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    EWHA Dang Rice Bakery

    4.4 (58 reviews)
    Closed 8:00 am - 3:00 pm
    Updated over 3 months ago

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    HanNa P.

    We got the Baekil Dduk. It was pretty good. Cant say it was super fresh but it worked. By second day it was pretty hard. Not too sweet though. It was $65 which I thought was pricey for the design they do. Its kind of like a hole in the wall so I figured it wouldn't look amazing but it could be better.I added in my own bow to add some color to it. Owner lady was nice. Wish they had some listed prices in store. But I ordered it several days before and they had it ready

    Andrea G.

    These rice cakes are amaazing. My boyfriend works in Santa Clara so during his lunch break one day, he picked up some rice cake from here for us to try. The rice was soft and sticky. It was covered in a sweet red bean sauce. The flavor was perfect. And it was definitely filling. This made for the perfect dessert. We even finished it for breakfast the next day.

    Mixture of healthy foods
    Thomas G.

    Yum! The go-to place for all authentic traditional Korean treats. All foods are made fresh with real food. It tastes much better than similar foods at Korean supermarkets at a great price.

    Menu
    Ali-Amir A.

    Great little shop for some Korean rice treats. The rice cakes are fresh and are not very sweet - some are not sweet at all. The price varies but the average price per box is probably around $9. The availability depends on the day, so don't expect to find the cake you like even if it's on the menu. Sometimes they run out of them as well. So keep that in mind. Finally, make sure to refrigerate the cakes if you don't eat them right away as they turn stale overnight because they don't have preservatives. Overall I liked this place a lot. Would definitely come back!

    Angelia Y.

    It's good, but too traditional without English menu. I have to ask questions before I buy them. I completely understand it's Korean traditional way.

    Ssuk (mugwort) songpyeon with mung bean filling (delicious and not too sweet). Awesome texture.

    I am a part-time dduk (korean rice cake) connoisseur and I have yet to meet a person that loves dduk and knows dduk (on a consumer level) as much as I do. I've tried all the well-known, amazing dduks in the motherland (S. Korea)!! The quality (texture, taste) of Ehwa Dang's rice cakes are really really good (even though they are $$$). I love that their rice cakes are not that sweet which may not be a plus to those who have a sweeter palate. I am so grateful that a place like Ehwa Dang exists in the states! I've tried their ssuk (mugwort) songpyeon, strawberry and pumpkin (kabocha) sulgi's, duteopdduk (a traditional 'royal court' dduk), and others that I have sampled in the store. I was really pleased with the textures of all of them!! NEVER refrigerate dduk. As someone who has stored and eaten dduk regularly for the past many years, this one rule is un-negotiable! It's like saying refrigerate your artisan country bread (a big no-no). Either eat it or freeze it. Dduk-makers would wholeheartedly agree. I usually individual-pack the dduck in saran wrap or ziploc bags and stick them in the freezer the same day that I buy them. If you defrost dduk properly (either by leaving it out at room temp or ever-so-slightly heating it up properly; the defrosting method differs for different types of dduk and how long the dduk has been in the freezer..), it will sometimes tastes better than the day you bought it. If you love korean rice cakes and appreciate the lower sweetness profile - as do older korean folks - you will absolutely love and appreciate Ehwa Dang. And if you've eaten a lot of dduk before, you will know that this place serves very high quality dduk. Ehwa Dang is most certainly the best korean rice cake in the area and one of the best in the West Coast including LA (I've basically tried everything that exists in LA; they have pretty good dduk too!).

    100 day rice cake

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    2 years ago

    great service and the rice cakes are not overly sweet. just fyi the store phone number does not work!

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    6 years ago

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    6 years ago

    Just the best rice bakery in United States never ever! So delicious and there are many desirable quality ingredients in!!

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    7 years ago

    You can get real traditional rice cake here. Same flavor as in Korea. Hope they can open a little bit late.

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    Ask the Community - EWHA Dang Rice Bakery

    Does anyone have a picture of the menu with translations? Is this place english friendly?

    Sorry no but they seem to have a photo menu though! The owner lady speaks English :)

    View All 2 Questions

    Review Highlights - EWHA Dang Rice Bakery

    Seriously, one of the best, if not THE BEST Korean rice cakes I've had in town.

    Mentioned in 10 reviews

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    Hokkaido Fair - Small Crab Croquette Roll

    Hokkaido Fair

    4.0(8 reviews)
    2.1 miWest San Jose
    $$

    Beef No' Guy here…read more For today I'll be the Hokkaido Fair Man. Folks it is still not too late to check it out. http://www.yelp.com/events/san-jose-hokkaido-food-fair-mitsuwa-supermarket runs from 9/18 to 9/21 Low tech cel phone pix http://www.yelp.com/biz_photos/vvguHpTixlM3xztWDybefw?select=bxwgG7b_cC-oH1Os-_QpRQ But is it worth the trip if you are coming from as far up as SF? That depends how hungry for a slice of Hokkaido you are. This Hokkaido Fair is arguably much smaller than the ones at Costa Mesa and Torrance which hosted Sumire's miso buttercorn ramen and another vendor's. $an Jo$e only got $antoka, FYI, so if you love shio ramen you are in luck. $antoka Ramen temporarily takes up shop in Mitsuwa's Daikichi Sushi booth (that has a full blown kitchen in the back), where they sell sushi and bento boxes to go, adjacent to Miyabe Tei. For $7.99 + tax (ca$h only), you get a ticket to redeem one bowl of freshly piping hot ramen. Quickie slam bam thanks doods and mam's review: $ANTOKA RAMEN (Kanji is Fire Head Mountain, like a volcano) Men - good yellow and not too thin slightly curly al dente slurpy noodles that were a bit on the hard side. Net reports say the noodles are imported from Japan. Toppings - one thin but large piece of cha shu, followed by two small blocks. Nice flavored porkgasm. - Not sure why they put the fishcake in there, but it was not needed. - Several long slices of menma (bamboo shoot) that was decent but I've had better. - Several strips of nicely cooked kikurage (woodear funghi or mushroom) - freshly cut up negi (scallions) that elevated the experience - the grape sized looking chesnut was UMEBOSHI! WOOOOOOOOOOOF it kicked my ass. Tasty but interesting addition to the ramen. Broth - fatty but flavorful, thick, and well textured. Shio-Tonkotsu? Definitely a highlight. Overall? 3.75 stars. Fan$ who are $ick of overhyped $anta Ramen (aka $aint Nizzle) will enjoy thi$ bowl that is a ta$te of Southern Cal Japanese ramen and probably better than most of the top 10 in the SF Bay Area. My biggest gripe? They used disposeable bowls. Creeps me out that the uber hot broth and ramen contents will cause chemical reactions to break down the material of the bowl. It is like drinking hot coffee from a styrofoam vs ceramic cup. C'mon $antoka, please use CERAMIC bowls and REAL wooden spoons otherwise it's high end food court ramen. When inquired with the cashier, she was unable to tell me whether Santoka plans to open in the SF Bay Area, but they have a location in hmmm Chicago, and New Jersey as well as Southern Cal. Either way, if you are sick of the SF Bay Area ramen scene, head to Mitsuwa SJ this weekend to see why Southern Cal has it good. Other than that, there was a Hokkaido Seafood booth that sold mini bento boxes of crab meat, crab legs, ikura, and uni over sushi rice. Kanikosen Bento (crab and ikura) - $15.90 + tax King crab gokai bento box (leg meat and ikura) - $19.90 + tax Sanshoku Bento box (all three minus crab leg) - $17.90 Skip the uni, it tasted meaty and dry. Uni is supposed to be smooth and silky. Imagine having female gonads and tasting male gonads instead (uni that is). Ugggh....Hokkaido uni fans will be very disappointed. (Update: Thanks Randy F for spotting that the folks were DEFROSTING the uni, squid, crab etc). However the Hokkaido ikura was "bomb a$$ yo", where you can taste the natural flavor (unlike overly salty salt marinated ikura from farmed generic salmon fish bait offering clumped together that looks like George Costanza's shrinkage at your local pseudo sushi joint). Next to the seafood bento booth were two booths of deep fried stuff (croquettes). In the back of the right corner of the supermarket is the rest of the fair, ranging from fresh seafood/whole fish from Hokkaido, refrigerated desserts/cream puffs/caramel candy from the city of Otaru, a booth that sells assorted snackeries from shiokara to marinated fish. The only fresh dessert snack made on the premise is Ishikari Ohaga, a ball of flavored rice (could be sticky rice, but uber small grains), wrapped with dark delicious looking red bean paste all over (hence the shape of a stone, or ishi). Also spotted: Fish booth: Big whole piece of kinmedai (alfosino) Karei (flounder) Surume squid Pike Mackeral Marinated seafood booth ($13.99 to $49.99 /lb): Ika Shiokara Koika Tobiran Karashi Mentaiko Asari Jyan Ikasashi Wasabi Ika Jyan Kara Ikasashi Matsumaezuke Hotate Wasabi Miso Ika Shiokara Kazunoko Matumaezuke Amakuchi Tarako Hokkai Tako Wasabi Yubari Melon Jelly - $7.99 Hokkaido Eco friendly red beans Hidaka Seaweed (Konbu) - $10.99 Hokkaido Vinegar (3 kinds) Seafood bento booth: Ika Meshi Bento Box - $5.90 (two pieces of grilled squid over rice) Go go go! Hokkaido Fair Man - Miso Hawny For $antoka $hio Ramen and Hokkaido Ikura, Me Luv You LONG time! Well until the end of $unday. :-(

    I had heard about these festivals at Mitsuwa before, but I always missed them because I was too…read morebusy. So this year after getting several reminders about it in the Chow website, I made an extra effort to not miss it. http://www.yelp.com/biz_photos/vvguHpTixlM3xztWDybefw?select=09ldJd8T-yEYWWuaQkGFrw I got to try the shio ramen with pork broth ($7.99) from the Santoka booth, located to the left as you enter the store. It was good. CASH only. http://www.yelp.com/biz_photos/vvguHpTixlM3xztWDybefw?select=e2YlIJU0nf1H5n85h7634w Once you enter on the right side of the market, it's like in any supermarket, you pick up anything you want to buy and then take your basket to the register when you're ready to pay. Credit cards accepted. My favorite items were the croquettes (what can I say, it's fried food): http://www.yelp.com/biz_photos/vvguHpTixlM3xztWDybefw?select=xojt96xqBBAnMuFfqW-dNw - corn, vegetable, priced at 3 for $4 (or $1.50 each) - fish cake, fish cake with crab, with scallops, with shrimp, etc. all @$2.50 each They also had a tiny version with squid, 20 for ~$5. I didn't think that those were worth it, so I skipped them. The croquettes were so good that I had to get 2 orders, but more about this later. I bought the king crab sushi combo for $15.90 - 3 slices of maki roll and 4 slices of oshi sushi (pressed sushi). Expensive, Costco sells king crab @$15/lb. Ishikari Ohagi, 2 kinds, sold in packs of 2 for $4. This is sweet glutinous rice balls wrapped in sweet red bean paste, one smooth & one coarse. http://www.yelp.com/biz_photos/vvguHpTixlM3xztWDybefw?select=27RnbWcag8j5TcHPTGwrkw They had a display of seafood from Hokkaido for sale that included hairy crab, king crab, squid, clams, snapper, flounder, mackerel, fish roe, etc. http://www.yelp.com/biz_photos/vvguHpTixlM3xztWDybefw?select=8u4tAzWFxo_lNF9q4rPk2g Marinated seafood from Yamacho Hasegawa. This was really great! I got to sample all of them. They were all good, but I liked the ones with wasabi better (it wasn't too spicy). http://www.yelp.com/biz_photos/vvguHpTixlM3xztWDybefw?select=hgqtOomy6xvPhHhBLytX-Q I also bought some of their specialty sweets and grocery items, including their melon jelly. There was no Kare Pan (curry bread) here, but you can always head to the Clover Bakery & Cafe located next door along with other retail stores, to buy some Kare Pan, sandwiches, assorted breads and pastries. Apparently some customers bought an empty box of the frozen cream puffs from Hokkaido, so the employees were opening and checking all the boxes. They found about 8 empty boxes. I think that they gave some free samples earlier, but someone mistakenly put those empty boxes in the freezer. Later I decided to go back to the croquettes booth section, and one silly security guard was following me around thinking that I was not going to pay for the food I picked up. I kindly asked the serving lady to make me another order of the croquettes because I had already eaten everything, and I showed her my basket with empty containers. The security guard laughed and then left me alone. At the checkout register the bagging lady was chuckling because I was paying for empty containers (I had already devoured half of what I was buying).

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    Hokkaido Fair - Ikameshi

    Ikameshi

    Hokkaido Fair - Whole Scallop Croquette

    Whole Scallop Croquette

    Hokkaido Fair - Whole Scallop Croquette

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    Whole Scallop Croquette

    Euro Market

    Euro Market

    4.7(84 reviews)
    1.8 mi
    $$

    A MUST STOP, especially if you're in the area or if you're eating at the Euro Grill next door. The…read moreolder gentleman manning the shop was taking a break outside, saw us approaching, and immediately went to open up. It's a cute and cozy shop filled to the brim with European goodies. Lots and lots of chocolate and snacks (gummies, candies, biscuits, cookies, etc.), dried pasta, sauces, soup mixes, and so much more. Definitely a lot to look and and the variety is top notch with lots that are difficult to find elsewhere if you're not specifically at a European market. While checking out, I was eyeballing some of the chocolates that they had at the counter and the gentleman working was super nice enough to give my boyfriend and I some samples. Super friendly, welcoming, and giving the best grandpa vibes ever. I got some tea biscuits of various sizes and some really fun looking Garfield hazelnut wafer cookies and my boyfriend got himself some pasta and dried soups. Definitely will stop by again the next time I'm in the area.

    Euro market is a local Balkan market where you'll find Balkan staples that you won't find in…read moreAmerican markets. It's steps away from Euro Grill. Some go to staples that you'll find in Balkan households are vegeta - a universal seasoning for soups, meats and most dishes, chicken noodle soup packets with said vegeta seasoning (so flavorful, hands down better than any chicken soup you've tried), ajvar (mild to spicy roasted vegetable spread), smoked meats and frozen cevapi to name a few. You'll find tons of candies, cookies, sweats and treats. Keep in mind everything is imported so check dates and remember dates are going to be day first month second. Nelle gives friendly service, he is always so welcoming and happy to see you.

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    Euro Market
    Euro Market
    Euro Market - Cookies and chocolates

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    Cookies and chocolates

    International Food Bazaar - Meat department

    International Food Bazaar

    4.3(478 reviews)
    5.7 miCambrian Park
    $$

    I have a real problem, I cannot stop coming back to International Food Bazaar and at this point I…read morehave fully accepted it!!! This place has been a San Jose staple for years and has been my go-to main supermarket for as long as I can remember. The selection covers everything you could possibly need, from international products to everyday household essentials all under one roof, the kind of variety that makes any other grocery store feel incomplete. What keeps me coming back just as much as the products is the staff. Many of them have been there for years, always friendly, always consistent, always making you feel genuinely welcomed. That kind of familiarity and warmth is something you just cannot put a price on. You come in for groceries and leave feeling like you just visited old friends. This Food Bazaar is a true San Jose international community treasure and deserves every bit of loyalty it has earned over the years. Highly recommend making it your regular stop, you won't regret it

    I needed some grape leaves and other ingredients for some traditional dishes, I grew up with, for…read morethe holidays. My go to store for that is the international food bizarre. They have amazing selection of spices, meats, breads, produce and more. The shelves are neatly organized. I love the fresh pita bread and lavash that they sell. I found my favorite brand of grape leaves. I also found the pomegranate syrup I needed and the orange blossom water for my Basbousa. They had a nice selection of fillo dough. My favorite brand is the Apollo fillo dough. I got a few boxes of that for my Armenian Paklava. And I couldn't leave without getting some fresh bread. I talked with Eddie, the owner, for a bit. He's so kind and if there's something you can't find, he'll help you get it. It's always a pleasure shopping here. They have the best international food items and excellent customer service. I highly recommend checking it out.

    Photos
    International Food Bazaar
    International Food Bazaar - Jarred pepper paste and eggplant

    Jarred pepper paste and eggplant

    International Food Bazaar

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    Fatima Bazaar & Grill - Well-done ribeye

    Fatima Bazaar & Grill

    4.2(234 reviews)
    1.1 mi
    $

    If you're looking for halal Mediterranean/Egyptian food, this spot is definitely worth checking…read moreout! They have tons of options and are very vegetarian-friendly as well. Everything is made fresh to order, and you can really taste the quality in every dish. I especially loved the grilled meats -- they had that perfect smoky char flavor straight from the grill. The staff were incredibly friendly and took the time to explain the different dishes and the best way to enjoy them. Beef, Kofta & Chicken: Super flavorful and packed with spices, with an amazing grilled/charred flavor. I loved being able to build my own wrap with all the different veggies and sauces! Hawawshi Traditional (Egyptian Meat Pie): Similar to arayes, but even more flavorful and juicy. It comes generously stuffed, and the arugula paired perfectly with it. Chicken Breast Bowl: OMG, the fries were so good! The chicken and fries combo worked perfectly together. The chicken had subtle hints of lime and was served over a creamy mayo-style sauce that tied everything together. Salad: Light, refreshing, and topped with onions, pickled veggies, fruit, and vinaigrette. Overall, it's such a fun and casual place to hang out. There's an outdoor patio with self-serve tea and water, and I loved the cozy lights and tent setup. I'll definitely be back!

    I was mainly there to get halal goat. Goat prices were reasonable and meat was fresh. I keep going…read moreback here to get goat meat. Once I tried the whole chicken, which was like $17. They were nice enough to skin and cut it. But I found it was mostly bone, with desirable meaty pieces missing. The grocery store had several middle eastern products, which all looked interesting. There was also Gol persian ice cream. They had a reasonably priced food menu as well. I love the Egyptian items in the menu the most. Hawawshi is my favorite. Chicken kofta kabob skewer was good. Beef/lamb shawarma wrap was ok. It didn't have much flavor. They give a garlic sauce (Toom) as side. That is super flavorful. Everything tastes better with it. Side pickled vegetables was very flavorful too.

    Photos
    Fatima Bazaar & Grill
    Fatima Bazaar & Grill - Chocolate Baklava (ea.)

    Chocolate Baklava (ea.)

    Fatima Bazaar & Grill - Kebabs, Hawawshi Traditional ( Egyptian Meat Pie )

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    Kebabs, Hawawshi Traditional ( Egyptian Meat Pie )

    EWHA Dang Rice Bakery - bakeries - Updated May 2026

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