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    GK Pastry

    4.8 (146 reviews)
    ModerateBakeries
    Open 7:30 am - 8:00 pm

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    Recommended Reviews - GK Pastry

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    Almond croissant
    Nicole H.

    GK Pastry was a lovely find! I went early in the morning and they had a variety of croissants to choose from, jar cakes, breads, etc. I grabbed an almond croissant, chocolate croissants, and a pistachio croissant. I didn't catch his name, but the gentleman who helped me today was kind and had great energy for a Monday morning! I didn't notice any seating inside, but that would have been a nice addition. The croissants themselves were really yummy! The almonds were nice and toasty and the croissant was lightly buttery and flaky. My coworkers enjoyed the other croissants and commented how good they were.

    Outside
    Michael C.

    A bit hyped? Maybe. Maybe not... I found GK Pastry to be very good, but a bit on the Pricey side. GK Pastry is definitely a bakery, at first glance I thought it was a cafe, but nope. There is no place inside to sit and enjoy the baked goods, grab your order to go. However, there is plenty of room for one to wait while your order is being prepped. Plenty of parking available in the plaza, so no worries there. #FocacciaEats: ~ Pistachio Dubai Chocolate Focaccia - 4/5 Brilliant interpretation of the trending Viral Dubai Chocolate theme. I haven't seen a Dubai Chocolate Focaccia until I devoured this. Very well done, not too sweet with a balanced amount of Pistachio and Chocolate. ~ Shiitake Mushroom Focaccia - 4/5 Another very good Focaccia. This is basically a slice of a Shiitake Mushroom Focaccia Pizza. Tastes exactly as advertised. I don't mind stopping by again if I'm in the area.

    Tiramisu Jar Cake (8oz)
    Diana D.

    I stopped by here to check out the bakery and grab one of the jar cakes. This is a nice little store. They have a variety of breads, treats, and jar cakes. The person at the counter was very friendly. He offered me tastings of a few different jar cakes and shared details about them. I decided to get the tiramisu jar cake which was really good--rich and flavorful. Although a bit pricy, the portion was huge. It lasted for 3 days, but don't be surprised if you finish it in a single sitting, it is that good.

    Cinnamon Bun
    Jacqueline Z.

    Small bakery with amazing pastries, focaccia, and jar cakes! I first came here and got a slice of the focaccia of the day (which was a tomato and cheese one) and a pistachio croissant. The person working there asked us if we wanted it heated in advance, which was nice since we were about to head to the airport afterwards. The focaccia was delicious and soft. The pistachio croissant was divine. Good amount of crushed pistachios on top and the texture was great. I also picked up a jar cake, which I ate the next morning before leaving for a flight. You can definitely split the 8 oz one in at least 2 servings... eating it all in one serving was a bit too much, since it can be quite heavy. This one is definitely on the sweeter side since it's more of a cake. I came back again close to closing and got a cinnamon bun and pistachio croissant. I did come in with the expectation that they might be a bit stale since I came so late, but they were surprisingly not! The cinnamon bun was delicious and only $3.50. The pistachio croissant tasted as good as the first time. I'll definitely be back again soon - I want to try some of their other pastries and their bread!

    Rey C.

    Soft and edible sourdough bread. Every bite we took starting from the samplers in the jars next to back wall and actual loafs we brought home truly enjoyable. A good friend of ours recommended this place and we just had to try it out. The lady behind the counter was friendly and helpful. She also had me try the pistachio cookies just to make sure I had a sample before buying and I enjoyed it as well. In addition to the half loafs of bread (also can be sold as whole), I brought a crab focaccia and apricot-raisin oatmeal cookies, we bought half loaves of tomato, jalapeño and country style bread. The store is modern and menu easy to read. Their displays of bread behind the glass counter is joy for a bread lover like myself- like a kid in a toy store. They also have discounted hours from 6-8pm where the breads go on sale 30% off. Can't wait to get back here again when we need to reload on our bread needs but for now I'm going to take another bite after I type the last word on my review.

    Jalapeño cheese sourdough

    Yes a local bakery! Visited GK pastry in our neighborhood. Got. Jalapeño cheese sourdough bread. It was piping hot and the outside was crispy and inside moist and light. Excellent flavor without a heavy cheese flavor. It was so good ate half the loaf before I got home. I didn't give a 5 stars because I haven't tried some of the other pastries. They looked really good.

    Mary L.

    It was a smaller shop with little to no seating, some seating outside. We were greeted nicely and the worker explained the various breads, breads with toppings (think pizza) and some cookies. We ended up getting a sourdough margarita piece, some sourdough bread sticks, and gluten free cookies. The sourdough slice was soft, airy & light. It was a little greasy but not bad. I was not a fan of the cookie. They were fine just not as flavorful as I would have liked. Overall it was a good place to grab something quick and on the go.

    Hazelnut chocolate swirl
    GiGi G.

    Delicious focaccia, pastries, bread, desserts and coffee. No seating in the bakery so pretty much just a togo option, although Cuesta park is nearby for an impromptu picnic. I tried the hazelnut chocolate swirl ($4, one of the least expensive items), chocolate croissant, pistachio pastry and one of the focaccias as well as a drip coffee. Total was almost $40 so it adds up fast!

    Coffee and crepe cakes
    Helen L.

    Lots of pictures taken. Go ahead and drool. Everything delicious. If I had known they gave out samples of cookies, I would have asked. They had samples of the 5 breads. I tasted the tomato and cheese and was so good that I had to buy. The cream puffs were on sale since they were day old. They were amazing. The cream inside is addicting. The plain hugh croissant was telling me to buy it. Flaky and doughy, and bread inside. That beef samsa (reminds me of Indian samosa but not fried) was so tasty. I was asked if I wanted heated up and I declined. I sat in the car and ate it. It was so crunchy and full of beef filling. Good flavor. I am glad i don't live nearby. I would be broke. Lovely gentleman helping me. I warned him I was not ready. They had salads in the front refrigerator. I'm going to fast from baked goods for a month. I think I can last about a week.

    Gluten-Free pistachio with heavy whipping cream, eggs, pistachios...
    Jaye J.

    Excellent customer service. Delicious gluten-free pistachio cake in a jar with heavy whipping cream, eggs, pistachios, white Belgian chocolate, almond flour, cane sugar, mascarpone, honey, oatmeal, avocado oil and vanilla beans.

    Brandon L.

    The focaccia here was so good! I tried their mushroom, which had a good balanced mix of cheese and chopped mushrooms, though offering a side of tomato sauce for dipping would make it even better. The pear and blackberry dessert focaccia was a good combo, though personally I found the Nutella and sweetness a bit generous - but those who enjoy sweeter treats will certainly appreciate it. The bread itself had my ideal focaccia texture since I like high hydration bread - moist with a fluffy interior and crispy exterior. While the prices might seem high at first glance, the portions are very filling and worth the cost. One order of the focaccia was more than enough to fill me up, but I couldn't get a entre focaccia without also getting a dessert one. The service was friendly and attentive. I'm already planning to return!

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    Page 1 of 4

    Ask the Community - GK Pastry

    Can someone write something about their owner and their history?

    Super nice family run. Chef in back continuously making magic so things come out fresh all day. Kids (twins?) split their time manning the front and building out new store downtown Los Altos. Can't wait for that!

    Don’t See Your Question? Ask Away!

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    Parking: free, street parking…read more Maison Alyzée has two locations : Mountain View and Burlingame. Founded in 2018 by Lyon native Laurent Pellet. Fun fact: Alyzée" is the name of the owner's daughter. It boasts marble counters, bistro-style tables, and outdoor seating on Castro Street to mimic the South of France. The owner recruited pastry chefs who relocated from France specifically for this endeavor. They also have monthly flavor, for example for May 2026: "Strawberry Bliss" cake. I totally recommend: mixed berry tart, coffee eclairs. The cakes and pastries are on the higher end price, perfect to surprise someone's birthday or special occasion or even to brighten your day with high quality artisan bakeries goods.

    Really lovely French style patisserie with a variety of flavors and textures of pastries and cakes!…read more One of my go to's for higher end cakes during special occasions :D Owners and chefs and staff are all very sweet and accommodating and you can tell they genuinely love their craft and sharing it with the community! They have rotating seasonal items and also accept ordering larger cakes through online orders or by calling in! Their 100% pistachio cake is amazing - not too sweet and the pistachio flavor really comes through but doesn't overpower. Very creamy texture that isn't too heavy and has a fun, crunchy outer shell. The matcha raspberry is also nice and balanced - matcha flavor complements well with the raspberry gel / jam inside and is mellowed out by the cream. Inside is very chic and great place to chat and catch up over a cup of coffee and even get some work done - water station and wifi is inside.

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    Covour Coffee

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    4.3
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    I will forever hype up Covour. Yes, the lines can be annoyingly long, especially on weekends, but…read morethey're absolutely worth it. I've worked my way through both the permanent and seasonal menus, and I genuinely can't think of a bad drink I've had. The Einspänner on any drink is unmatched, but honestly, every drink has been so good that picking a favorite feels impossible. The pastries are just as impressive! Always fresh, scrumptious, and worth every calorie. I remember when you could walk right in without much of a wait, but influencers have definitely done their job putting special places like this on the map. My only real complaints? The weekend lines and the fact that a coffee shop opens at 8 a.m. Let me get my caffeine fix earlier! Still, this is an easy 5/5. The drinks and pastries are on another level, and the hype is completely deserved.

    lovely cafe with lots of specialty drinks! they just released their summer specials which seem…read moreinteresting so I have to come back. this time, we got: - pistachio raspberry croissant ($7): this was quite disappointing, would not recommend. it was soggy and mushy. - ham & cheese croissant ($7): would recommend! - matcha einspanner ($7): the cream atop the matcha was delicious. would have liked stronger matcha but the matcha itself wasn't bitter which was nice. - tiramisu latte ($7): also a win, you could taste the chocolate-y notes with the espresso. wish the base was more nutty but it's personal preference.

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    Satura Patisserie

    Satura Patisserie

    4.2
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    1.6 mi
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    Very good!…read more Service, display, taste. The price is a little high, but I'll be back!

    3 stars overall. This has been our go-to bakery for at least the last 7 years, their cakes are our…read morefavorite (we have had all sorts of cakes, their red velvet, mango, tea cake, anniversary cake, etc etc), and those were a solid 5 stars, and are always consistent. but recently they have changed and are much sweeter especially their red velvet cake - its way too sweet - so deducted one star. I wonder if the rest of the cakes have gotten super sweet too? We loved this place due to balanced desserts - deducted one star due to the sweet cake I also deducted another star based on my experience with their croissants. The plain croissant is surprisingly sweet, seemingly due to a sugar glaze or syrup on top (see images) and it tasted old but a plain croissant should be buttery, flaky, and crispy, not coated in something sugary and it wasn't crispy at all. The thing is, a well-made plain croissant should have a natural amber sheen just from the egg wash, and there is no need for sugary syrup, but their croissants have a clear thick glaze that is pooled and caramelized on top, so it felt like eating a sweet bread. I had high hopes given how consistently great their cakes have been, so hopefully it's something they revisit and do better on. Their service history has been great, but as the years have gone by, it's not as friendly or inviting as it used to be (the place has gotten popular over the years, so we have noticed a few things are sliding downhill, so I am curious how this place will be over the next few years). The interior is small (no seating inside, but they do have a few tables outside), we have always taken it to go from here. I am hoping the rest of the cakes aren't sweet, we will try them and will update the review again

    Photos
    Seasonal Almond Tart (or something like that).
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    Manresa Bread

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    Solid experience at this Los Altos location! I've had great experience with Manresa Bread at…read moreanother location so I was excited to spot them within close proximity of my errands. The staff were friendly, and the store is pristine and cozy. There is street parking in front and ample parking lots in short walking distance of State St. I'm more of a savory person so I thoroughly enjoyed the giant slice of Potato Leek & Truffle Gouda Quiche and coffee to go. There are a lot of sweet options too and I love the variety and ingredients they use in them. Just keep in mind that they don't warm up the food items here (and I recommend eating the quiche warm)! This is a perfect spot to grab a quick drink and bite to enjoy outside or at your next destination. I love that everything is fresh and when they run out, they run out!

    We have visited 3 out of the 5 Manresa bread locations in the Bay Area and they are all excellent…read more We came here not only for their delicious pastries but also for their delicious Verve coffee! Our favorite pastries are their croissants, monkey bread, and Kouign Amann. I always order a croissants and a hot latte first to enjoy them at the shop and then I will order a few more pastries to bring home. The Los Altos location doesn't have indoor seating so we would sit right outside and enjoy the hot coffee on a cold day, it's a very relax and enjoyable experience in downtown Los Altos, I highly recommend it!

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    Hong Kong Bakery and Cafe

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    3.6
    (434 reviews)
    1.5 mi
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    I have been going to this spot for over 20 years when I used to live in Mt View…read more It has been here so long that I remember when the egg tarts were just $0.75 each, yeah that long ago. This is the best version of Chinese baked goods this side of San Francisco's China Town. Its beyond authentic, it is the REAL deal. The owners have had this place for so long. They came here from China Town SF, and the quality shows. The owners don't speak much English but they are friendly and nice. Service is great and they are helpful. The ambience is basic "Chinese store"; a bit chaotic and busy with lots going on, but in a cool way. My favorites are the egg tarts and the steamed white rice cakes. Both are difficult the get "right". They do it right. The prices are higher but the quality did NOT change one bit. It is cash only, which is a standard way that Chinese do business. Pretty much everything is good here, but I HIGHLY recommend the egg tarts. They only make so many each day so come early or face disappointment if they run out. If you crave real Chines baked goods (Not Japanese or Vietnamese versions), then this place will become your guilty pleasure.

    I was looking for some delicious Chinese pastries and found this bakery while visiting Mountain…read moreView. I love mochi with fresh fruit and they offer a fresh mango mochi. So that is initially what drew me to this spot. I was greeted warmly by the woman working in the shop. I'm pretty sure she is the owner. I took some time to review the menu on the wall, customer favorites list and looking in the display case. I wanted to try a various assortment of items as this was my first visit. I chose to order the beef curry tart, baked pineapple bun, egg custard tart, lemon slice cake and fresh mango mochi. Wow, truly this is a gem of a bakery. The pineapple bun was fluffy, airy, fresh and oh so delicious. Mine didn't have a filling but the bun was so fresh I didn't care. The beef curry tart was a nice savory item. As it is wrapped in puff pastry it was on the dry side. I might skip this next time. The egg tart was fresh and had a rich custard filling. It could rival any other China town bakery. The lemon slice cake was really a treat. The filling was sweet & tart just as it should be. The slice wasn't too sweet, the ultimate compliment. The star for me was the fresh mango mochi!! The mochi wrapped fresh mango and had a coconut dusting. The mochi was super soft and chewy and absolutely fresh. I could eat the mochi on its own it was so delicious. I would make a special trip any time in the area for just the mango mochi. Please note they only accept CASH payment. The bakery is a small shop and it is definitely an order to-go situation. Based on the size of the bakery it is amazing the amount of items offered. While ringing up my order the woman made sure to inform me how long each pastry would last for, how to store it, and the best way to eat it (ex: warm in microwave or toaster oven). I thought that showed how much love is put into the pastries. She truly wanted to make sure it was enjoy in the best possible way. If you're ever near this bakery definitely stop in. I visited in the morning but the street it is located on seemed to have plenty of restaurants and other shops nearby to visit. Street parking was available and there was also a free public parking garage only a short walk away.

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    GK Pastry - bakeries - Updated June 2026

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