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Wadaya

4.4 (372 reviews)
ModerateRamen, Noodles
Open 11:00 am - 9:30 pm
Updated 1 month ago

Wadaya Photos

WADAYA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for groups

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Recommended Reviews - Wadaya

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Mazemen
Lauren L.

This place rocks! It was my first time trying mazemen and this place set the bar high. Our servers were so attentive, they were on top of everything before we could even ask. I got the deluxe and it was a great portion -- could definitely feed two with appetizers. The chicken karaage was bomb. The staff happily made alterations to the cheese mazemen for my vegetarian friend. The yuzu cheesecake was delish. Interior is clean and modern.

Stephanie L.

Came with a group of 5 and was able to get seated immediately during off hours around 2:30pm on a Saturday. This was my first time and I opted to try the deluxe mazemen, which was pretty good! Portion size was good and left me feeling pretty full at the end. The deluxe was a bit spicy, so maybe not the best if you can't handle spice. Service was awesome! Since it was my first time here one of the servers explained the menu in detail and offered recommendations and also highlighted some of the seasonal/new items on the menu. Our waters were also constantly refilled.

Shishito Peppers ($8)
Rachel L.

First time having mazemen & it definitely will not be my last! This meal was absolutely delicious! My mom and I started with some shishito peppers as an appetizer. These were perfectly flash fried and seasoned generously with salt. Great with a touch of lemon. For my mazemen, I got the Tokyo. The meat sauce was so rich and flavorful, the noodles were perfectly chewy, and the egg tied everything together with a slight creaminess. With a dash of vinegar and chili oil, this was a perfect bowl of dry noodles for me. My mom got the spicy mentaiko which was very reminscent of cream pasta. It was tasty, but I definitely enjoyed the tokyo bowl more. They finish you off with rice at the end to make a sort of risotto with the leftover sauce. The workers were really attentive and informative throughout our meal, explaining to us the proper way to eat the mazemen. The food also came out relatively fast. The place is very casual looking. Prices are a bit in the higher end for the portion, but it is really filling.

Deluxe Mazemen - soooo good! Finished the whole bowl
Michelle C.

So I tried mazemen at a different restaurant before and didn't love it, but didn't hate it either. Fast forward to Thursday evening, we ended up coming here as a party of 3 around 6pm. We were able to sit wherever we wanted since it wasn't busy yet, but it filled up quickly after we arrived. All of the servers were so kind and helpful. We started with a couple pints of Asahi and a small hot sake. I went with the Deluxe Mazeman. Since it was my first time here, our server instructed us to mix everything quickly before eating, then at about halfway through, to try it with some vinegar. Can't forget to add the ground up sesame seeds. Every bite was full of flavor. Towards the end of the meal, they give you the cutest scoop of rice to eat with the remaining sauce. I could have done without it though because it felt like carb overload lol. I was in a good food coma afterwards, but so satisfied. Thoroughly enjoyed my meal at Wadaya more than my last mazemen experience. Can't wait to come back!

Deluxe Mazemen
Ashley B.

ugh this is my favorite mazemen!!! the deluxe is the best because it comes with a lil bit of everything. Although i have tried the cheese one which is so good, but which they put more cheese. Service is also great! The waiters are all nice and friendly and very attentive.

menu
Amy T.

3.5 stars rounded up Staff: only one girl in particular was almost rude in her blunt dismissiveness, the other guy that helped us after the food came was fine. We both ordered the Deluxe Mazemen and shared shishito peppers. The noodles were generally good, leaning on quite salty as it usually is the case with dry ramen. The staff suggest trying with the homemade fish umami sauce but I personally didn't like it. The flavors of the sauce in noodles were heavy and complex but I can't say that it is in a good way.

Noodle Pull on the Mentaiko Mazemen
Lloyd C.

I've seen Wadaya on the Yelp feed and I've had it bookmarked for awhile now. I finally got the chance to try them out! They are located in the Paseo Padre Shopping Center (often referred to as the 99 Ranch Plaza). They have plenty of parking here. The ambience is modern, updated, and clean. Simply decorated but with a good IG Photo op. Menu is on the QR code but you have to order with the waitstaff. They do have menus for you if you prefer. The staff were super nice, friendly, and attentive. We arrived close to when their kitchen was about to close, but we were able to order in time. They are known for their Mazemen, meaning "mixed noodles" in Japanese. It is a broth-less ramen style featuring thick, chewy noodles tossed in a concentrated, umami-rich sauce, aromatic oil, and various toppings. So, I ordered the... Deluxe: slice pork chashu, spicy minced pork, poached egg, scallions, chives, minced garlic, fish umami, seaweed flakes, seaweed, soft boiled egg. My wife ordered the... Mentaiko: (non-spicy or spicy) mentai caviar (slightly spicy), masago, poached egg, scallions, jumbo crispy shrimp Tempura, torched cheese, mixed greens, minced garlic, kamaboko fish cake, seaweed flakes. Our server told us to thoroughly mix our ingredients in each of our dishes and on my deluxe if I needed more flavor to add some of the vinegar (included kombu, red pepper). I loved the thick noodles that soaked up the sauce perfectly. We will definitely be back! Support your local business.

Chicken Karaage
Truc T.

Wadaya is located in the same plaza as 99 Ranch Market, two doors down from Phin Cafe. Parking is plentiful. We came on a Saturday right when they opened at 11am and got seated right away. We ordered.. CHICKEN KARAAGE $10 -wadaya style fried chicken. Homemade red sauce, kale, sesame seeds. We asked for the red sauce on the side since we had our toddler with us. It came out super hot, crispy batter with tender brown meat chicken. I'm glad we got the red sauce on the side since it was made of gochuchang..which I'm not a fan of. When the chicken cooled, it seemed to be kinda dry. They had a 30% off deal for this dish so we only had to pay $7, nice. 3/5* TAKOYAKI L.A. STYLE (4) $8.50 -japanese mayo, takoyaki sauce and bonito flakes. Crispy outside, melty inside. Wish there was more octopus! There was mostly batter. Flavors were good though. 4/5* IKAGESO (4) $8 -fried squid legs, japanese mayo, lemon wedge. Came out super crispy, squid legs were tender. Pretty fresh but simple. 3.5/5* TOKYO MAZEMAN $17 -spicy minced pork, poached egg, scallions, chives, minced garlic, fish umami, seaweed. The noodles were super thickkkk. Flavor wise, I wasn't a fan...it was pretty one note. I tried to add vinegar but it didn't do anything for me. They gave me a small scoop of white rice to mix into the leftover sauce but I didn't end up finishing my noodles.. 2/5* Service was very friendly and attentive. I appreciated how they took the time to explain everything. I just wasn't a fan of the foooood.

Curry Mazeman
Allison P.

Wadaya is always solid! We got the Agedashi Tofu to start and I got the Curry Mazemen as my main. If you're unfamiliar, Agedashi Tofu is lightly deep-fried tofu served in a hot, savory broth. It's one of my personal favorite appetizers! The Curry Mazemen was delish! It features spicy minced pork, curry powder, kale, poached egg, scallions, minced garlic, fish umami, and seaweed flakes. Mix all of this goodness together and slurppp! After you've finished your noodles, they give you a small scoop of rice to enjoy with the leftover sauce- kind of like a porridge. So good.

Irena S.

Came here last night, party of 6, I got the mentaiko (fish-based?) soupless ramen for $24. We also got the takoyaki, LA style (which I think resembles most typical takoyaki). Basically it's sauce ramen, and they give you a little scoop of rice at the end to mix in with the sauce. We also go the edamame to get some veggies in us It's soupless but NOT quite tsukamen-style dipping ramen. The noodles are also kind of like a midway cross between what I think of when I think of ramen vs. udon. Pros: - Really cute vibes inside, very modern! This replaced the old tea six and I really like what they did with the space - All the servers were really nice in explaining the ramen style if you haven't had it before. They were also super attentive when we needed more chili oil, rice, etc. The manager was an older man who was so cute and nice! - Free parking in the Ranch 99 plaza - The edamame and takoyaki were delicious, I think the appetizers actually slapped - The mentaiko was really good for the first few bites, I liked the non-noodle toppings. The portions are HUGE. - The poached egg in the ramen was delicious Cons: - I wished the mentaiko came with more toppings, I think after finishing 25% of my bowl, the whole thing ended up feeling like it was just noodles after (superrrr carb heavy). The flavor was also pretty good for the first few bites, but then just started feeling really rich. Looking back I think I would have stopped eating earlier and taken the rest home. - They don't put prices on their hard copy menus (at least not the one with pictures), but it's not too big of a deal because the prices are on the mobile menu. I do wonder if it's to keep menus all relevant and prevent obsolescence if prices go up Overall, a really positive experience here and I really liked the appetizers. And the egg was prepared really well. I think if I came back I would try their regular traditional soup ramen. A solid first-try at soupless ramen though.

Menu
Kamy T.

Wish I knew this place existed earlier. Delicious mazemen and service is quick and friendly. Their chicken karaage is solid as well. The mazemen had super tender chashu and all the ingredients together with the sauce was perfect. Noodles were cooked perfectly. They give you a small bite of rice to finish up the sauce at the end. Filling and tasty! There are a good amount of tables inside but it does get busy.

Inside
Caroline L.

This place was really good. I think I liked it more than the famous one in San Mateo. I got the deluxe one and it was perfect. From the noodles to the sauce base to the egg. It was all the right balance and not too salty too. They also give you rice at the end to mix the sauce in so you don't waste a drop. The service was also really good. They explained the food to us and how to eat it. They were also attentive but not overbearing filling our food after when we needed without asking. The place is clean overall and there's a good amount of parking. There was plenty of space when we went on a weekday lunch with no wait.

Receipt
Nikkomae S.

Found a new ramen place and decided to try them out in fremont. This restaurant has a nice front and decor inside. They even have a wall where you can take pictures of. Service was pretty good and they were pretty attentive. When they gave me the menu they explained to me what they are known for which is the mezamen which is dry ramen. Since I wanted soup I went with their california tonkutsu with black garlic oil. I also ordered their hello kitty fish cake with chili oil and I highly recommend it. The california tonkutsu was actually really good and the broth was very tasty. I recommend trying their vinegar on the pork. The vinegar wasn't overwhelming it had a good kicked to it so atleast try it out. I also had their hokkaido milk mille crepe. Really nice texture and not sweet at all so I try out the dessert. All in all good food and good customer service. I would definitely return to try their dry ramen.

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Page 1 of 10

Ask the Community - Wadaya

Do you accept reservation?

Yes, we accept reservations. Please ensure you book at least one day in advance <or> on the morning of your requested date for dinner reservations.

Food allergy questions - Can you order the deluxe mazemen without the fish umami? Can you order the California tonkotsu ramen without mushroom? Possible cross contamination is ok. TIA!

Yes, you can order it.

Do you also apply 50% discount on Tonkotsu ramen? Thanks?

50% Grand Opening discount is only for Mazemen.

Do you still offer the Mazeman noodles at 50% discount on Sept. 1- 3 from Monday thru Wednesday? thanks

Yes. Sep 1st to 3rd for “Dine In only and limit one per customer”

Do you offer takeout?

Yes. You can call (510) 598-4299 to order to-go.

Don’t See Your Question? Ask Away!

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Hinodeya - Newark

Hinodeya - Newark

4.4
(433 reviews)
2.5 mi
$$

House ramen never misses, excellent broth to sip on upon arrival. The spicy tan tan ramen was…read moreheavy, good but would probably prefer not to have spice in my broth next time. The new fried gyoza had a nice crunch to it, but the sauce was a bit heavy, and would prefer the original gyoza next time. Great post workout meal! Appropriate attentive service. You can order traditionally via waiter/menu, or just scan the QR code on the table to minimize interactions. I like how they add new seasonal items on the menu and have a lot of options on the QR menu to accommodate various customer preferences. Note to self: the ramen bowl itself is filling enough, we had trouble finishing with 2 extra apps.

I crave ramen from time to time and haven't really ventured around the East Bay area as much to see…read morewhat they have, but a quick search on Yelp led me to Hinodeya. They have a parking lot available and parking is available along the side streets. The inside of the restaurant is decently sized and we were seated promptly on a weekday for dinner. You use the QR code at the table to order and pay, but you can also request a physical menu if that's easier. I opted for their spicy miso butter corn ramen and the chicken karaage. I forgot what my husband got, but it was another spicy ramen. Both tasted good, I'll say that right off the bat. My husband opted for level 2 spicy and he felt like he could push it higher next time. Overall, Hinodeya is a good place for solid ramen. The chicken karaage was okay, although it would've been nice to have a spicy mayo sauce or something to accompany it. The matcha salt was different, but didn't really add much to the dish for us.

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Inside
Inside
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Edamame
Very nice presentation for the sake

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Ramen Shu

Ramen Shu

4.1
(770 reviews)
1.2 mi
$$

WHEN: Thur @1pm Sis…read moreand I met up with a friend for lunch, and we are so glad they do lunch specials! From M-F, 11:30am-2pm (closing) for just $19.90, you get to pick one of the ramen bowls, and one of appetizers that are listed (at half the size). Here's what we got: FRIED OYSTERS (5) - $12 This was not one of the appetizer options to the lunch specials but sis really needed her fried oysters, haha. This comes with a side of creamy sauce that tasted like a yummy potato salad. It was awesome! The fried oysters were very hot to be careful, and it was very much enjoyed even though it scraped the roof of my mouth, haha. TONKOTSU RAMEN - $16.95 Tonkotsu (Pork Broth) chashu pork, green onion, yellow onion, soft boiled egg, fried green onion, kikurage mushroom. I'm happy that we get a WHOLE egg and not just half! Everything about this bowl was so good and creamy! GYOZA (6) - $8 Chicken/Veggie pan fried post stickers. The lunch specials only come with 3 pieces, and I'm always happy when your savory finger food comes with a dip! No complaints here! KARAAAGE (6) - $10 Fried Boneless Chicken. The lunch specials only come with 3 pieces, but they are huge! Juicy dark meat pieces, with a nice creamy srirarcha dipping sauce! Also hot, so be careful! It just means it's fresh! They have a back room that was nice and quiet. You can smell the fresh clean laundry from the laundromat next door, haha. The service was great, and everyone was so nice and attentive. We enjoyed ourselves very much, and was happily full with leftovers to snack on later!

Really hits the spot after a long week of work!…read more I came here on my own cause my coworker said it was her favorite spot for ramen, and I can see why! I like the vibes of the place, and the people seem very chill and friendly, making it an ideal place to wind down. As for the ramen, I'd say it's very good. I ordered the Kuro tonkotsu ramen, and I thought there was a nice balance of garlic flavor in the broth. There was also a good portion of pork as well, and the noodles slipped down my throat so easily. I did see more items on the menu that I'd love to try such as the curry. Next time, I'll give those dishes a try as well!

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Yugo Ramen

Yugo Ramen

4.1
(767 reviews)
3.9 mi
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Went to Yugo Ramen on Mother's Day with a table of six and was pleasantly surprised by how easy the…read morewhole experience was. Even during the lunch rush, we got seated quickly and the service stayed consistently fast and friendly. The menu is fairly focused, mostly ramen and donburi, but everything we ordered was done well. We tried a mix including chicken teriyaki, salmon teriyaki, vegetable donburi, and a ramen bowl. Portions are generous enough that we were sharing dishes across the table without any issue. We also ordered milk tea and an avocado slush, which were both better than expected and not just filler drinks. Atmosphere-wise, it's a nice space, modern, open, high ceilings, and comfortable even when it's busy. Overall, it's an easy recommendation: simple menu, solid execution, good portions, and smooth service. I'd definitely go back.

Yugo Ramen is a family-run restaurant and one of the few businesses still holding on in this dying…read moremall in Newark. Besides the jewelry store, a hot topic and a children's gym/play space. I was randomly nearby and got hungry so I decided to stop and get some Ramen, which I'm a huge sucker for. I ordered their special (Yugo Ramen) with spicy paste and added corn to it to balance the spice. The broth was flavorful and the noodles were perfectly cooked. The char siu was generous in portion and well cooked and the perfectly runny egg topped it all off. Service was great. They came to check on me several times and kept my water glass full. Check arrived quickly and I settled the bill in no time. Wish they had more business as it is pretty solid ramen!

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Yugo Ramen
R1. Yugo Ramen
R1. Yugo Ramen
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Tadamasa

Tadamasa

3.9
(1.3k reviews)
1.4 mi
$$

So I'm over here trying to figure what to eat right and I pull up to this joint. It's a nice, cozy,…read morevery welcoming ramen spot. Upon my arrival the kind host greeted me immediately and allowed me to take a seat. I was unsure of what to order and I had asked the host what to get and he positioned for me to try the coconut miso ramen and lemme tell you it was honestly one of the best bowls of ramen I've had. The broth was incredibly rich and velvety, with the coconut adding a subtle natural sweetness that complemented the deep umami of the miso instead of overpowering it. It created a balanced, layered flavor that was both comforting and surprisingly refined. Every spoonful had depth, and the broth was so good that I found myself wanting to finish every last drop. The noodles had an excellent texture, firm with just the right amount of chew--allowing them to hold onto the broth beautifully. The toppings were fresh, thoughtfully prepared, and blended seamlessly with the overall dish, adding texture and flavor without distracting from the star of the bowl. What impressed me most was how harmonious everything tasted. Fusion flavors can sometimes feel forced, but this ramen was exceptionally well executed. The coconut and miso worked together to create something unique while still respecting the traditional character of ramen. If you're looking for a bowl that's comforting, flavorful, and a little different from the usual tonkotsu or shoyu, I can't recommend the Coconut Miso Ramen at Tadamasa highly enough. It's the kind of meal that stays on your mind long after you've finished eating, and I'll definitely be coming back for it. You ever slapped a lady while giving her the old baloney pony and it made you realize that this is the best thing ever to happen? It's similar to that feeling

Small, seemingly family-run, hole-in-the-wall ramen spot with homestyle cooking…read more Nothing fancy.. simple but solid! The calamari was seasoned well. Not the thickest pieces of squid, but it was fried perfectly and tasted good. The miso ramen's broth had a nice zippy acidity to it which I really enjoyed. My wife got the black garlic ramen and the broth was very flavorful as well. I was surprised by how nicely cooked the noodles were. Perfectly al dente. Don't expect to be blown away with a transcendent experience or super Instagrammable presentation, but the food is simply made well and does the job.

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Zen ambience. Dragon Ball Z fans will feel nostalgic.
Zen ambience. Dragon Ball Z fans will feel nostalgic.
Garlic Edamame
Garlic Edamame
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Wadaya - ramen - Updated July 2026

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