One of the most popular K-food restaurants in the Bay Area, and their food is always a 10/10!…read more I've come back here so many times because all of their soups are so comforting, especially the galbitang - my absolute favorite. It feels just like a warm hug in a bowl! Their cold noodles, both spicy and non-spicy versions, are refreshing and perfect for cooling down summer heat. We also almost always order the mo deum soo yook for extra protein. It's a combination plate with boiled beef brisket, tail, and tendons. You will have to season them yourself with salt and pepper, but beef is always so soft and tender. I highly recommend ordering this only if you're dining with a group of 3 or more because the portion is huge! After finishing your meal, they'll serve you a yakult, super yummy and great for digestion (super thoughtful of them) They're busy and almost always have a waitlist, especially during peak dinner hours. From my experience, the longest I've waited was about 45 minutes, but normally it's only around 20-30 minutes. There's a boba shop nearby where you can grab a drink while waiting. Overall, I have nothing to complain about with this place. Try it once and you'll understand why everyone loves it!

interesting experience today…read more.. most of the pieces of meat in my galbi tang had way more cartilage than usual. i tried to cut it off but did not really help much as it was very chewy. noodles were also overcooked and supeeerrrr chewy. banchan sizes were really small, especially for 2 people. I am really surprised at the portion we received being way smaller compared to what i typically get when i doordash or order for take-out... and i order take-out from here every week or two! my friend got hounded for a tip in the parking lot after paying which was really off putting. at first they said they couldnt read what he wrote. then, when he clarified- she took about 5 minutes begging for a tip in the hot sun... the thing is- he didn't want to tip as we didn't receive any service at all. all they did was just take our order and give us our food. no check-ins during our meal. they took away our water before they even took our card to pay.... it all felt super rushed near the end. out of all the times I've had take-out from here, this dine-in experience missed the mark for us. debating on if it is worth it to come back. very disappointing as this was my friend's first time trying this place and he drove all the way from east bay!

Everything was great! The portion sizes were very generous. The interior aesthetic of the building…read morelooked really good and the menus were cool too. The front door was quite heavy so you may need to pull hard to open it though.

I am giving Ondam five stars for great, caring service. The food was delicious! We'll definitely…read morecome back again!

Jang Su Jang is a solid Korean BBQ restaurant in Milpitas. While none of the dishes had any…read more"wow" factor, the food was above average and the prices were reasonable. The decor is a little dated. Service was efficient and met expectations. We ordered Wang Mandoo, LA Galbi, and a Cold Noodle Combo. The Wang Mandoo were described as king size boiled dumplings with beef, pork, and kimchi, and the sizes did not disappoint -- indeed very huge, even larger than the mandoo I've had in Korea. The meat was tender and overall very tasty. The LA Galbi came out as large slices of BBQ short ribs and were tender, juicy, and flavorful. The cold noodle combo came with cold noodles in broth plus bulgogi. You can pick other protein but that's what we chose. The cold noodles were refreshing and the noodles were chewy and bouncy. The portions were fairly large. The bulgogi was probably the most disappointing of all the dishes we had. It was tender beef but lacked some bbq flavor. I appreciated the wide variety of Banchans that were brought out to our table. They also gladly refilled the banchans as needed.

Fast and Delicious!!…read more We had the following and they were all very yummy!! Great flavors and cooked to perfection - Seafood Pancake - Dumpling Tofu Soup (spicy) - this was not spicy enough for me ... but still yummy - Daeji Bulgogi spicy marinated sliced pork) - also was not as spicy as we'd like ... but still yummy - La Galbi (B.B.Q. beef short ribs) ... these were really flavorful!! - Galbitang (beef rib soup) ... amazing broth and the beef just fell off the bone (perfect for a hangover...lol) Pretty big place... and they have private rooms. Parking is plentiful, but there are lots of signs about car theft.. so be careful. Staff were very attentive in replenishing the banchan. Overall great time! Would I go back? Absolutely!!

My favorite kalbijkim place! Huge portions and very flavorful. Add cheese for the blow torching at…read morethe table. Usually busy but they have yelp waitlist. The kalbijkim comes with tender meats. The sauce goes great with the purple rice. The dish also has carrots, radish, potatoes, onions, and rice rolls inside that goes well with the sauce. Plate is shareable. Tried no spice and the sauce was on the sweeter side. Spicy was too spicy for our group as it was just a constant burning taste. Medium is perfect balance between the two. Their other dishes are also pretty good but we mainly come for the kalbijkim.

Came with co-workers and tried their famous Kalbijjim. We…read moreordered Kko Gal Jjim, which is braised short rib + Ox Tail (B4), Yuk Howe (A1) and Kallie Tteokbokki (A3). Food tastes really good, fresh and big portion. Of course with the Kho Gal Jjim they have to use the torch to melt the cheese. Price is not on the cheap side but might consider to go back in the future

Quick take: consistently good…read more My brother and his girlfriend love dining at Tofu Plus when they visit the bay area. I love their Banchan. Everyone was happy with what they ordered. Last seating is at 7:45pm during the week. The restaurant closes at 8:30pm during the week. Weekend hours are a little bit longer. It's a very casual dining experience. Great place for an interactive meal.

The food is good, taste very authentic Korean food. We love getting the seafood and beef tofu soup,…read morethere's a lot of protein and tofu. The side dishes are also very good. Today we had a tomato one that was very refreshing. They also sell the side dishes in the front, we did buy the tomato one, $10/box. Service is okay, after you get all the food, they don't really check in with you. They just pass by to see if you are almost or done eating to give you the check. Compared to other Korean restaurants, the servers usually check in to see if you need refill on the side dishes. Could just depend on the days? First time I went they had someone push a card with all the side dishes to refill but the second time they did not.

I mean the food is just out of this world fantastic. Tofu? Amazing. Ramen? Amazing. I LOVE IT !…read moreCant get enough of this place

So amazing! It is hard to get a spot unless you reserve since this place is so busy, but definitely…read moreworth it when you're inside. As you wait outside, there's a free japanese coffee machine which is so fantastic as you're lounging around waiting for your reservation. There's lots of seating and it makes the waiting process to be a part of the experience. Once you're inside, you feel like you've been transported inside a new world. Beautiful ambient lighting, gorgeous golden cookware & utensils, and amazing service.

Evelyn was so great and very attentive of the service! We loved our bbq and all the meat and dishes…read morewas well cooked and served! Bibimbab and soup portions serving as well. Thank you, Evelyn for your amazing service and we will definitely come back!

The food and service were excellent. The server helped with splitting food portions and all the…read morestaff were extremely friendly. The side dishes included crab which we greatly enjoyed.

for the 30 min wait on a long weekend monday, and the amount of korean i heard while waiting, i…read moreexpected more from this place. the seafood pancake was great, the thickest one i've had probably with crispy exterior and soft interior, but they could use more seafood and less scallion in the batter. dak galbi flavors felt rather sweet but very tenderly cooked, i would recommend asking them at the end to make it into kimchi fried rice. i think the sour taste from the kimchi made the fried rice yummier than the actual chicken itself. do not get the bossam, it just felt weird that napa cabbage is not complimentary with the dish and the pork didn't really smell good? also partially our bad that we said yes when they asked whether we're okay getting it with oysters which basically came out half frozen and didn't taste fresh.

I think I've been sleeping on some traditional Korean food. I thought i had a good grasp of what…read morewas good and what was a pass for me. Today was a new experience. This marks my first day having real Soondae. I had it twice before around the El Camino Koreatown area but it was always too light, cold, no flavor.. But here at JangTu, i found the one i love. It was warm, soft and delectable. Normally i love Jokbal over everything but the Soondae was better than the Jokbal to me. Even then, the Jokbal had good flavor. FYI, we mixed it with the Raboki sauce.... heaven! Great service! Super nice and attentive! Made the experience great! Also got the Octopus Intestine Soup, but i do think personally prefer Gamjatang more. I will come back to get it next time With hot soup and heavy cuts of meat, of course gotta get NangMyeon! Washed it all down like a refreshing soda! Great time, will be back for my 2nd time soon