Make your reservation - this place was busy even right at 5 pm on a Friday! Miss Ada is the perfect place to come with friends and order a bunch of things to share. I highly recommend getting an assortment of dips and small plates - 2-3 dishes per person was just right for us. I can't pick a favorite item of the evening: The Israeli Salad Hummus was some of the best/most flavorful hummus I've had, the Whipped Ricotta was perfect and so fluffy, and the Matbucha & Labne are also great additions to the table. They make a really good Falafel here, and the Crispy Cauliflower were perfectly crispy and well-sauced. The Chocolate Babka dessert is a great way to end your meal, and they do make a solid espresso martini for those wondering. The only thing I was not a fan of is their drink menu - all of the cocktails are spicy or smoky. Although you can sub out different alcohols, it would be nice to have a few other options. read more

sweet potato hummus ($14) - saw a bunch of people recommend this but i personally didn't really see the hype - it was just sweet potato with a bit of spice mixed with other flavors that i wasnt really fond of - i realized i like my sweet potato just plain and charred instead of something too fancy - it's not bad but im not impressed whipped ricotta ($14) - this was very yummy! I thought it would be quite heavy but when paired with the pita bread it was just right - light and fluffy with a light drizzle of honey made it a great ricotta - however, ive had better ricotta before at theodora lamb shawarma ($20) - i wasn't expecting it to be a dip but it was delicate and delicious anyways - this is probably my fav dish out of all 3 - the dip was strong and smooth; tasted unique but not anything too impressive either - the lamb was super tender but it was quite strong; i dont think people would've been able to handle it if theyve never had lamb before rating: 4/5 - everything we ordered was good and the quality is definitely there so it's a solid 4 but nothing really stood out - ive had better and more innovative dips elsewhere - the vibe is cute though! It's a perfect brunch spot decorated with plants; feels like a cozy little tree house - quick service; nothing to note IG: @nom.noms.only read more

Miss Ada - IG: @nom.noms.only | Whipped Ricotta, Lamb Shawarma Hummus - Mediterranean Near Me - Brooklyn, New York

See all

We were visiting our son from Dallas to celebrate his 21st birthday. He was excited because this was the first restaurant reservation he had ever made for our family as an adult. Unfortunately, what should have been a memorable evening was overshadowed by the behavior of one member of your staff. Our son accidentally booked a communal table instead of a standard table. We didn't realize that until we arrived. After being seated, I politely asked whether one of the available four-person tables might be an option. Another staff member explained the reservation, told us a table would likely open up shortly, and said he would move us when one became available. We appreciated the explanation. A few minutes later, while we were simply sitting at our assigned table drinking water, another employee--who appeared to be a manager or supervisor--approached us in an aggressive tone and said, "Apparently you guys want to move. Then you need to go outside and wait because there's a waitlist." The interaction felt unnecessarily confrontational. We didn't argue and simply told him we'd stay where we were. The rest of dinner was enjoyable, and our waitress was excellent. She made great recommendations and provided warm, attentive service. Unfortunately, another incident occurred at the end of the meal. I had ordered the fish as one of my entrées. Everyone else at the table had finished eating while I was still waiting. When I asked our waitress about it, she apologized and said it was being plated. After waiting another 10 minutes--with it now around 10:15 PM--we asked if the order could simply be canceled since it had already been 20-25 minutes. She agreed, but then returned and explained that the same employee had instructed her to tell us it would still be coming. He then came to our table and, in a rude and dismissive manner, told us that "the fish normally takes 10-15 minutes." That explanation made no sense given that we had already waited well beyond that time. We weren't rushing the kitchen--we had patiently waited over 20 minutes after everyone else had finished eating. As we left, my children commented that the interactions made them feel like we were being treated differently because of our race. I sincerely hope that wasn't the case. I want to give the restaurant the benefit of the doubt and believe this was the conduct of one individual rather than a reflection of Miss Alda as a whole. However, the behavior was significant enough that it changed what should have been a special family celebration. Hospitality is about making guests feel welcome and respected. Unfortunately, this employee did the exact opposite. He appeared to be a white gentleman with a mustache, wearing a green shirt and a hat on the evening of our visit. I don't know his name, but management should know who he is. To anyone planning to visit Miss Alda, I hope your experience is better than ours. The food and our waitress deserved praise, but the conduct of this employee left us questioning whether we were treated fairly. That is not how anyone should feel when celebrating an important family milestone. read more

As a fan of Theodora, I was excited to come to Miss Ada. Surpringly, I liked this even more all because of their dips. On a Friday evening, my friend and I came in as walk-ins and got a spot at the bar. The space is a bit tight, but it works if you don't make a reservation ahead of time. I was pretty hungry, and everything we ordered was more than enough food. To start, we had the Whipped Ricotta ($14), Muhammara ($14), and Chicken Shawarma Hummus ($18). Absolutely loved every dip, which were all different in its own ways that I can't even choose a favorite. The ricotta was a sweet one that gave a nice contrast from the savory spices of the other two. I liked how much chicken they added for the hummus too, so you're getting almost a whole meal. You'll definitely need extra pita for all this, which does fill you up. We did also get a Radicchio Salad ($19) for some greens plus a Beef Kofta Skewer ($20) for some meat. Both of these dishes were solid, but could pass on them next time. Definitely recommend any of the mezze and hummus here; it's all you need. This is a really great date spot or group dinner. Perfect to have a drink or two while enjoying some pita and dips mostly. read more

See all

My 2 friends and i came on a Friday night at 915pm and were able to get an outdoor table fairly quickly. They sat my friend who was there by herself before we got there which was nice. We ordered the labne, sweet potato, hummus, short rib with hummus and the half chicken. And that was enough to split between the three of us. We got a second order of pita. And we each got a drink. The total came out to about 50 bucks per person. Definitely a little expensive but very delicious. Our server was amazing. read more

See all

I came here with my sister and had dinner the other night. Staff was nice and ambience is casual and intimate. Tuna crudo on the seasonal menu - a bit on the salty side but good. Muhamara - a bit too flavored if that's makes sense? The spices overpower the base flavor a bit . Also it's on the dry side. I like muhamara a little more smoother. Not my favorite muhamara Ricotta - very creamy and smooth, almost like a sweet cream cheese or creamy condensed milk. A bit nostalgic Short ribs - a little sweet, nice balance of flavor profile with the meat, vegetables and hummus. A bit on the spicier side with a kick. Pita is soft and warm very fresh, quite good!! Eat while it's still warm because it does get less good the longer you wait. read more

See all

I've never seen a place where the line of people waiting starts before the place even opens... And for good reason. The food was extremely tasty. We had the short rib, hummus, the red snapper ceviche, the octopus skewer, and the short rib cure. Everything was absolutely amazing. I'd say the octopus skewer was probably our least favorite. It was crunchy on the outside, but it was a little bit tough and I wasn't too much of a fan of the spread it came on. I probably would've gotten rid of that dish. Great vibe overall. The service was absolutely amazing and kind. I would definitely come back! It's no wonder the lines it's so long even before they open. Totally worth it! read more

First time back since they opened and so glad I did! Brunch was delicious. We had a reservation and were seated right away. They've expanded with outdoor seating in the front and more in the covered backyard. We shared some dips, market salad, three cheese pizza, and chicken schnitzel between three of us and it ended up being more than enough food. Our favorites were the Malawach pizza and Lamb shawarma hummus. Would like yo try dinner next! read more

Miss Ada - Mediterranean Near Me - Brooklyn, New York

I came here on a sunday evening with a reservation and got seated immediately! We were out in the patio area which was cute, but extremely loud. Our waiter was super attentive and helped us out with what to pick from the menu. We ordered 4 dishes to share: Whipped ricotta (10/10) we cleaned the plate it was so good Short rib hummus (8/10) really good with a slightly spicy kick to it Mackerel skewer (9/10) this was a special and had really crispy skin. The Aji sauce was also good! Octopus skewer (9/10) perfectly cooked with a nice crisp! We left stuffed and would absolutely come again read more

See all

I was at this dimly lit and popular restaurant as a late birthday present for one other person a while ago. They describe themselves as Mediterranean, but their menu is more Levantine, with mostly Israeli influences, and the name comes from a Hebrew word as well. This is the sister restaurant to the very difficult to get into but outstanding Theodora. The latter is much better than this place, but their style is very different, so it's harder to compare. The latter specializes in open fire and dry aging thanks to their Josper grill, while this place is more casual with small sharing/mezze style. The person I was with primarily eats vegetarian food, so we stuck with mostly vegetables outside of one of my skewers, and we enjoyed our food overall. The staff was very friendly, and the inside was dimly lit, so pardon the terrible photos. From the small plates, we got the $14 Whipped Ricotta with brown butter, honey, and sage. The ricotta was soft and creamy, but it was a tad sweet. This made it a bit less balanced than the wonderful version at their sister spot, but it was still tasty and went well with their pita. I think a bit of sea salt or a bit less honey would do wonders. From the Hummus Masabaha, or masabacha, we got the Fall Salad for $18, with butternut squash, shiitake, and rosemary. The base is listed as hummus and chickpeas in tahini, with masabacha being a slightly different variant of the usual hummus, as it is a bit runnier, with most chickpeas kept whole. The topping was delicious, with plenty of earthy mushrooms along with the sweet roasted squash. I would recommend this, though they appear to switch it up occasionally with a version topped with Israeli Salad. Most of the other versions are topped with meat, and I would not mind trying their merguez or chicken liver versions. The only small plate we didn't like was the daily special, the $19 Little Gem Salad with pears, grapes, mustard lemon vinaigrette, watercress, and pepitas. The topping was nice with the bit of sweetness from the pears and grapes, but there wasn't that much of it compared to the overabundant lettuce. I found the mustard flavor a bit overpowering, so the overdressed salad wasn't tasty after a while. The remaining savory dishes were two of the skewers. I had the delicious Dry Aged Beef Kofta for $21, with pine nuts, miso tahini, habanero relish, and shallots. Kofta can range in spots, with some being a little bit too dry and not meaty enough. This was the opposite, with the kofta being tender and rich, with the pine nuts adding a nice crunch. Otherwise, there was a bit of spice from the relish, the miso tahini added some umami, and the grilled shallots added another fun texture. This was excellent. I tried a bit of the other person's $19 Halloumi, served with green tahini, peas, husk cherries, and silan. This was also tasty, though definitely a lot less flavored in my dish. The green tahini had a nice, slightly nutty flavor, and I liked that the halloumi had good grill marks. We shared a dessert at the end. This was the reasonably priced and alright Kanafeh, which was $9, with kadaif, lavender, goat cheese, and honey lavender gelato. Kanafeh, along with its 10 other spellings, is one of my favorite Middle Eastern desserts, if not my favorite, so I'm a bit of a kanafeh snob. I liked that it wasn't overly sweet compared to some other places, with a bit of funk from the goat cheese and a unique bit of floral flavor from the lavender. However, the cheese pull lacked slightly, and I prefer the kadaif, or shredded filo, to have a bit more crisp to it. It was still good, and hard to complain at that price point, especially when served with gelato, which added more sweetness and more of that unique floral flavor. While not nearly as good as Theodora, I would still recommend this place. If I were to go back, I would order one of the hummus and probably the same skewer. read more

See all

Was in the neighborhood for an event and stopped in for dinner. So, so happy we did. Service was super fast and food was fresh and delicious. To start we ordered the muhamarrah, short rib hummus and red snapper ceviche. My main notes were the pita had a bit more bite/ chew than I'm used to and the ceviche didn't come with a chip/ cracker. Flavors were awesome though. For the hanger steak entree I have ZERO notes except I wish the portion was a bit bigger. For the price point I think there could have been a bit more of the sides. The steak was cooked beautifully and the chickpea salad and grilled romaine were perfect accompaniments. I would definitely order again, and again, and again! read more

My friend got a reservation for Sunday brunch and it was bustling when we got there. Friendly staff and no delays in service. We were seated in the back heated patio area. Got to try a variety of plates and enjoyed the merguez the most, but it definitely had a spicy kick to it. Boreka was nice and flaky. French toast felt bit too sweet read more

See all

Miss Ada is a fantastic spot for flavorful Mediterranean and Middle Eastern food. The dishes are fresh, creative, and perfect for sharing, with a cozy atmosphere and friendly service. Definitely worth a visit! read more

Service: 4.7/5 Food: 3.9/5 Price: $40+ Quite a popular choice, we could only get a 5PM resy. I appreciate that the check-in area has heated lamps for these cold winter nights. Deceptively large space, though I didn't get to explore much as we were sat at the front of the restaurant + I didn't venture to the bathroom. We had a super helpful waiter who answered our questions + gave us guidance on how many dishes to order + what portion sizes to expect. Dishes (aside from entrées) come out in quick succession, beginning almost immediately. 20 min in, we already had 1/2 our our order. General consensus of the food: shareable, small portions (think tapas), slightly overpriced (esp skewers), + BOLD flavors (esp the soup). But maybe I'm not appreciating all of the ingredients + craftsmanship. *recommend What I Ordered: - Pita Bread*: warm + fresh, probably, one of the best I've had - Chicken Shawarma Hummus: regular hummus, dry chicken - Fried Cauliflower: not super crispy, tangy sauce - Jerusalem Artichoke Soup: OH MY, so many layered FLAVORS + a growing spice, small + we split, liked the crunchy almonds - Salmon Belly Skewer*: so tender + flavorful, too much labneh plated, keep your pita for this - Kanpachi Crudo*: met expectations, fresh fish - Winter Greens Salad: tart vinaigrette dressing, good contrast to the rest of our meal, sweet figs even in winter - Hanger Steak (medium rare): came out too rare, not sure the cut, probably overpriced read more

See all

I've wanted to try Miss Ada for a while and it's honestly my top Mediterranean spot in the city I think. It's smaller and has a very neighborly vibe and our waitress was super nice and friendly. No complaints at all there. We got a glass of cava to start for our anniversary (thank you)! And then we ordered quite a few things. We were hungry so we got about 6 plates between two and honestly we were stuffed!! The sweet potato hummus was a real hit and surprise for me. Loved each dish including the cauliflower, octopus, lamb hummus, and short rib skewer. Very flavorful and just overall great. Will be back if I'm ever Shan to get a reservation again. read more

See all

Came here for bunch on a nyc trip, we wanted to go Theodora but it was closed and this place is owned by the same group --------------------------------- Food: my friend and I split 4 small plates for brunch, we ordered the lamb hummus and whipped ricotta and shakshuka and a egg/pickle sandwich dish, we both really liked the lamb hummus and the whipped ricotta. The whipped ricotta was so unique, it was creamy with hints of rosemary and honey. The lamb was tender and the hummus tasted very fresh Recommendations: whipped ricotta, lamb hummus Affordability: well priced Ambiance: we sat in the outdoor heated patio which was lovely given it was a freezing weekend Service: great! Good for: small plates/shared meals, brunch read more

See all

Wow this is the best tasting Mediterranean food ever! The bread, the dips, the steak were absolutely perfect!! I didn't enjoy hummus before eating it here. The seating arrangement was tight but it didn't dampen the service that we got. The restroom was downstairs? I'm not sure if there was another restroom but one restroom for the entire restaurant is a bit ridiculous. Overall the space was slightly uncomfortable but the food was very good. I'd still recommend going read more

Miss Ada - Mediterranean Near Me - Brooklyn, New York

Excellent pita and desserts! Loved the steak and salad here. Each of the dips were excellent but I especially liked the hot pita. Great choices of tapas style and sized meats. Excellent wine selection as well. read more

See all

so so divine! Located in the heart of Fort Greene lives Miss Ada serving up some delicious bites. Came in for Saturday brunch and had a lovely time! Started with the Harissa Spicy Bloody Mary, and then proceeded to order just about everything. The shukshukah fell a little flat to me, but everything else was really great. Ambiance and energy are very cute for date night, family visit, etc. Will be back for dinner! read more

Miss Ada - Spread - Mediterranean Near Me - Brooklyn, New York

See all

Solid overall. I had three small plates, which was a sufficient quantity for one person. The falafel was my favorite - strong notes of garlic and tasty accompaniments of pickled vegetables and harissa. The crispy cauliflower was also very good, with a satisfying crunch and nice sour notes from the amba. The Israeli salad hummus masabacha was nothing special - decent hummus topped with some diced veggies in a light dressing. Every dish was of pretty good quality, but nothing stood out compared to other similar Mediterranean restaurants. The whole meal worked out to $66 with tax and tip, which felt a bit overpriced. read more

See all

I've had brunch here before and have been meaning to come back for dinner, so it seemed like the perfect place to celebrate my birthday! We ordered the short rib hummus, octopus skewer, yellowfin tuna skewer, and salmon. The short rib hummus and yellowfin tuna skewers might have been my favorite but honestly I loved every dish. The short rib hummus probably surprised me the most because I wasn't expecting that much short rib and the pickles complemented the dish really well. Of course it paired perfectly with fresh, warm pita. Unfortunately didn't have room for dessert, but really loved this meal and hope to be back soon! It can get pretty busy, but weeknight dinner reservations are pretty feasible. read more

See all

Managed to snag a reservation day of, just by checking the website. It was a late summer day and still warm, so we opted for the patio seating. The patio was a bit of a Rorschach blot, I guess. After living on the California coast for many years, I don't vibe with gritty urban dinginess that well, so I found it unkempt in a way that doesn't seem befitting for an expensive restaurant. I get there's an informality to it; but c'mon, make it a little nicer and more cozy. I was similarly turned off by the chef's towels used as napkins. I realize it's supposed to be cheeky but it felt cheap and the texture in hand wasn't good. Meanwhile my brother said the people in the mural on the back wall looked sad. I thought they looked like they were enjoying a night out. Their eyes were painted to resemble hooded Jewish eyes like our own. So. After taking drink orders, the waitress took the order of every other table, even people who had arrived later than us, before coming to us. Again, it's an expensive restaurant, so why not have more staff. We waited a long time to order. This felt rude. The food was totally excellent though. Each dish hit just right. The ceviche was was full of flavor with spice from serrano oil. Baba ganoush was earthy and wholesome. The short rib hummus was one of the best bites of my whole New York trip. I loved my mezcal cocktail. The food was five star, but the atmosphere and service brings it down to four. read more

See all

We went for Elva's birthday!! the food portions are really small surprisingly but also really good!! chicken was super juicy i loved the ghanoush flavor, had a mushroom flavor octopus was super juicy sweet potato was really good falafel was too salty read more

See all

This is now one of my favorite steak and eggs. The whipped ricotta is so good and very similar to Theodora's though it is served with pita bread. Service was great! read more

Miss Ada - Milan Nestarec, 3rd Sex, Gewurtztraminer - Mediterranean Near Me - Brooklyn, New York

See all

I was blown away with the food here! The best Mediterranean in Brooklyn hands down. We got a few plates to share: whipped ricotta (10/10), hummus with lamb (12/10), stracciatella salad (10/10), chicken skewer (good flavors but only 3 small pieces for $20, not worth it), halloumi skewer (8/10), kofte kebab (8/10). I'm still obsessing over the lamb shawarma!! We were siting outside but not in the cute little patio, still the service was great and everyone was nice. read more

See all

I'm at least 5 years late to this one, but I finally made it to Miss Ada in person. I had previously had some of their mezzes for take-out. Based on the reviews, it seems like perhaps the quality has declined over time. We shared the masabacha with cucumber salad, muhammara, halloumi skewers, and cauliflower. Everything was fine but not extraordinary - the muhammara in particular was extremely sweet. I remembered the halloumi being slightly crispy the last time I had it, but it was much chewier this time around. Pacing was a bit peculiar - I'm sure the cold mezzes are fast to serve, but our entire order including the hot dishes came out well within 5 minutes of ordering. read more

Miss Ada - Mediterranean Near Me - Brooklyn, New York

See all

The food here is excellent! I was thinking about it days later. It's not the easiest reservation but doable. I definitely recommend it. Had the lamb hummus, chicken skewer, the salmon. I ate it all. read more

See all

Absolutely amazing! Definitely need to be on top of reservations and set up alerts, but once you lock in a reservation, GO! Everything is family style so it's a great opportunity to order a lot and share. Think of it as tapas style. I'd highly recommend the lamb shawarma and falafel. Those were our standout dishes. read more

See all

Adorable, trendy, and tasty!!! Sat at a community table with plenty of space between each group. The cocktail menu is amazing and offers refreshing and interesting flavors. Family style is the way to go! We ordered multiple different plates to share amongst the 4 of us. Highly recommend for any occasion! read more

See all

Delicious food. Service was a little slow because it was busy. Every dish was yummy but stand outs were the dips and octopus. Would recommend for a nice meal. read more

See all

I dropped my daughter and her friend at Barclays for a concert after two plus hours in traffic. It was after 8 on a Thursday and I wanted something special. I tried to get into their other location but it was closed for an event. Glad I kept walking because Miss Ada made my night! The gentleman working the front is pleasant and professional, he mentioned a 30 minute wait due to the restaurant being full and they kept to the timing. The restaurant is warm and welcoming, lighting is just right. The bartender that doubled as waiter for the evening made the whole night come together. I've been a solo diner before but he made it a great experience. Personable but also knowledgeable about their food! I knew that I wanted to have 4-5 small plates, as opposed to an appetizer and entree. He absolutely delivered with one great recommendation after the other. I opened with the crudo from the specials menu, almost skipped it due to it being a cold evening and wanting warmer dishes. Glad I didn't skip it, don't skip the crudo! It was some of the freshest flavors I've had in a raw fish dish and the crispy quinoa took it to the next level! Falafel was a hit, the green tahini was sublime! Short rib skewer, kofte kebab, a crispy cauliflower that they sent out on the house, and chocolate babka were all delicious! I would certainly return! read more

Miss Ada - Crispy cauliflower was excellent! - Mediterranean Near Me - Brooklyn, New York

Miss Ada remains an absolute masterclass in contemporary Middle Eastern execution, thoroughly rejecting the lazy oil-drowning shortcuts of its lesser competitors by relying on strict thermodynamic mastery and pristine emulsion mechanics. Look at the pita construction visible in the right panel: it is flawlessly puffed, retaining a vibrant internal steam-pocket with a light, high-hydration crumb that completely avoids the dense, rubbery failure of standard commercial bakes. Their dip program avoids the amateur crutch of un-emulsified grease; the tahini is spun to a velvety, airy consistency that carries heavy, deeply rendered proteins without feeling leaden on the palate, proving this kitchen prioritizes technical structural balance over cheap sensory tricks read more

This place definitely earned its Michelin star. Hiramasa crude Whipped ricotta Laban'eh Kale salad - best I ever had Kofte kebab cooked on a cinnamon stick - must have Cocktails are great We will be back read more

I went to this place alone as my solo date and enjoyed it. I took a star off because the place is very crowded, so there's not a lot of arm room or leg room, and it's fairly loud inside. I was seated at the bar, the bartender was extremely nice, he consistently checked in on me, refilled my water really fast, they also cleaned out my plate really fast, which really helped because the space was really limited. I really like the octopus, I don't know if I love the sauce because there was a strong taste of olive, which I don't normally like, but I do love their salmon belly and all their dips and their pita bread. I will come back just for the all the dips and pita, honestly! read more

See all

My favorite dips were the babaganoush and muhamarra, but the labne and whipped ricotta was pretty disappointing. The labne was quite watery and barely had any flavor, and the whipped ricotta was a bit too thick and not as smooth as I liked it. I did love how the restaurant gave us free-flowing pita with our dips, but I would go for theodora if you are looking for good mediterranean in the same area. read more

Miss Ada - Mediterranean Near Me - Brooklyn, New York

Everything here was SOO good & made with quality ingredients that you truly could taste. I went for brunch & at first thought the portions were pretty small but between two people - it was honestly perfect and we also had a smidge leftover! Iced Coffee - to be honest, would not recommend - it was $5 for a slender glass stuffed with 3 iced cubes & probably an honest 4-5 sips of coffee. Whipped Ricotta - LOVED this, absolute must try. So unique and the honey drizzle was an incredible balance. Babaghanoush - This was the most incredible babaghanoush I've personally ever had. The spices quite literally danced on my tastebuds and I couldn't get enough. Chicken Shawarma Hummus - Exactly what it sounds like, yet tastes great since it's made with quality ingredients. Would try other hummuses next time too! French Toast - This was great & not too sweet (iykyk) The labne mousse was such a tart balance to the jammy french toast - I would recommend if you like a good sweet balance in your breakfast. read more

See all

Last year I remember really enjoying dinner at Miss Ada so I came back with my husband. It started out really nice, but kind of went downhill after the dips were served. Our favorites were the sweet potato hummus and whipped ricotta. The pita were warm and soft. The okays were the octopus and chicken shawarma (it was a bit too salty). The not good were the skewers we order which were the kofta and short rib. The lamb kofta was so gamy to the point it was inedible for us. The short rib was overdone and dry. And then at the end our server mistakenly overcharged us. Overall just ok, will likely not return again. read more

Miss Ada - Mediterranean Near Me - Brooklyn, New York

I was really excited to try Miss Ada but unfortunately I was disappointed. The food was all just whatever to me. The hummus with lamb shawarma was my favorite dish but the amount of pita was minimal. We ordered additional crudités and it was mostly carrots. This is the only dish I would come back for. The whipped ricotta was okay and the brown butter was a nice touch. The half chicken was also okay, nothing to come back for. It wasn't bad and it wasn't the best dish ever. The cocktails were also okay. Nothing to rave about there. The vibes were also missing for me. The tables were extremely close together and I could barely hear my boyfriend across the table. The skewer was also good but $16 for a small skewer is a little pricey in my opinion. I will give miss Ada another chance just because I live nearby and I love Mediterranean food. I would like to think I went there on an off night. read more

Got a last minute 2 pm Saturday brunch reservation for 2. We ordered the whipped ricotta (so good and i'm not even a huge honey fan), the chicken shawarma hummus (the chicken was super flavorful, not a huge hummus fan either but really liked it), and the shakshuka (came out super hot and spiced but would try something else if I came back). The portions are a bit on the smaller side but the bulk of what you're eating is the complementary pita which was warm and fresh. We sat inside, its super cute but tight and very loud. ~$50 before tax/tip for 2 people. read more

every single thing was perfect best halloumi i've ever had, came with these amazing roasted tomatoes and a green tahini best whipped ricotta ive had, was paired with brown butter and sage labneh was also good, want to try the hummus next time crispy cauliflower was similar to a gobi manchurian and was perfectly crisped and flavored read more

Miss Ada - labneh, Whipped Ricotta, pita - Mediterranean Near Me - Brooklyn, New York

See all