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Barouk

4.7 (21 reviews)
Closed • 11:30 am - 8:30 pm

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BAROUK ATMOSPHERE

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Recommended Reviews - Barouk

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Chicken Shawarma Plate
Lia D.

Yummy, fresh Lebanese food. Probably the best baklava I've ever had. Really enjoyed the salads that came with the plates and Barouk's homemade hot sauce. Friendly customer service. Just a small seating area, mostly set up for to-go but still very comfortable to dine in!

Chicken Sandwich
Reema S.

I think the last place rebranded as Barouk - a new humble Lebanese spot in Park Slope. The interior is super clean, dessert section is huge. They sell fried chicken in addition to meat over rice, Shawarma and other Lebanese staples. Guy working the counter on Saturday was super kind, and hooked me up with a chicken sandwich. I asked for extra garlic, and he did not disappoint. The garlic spread here is pungent, and just how I like it. Meat was prepared fresh and the vegetables and pickles were also fresh, pita bread was also toasted nicely and the portion was generous. A pretty great sandwich for $12 if you ask me. A lot of people from the neighborhood seem to be stopping by and grabbing food here, they do have some seating inside, but I think the vibe is mostly take out. I really do want to try their baklava next time, it looked really good, but I was too full for anything sweet. If you live in the area, definitely stop by here and give them a shot!!

Abdullah will make you feel at home!
Neil B.

During my first visit to the Middle East in 1975 two things that really impressed me were the delicious middle eastern food and the middle eastern tradition of welcoming guests. Both are in full display at Barouk! Abdullah, the owner, will give you a warm welcome and prepare for you authentic tasting Lebanese food. Be sure to try the humus, baba ganooj, meat pie, zatar bread and shawarma but leave room for dessert! As others have mentioned, the restaurant is spotlessly clean and seems to cater to takeout but there are a few tables at which to sit to enjoy a relaxed meal if you so choose!

Delish!! Wonderful, kind service. Can't wait to come back. Top 3 Hummus I've had in my lifetime...

Malfouf was delicious!!

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4 months ago

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7 months ago

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10 months ago

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3 months ago

My daughter and I love this place. The food is good, the service is excellent. The ambiance is what you would accept we usually buy to go.

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11 months ago

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8 months ago

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3 years ago

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4 months ago

I ordered I ordered lamb shawarma pita and it's full of vegetables. There is almost no lamb !!!!

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2 years ago

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8 months ago

Really good falafel sandwich. Good lentil soup. Nice people working there. Good vibes.

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1 year ago

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6 months ago

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2 years ago

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1 year ago

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2 years ago

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1 year ago

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2 years ago

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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Ask the Community - Barouk

Is this an eat in plCe?

Yes, he has several tables for those who choose to eat there.

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Sawa - This was their ice cream desert with Tree Sap syrup and Turkish cotton candy, pistachios, and flower petals. Insane

Sawa

(50 reviews)

$$$

Park Slope

Went to Sawa for dinner with a group of six on a Friday night, and it was a great dinner. When you…read morewalk in, you are immediately greeted by a giant oven baking fresh pita as well as an open kitchen. There is also an outdoor dining area, as well as a mid-sized dining room and we were seated near the window. Sawa serves Lebanese cuisine with some more modern dishes. Additionally, they have a mostly Lebanese wine list, which gave us an opportunity to try some new wines. We ordered both a red and a white for the table, and I was especially drawn to the red, as the red was served chilled, light-bodied, and very enjoyable. Nearly all of the reds and whites on the menu are from Lebanon, with just one red from Morocco, plus a couple sparkling options from Lebanon as well. We started with several dips for the table: hummus, baba ghannouj, and muhammara. The hummus was incredibly smooth, and the muhammara was especially flavorful with large pieces of walnut throughout. Everyone at the table receives fresh pita, and we ended up ordering a few more to share. We also shared the Brussels sprouts and the snap peas. The Brussels sprouts were rich and flavorful, but the snap peas really stood out. They were unlike anything I have tasted before, intensely mint, served with garlic mint labneh, and very delicious. For mains, we focused on lamb: two orders of the lamb ribs, two orders of the kafta, and two orders of the sfeeha. We probably over-ordered by about one entrée, but otherwise it was the right amount of food for six people. The lamb ribs were phenomenal, fall-off-the-bone tender and packed with flavor. The lamb pies were also very good and came with a delicious dipping sauce. The kafta was good, though not quite as memorable as the other lamb dishes, but still very satisfying. Service was attentive throughout the meal, and despite the number of dishes on the table, the staff handled everything smoothly. The table got a little crowded at times, but it was manageable. I would absolutely recommend Sawa, especially for anyone who enjoys trying something a little different. They do classic Lebanese dishes very well, while also offering some creative dishes that feel unique and memorable. I am already looking forward to going back.

Great place. Good food with great service. Cozy atmosphere…read more A great place to share multiple dishes to try. Gets pricey, but worth trying

Nabila’s - Batata Harra

Nabila’s

(64 reviews)

Cobble Hill

Lovely neighborhood spot with some delicious fare…read more Came here on a Monday night with a friend and no reservations. Arriving at around 7:30pm most of the tables were full but we were still able to be seated. There's a front area and a back-- originally, they tried to seat us at an awkward 2 person right by the front door, but when we requested a different table, brought us to the back. We opted to share 3 dishes and it ended up being plenty with us boxing up more than half of the final dish to take home. The dishes were: - Mouhamara: Solid dip to start with and the pita that accompanied it was good as well. Any pita beyond 1 does cost extra. - Fattoush: This salad was so good! If you're craving some bright, leafy greens this is the dish. Would order again. - Yakhnet Sabanegh: It was really tasty but I would say portion-wise it felt a little smaller than I would have hoped for the price. I would be borderline on ordering it again-- it was yummy but also I feel like it could be fun to try something different. I also got a red wine to go along with my food and appreciated how the server let me try two different ones before deciding on my glass. I would definitely say that it's more busy earlier in the night as by the time we left at around 9 pm it has mostly cleared out. If you're in the neighborhood, this is definitely a spot worth checking out.

Food here is excellent 10/10. Coming from a Lebanese background it's authentic and true to taste…read more It's rare to find a tasty kibbeh but Nabila's doesn't disappoint. The service was also great with really nice staff. It would be great if they put some more love into the decor and aesthetic. They also don't have a liquor license which seems be out of their control but hopefully they get one soon as proper cocktails would be a great complement to this delicious food.

Barouk - lebanese - Updated May 2026

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