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    Barcocina

    3.4 (1k reviews)
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order Barcocina Takeout or Delivery

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    BARCOCINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Dogs allowed
    Good for groups

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    Recommended Reviews - Barcocina

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    Brunch Enchiladas
    Jessica A.

    It's been years since I last visited Barcocina, but I'm glad the deliciousness of the food has stayed consistent over the years! I ordered the brunch enchiladas, which had spicy chicken, fried egg, cotija cheese, pico de gallo, lettuce, and our waitress brought a spicy sauce to complement the dish. I also ordered the blackberry mule for my drink, and I only have good things to say! I really enjoyed this meal and will definitely order it again!

    Clara K.

    This restaurant in Fells Point had great view. The view makes the experience much better. Staff was very helpful and attentive. We got few tacos and they were all delicious. I would def recommend to friends for a brunch or dinner.

    Karen T.

    This place has a really good bottomless mimosa deal that happens throughout the week. My friends and I love to come here for bottomless mimosas. The food is okay, I like to get the steak tacos. I was not a fan of the cheeseburger tacos. It's a nice place to grab mimosas near the water with a great view. The service is attentive.

    DeMario M.

    Barcocina left me with mixed feelings. I came here for a night out and dinner after seeing strong reviews online and hearing several recommendations. Service: We were seated quickly, which was a great start. Unfortunately, after that it felt like we were mostly forgotten. Once our server came back, everything seemed rushed as if they were trying to catch up. Taste: The food itself was underwhelming. The salsa tasted like it came straight from a jar, and the tacos we ordered were very Americanized with little authenticity or standout flavor. Ambiance: This is where the restaurant really shines. The location right on the harbor is beautiful and the overall vibe is relaxed, making it a great spot to sit outside and enjoy the waterfront. Overall, the setting is excellent, but the food and service didn't live up to the hype.

    Octopus
    Esther A.

    We love the Green Goddess Salad, we add grilled chicken and shrimp, so delicious! We also get the Octopus (only available for dinner which starts at 3pm). Today we tried the calamari, I have had better but my husband thought it was decent. Service is fast enough, people are friendly enough. There are options for inside and outside seating, good for large and small groups.

    Breakfast torta
    Jendai S.

    I came here with friends and we enjoyed the 22 dollars bottomless mimosas. I got the breakfast torta and I really enjoyed it.

    Flank Steak Tacos
    Jodi L.

    Our first time here! We enjoyed getting guacamole and chips and guacamole and salsa as our appetizers. I wasn't the biggest fan of the red salsa as it was a little different than what I'm used to, but the guacamole was outstanding. The chips were cut into smaller pieces which I liked! Our server recommended the tacos and felt that the breaded cauliflower, and flank steak were two of their best sellers. We ordered both in addition to the shrimp tacos. The sauces for all of the tacos were to die for, and all three of them were so flavorful. My dad ordered the tuna appetizer which was freshly sliced Ahi tuna with jalapeños and chips, he loved it. There are plenty of options for seating, indoors, on the patio and outdoors. The view is amazing and the service was fast.

    Warm Elotes Dip
    Joshua P.

    A friend recommended this restaurant so I decided to give it a try. The views and the ambience of the restaurant were great. I sat at the bar and ordered since it was just me. There was big party leaving so maybe that is why the bartender wasn't as friendly. I asked her a few questions about the menu because it was my first time there but she really didn't seem interested in helping me. I did order one drink, the corn dip and duck tacos. I didn't order more drinks because she never came back to check on me. A different bartender brought me my check to pay. The experience wasn't the best and the food was okay. The corn dip was my favorite. The tacos had too much cheese for me. I won't probably be back but I can say I went.

    Menu
    Mitasha P.

    I came here for lunch with some friends and we sat outside by the water. They are dog-friendly and did provide a water bowl. The view is really nice. I had the Tuna Tartare ($15) and it was great. I do wish they provided more chips though. The Tequila Old Fashioned ($15) was also pretty good. They used a chile liqueor so it had a slight kick. They also use Luxardo Cherries, which is always a plus!! For happy hour, they have an $8 shot of their tequila for the week. Our server, Jackson, was great. She was really kind and patient while we ordered. Also, 20% gratuity was automatically added to our check (I'm guessing because it was happy hour).

    Jo G.

    For starters this is a versatile restaurant providing lots of indoor and outdoor seating. The service was really good and almost makes you wonder if it's because of the automated gratuity. Started the day with the Elotes dip which balanced well with the savory and sweetness. It was very much a dip which was good. I wasn't the biggest fan of the tortilla chips for the dip but I get wanting a hearty chip to scoop the Elotes. The birria duck was very good and something different you don't see often in this style cuisine. I absolutely loved the pork carnitas tacos with the pineapple salsa. I could have that solely and be perfectly fine with my order. The last meal item was the cheesesteak empanadas which needed the cheese sauce to complete the achieved flavor pairing. This was my least favorite item; however, it was cooked perfectly and mildly seasoned. The cheese sauce was very powerful in this dish. The drinks were refreshing and flavorful. If you like Mezcal I do recommend trying the Smokey Margaritas. The tequila selection was rather impressive having a mixture of 100 pure agave selections. I upgraded the base tequila with Siete Leguas in both cocktails which landed well for my palate. The ambiance was very modern with an earthy feel. The sunlight works well for photos without the need for filters. Overall, I do see the automated gratuity as potentially discouraging to those wanting a full experience on a budget here. The pricing was more toward the pricey side which was ok for me considering the quality was there. 4.5 of 5 well done

    Fried Calamari with a tomato jam
    Jacqueline A.

    I haven't been back to Barcocina for food in a few years bc of previous experiences, but I decided to give it a try today. We came during the happy hour (3-6) and had the white sangria (very sweet) and house margaritas with a few shots. The menu has a lot of variety so we chose a few items to share... Duck Birria Tacos - 4/5 flavorful meat + the dipping sauce seals the deal Firecracker shrimp - 4/5 this is not mimicking "bang bang" shrimp in any way, but it's tasty (more sweet, than spicy). I personally couldn't eat all 3. Queso Fundido - 5/5 I was pleasantly surprised by the understated kick of spice when you dive in. It has a nice consistency. Calamari- 3/5 I probably wouldn't order this again due to lack of crisp, but the tomato jam was an interesting pairing (I'd prefer it drained). Cheeseburger tacos - 2/5 a little bland..I wasn't a fan of this dish. The queso and some Cholula on top gave it an added taste. Overall, I'll be going back. Griffin gave us excellent service and the menu has some flavorful options.

    01.20.25 back section of restaurant
    May A.

    Mexican-inspired cuisine at Fell's Point [Baltimore MD] We browsed through the menu outside before heading in. They had just opened at 11:00a when we walked in, first customers. Surprised they were even open on MLK Day. The menu was printed on a 2-sided paper and there were a couple of items we wanted to try. We ordered the Breakfast Burrito and their Shrimp & Crab Omelette. Menu said that their menu items were designed to be experienced best by sharing. Our food came at a decent time. The presentation was lovely and we couldn't wait to dig in. Mmm mmm... we both were enjoying, savoring the deliciousness of the food... first the omelette then the breakfast burrito. The fruit that came with the omelette was fresh... loved the pineapple while hubby ate the berries. The restaurant had plenty of table seating both inside and a covered area outdoors overlooking the waterfront. The bar area had a flatscreen. Thank you to our server, Maria, who was awesome and friendly. Note: A 20% gratuity is automatically added to all checks. Food prices were really cheap (compared to California). Overall great experience. Recommended! Review #3666

    Shrimp and Crab Omelette
    Nicardi C.

    After a nice walk around Harbor point, I was in search of brunch. Therefore, I decided to try Barcocina and it was great. I had an Irish coffee, guacamole and the shrimp/crab omelette. The food, ambiance and Service were great. It was excellent weather so I sat outside and enjoyed the view. I look forward to returning!

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    1 year ago

    Awful. Everything about this place is disappointing except for the view. There are plenty of places in this area to visit. Skip this one

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    Page 3 of 26

    Ask the Community - Barcocina

    Are there heating lamps during the day outside?

    Where is the best location to park for this restaurant?

    There is a parking garage about 3 blocks away.

    How long is the brunch for on Fridays?

    From 11am-3pm

    If I go here for brunch and order bottomless breakfast drinks at I able to switch from bloodys to mimosas? I usually get pretty full from bloody Mary's and like to switch after one or two.

    Yes! You're not married to one drink during the timed bottomless drinks brunch.

    View All 5 Questions

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    Smaltimore - Spicy salmon avocado roll, Philly roll, Bermuda Triangle roll, Michelle roll

    Smaltimore

    3.7(235 reviews)
    0.7 miCanton
    $$

    The sushi was good, but the BOGO special felt misleading. I ordered two $14 rolls and my boyfriend…read moreordered two rolls ($9 and $8). Instead of applying the BOGO to each pair, they only removed the cheapest rolls overall, which made the "BOGO" deal feel misleading. Service also wasn't great. We asked our bartender for the check, she said okay, then walked away to eat and talk with other customers, so we had to ask another bartender to help us. Good sushi, but the promotion and service left a bad impression.

    Smaltimore is okay... I've actually been twice, but the first time, we sat down at a table, and…read moredespite it not being very busy, no one came to help us. After 10 minutes of trying to get a bartender's or waiter's attention, we left. Months, later, we were craving sushi and decided to try again. This time we sat at the bar which is spacious enough and were helped immediately. Even though we wanted sushi, I couldn't resist the cheesesteak eggroll which was very good and came out hot. While it was a little oily, it was still tasty and enjoyable. We order 3 rolls and the fried Oreos to go and while I recommend the Oreos and cheesesteak eggrolls, I can't recommend the sushi here. The spicy tuna tasted canned, and the trio roll was way too fishy. The volcano was the best, but also just okay. You also don't get any ginger with your rolls. I think this place is better as a regular bar, but for an advertised sushi spot, it doesn't have great sushi.

    Photos
    Smaltimore - Inside

    Inside

    Smaltimore - Cheeseburger quesadilla

    Cheeseburger quesadilla

    Smaltimore - Salmon and cream cheese roll

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    Salmon and cream cheese roll

    Rye - Lounge area

    Rye

    4.3(286 reviews)
    0.0 miFells Point
    $$

    Rye was cute, quaint, and dark bar located in Fells Point, Baltimore. It wasn't too crowded and I…read morewas able to get a two-person high top table by the bar upon immediately walking in. The service from the bartenders was not so great or welcoming. When I asked about the espresso martini and asked for it without lavender, the bartender made way too big of a deal. The espresso martini is pre-made. I opted for a vodka soda and it was pretty hard to drink. The menu feels limited. They do not have pineapple, Red Bull, or many other popular mixes. Positively, prices are very good, especially compared to the other bars in the area. I would like to go back and try the food because it smelled amazing and hopefully find something better to drink on the menu that I like!

    Kyle a Bartender here is an absolute doll. Perfect amount…read moreof engagement and wasn't overly talkative as some in the hospitality field can be. The bar is at the front. There's a back area, sort of like a dinning room, with little booths for those wishing for some privacy. The red lights gives the bar that good old 1920s (prohibition) feel. I felt at any moment the authorities would swing through the door forcing us to hide our drinks. **Wild thoughts** Kyle made a cocktail he's "been working on" and he needs to put that shxt on the menu asap! So delicious. It was late night and I stayed here about an hour (closed the spot ha) and I was able to enjoy a mini impromptu concert by another patron Ebony, as Kyle was sweet enough to play some of her music. All in all, a perfect end to my evening. High recommendation for Rye. The End.

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    Rye
    Rye - Entrance

    Entrance

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    Lee's Pint & Shell - Oysters

    Lee's Pint & Shell

    3.9(286 reviews)
    0.9 miCanton
    $$

    Lee's Pint & Shell was the perfect place to watch Sunday football. With their extensive drink and…read morefood menu, there is always something for everyone. The service is always great, and having a big party is never a problem. The servers are attentive and organized, making it easy to pay for what you got at the end of your day at Lee's. With TVs everywhere, you can expect a lively crowd. The firecracker tots were the perfect nibble with our drinks for the afternoon and you can never go wrong with fries and ranch. When going out in Canton, I always uber, as I don't live walking distance and I know parking can be hard. However, with Lee's being located in such a fun area, you can easily bar hop and have the best time. I hope to go back to Lee's soon for their one of their oyster events and even enjoy other delicious menu items.

    The last time I visited this establishment, they made my wrap wrong. It was supposed to have…read moreavocado and they forgot to include it. A nice waitress took the order back to the kitchen. Note, my daughter had put ketchup on plate before realizing the oversight. So, when the MANAGER brought the food back, I'm thinking it was a show of good faith given the error. Nope. He had a smug attitude and puts the plate on the table where I immediately notice the original plate was reused because it had the ketchup smear. I asked him if this was the same sent back plate of food and he said "yes" and said the added the avocado. They UNWRAPPED the original wrap and just added the avocado and brought the entire plate back. I immediately questioned how that follows food handling guidelines. If they weren't going to redo the order, they could have just brought avocado slices to the table! The MANAGER had a very dismissive, RUDE attitude and so I sent everything back and left. I did tip the waitress cash because she was great and had got us drinks by that point. Again, she was nice and side-eyed the manager agreeing what he did was not acceptable. Apparently he also had a rep for being rude and nasty. I will never eat there again. You have a kitchen with seafood and meats and have no food handling controls? Yeah, miss me with the risk of food poisoning or cross-contamination. No thank you! You're rude to customers and have no standards? Whoever runs the kitchen should know better as should the manager. I can only imagine what else goes on in that kitchen. Dine there at your own risk.

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    Lee's Pint & Shell - Full bar and

    Full bar and

    Lee's Pint & Shell - Maryland Crab Dip (P)

    Maryland Crab Dip (P)

    Lee's Pint & Shell - Happy Hours

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    Union Hill Kitchen & Craft Bar - Caesar salad with Salmon

    Union Hill Kitchen & Craft Bar

    4.4(58 reviews)
    1.4 miCanton

    This is so overdue! This is the 3rd time we've been here. I like coming here every time I'm in…read moreBaltimore. One of my favorite things about this place is the fact that they let us choose where we want to sit and the window seat is always open! Another fav is their mimosas. Better than bottomless is a decent price and a decent number of juice options! The lemon ricotta pancakes are so so good! They have something for everyone on the menu. We also love their avocado toast. Service is always attentive and friendly. The ambience is nice. The music isn't too loud and the temperature is perfect.

    Union Hill Kitchen & Craft Bar has all the components of a restaurant you want. Excellent customer…read moreservice, amazing food, and they truly cater to their guests. I actually found Union Hill while planning my friend's 40th birthday dinner from another state, and from the moment I reached out, everything just flowed. I inquired about hosting a dinner and one of the owners, Matt, got back to me within a day. From there, the planning felt effortless. He answered all my questions, stayed in communication, and really helped bring the whole vision together. We had close to 30 people for the dinner in one of their private dining areas, and when I say the staff was impeccable... they were ON IT. My friend had no idea where she was going, so this was a full surprise. Once we gave the staff the green light, they were ready and immediately started accommodating everyone. Everything just flowed from there. We did family-style appetizers, which I loved because everyone got to try a little bit of everything. Everything was flavorful and came out at the perfect pace. For my entrée, I had the salmon and it was so good. And listen... I hosted the whole thing, ate there that night, AND still had leftovers to take home. That's always a win. They were also super accommodating leading up to the event. I was able to drop off the cake and cake pops the evening before, and I was even able to decorate the private dining area, which made everything feel really personal. What could have easily been a stressful experience ended up feeling seamless. The restaurant atmosphere is beautiful. The private dining area worked perfectly for our group, and they even have an upstairs outdoor area as well as a downstairs outdoor space, which I didn't get to experience this time but definitely want to the next time I go back. I'm so grateful I came across Union Hill Kitchen & Craft Bar. It made such a special occasion even better.

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    Union Hill Kitchen & Craft Bar - Our beautiful table

    Our beautiful table

    Union Hill Kitchen & Craft Bar - Shrimp toast

    Shrimp toast

    Union Hill Kitchen & Craft Bar - Interior

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    Interior

    Barcocina - bars - Updated May 2026

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