Cancel

Open app

Search

L'epi D'or Bakery

3.6 (387 reviews)
InexpensiveBakeries, Taiwanese
Open • 8:00 am - 5:00 pm

Order L'epi D'or Bakery Takeout or Delivery

L'epi D'or Bakery Photos

Business Info

L'EPI D'OR BAKERY ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for kids

You might also consider

Recommended Reviews - L'epi D'or Bakery

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

shaved ice
Roxanne C.

It was hard for me to really rate this bakery. I either really enjoyed or really dislike the food here. I feel like the actual breads/pastries are pricey and just not very good. Today they were selling moon cakes for $12 which is just too expensive. They also sell hot foods like bentos or fried chicken. The two things I would come here for would be pig ear crackers and shaved ice. Their pig ear crackers are truly the best I've ever had, super thin and crispy. Their shaved ice is traditional taiwanese style which is very nostalgic and also super hard to find in the US. If you're the type to that prefers mango snow shaved ice, then it might not be for you. But I would strongly recommend it to everyone. I've also had their sesame cold noodles which was just average. I think O2 valley is better. One thing I will say is the owner is rather blunt. There were customers there trying to purchase mung bean mooncakes (which are priced insanely at $8.50), but she wouldn't let them buy it. I'm honestly not sure what the interaction was about but the store itself is very big so I feel like it grabbed everyone's attention.

Christine C.

One of my favorite bakeries! The prices aren't the cheapest, however, I don't mind since the quality of their pastries are pretty good. I love their pork floss breads so much that I would willingly go out of my way to come here instead of the bakeries closer to me! I haven't tried ordering any of their food or drinks, but I do see people doing it, so I might try some soon!

7/9/24 FYI, business hours & free wifi
Lee D.

Yelp check-in = Free Black Tea with Vietnamese Sandwich Purchase (Friday's). Quality/Quantity - On a pastry hunt today. I just left the bakery across the street and wanted to visit this place also. Good pastry selections, see pictures. Coffee Pastry - The flavor was off to me. And this is all bread with no filling. Dry, which complimented my morning coffee perfectly, lol. Mochi Red Bean Pastry - Literally a red bean mochi in the middle of the bun! LOL. Not what I expected, but I still liked it. My favorite out of all the snacks. Shredded Chicken Vietnamese Sandwich - Again, it was very bread-forward... See picture. It was just not proportional. Black Tea - Free with Yelp check-in. $4.99 value. I might have to come back and try your Taiwanese Brown Sugar Shaved Ice Dessert. See picture. Also available - Hot baked goods and frozen items, see pictures. Atmosphere - Small local bakery with limited outdoor seating. Mostly everyone buys to-go. Free wifi. Open 7 days a week from 8am to 5pm or 6pm. Plenty of mall parking. Service - 5 stars, as a first time customer, she took the time to walk me through her bakery and share the best sellers. So I bought a few. Then I did my Yelp check-in and upsold myself to a sandwich and tea for my wife. Price - $17, good price for all we got. 2.88% charge to use a credit card. Surprisingly this is common in this area. Got some cash from my wife, lol. Owner Comment - Congrats on your 30+ years of success!

Menu
Chyna C.

Love their $9.99 bentos (includes a drink!) on Monday and Wednesdays! Super affordable and yummy. We go at 8am when they open to avoid the lunch lines - Monday comes with a grass jelly milk tea and Wednesday you can pick any flavor pudding drink (we have tried both mango and matcha and they're both delicious)

View from outside
Ricky Yosef P S.

This bakery place have amazing bread and they have fresh fruit juice or drinks..they served fresh bakery and the inside restaurant dont have seat inside but you still can order and have it to go. The service of the employee is friendly and fast.

Claire H.

Noticed this small bakery pop up on my Yelp randomly and decided to visit since I was already in the area. It looks like it's a small business/independently owned bakery which is awesome and they offered a variety of traditional Asian baked goods and snacks. I originally wanted to get their fan tuan (to compare to another one I had earlier in the day), but the girl at the register told me they tend to sell out of those really early since they're only available on the weekends. I also wanted their curry beef horn, but it was also sold out. So I ended up picking up the curry beef bun and the black pepper pork bun instead. The black pepper pork bun was huge and very dense. I enjoyed the flaky-ness of the pastry and that it was still hot even though it was just sitting in the warmer. Unfortunately, the meat filling was extremely salty to the point where I was unable to finish after eating about half of it. The flavor was there, but it was just too salty. The curry beef bun was really good though and I liked that they included enough of the meat inside. I'll definitely be back to try out some of their other goodies. Glad I was able to stop by on a whim!

Monica V.

Nice little bakery with a bunch of flavors if moon cakes on display. We ended up getting a small box of Madeline's for my toddler and a snack called pig ear cookies. I also got a grapefruit green tea, very refreshing. The woman helping out at the front was very kind and gave a recommendation for moon cakes for my husband. Can't wait to try them at home.

Assam jelly

This place is a hit and miss for me. Some bread items are good while others are not. Today I'm super disappointed because I found mold in the assam jelly (in the fridge section). I've bought this before and liked the flavor but today seeing the mold, turned me off so much I considered not ever returning.

Henry L.

Don't let the name fool you. This place nothing makes legit baked goods, but also provides some of the best Taiwanese breakfast dishes in town. They premake a lot of the noodles (see photos) which are packed with proteins and veggies. Flavors are legit and have little to no difference compared with the counterparts in Taiwan. A kind of hidden gem is the fried chicken sandwich... Make sure to order two to three, they are BOMB. If you want the grass jelly dessert, it's authentic here. Don't miss out on this gem!

All that's left from our yummy moon cakes!

See all

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 5
Thanks 1
Love this 4
Oh no 2

1 year ago

Helpful 3
Thanks 3
Love this 0
Oh no 4

1 year ago

Helpful 3
Thanks 4
Love this 1
Oh no 1

8 months ago

Helpful 3
Thanks 2
Love this 1
Oh no 3
Photo of Jeff X.
68
12
2

11 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Greg S.
0
70
13

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 7
Thanks 2
Love this 12
Oh no 3

2 years ago

Helpful 5
Thanks 2
Love this 2
Oh no 0
Photo of Amy B.
1
25
8

7 months ago

Helpful 3
Thanks 2
Love this 1
Oh no 2

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 0
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 1
Love this 1
Oh no 1

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Henry L.
493
1056
6383

3 years ago

Helpful 3
Thanks 1
Love this 1
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 2
Thanks 1
Love this 1
Oh no 0
Photo of Susan
0
5
14

8 months ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

5 years ago

Helpful 9
Thanks 0
Love this 6
Oh no 1

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

5 years ago

Helpful 5
Thanks 0
Love this 3
Oh no 1
Photo of Bo N.
0
372
1273

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Tried their fried egg rolls. It is tasteless and meatless. Only some cabbage. No flavor. So disappointed.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sandy H.
29
205
28

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0
Photo of Fish L.
0
24
21

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 2
Love this 1
Oh no 1

6 years ago

Helpful 6
Thanks 0
Love this 1
Oh no 0
Photo of Hua K.
15
42
262

4 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 1

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 3
Thanks 1
Love this 0
Oh no 0
Photo of Lulu L.
60
17
80

4 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

Page 1 of 10

L'epi D'or Bakery Reviews in Other Languages

Ask the Community - L'epi D'or Bakery

Do you still sell whole cake? How much is an 8in one taro flavor?

Do you sell fan tuan?

I didn't see any when I was there

I've been looking for places that sell wheel cakes. and was wondering if they sold those here?

Normally we make them freshly every Saturday, please call 498-255-2221 during COVID-19 period before you come. Thank you.

Are you open during this shelter in place period?

Yes!

Hi, are the wheel cakes still available on Saturdays? Thanks!

When can I buy the wheel cakes? Is it always available?

We regularly have Taiwanese Wheel Cake at 12-4pm every Saturday. However, we will skip for some popular days like Lunar New Years, Moon Festivals and like this weekend, Mother’s Day.… 

View All 7 Questions

You might also consider

Verify this business for free

People searched for Bakeries 55,816 times last month within 10 miles of this business.

Verify this business

Paris Baguette - Chocolate croissant and strawberry lemon croissant

Paris Baguette

3.4(524 reviews)
1.0 mi
•$$

Came here on a weekday, ordered a slice of strawberry cake through the app. Plenty of parking, so…read moreno hiccups there. I headed to the line, past all the tempting pastries. I usually order ahead to avoid too much temptation. Pretty quick in and out. Service was very prompt and friendly. The cake is one of my favorites from Paris Baguette. Perfect size for my partner and I to share. The strawberries were very fresh, cake was not too sweet!

My review is for the vegan options, which are extremely limited. I understand they're not a vegan…read morebusiness, but if you do offer vegan options, I'd expect them to be made with the same level of care as the non-vegan items. I dropped by after dinner with my family. As they loaded up their tray, I walked around looking for vegan options. I found two items displayed near the register: Gluten-Free Vegan Coffee Cake Mini Loaf and the Gluten-Free Vegan Double Chocolate Chip Mini Loaf. Note: Their website mentions they also have a Vegan Chocolate Chip Muffin and a Vegan Blueberry Muffin, but I didn't see them during my visit. The Plain Baguette is also vegan. I tried both mini loafs, but unfortunately, I wasn't impressed with either. The texture was too sandy, the loaf was dry, and the flavor was lacking. Traditionally, a coffee cake is moist, buttery, and has warm spices like cinnamon with a crunchy streusel topping. This was lacking cinnamon and the topping didn't add texture. When I think of a double chocolate chip mini loaf, I imagine something rich, sweet, and chocolatey. This was not moist or rich, and the chocolate cake lacked depth. The only saving grace was the chocolate chips, but the actual cake texture wasn't enjoyable enough to finish it. As a vegan, I wouldn't shop here again. In fact, I'd rather have Abe's coffee cake or brownies from the grocery store than this bakery's vegan options. That said, I added two stars instead of one because the staff is friendly, parking is easy, the store is clean, and as I recall, their non-vegan options are tasty.

Photos
Paris Baguette - Customer birthday cake

Customer birthday cake

Paris Baguette - Soft Strawberry Cake

Soft Strawberry Cake

Paris Baguette - Strawberry Soft Cream Cake

See all

Strawberry Soft Cream Cake

Sheng Kee Bakery - Cakes :-)

Sheng Kee Bakery

2.9(59 reviews)
0.9 mi
•$

Zheng Kee has good varieties, so we usually have something there, and always have something to take…read morehome. Their apple turnover is a favorite.

When I think about what best exemplifies my taste of childhood, I think of Sheng Kee. I always…read moreloved their pastries as a kid, and going to Marina Food was always made more exciting when my parents would let me pick out one to take home for breakfast the next morning (usually it ended up being the coconut cream pastry). Even as I grew older, I never grew out of combing through their catalogue of delightful egg tarts and sweet and savory buns. The experience I'm speaking about today pertains to their custom cake order. You will likely need to speak Cantonese or Mandarin Chinese for this. I ordered a 1/2 sheet cake for my party of approximately 20 people, and we had almost half of the cake left over to spare! To be fair, I did give a much more generous estimate (I mentioned that there would be around 20-30 people attending my party). Definitely would've downsized had I known everyone's appetite would be so small. The ladies working there will let you know which size is best for your party. The cake was gigantic, and made in my favorite flavor (their mango mousse) with my birthday message written atop it in red and white icing. I loved everything about it! They're generous with the pickup process, you can definitely arrive after the time you specified for picking up. Everything went very smoothly, my friends were surprised that the cake was so delicious and many had never even had a mango flavored cake to begin with either! The creamy rich mousse layers complement the spongey cake perfectly. It was $135 total, but if you get their regular fruit cream cake, it'll be cheaper than if you pick a specialty cake (their tiramisu, passionfruit, etc).

Photos
Sheng Kee Bakery - Interior

Interior

Sheng Kee Bakery - Fruits Basket

Fruits Basket

Sheng Kee Bakery - Pork and chicken pie

See all

Pork and chicken pie

Kee Wah Bakery - Cupertino

Kee Wah Bakery - Cupertino

4.1(379 reviews)
0.9 mi
•$$

Stopped by today for a pork floss bun, cocktail bun, and the Soypresso Black Sesame Soy Milk…read more They're the only ones I know of in the area that sell Soypresso. Guess I'll have to go to Soypresso directly next time. I spoke with an employee today who told me that the owner was retiring and they're going to close permanently on Oct 6th. So unfortunate that no one is going to take over the business. Love everything I've ever had here. They've got a ton of mooncakes prepping for mid-Autumn festival. Will miss having this bakery around!

I wanted to come one last time before they officially close on Sunday, October 5th…read more Both the Cupertino and Dublin locations will be closing, but the manager told me that their Los Angeles locations will remain open. I've come occasionally from time to time to pick up an item or two, usually their sponge cake. People also really love their breads and their whole cakes. I came one last time because I realized I actually never tried their mooncakes. Honestly, it was just ok. The pastry part was a bit dry. They're shipped from Asia. Turns out I don't think I was missing out as far as their mooncakes. I will miss their sponge cakes though. Always soft and fresh. Not overly huge like a lot of other places. They also sell out really fast. Workers here have always been pleasant. Take out only. No seating area.

Photos
Kee Wah Bakery - Cupertino - Yummy desserts!

Yummy desserts!

Kee Wah Bakery - Cupertino - We are now open!

We are now open!

Kee Wah Bakery - Cupertino - Sponge cakes

See all

Sponge cakes

La Patisserie - *Chocolate Truffle Torte

La Patisserie

4.1(1.3k reviews)
0.2 mi•Rancho Rinconada
•$$

HUGE thank you to the very lovely people at La Patisserie who made a custom cake for my brother's…read morebirthday. They matched the reference photo I gave them almost exactly - and actually made it look better than the photo! They were so kind and patient in our back-and-forth about the cake details and it was packaged so carefully on the day of the pick-up. Every step of the process went so smoothly and I cannot recommend them enough. Plus, everything I have ever had from them has been delicious. This place is such a gem within the Bay Area. I am beyond grateful to the wonderful and talented staff at La Patisserie.

I've been coming to La Patisserie in Cupertino for years, usually when I'm already in the area…read moreshopping. There are a lot more fancy dessert shops around the Bay Area these days, but somehow I still come back for their Guava Cake. It's actually a strange craving. I don't think about this cake every week. Sometimes I completely forget about it for months, then one day something goes wrong in my brain and suddenly I NEED a guava cake. I've had this cake many times over the years and that's probably what impresses me most - it really hasn't changed much. Same fluffy cake, same very fragrant guava flavor, same bright old-school appearance. Maybe the angle of the whipped cream piping has changed a few degrees over the years, but I'll allow that process deviation. The guava flavor is the main reason I keep buying it. To me, it tastes surprisingly natural and close to real fruit. I've had plenty of guava desserts where you immediately get that artificial syrup/flavoring impression. I don't get that here. The guava is strong and fragrant, the cake itself is very light and fluffy, and the mousse and glossy guava topping give you that fruit flavor in almost every bite. This is definitely an old-school cake. It's not trying to be Lady M or some modern Instagram dessert. And that's fine. A good traditional cake is still a good cake. Usually I'm buying the whole cake to bring to someone's house, so I've watched a lot of first-timers try it over the years. Guava is guava - some people think it's on the sweet side, others love how fragrant it is. But somehow this is the one guava cake I've brought around that pretty much everybody ends up liking. And one comment I hear a lot is how natural the guava flavor tastes. It's around $70 for a whole cake now, which definitely isn't cheap. But if I'm paying that much for cake, at least give me something I can actually remember the next day. This one I can. If I'm planning to pick one up around 4 or 5 PM, I normally order earlier in the day. I've learned not to conduct unnecessary cake-inventory experiments. After all these years, La Patisserie's Guava Cake is still basically the same cake I remember. Dr. C long-term stability study: PASSED. Whipped cream piping angle may have experienced minor process drift. No CAPA required.

Photos
La Patisserie
La Patisserie - I ordered the cake last minute, and they were able to deliver what we wanted.

I ordered the cake last minute, and they were able to deliver what we wanted.

La Patisserie - Le Désir - White sponge cake layered with chocolate, topped with caramel and glazed with cinnamon.

See all

Le Désir - White sponge cake layered with chocolate, topped with caramel and glazed with cinnamon.

L'epi D'or Bakery - bakeries - Updated October 2026

Loading...
Loading...
Loading...