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Alexander's Patisserie

4.1 (1.9k reviews)
Open • 8:00 am - 9:00 pm
Updated 2 months ago

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ALEXANDER'S PATISSERIE ATMOSPHERE

What's the vibe?
Moderate noise
Good for working
Outdoor seating
Good for kids

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Recommended Reviews - Alexander's Patisserie

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Lin L.

Beautiful pastries + a great weekend brunch spot! Parking is easy with free street parking or designated public parking nearby. Service was fast and efficient. Prices are definitely on the premium side. I recommend coming around 8-10 AM while the pastry selection is still fully stocked. I love Alexander's for its colorful, hand-decorated truffle collection with 25 flavors, ranging from classics like fleur de sel caramel to more unusual combinations like honey fennel pollen and hemp seed with almond praline. I especially like the Mountain View location because it has a more comprehensive menu, including weekend brunch and chef-driven specials. It's also open late on Fridays and Saturdays until 11 PM. The Cupertino location has a more limited selection and doesn't offer brunch. Recommended: pistachios and birthday cake macarons, plus the lemon yuzu and fleur de pistache small cakes. Everything was beautiful and delicious!

Almond & regular croissants from Alexander's Patisserie
Joanna T.

As a treat, I stopped in for croissants. Two were to be given to family members. One - the pistachio croissant I was going to eat in the patisserie. The staff member (an older woman) was very slowly moving to obtain my pastries. The other staff/barista seemed to be lethargic. At a table, when I bit into the pistachio croissant, I found the dense nut paste which was like Nutella consistency. Tasty! There weren't many layers of pastry inside! Where were the laminated layers? Of the two to go: I got a black sesame croissant which was cream-filled upon ordering and a mango sticky rice croissant. The staff member put these both in a tiny bag. I had to ask to have the mango sticky rice croissant placed in a box - not happy to do this. Somehow, I think there has been a drop in quality of pastry at Alexander's Patisserie. For the price, that's not good.

white peach juice
Donna T.

I had always wanted to try Alexander's Patisserie but every time I've walked in, I never saw anything that I wanted to lock in on. This changed when I found out that they started serving salt bread. I went in with high expectations, especially with the branding of this bakery. To order, you need to go on their website to designate a time for pick-up. The part that was not seamless was with the actual pick-up; they have a sign right when you walk in for pick-ups but none of the workers were paying attention to that area. After 5 minutes of waiting with zero eye contact or help from any of the workers, I went over to the cash register area and asked one of the workers who didn't seem to be occupied with anything. When I grabbed the bag from her, I immediately noticed that it wasn't warm or hot to the touch, which was a bit concerning. I got 2 of their garlic herb salt bread and was expecting them to be made-to-order, or at least warmed up, hence why there is a designated pick-up and mandatory mobile order process? I'm not sure if maybe they are supposed to be eaten cold, or if they required a heat-up, however there were no explicit instructions to do so if they should have been. In terms of the taste, it was fine, but just tasted like a cold buttery garlic bread. Nothing spectacular per se. I also ordered the white peach juice and although it was grabbed from the fridge, it leaned more on being lukewarm. It definitely tasted like it was made with real ingredients but I expected more of the white peach nectarine to peak through. Not worth it for the price imo ($6.50). Overall, the experience and service themselves would make me hesitant to come back.

Amanpreet S.

In Mountain View downtown, famous for its pastries and cheesecakes, while I did not try the pastries, but the mocha latte was good.

Fleur De Pistache ~ Pistachio mousse, with a raspberry cream inside on top Pistachio cake ~ sumptuous!!
Elizabeth S.

I don't go seeking out dessert at all unless amongst friends. There are so many exquisite offerings to eat and drink. If you want a fancy coffee, pastry, dessert or more the upscale experience and quality is parallel to the "Alexander" brand of their steakhouses and seafood restaurant. These are some fine desserts and that Pistachio mousse was several layers of sumptuous sweet flavors. I'm glad to have shared it. Too rich for one to consume alone. Now that I know Alexander's has a bakery, I will be getting the next birthday cake here! I do look forward to indulging one evening after dinner also.

Pain au Chocolat and Butter Croissant
Srujan N.

We visited on a Sunday evening when most pastries were already sold out, but we managed to grab a pain au chocolat and a butter croissant. Both were delicious.

Attosa C.

Very cute place with gorgeous-looking pastries and a bit of nice seating inside, though a small shop. Employees were a delight to speak to. Ordered a garlic herb salt bread and mochi croissant. Bread was super lacklustre, not with the price. The mochi croissant crust was fantastic but the filling was way over the top. I'd likely go back to try more items. This visit did not blow me away, though.

Banana Chocolate Croissant
Stacy C.

I've been stuck at home with a bum leg for over a week, so I decided to treat myself to breakfast delivery from Alexander's Patisserie in downtown Mountain View, which I'd never tried before. I ordered an apple croissant, banana chocolate croissant, kouign-amann, baguette sandwich, and an iced mocha. It took a while for my breakfast to arrive. The iced mocha was warm because the ice had melted, but it was easy enough to fix with ice from my freezer. I'm pretty sure it had no coffee in it, just oat milk and hazelnut dark chocolate, which was perfect in my book. I drank it fast. It was my first time trying a kouign-amann, and I'm still not sure what all the fuss is about. After a couple of bites I moved on to the apple croissant, which had almond cream and a cinnamon apple compote in it. It was delicious, and I loved that it wasn't overly sweet. Next was the banana chocolate croissant. I was disappointed when I cut it in half and saw how little chocolate there was inside of it, but once I tasted it I realized it was just right. The bananas and almond cream were very, very sweet. It was scrumptious with powdered sugar and sliced almonds on top. Later in the day I tried the baguette sandwich, which had Brie, sliced apples, jambon, arugula, mustard, and garlic aioli on it. It was good at first, but then I had to remove the Brie because it overwhelmed the rest of the sandwich. The apple tasted great, but I pretty much love anything with apples on it. All in all it was an interesting breakfast and I'd gladly return to try more of their sandwiches and desserts.

They are still accepting online orders for a store that is closed indefinitely due to "electrical issues." They gave no notification, I went to the Castro location this morning to pick up a birthday cake and found this note posted on the door. Also, the order was placed four days in advance, using their own website, and i received a confirmation email, so it seems like they had plenty of time to notify me.

Croissant Burger
michael p.

Downtown Mountain is lucky to have a select group of high quality cafes, including Alexander's Pattisserie. Today, I enjoyed their new menu item, the Crossaint Burger for lunch. WOW! Great service and the high quality you'd expect t here. Hidden gem alert

Instagram: TianTianEats
Tian Q.

Pastries: 5/5 Lattes: 2.5/5 Ambiance: 3/5 Amazing desserts and pastries, shitty lattes most of the time, dingy unkempt setting. Much underutilized potential for what could (still) be a nice sit down cafe. Instagram: TianTianEats

Fleur de pistache
Sandee L.

The pastries are almost too beautiful to eat. Almost... My latest visit to Alexander's Patisserie, my friends ordered several items for us to share. I liked the lemon yuzu tart the best. Looking back, I reviewed the Cupertino location and gave them 3 stars and rate this location the same. A+ on the presentation, but the taste (ok) and high prices take off some points for me. The tables inside were all packed with others that had set up shop long term with their laptop. Luckily, I stalked some people outside and managed to grab us a bench although it was windy and freezing outside.

Mango Croissant (?)
Emily T.

Alexander's Patisserie sits on Castro Street where there are so many different restaurants and stores to explore so you can really make use of your time here. Once you step inside it feels like you're transported to a cute little Parisian patisserie. The interior is elegant and relaxing and the staff are friendly. We ordered the Fleur de Pistache and a mango pastry which I believe is called a Mango croissant but I honestly forgot (it may also be seasonal). Beautiful presentation so 10/10 for that. As for flavor the Fleur de Pistache was good - texture was great but I do wish it had a heavier pistachio flavor. The Mango croissant was crispy and fresh. Both items weren't overly sweet which is what I look for in pastries/desserts so I appreciate that. I didn't get a coffee this time around so I can't speak on that, but I'll be back again to try the coffee and their other pastries. Overall, it was a great experience and worth the visit!

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Alexander's Patisserie Reviews in Other Languages

Ask the Community - Alexander's Patisserie

Dairy allergy here. Any desserts or pastries dairy free?

I think if you are very concerned about something like allergies, don't you think you should call them directly and ask them that's what I would do Recipes change and maybe… 

I am interested in Afternoon Tea, are there high chairs available for little ones?

What kind of gelatin do you use in your pastries?

Agar has been used as an ingredient in desserts throughout Asia and also as a solid substrate to contain culture media for microbiological work. ; an appetite suppressant; a vegan substitute for gelatin; a thickener for soups; in fruit preserves,… 

Do you have any dessert without egg?

Great question- wondering if any vegan options?

What kind of gelatin is used in the mousse?

Agar-agar Agar was first subjected to chemical analysis in 1859 by the French chemist Anselme Payen, who had obtained agar from the marine algae Gelidium corneum.[15]

Do I need to make a reservation before I come? If so, what's the best way to make a reservation? I called the phone number on Yelp but no one picked up, hence asking. Thanks!

No need reservations. This is a small bakery. You order and then take a seat. Only few tables in there. Good desserts. Enjoy.

If I bring a toddler to the tea special and they are obviously not going to eat anything, do I still have to pay for her seat? Since its 50 a person

Hello, No you certainly do not have to pay for your child to attend. Thank you,… 

When will you open for outdoor dining again?

Hello Erica, Yes Santa Clara County gave us all authorization for outdoor seating as of last Tuesday. We are extremely grateful and excited to say YES we have outdoor… 

Do you carry coffee beans for sale?

Hello, Yes we certainly do! How much are you looking to purchase? For all business inquiries it… 

My friend has a light almond allergy. Obviously the menu is almond-heavy (and quite delicious). Is there anything from here that doesn't contain almonds or should I save visits for solo trips?

Hello Jason! The following items are free of nuts.… 

Do they welcome vegans? Any desserts for us?

Don't waste money there if you are vegans.

Is there outdoor seating?

There are places to sit along Castro, but Alexanders doesn't have its own official sitting outside.

Do they deliver? It says they do on Yelp but on their website/menu it's only pickup. I wanna surprise my love one with a box of his favorite pastries.

I do not believe they deliver.

How good is this place?

Its alrite but i simply did not find the quality worth the $$$.

What is their signature dessert here?

Depends on your preferred tastes. If you like vanilla, the Little Tahiti has been around for a while. If you're a fan of chocolate and like strong chocolate, the Chocolate Pillow is incredible and the inside is completely chocolate mousse with… 

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4.0(931 reviews)
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I'm pretty loyal to Alexander Patisserie across the street, so when my boyfriend insisted the…read morechocolate chip cookie at Maison Alyzee was worth breaking my loyalty, I ignored him. After all, he likes all chocolate chip cookies, even the ones that are sickeningly sweet to me or undercooked, or too cakey. So for the past year, I hadn't been to Maison Alyzee. He'd get himself a cookie, and I wouldn't even try it. Well, I finally tried it, and it was indeed one of the best chocolate chip cookies of my life. Perfect, decadent, rich. This is not an every day cookie, but rather, a special treat cookie. You must earn a cookie this good. I can only be angry at myself that I didn't try it sooner and missed out on a year of amazing cookies, but the future is bright.

Madison Alyzee is one of my favorite places to grab dessert. It's also a great spot to bring…read moreout-of-town guests. * Desserts: Miniature cakes, macarons, breads, and more. * Wait: Lines can be long but move quickly. I went on a Monday night and ordered within 3 minutes. * Price: Desserts start around $10, but worth it for a special treat or after a rough day at work * Seating: Indoor seating is available. * Work-friendly: Some people work here, but there are no outlets.

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Covour Coffee

Covour Coffee

4.3(487 reviews)
3.9 mi
•$$

Day Visited: Usually weekends around 8 AM Price Range: $$…read moreParking: Free Parking Lot, but fills up quickly especially during peak hour! Ordered: Hojicha Einspanner (go to), Espresso Tonic (go to), Seasonal Drinks, Pour Over Covour is one of our favorite coffee shops and we always come during the weekends! Highly recommend going early because the parking fills up fast, therefore, the seating in the coffee shop fills up fast as well. Our go-tos are usually an Iced Hojicha Einspanner and a pour over, Iced Americano, or an Espresso Tonic. We've tried their matcha as well, which is also solid! Every single time we have gone (which is usually when they open), there is already a line forming outside the door. Depending on how busy it is, we have waited between 12-18 minutes for our drinks (on the high end), but the drinks are always so yummy! They also have an amazing selection of pastries including an everything croissant, cookies, mochi, pistachio raspberry croissant, spinach and feta croissant, and a mushroom croissant to name a few! Their Hojicha Einspanner is sooo good. The Einspanner is so creamy and their Hojicha is the perfect, balanced amount of nutty flavors. Whenever I have ordered this drink, people are always eyeing to see what it is because the presentation is also that good! The Espresso Tonic is also a perfect summer drink and the shot was pulled perfectly. If you want to get some work done here, I'd highly recommend coming early so you can grab a table and to also bring your headphones because it does get busy and loud. They also have WiFi and one single bathroom. Thanks Covour Coffee!

Extremely. Underwhelming…read more Tried four drinks and a pastry. Cold brew is sour. Chalky matcha (psss, spend more as people can taste it). Diluted lattes. The coffee bean choice is in question here. Seems to be the root of all the bad drinks. Well the toppings are sub par as well. The everything croissant with cream cheese saved this from a ZERO star. The people who go here are not real coffee connoisseurs. Careful with the reviews. For the connoisseurs - the drinks are not refined. It's slapped together. It doesn't have the layering connoisseurs seek. Iykyk. I had so much hope, I mean, how bad can a coffee shop be if it's in a coffee town. The decor and vibe is nice, however.

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Covour Coffee
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Covour Coffee - 2 ice lattes to go with Covour's single Ethiopian origin beans

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The Midwife and the Baker - Everything

The Midwife and the Baker

4.5(428 reviews)
1.9 mi
•$$

We been coming here for quite awhile now. We love the bread and the buttery flaky croissants…read more If you haven't been to their store front. There is only street parking. Please take time to check out the chalkboard to see what's available. They have a walk up window where you can order what you want. They have a small display where you can see what pastries and small specialty breads are available. Today I got a baguette,peach Danish, and a scone. Also got a ham and cheese croissant. If you haven't tried the croissants. They are one of the most crispy and buttery flavored croissants that I found in the South Bay. For a Saturday,the line wasn't that long. Both windows open helped keep the line moving. They have benches and tables set up in the parking lot to enjoy your food. They also are available at some local farmers markets.

Delicious, fresh pastries! Will definitely come back to try all the variety they have. This is a…read moreclose walk from my work and it'll be such a yummy treat for the mornings. // Potato and onion turnover Delicious savory pastry! It was served slightly warm and smelled like a rich, comforting chowder. The filling was on the lighter side with more pastry than potato/onion. Still a good savory flavor. // Pineapple and coconut danish So yummy! I stole a bite of my friend's and immediately wished I had ordered my own. The danish pastry is softer than the turnover- super fluffy and tender. The pineapple and coconut were so fragrant and flavorful without being overly sweet too. Definitely interested in coming back to try more of their breads and pastries!

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The Midwife and the Baker - Kamut Baguette

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The Midwife and the Baker - Cardamom Croissant

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The Midwife and the Baker - Almond Croissant ($6), Seasonal Scone ($4, Candied Orange with Vanilla Drizzle)

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Manresa Bread - Monkey bread

Manresa Bread

3.8(283 reviews)
2.3 mi
•$$

Buckle up, babies, this gon' be a ride!…read more I rolled up here one day to meet some little doofy who wasn't even sure what year it is, but that's another story... Anyway, sat in way too f'n traffic and then I was in the wrong lanes the whole time, sitting while everyone sped on past me - I'm SURE you know the feeling... Got the cafe eventually, and was 15 minutes late to this rendezvous, but if you live in CA, you get it. I just don't get why there are so many people here! Stop coming here! California isn't even that cool, with our perfect weather, laidback personalities and beautiful people, all right?! So I started swingin'. I'm staring right dead in the servants eyes, reading his entire soul as I slowly release the incantation, "MONKEY. BREAD. LATTE. LEMON, PISTACHIO, NUTTY, BREAD-THING, WHATEVER THAT IS" The spell went down without a hitch. I received my two items, feeling a little drained from the summoning spell, but unfortunately I cannot prove I had the bread because I was too excited to take a photo like a real mega-Yelper. FREAKING IDIOT!! UGH!!!

We were so excited they had a lot of their goodies still by the time we showed up (due to long…read moreweekend) so we got a full box! It's a pretty big space with a lot of goodies but they do sell out fast generally. e plain croissant. The plain croissant was buttery but too soft, it almost felt like a day old croissant. No crunch whatsoever. The almond croissant was fantastic, even after a day! The carrot muffin, zucchini cake all really moist and very flavorful, even after 1-2 days. The chocolate cookie was also tasty.

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Manresa Bread
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Carte Blanche - IG @annette.chew

Carte Blanche

3.8(21 reviews)
1.6 mi

Stopped by for coffee and breakfast at Carte Blanche, a cute cafe conveniently located in Shashi…read moreHotel. We got coffee, the pork sausage bowl, and French toast. The pork sausage bowl was pretty good with scrambled eggs, sautéed spinach, shredded cheddar, avocado, habanero, potatoes, and salsa. Solid breakfast, but it was served a bit cold. The coffee was good but their pour over machine wasn't working that day. Service was okay & efficient. We sat inside the cafe which is bright and clean, but you can also sit in the hotel dining area which is connected to the cafe.

OVERALL Fresh food, quick table-side service after ordering…read moreat the counter, and a relaxed hotel-café ambiance make Carte Blanche a very solid breakfast choice, especially if you're already at Shashi Hotel or in the Shoreline area....coffee is so-so and you're likely better off taking a walk over to Google Cafe for this one (from taste and price!). Overall solid fresh food (pricey but I guess normal for the area), knocked off a star for coffee being very average and service being less enthusiastic or friendly than I expected. AMBIANCE We came down for breakfast in the early morning to grab a quick hot breakfast and coffee and it was easy enough to get to and solid hours for the working folks. Fairly quiet spot and just the usual buzz of folks taking calls or having chit chat with coffee. It's right inside the Shashi Hotel and has a clean minimalist feel. There's indoor seating (about 3-4 tables) within the cafe but most folks just found a spot within the hotel dining area with more booths and long tables for coworking, and tables by the fireside, or outside by the pool. It's pretty comfortable spot to work in though some of the floor charging ports were often a trip hazard! SERVICE You order at the counter...(and can't say the folks taking the order didn't seem particularly enthusiastic working there but otherwise we got what we ordered and all substitution requests were honored), take a numbered placard, and sit down wherever you want. We dined in but you can obviously get to-go. In 10-15 minutes or so, the staff bring your food out to the table, which is pretty efficient and keeps things casual. Food was prepared quickly, arrived hot and well-presented, and they bring you silverware -- which is ideal if you're trying to grab breakfast before meetings or a flight! The overall atmosphere is calm and polished "urban resort lobby café" than crowded street coffee shop, which fits well if you're staying at the hotel or meeting colleagues nearby. FOOD The breakfast menu leans toward elevated kind of price-y but limited. There's only 4 main breakfast items (if you're not a pastry person in the morning). As an aside, the pastries in the case also didn't look super fresh. While limited in menu, everything we tried tasted fresh and was pretty solid -- a bit pricey but hey for the speed and fresh, healthy feel it was fine. The avocado toast came on hearty sourdough with scrambled eggs and bright toppings (loved the edamame in the salad), making it feel more like a full meal. The pork sausage breakfast bowl was solid too with scrambled eggs, potatoes, spinach, cheddar, avocado, salsa, and a touch of habanero heat that made it comforting but still interesting. The fruit and yogurt bowl balanced things out nicely with Greek yogurt, fresh fruit, granola, and honey, so you can go lighter if you don't want something heavy first thing in the morning! Would recommend this or the avocado toast if you're looking for something lighter but want to get the greens in.

Photos
Carte Blanche - IG @annette.chew

IG @annette.chew

Carte Blanche - French toast

French toast

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IG @annette.chew

Alexander's Patisserie - bakeries - Updated October 2026

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