambiance with their decorations. read more

Long standing quality restaurant with a beautiful view of the Spokane River and downtown. Great food and a great atmosphere!!! Dont find placed like this everywhere. read more

Food was cold. Burger felt like it was sitting around for 10 minutes. We sat down at 6:37 and didn't get our food till 7:40 on a Monday night! The server said it was because of Father's Day service from the day before. The table we got was nice so the atmosphere was great But the service was less than stellar. Go at your own risk. read more

I wanted to love this place. It was good but not great. Took a few minutes to be seated. We had a reservation, but not a big deal. I can see why people like it. It has a lot of old school charm. I had the Surf and Turf. Again it was decent, but not memorable. The views of the falls are amazing if you have one of those viewing spots. We did not, but I did enjoy walking around after dinner to see the falls. Amazing and well worth the trip into Spokane. I would give them another shot, but I would request a seat with a view. read more

Wonderful place to eat! One of my favorite places. Top 5. Great food, great service everything

Clinkerdagger is such a fun spot! The patio is amazing right on the water and the atmosphere inside was eclectic. The charcuterie board was delicious and we devoured it! My crab and shrimp pasta was delicious and I would absolutely come back again! Highly recommend if you're in the area! read more

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Soooooo good!!! New favorite place. Appetizers are great and their bread is out of this world.....seriously so good. Ambiance is awesome and so is the service. All round great place! read more

I usually don't leave bad reviews unless it's really really bad. If you are trying to eat a good meal do not come here. Way over-priced for the quality you get. Only good part about this place is the cocktails. My prime rib came out cold, not even warm, and no exaggeration half of it was fat, my wife's filet came out cold as well, her filet was very dry. Since my wine was good and my wife's drink was good and the view was nice I give it one extra star. read more

Great ambiance ! Great views !! Wine was a good pour ! My stake was terrific and the chocolate cake was yummy . The waitress was on fire and knowledgeable ! We all will go back again and again and again ! read more

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Ruined by Landry's. After going here for literally 50 years, had my first awful experience. This happened around Thanksgiving 2025. Calamari looked and tasted burnt. 2 steaks at the table cooked exactly opposite of the order, one of which was so unevenly cooked I thought I was at Denny's. Salmon was mediocre, Cheesecake was wonderful but that isn't made in house. $16 for Tanqueray and tonic. Whole check was $500 for 4 people with no bottle of wine. I have no problem paying that, but expect better food quality, preparation, and service than this. And at the end of this expensive disappointing meal, they try to sell you a membership after not honoring all my prior loyalty points. Pay close attention to the menu post Landry's acquisition. No mention at all of beef grade or source, but the price remains high. Landry's brings the worst of what a restaurant can bring; slavish dedication to cost containment, membership sales, and marketing over service. Complained at the time and was told to ask for a certain person next time I come by. Nope. You messed up, make it right. Don't ask me for my labor. Oh, and also, Landry's makes it IMPOSSIBLE to buy a gift card. Gives the user the opportunity to make a custom card, and then hear from customer service that feature doesn't work 9 out of 10 times. Given my history with them, truly heartbroken. read more

We are always happy with our experience at Clinkerdaggers. Great food, awesome atmosphere. Tonight though the service was over the top! As we were in a line of cars to exit the parking lot after dinner, we see our waiter, Caleb, going car to car and he has my cell phone that I unknowingly left at the table!!!! So thankful. Thanks man! read more

So sad about this review but it needs to be heard, not only by potential diners, but by Clink's kitchen. I despise leaving negative reviews- especially at a place I've been going to since I can remember and will definitely go back to despite this specific experience. We hadn't been to Clink's yet this year so took friends from out of town for lunch- we highly recommended their clam chowder, which was a disappointment.... VERY watery and lacking flavor in a major way. I got a Caesar salad, per usual- the dressing was also watery and bland, while the lettuce was so cold in parts (almost frozen). We hardly touched the soups or Caesar. Our food took forever, everyone else around us who sat after us were done with their meals when ours finally came out, and apparently it was because the new chef messed up my cod sandwich- but oh well because these things happen and they attempted to make up for it with free desserts, which was nice. They have updated their menu a bunch recently- I enjoy their new 'lunch box' options, which comes with sides; I thought the Rock Fish was great, however it could have all been a warmer temp for sure. My cod sandwich was just ok- WAY too big pieces of cod for a sandwich as I could only eat one on there, and it became a mess- it wasn't very flavorful (mostly the coleslaw was lacking I think). Pea salad was awesome of course- always our fav. Our server was sweet and attentive, and we know none of the meal mishaps were her fault. Desserts were meh; the burnt cream was better than last year when we came, so that's good. This was a bummer, especially because Clink's is so nostalgic for us and the price point is more high- with dining out I don't expect too much these days but they really need to get their soup and Caesar figured out at the very least! read more

Clinkerdagger - Seafood Near Me - Spokane, Washington

I have to preface that my experience is based off a huge blocked off party dinner and not a typical dine in experience. For my meals I got the French onion soup, Cesar salad, filet mignon , and Crème brûlée. French onion was just on the barlely warm side. If it was warmer it would've tasted so much better. Cesar salad had a weird bitterness aftertaste instead of a saltiness.Fillet mignon and shrimp were not seasoned but were cooked to the right temperature. After adding some salt it made it much better. The staff were definitely understaffed when it came to the service. Overall my experience was a bit of a letdown just due to the size of my party, but I bet it would've been better if it was a smaller group. read more

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