I wanted to love this truck. Unfortunately they are not very reliable when it comes to opening…read moretime. There was a couple times where no one was at the truck and no answer to the phone. Finally was able to try the Hibachi combo. Although you do have to wait a while so if you are short on time don't risk it. The hibachi we tried was the chicken and steak with rice. It was tasty but the sauce is too overpowering and makes it hard to eat all of it. The sushi was tasty. We have tried it twice but I really hope they improve on their opening times.

Went on a Saturday and it was dead. Ordered an asada burrito, nice size burrito! However, the asada…read morewas bland and tuff and too much rice. The pastor was mid. If I go back, will try their hibachi.

Comfort fusion food Order is by kiosk and food pick up…read more The drink situation was confusing, like we weren't sure if we could just grab the cold drinks from the fridge or wait for someone got hand them to us. It was the former Food came out pretty quickly after ordering. The place had people coming and going but wasn't really busy. The musubi and chicken rice bowl was packed with rice. The bowl came with a salad too. I think you get your money's worth with the bowl with the amount of chicken and sides in packed in. The kamekazi fries were ok. Not very crispy and the topping didn't add much flavor. The beef and pork belly tacos were really good. Loaded with meats and sauce, so it was hard to contain everything after one bite. Messy but delicious. The restaurant had plenty of open tables and the stone layout kept the place pretty cool.

Got the original short rib koja with an added egg for dinner this past Friday. This is easily the…read morebest thing on their menu IMO, and my go-to dish at this chain. It was made just right. Looked exactly like the pic on the menu, with layers of the good stuff. The rice bun slightly crispy on the outside, the kalbi meat tender and flavorful, all of the other ingredients in perfect proportions to elevate taste while holding together well. It was fast and easy to order on the self-order kiosks, no interaction with staff needed. And I got a text when it was ready, which took less than ten minutes. The place was clean, modern, and inviting. I was able to listen to live music in the plaza while dining in the restaurant's outdoor patio. Based on quality of food and overall experience, this may be the best Koja Kitchen I've been to in the bay area.

Fremont Street Eats is a lively outdoor community event organized by the city's Chamber of…read moreCommerce. It is located off a newly renovated street where new high rise development were put in to increase dwelling density and foot traffic. It is not quite there yet, but I can see where this is going. It is held in this square near a business park so there is plenty of parking. There is a grassy square where families like to lounge with picnic blankets and lawn chairs. There's usually a dj dishing out tunes, a beer and wine tent, and about 8-10 food trucks lined up in an organized fashion. It goes every Friday in the warm months so from May to October. If a holiday pops up on a Friday like 4th of July they will skip it. Starts at 5pm and goes to about 9pm. Bulk of the crowd goes from 6:30 - 8. I go to about 2-4 per year since 2017, with the exception of 2020 cuz y'all know why. You can see the food truck line up each week on their website or socials. So I like to scan that and if it looks promising then I'll text some friends/family if anyone wants to meet up after work on Friday. If the weather is nice, it is just a just a festive and social way to start a summer's weekend. Now even tho I like these events I don't always like food truck food. Sure it is trendy and you do get to sample and /or get stuff brought to you in one area. But I often just find many of the food to be just average at best at prices that rival sit down dining. So to me I like scoping these out occasionally but I don't think they are worth going to on a frequent basis. I also feel that there aren't enough places to sit and eat once you get your food from a truck. There is a small area where they put out portable picnic benches, but those fill up with just 20 people or so. Otherwise you have to sit on the lawn and come prepared with blanket or lawn chair, or find a concrete planter box to sit on, or go back to your car to eat. Another reason why food trucks events often leave me hanging. But bring a warm typical Bay Area summer's evening where it doesn't get dark til almost 9pm and you want to be amongst your community and commerce, this event will do you more than fine.

A food truck mafia event taking place in downtown Fremont, weekly through October. DJ playing a mix…read moreof mainly pop and hip hop music through the speakers, from oldies to songs from the last decade, including My Girl, Blurred Lines, and Andy Grammer's Keep Your Head Up. There was even some line dancing going on in the makeshift stage area at some point. Sound was not the greatest, the volume quite low even for a small event, but it was fine. There were about 8 food trucks to choose from, along with a few random vendor/service tents (like Bass Pro Shops). Decided on sliders and garlic fries from the Curveball food truck. The food was okay, good enough to satisfy my hunger (see my separate review on that). I snagged one of the few spots in the grass with shade on this hot evening, though they also have tables and seating here, partially shaded too. An actual restroom (not porta potties) on site, in the Fremont downtown event center building. Also, plenty of space available in the parking lot. This is a pretty low-key community event, free to attend and grab a bite to eat, and just hang out for an hour or two.

I was driving with the windows down when the smell of grilled chicken hit me. Normally, I'd just…read morekeep going since I usually have other food plans, but this time... that chicken was calling my name. And let me tell you, I'm so glad I listened. That day, I stopped and got myself half a chicken, went home, and realized it wasn't enough. I turned right back around to get more, only to find out they had already sold out of chicken. Of course I had to come back the next day and go all in with a full grilled chicken. Totally worth it. I wish they sold rice plates!

Wow excellent bbq chicken!! We drive by every Saturday heading to morning kid classes, and finally,…read moreI stopped by. They take many e-payments! May make this a regular weekend lunch... super satisfied customer!

Excelente sabor los tres platillos las aguas de jamaica y horchata muy ricas…read more salsa picante restaurante muy recomendado si andas por la zona fremont Nota los platillos estan grandes la atención muy buena

Salsa Picante has been here for nearly 2 decades. The property shows. Some wear & tear. Website…read moresays business started in 1990. Parking spaces in back. Entry thru the front. Mexican music in background. Offerings (Mexican): daily specials, drinks, alcohol, botenera (snacks), brunch, tacos, mariscos (seafood), tacos de la casa, caldos (soups), burritos, postre (desserts), Antonios (sides) Sips: Jamaica (s) 6.00 -looked like a medium, had a few lumps of ice. I -tastes a bit sugared up. Otherwise fine. Bites: daily special: 3 hard shell tacos ($10.) -soyrizo, carnitas, al pastor my choices. Soy was the juiciest. Carnitas & pastor tender, not juicy. -all tacos covered with lotsa lettuce, some sour cream, shredded cheese & cilantro. Salsa needed to spice flavas up. Thick crunchy tortilla chips comped with red & green salsa. Ok. Red salsa spicy. Green one mild. Quickly seated upon entry. Given menu. Ordered. Food came out within 7 minutes. Interesting decor all around. 2 ceramic dogs near front door. La Catrina statue on shelf to commemorate Day of the Dead (Dia de los Muertos). Also serves as proud symbol of Mexican identity. 3.5 Stars Semi-worthy:YMMV service: good quantity: reasonable. Quality: not consistent. Maybe main entrees are higher quality. September is Hispanic American Heritage Month.

Authentic, good, and cheap Mexican food is hard to come by in this area but I found this food truck…read moreon Yelp and decided to give it a try. It was solid! It has a nice spot right along Niles Blvd near Niles Ice Cream. There is plenty of parking and street parking on adjacent blocks. Tacos start at $3.50 and regular burritos start at $13. Cash or Zelle only. I opted for the chicken burrito and it was very good! Nice ratio of rice, beans, and meat. The natural sauce in the burrito had a mild kick to it (may be on the spicier side for some) and you can add more salsa for extra spice. Service was quick and it wasn't busy on a Saturday afternoon. Coming from SoCal, I was content with the quality. A solid 4/5. Probably some of the better Mexican you'll find in this area. It looks like this place is only open during lunch and closes before dinner, which is not the most convenient.

Stumbled upon Taco Negris while looking for tacos in the Fremont area and I couldn't be more…read moregrateful that I did. The tacos were so tasty that I went back 3x in a week LOL. My go-to has quickly become the asada tacos, which is priced fairly at $3 a taco. The taco truck is situated near a car wash, and while there isn't much available parking in the lot itself, there is plentiful street parking right nearby. The business accepts both cash and Zelle. Highly recommend a visit, especially if you're in a quick pinch and looking for yummy food to fill you up.

My coworker tipped us off to Amelia's Kitchen food truck as a hidden, underappreciated gem in…read moreFremont and it's true! Amelia and Juan don't skimp on their taco offerings. 4.7 stars on Yelp and 4.5 on Google for good reason. The cheesy gordita crunch at Taco Bell inflation pricing pales next to a freshly made Amelia's Taco Dorado (crunchy taco shell in a soft taco tortilla with the works of meat, guacamole, cheese, lettuce, pico de gallo, sour cream and her own salsa). The Tacos Supreme come with guac and sour cream and they also have regular tacos. We've also tried the al pastor fries and al pastor nachos. The carne asada fries are on our list to compare. TIP 1: They're listed as open on weekdays between 10 AM and 6 PM, but call to check as they sometimes close early when they sell out. TIP 2: Call ahead to give your order to Juan so you can pay, pickup and go (or pay and eat at one of their picnic tables). We've ordered ahead while a few exits away on 880 and also at the EPA end of the Dumbarton bridge.

I've seen this truck on my drive home on numerous occasion. It always seemed busy too. I finally…read moregave it a try and it was really good. I got the vegetarian supreme burrito and the vegetarian supreme taco. What I liked best about the burrito was the flavoring of the rice. I think this rice had the best consistencies and definitely flavors. So yum! The refried beans were good and I like how they placed the burrito on the grill so there was a nice cooked element to the tortilla. The vegetarian taco was good too. It was really messy because of the loaded guacamole, beans and sour cream, but it was really delicious. Glad I came here and if I ever need a quick fix, this is a place I think I can rely on.

I'm never disappointed because they're always consistent with their quality and portions. I…read moredefinitely recommend the asada and tripas (ask for extra crispy) tacos. Whenever I need my taco fix, this place never fails! Seating: Outside has one shaded table that seats six people Payment: Zelle and cash Must try tacos: Tripas ($1 extra) and asada

$3 for a taco. Got carne asada and al pastor, it was pretty good. Could have more onions and…read morecilantro on it but the meat tastes good. Came on Sunday afternoon and there was only 1 guy working the truck. Tacos came out in less than a few minutes; super quick! Truck is parked in an empty lot at the end of the street. Nothing crazy but solid place, would come back if I was in the area and was craving tacos.