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    Biscotti's

    3.7 (657 reviews)
    Open • 7:00 am - 9:00 pm
    Updated 1 month ago

    Biscotti's Photos

    BISCOTTI'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Biscotti's

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    Reviews With Photos

    John M.

    Haven't been here for at least 10 years. Service was OK. Never got a refill on drinks but that's fine. I had the steak Bahn Mi with a side salad. Bahn Mi was terrific but side salad was a little meh. Wife had the Monte Cristo with watermelon salad. Both items were wonderful. Huge portions. Great lunch. We will be adding this to the rotation

    Chinese chicken salad
    Grant H.

    Convenient restaurant at the Peppermill with good food. The avocado rolls were outstanding! It is nicely decorated and looked newly renovated (haven't been there in awhile). And don't forget the locals discount! Service was okay. Probably low on staffing. I missed the free craft cocktail with Yelp check-in. Gotta keep up on these things!

    Biscotti Jr breakfast
    Sue F.

    Clean and comfortable seating Friendly staff and consistent outstanding service Kids menu with a variety of items Good food that is not overly greasy I love the booths and the bright and clean atmosphere. We always come here for breakfast due to the reliable service and food quality and options. Yes, it leans on the pricier side, but it's convenient when we stay at the Peppermill and we like that there's something for everyone in our party. Thank you Mark, Valeria, and Sara (?) for making our experience fantastic!

    Seabass
    Stacie L.

    Biscotti is a nice restaurant. Lots of space and pretty decor. It's such a great location and has a nice bar. We ate dinner in the bar and the service was great. We shared the sea bass. The risotto and veggies were delicious and the fish was pretty good too.... It was a little fishy, smelling, and tasting compared to others I have had. But we would definitely try out the restaurant again. The menu was very large.

    Linda H.

    Was super disappointed with out visit on a Saturday. Granted they were busy on a weekend, but we were readily seated and then the wait, and then the wait. Holy cow! Seemed like the wait was forever. We realized we were in trouble with a birthday party. I ordered a Monte Cristo with seasoned fries and my son ordered a burger. Great presentation but the wait put a buzz kill on the whole experience. Overpriced food. Friendly wait staff. But the time it took to get food, water, anything was disappointing this time around.

    The entrance to the restaurant
    Heidi M.

    My husband and I have been to Biscottis once before and it was even better this time! This restaurant is located in the Peppermill Hotel and Resort, Today we were here for a late lunch and our service was impeccable. Our waitress, Holly, was one of the best we have ever had! She offered great recommendations and seated us at one of the best tables. Holly frequently refilled our drinks and anticipated our every need! She deserves recognition for truly being exceptional! Our food was delicious! We both ordered the French dip sandwich with different sides. My husband had fries and I had the broccoli salad. The French dip was the best we ever tasted. Even the roll was perfect. We will definitely be back and suggest others try this fabulous restaurant. The menu has many options and the whole place is immaculately clean and stylish. it is open for breakfast, lunch, and dinner.

    Jenna B.

    Biscotti's food and coffee is less than average. We went to the counter outside of the cafe and ordered to go. The breakfast sandwich I received was overcooked and the coffee was not flavorful. The staff are not personable or helpful. Save your money and go to a local coffee shop instead.

    Pam H.

    I enjoy biscotti's at the Peppermill. When you can't figure out exactly what you're in the mood for, their menu gives a lot of cultural leeway. Happened to pop in here on superbowl Sunday and that turned out to be a fun choice. The casino itself was packed with people representing many team favorites. Lots of Super Bowl vibe! Decided to try the calamari and a chop salad. Great choice although I noticed a lack of volume of certain salad toppings to include blue cheese, avocado and tomatoes. Small/teeny diced tomatoes and avocados spread out to give an impression of more but was a miss for me. I asked for an extra large side of blue cheese which our waitress was more than happy to facilitate. When it came, it was a perfect serving for this salad size. Made a big difference. Thank you! The calamari was absolutely delicious. I don't often order calamari but it was a great choice and treat! My lunch mate ordered the Bahn Mi and it was pretty amazing. The bread, although not truly traditional bahn mi bread was a great alternative. Had a nice crunch and not too densely bready, if that makes sense? The pickled veg was copious and delish! The beef was smoky and perfect! The fun thing about dining in a casino restaurant is that no matter what time it is, it's always cocktail time! I ordered a nice Hendricks gin martini and did not regret! Note to self: if possible, avoid being seated in the corner adjacent to kitchen. The wafting of seafood was a bit overwhelming to me. Lesson learned. Cheers!

    Booth seating in the dining room
    Jennifer H.

    Biscotti is located inside the Peppermill Hotel and Casino. It's tucked out of the way on the second level on the way to the Tuscany tower. Its casual atmosphere and huge menu with a variety of foods makes it very inviting. Service was a bit slower than expected on the weekend but the waitress was very friendly and attentive. The portions are very large. My order of spaghetti and meatballs could serve at least two people. Not only was it a large portion, but warm, delicious and comforting. It came with three large meatballs and a roll on the side.

    Caprese Sandwich...yummy!
    Vannessa W.

    I'm currently staying at the Peppermill Resort and stopped by for a bite at Biscotti's twice: My first experience was lackluster -- I had the Asian Lettuce Wraps (without the chicken) and their Impossible Burger. The wraps were flavorful but the mushroom to water chestnut and rice noodle ratio was off...way too many mushrooms and/or they were sliced much too large. The burger was a total disappointment -- the patty was burnt, the bun seemed old, the pickles didn't have any flavor at all, and the lack of condiments was disheartening. My second experience was better, thankfully -- I had the Caprese Sandwich, which was quite tasty as well as a Mocha, which was very good as well.

    Fettuccine Alfredo with Chicken
    Jeremy S.

    Tried out this spot in the Peppermill Hotel since I was staying here for a work conference. I tempered my expectations since some in hotel dining can be a bit hit or miss but I really enjoyed my time dining here! Their menu has a lot of variety but I settled on the fettuccine Alfredo with chicken which was about $35. It was a bit pricey but once I got the dish I was impressed with the quality and portion. The noodles were good, the sauce was rich and flavorful, and they gave a lot of chicken, which was very well done as well. The restaurant was nicely decorated although a bit more classic and old school rather than modern. Service was good but we had some trouble splitting our check as they put a limit on our party, we were a big table that needed individual checks for reimbursement reasons as we were there for work. Felt like there was a bit of conflict due to that and some passive aggressiveness making us calculate the tax for each dish, but other than that service was okay. Overall, a pretty good option if you're staying at the hotel. Impressive and quality food although you're paying a bit of a premium.

    NY Steak

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    4 years ago

    Prime Rib Beef Dip was recommended by our server Daniel and it was Amazing. I could even taste the butter in the Au Jus.

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    3 years ago

    Always is the best. You won't disappoint with food ambiance and service.Our server was Jamie . She is spectacular.

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    4 years ago

    Chicken tortilla soup. I've had a lot, but this is still top three. That's all I have to say.

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    5 years ago

    Our waitress Marissa was exceptional. Our dinner was delicious and I cannot give enough praises for the salted caramel waffle dessert

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    3 years ago

    Service was great as always. We travel here monthly just to have Monte Cristo sandwiches.

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    Page 6 of 17

    Ask the Community - Biscotti's

    When will the Sunday champagne brunch by back or is it forever closed?

    As of this moment we do not have plans to reinstate the Champagne Brunch.

    Is your sunday brunch available?

    Karina, our Sunday brunch is not available at this time.

    Who knows if they've opened up their crab brunch yet since COVID? Atlantis' buffet is open right now and was just wondering about this Sunday brunch?

    I was there the 15th of August and it was not open.

    Don’t See Your Question? Ask Away!

    Perenn - Rancharrah  - Crispy Brunch Potatoes

    Perenn - Rancharrah

    4.3(805 reviews)
    2.1 mi
    •$$

    This is, in my opinion, the best bakery in Reno. I had been going to their original location but…read morethis location is better if you want to sit down and eat. The space is adorable, well decorated and well spaced out. But the food is really good! I love both their brunch items and also their pastries, but I think it is quite expensive. Be prepared for a line especially on the weekend. It usually does go by fast and I've never had an issue finding a spot to sit after I've ordered, unless you have a big group.

    This is a lovely cafe but the service I received was pretty poor…read more When you first walk in, you'll notice that it is a big open concept space with seating, and a small shop setup in the front. For the shop part, there's some baked goods and sort of deli items you can purchase--almost like a little market. For their restaurant portion, you'll actually have to order at the register and get a number. You can also order the baked items to enjoy at the counter. There were so many unique baked items that looked delicious. As my friend and I awaited to order, we looked over the menu. Prices seemed to be as expected for a place that looks this pretty. When I got to one of the female cashiers, she was not very friendly. She did not smile the whole time, and she made it seem like I was inconveniencing her from the get go, even though I had my order ready to go and I greeted her with a smile. I went ahead and ordered a crispy brunch potatoes and subbed the bacon for the mushroom which is noted to be the vegetarian option; she did have to quickly clarify whether I wanted to add mushrooms vs subbing, so I clarified. I also tried to order a latte with oat milk with their brown butter marzipan house syrup. She was trying to enter the drink order to the tablet and told me that she didn't have the brown butter marzipan button to select on her tablet and that they had brown sugar cinnamon. She tried to explain to me that brown sugar cinnamon and brown butter marzipan are the same. I was very confused by that comment, as that's not true, otherwise why are they separate names/labels? She asked if I wanted to get brown sugar cinnamon instead, and I told her no thanks, and asked to cancel the drink order. When I'm trying a new restaurant, I want to try the unique options. She then gave me a questioning, "are you serious" look, and confirmed if I wanted to cancel, and I said yes. Then I went ahead and paid, she didn't even say 'thank you' to close off, and wish I didn't tip her for that poor service...she wasn't even waiting my table... I don't expect service workers to chat me up, and all I expected was a "hi, what can I get for you?", "We don't have that, would you like something else?", and "Thank you." and also she should have either tried to figure out if 'brown butter marzipan' is in stock and that the button is just not on the tablet from a more senior staff member. It's on the menu, and I can get if you might be out of stock. Her overall reasoning just made it seem like she was being dishonest. I can't believe she tried to tell me essentially cinnamon and marzipan are the same with a bad attitude to top it all off. My friend also saw this interaction and was also frustrated by this experience. She noted that it seemed this lady's coworker noticed this poor interaction from the get go and that they seemed to try to compensate by giving friendlier service to my friend. I did notice later that this particular female cashier was smiling and friendly to other customers, so I have no idea what the problem was. I actually ended up going to the Perenn market that's located in the next building over and they did have brown butter marzipan syrup. I also told them about the above incident and they were unsure of the brown butter marzipan stock in the restaurant and were confused by how the cashier lady's comment how cinnamon and marzipan are the same, and they apologized for it even though they didn't have to. The person who served us our food was friendly. Later when I went to ask for a to-go box from a different cashier lady, this person was very friendly and accommodating. Other than that, portions seemed pretty large. I would say the crispy brunch potatoes were crispy as noted, adequately salted. I think there was some flavors they could add that would take the dish further. If they added avocado, that would be nice, or some citrus flavor. My friends ordered the traditional breakfast and they had varying experiences. Both of them were surprised by how large the dish was, however one person got scrambled eggs and the portion of eggs seemed way smaller than the one who got two sunny side up eggs. The potato pave had a flaked salt finish for one person, but not the other person, even though it wasn't a special request for either of them. The toast was delicious. It seems they use those large loaves, and give you two slices, to which they cut in half (you get 4 pieces of toast in total). Not sure what kind of bread they used, but the texture was lovely--crunchy crust and very soft center. With butter, the bread was perfect. They also used a very fresh peach jam. I would probably actually order this myself! Restroom was very clean and it is located in the back. There is also outdoor patio seating, which looked so nice. Overall, the restaurant is aesthetic, and food was pretty enjoyable, but the service was unfortunately lackluster.

    Photos
    Perenn - Rancharrah  - Inside the market cute espresso machine

    Inside the market cute espresso machine

    Perenn - Rancharrah  - Crispy Brunch Potatoes

    Crispy Brunch Potatoes

    Perenn - Rancharrah  - Soft Scrambled Eggs In a Croissant

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    Soft Scrambled Eggs In a Croissant

    Arnie’s Cafe - Carne Asada Skillet

    Arnie’s Cafe

    4.7(304 reviews)
    0.6 mi
    •$$

    We walked over to Arnie's from the Atlantis, we just recently heard about the place. We were seated…read moreright away and our drink order was taken right away. Being our first time, it took a bit to go through the menu plus they had specials on a board up front. Miguel apologized for his delay but it was perfect timing for us Avocado toast and a breakfast sandwich were great choices. There were plenty of options for lunch also. I liked the avocado spread as opposed to slices so much easier to eat. I would have liked the toast a little more toasted but the bread, avocado, egg and some cholula and it was tasty. I had a bite of hubbys sandwich. His sourdough bread was delicious, so was the ham and the cheese was the perfect melt. Nice place, we were in a side room with only about 5 or 6 tables. I didn't pay much attention to the other rooms but it looked busy filled with lots of families.

    When I come back to Reno, I'm coming here for breakfast! The place has a mix of a modern and old…read moretimy diner vibe and the booths are spacious for big groups to sit and enjoy. My girlfriend and I had an amazing experience here from begin to end. The staff was kind and attentive, we had a waitress who sat us down and got us coffee and water, and after that it was uphill from there. We had three other servers stop to ask if we needed anything or wanted to give our order, and once we made up our mind the waiter who helped us did a fantastic job. No pen or notepad, he remembered our order with full detail and not one mess up. As we finished out appetizer, sides, and meal he continued to come by and take our plates, refill our water and my coffee. He was on point. By the end of the meal I paid the bill and gave him a cash tip and thanked him. He seemed happy and thanked us for stopping in and conversing with him. Highly recommend this place to anyone, oh, and the food was on point! Sweet, savory, delicious, and it made me wish there was a place like this back home!

    Photos
    Arnie’s Cafe - Atmosphere!

    Atmosphere!

    Arnie’s Cafe - Chorizo Burrito

    Chorizo Burrito

    Arnie’s Cafe - Front Entrance

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    Front Entrance

    Midnight Coffee Roasting - Oat milk latte

    Midnight Coffee Roasting

    4.6(129 reviews)
    0.9 mi•Midtown
    •$$

    Midnight has been on my list for a while, and when I was craving coffee one evening and realized…read moremost local spots were already closed by 5pm, I finally made it in. Reno really needs more coffee shops with later hours, and I'm glad we have Midnight! I got the goat toast, and if I could give more than 5 stars for the toast alone, I would. Chef's kiss. The sweetness and tang of the goat cheese with the balsamic, paired with the umami from the grilled onions, was such a good combination. At $8.50, it was worth every penny. For coffee, I got the shaken brown sugar latte, my husband got the iced Purple Haze latte, and my daughter got the chocolate chip croissant. Her croissant had generous chunks of chocolate and was perfectly flaky, so she was very happy. The vibe was great, with the roll-up windows bringing in tons of fresh air and sunlight. It was already popping at 5pm with lots of people working on laptops, but we managed to snag a seat. Midtown has some of my favorite food and drink spots in Reno, but my biggest gripe is usually the parking situation. It can be rough and stressful, so I was pleasantly surprised to find street parking right out front. All around, a great first experience.

    I came in with a friend on a Saturday morning on his recommendation…read more This is a great local coffee shop and roaster. I got my usual Vanilla Latte. It was a warm morning so I got it Iced. I really enjoyed the espresso roast they use in the drinks. I also got a Gluten-Free lemon blueberry poundcake. It was quite good! Denser than a cake, but not quite as dense a cheescake. I enjoyed it.

    Photos
    Midnight Coffee Roasting - Inside, main counter

    Inside, main counter

    Midnight Coffee Roasting - Community board

    Community board

    Midnight Coffee Roasting - Roasting

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    Roasting

    Biscotti's - cafes - Updated October 2026

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