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    The Verandah Kitchen in Hampden

    4.4 (61 reviews)
    Closed 4:00 pm - 9:00 PM

    Order The Verandah Kitchen in Hampden Takeout or Delivery

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    THE VERANDAH KITCHEN IN HAMPDEN ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Samosa
    Christia D.

    Ive gone twice to this place and the second time was Even better than the first. Started with a couple small plates, veg samosa, Lamb Vindaloo, salmon, Trini Doubles. ALL smashing; favorites were the Doubles and Salmon. Then an entree of Shrimp Kurma that was incredible all around, great shrimp, amazing curry, good portion and beautiful presentation. LASSI is also great always will recommend It's a row home converted into a restaurant so it's not the biggest, but they make good use of the space. I believe there's a patio as well. There is also a bar. This place is great heart heart heart ‍

    The service was amazing! Such accommodating service (especially when it comes to Celiac Disease) Food was amazing! Chill energy 10/10

    Outside
    Dan A.

    I was in the area to pick up and this spot popped up and thought it would be a good one to try for appetizers. Cozy interior with some outside seating. I was asked if I had a reservation when I walked in-I didn't and asked if I was out of luck. They did have some open tables but I was picking up. Quite around 5:30. Based on the friendly staff's recommendation, ordered Tikki Chaat, Mixed Veggie Pakodas and Trini Doubles. All 3 were Vegan and delicious with complex spices/flavors- the Pakodas are also Gluten free. If I had to choose a favorite it would be the Chaat-Potato Patties dipped in curried chutney with just the right amount of spicy. Service was exceptional with a high level of patience for answering my questions and providing recommendations. Picked up a bit by 6. Will be back for dinner. If in Hampden, make this stop!

    Mariyam S.

    What a cute little spot in the heart of Hampden! We stumbled across this place after googling Indian restaurants in the area and this one stood out. Now I know why! we went by for a Saturday lunch - the restaurant is small and cozy. They were a little short staffed that afternoon but managed to get us seated and served in a timely fashion. They have indoor and outdoor seating. Ambiance - the place is well decorated with cushions, paintings, and brightly coloured walls! Service - fantastic! We got to meet the owner of the place and she was able to make fantastic recommendations for us Food - I loved the tapas concept, which meant we got to try 4 or 5 different dishes. I also loved that she has kept the flavours authentic and not tried to dampen down the intensity of some of the traditional dishes. I felt like I was eating home cooked food! (if you are not a fan of richly flavoured, or spicy food, this may not be the place for you) They have a good selection of meat, fish and vegetarian dishes. I do believe they have some vegan options too. Prices - reasonable It is very rare to find an Indian restaurant that hasn't "Americanized" their dishes - Verandah kitchen is one of them. We will definitely be back.

    Nithin K.

    Summary: If you want food that tastes like my mom cooks it at home in India, go here! Not going to waste time putting you through a long review. Im picky with my five stars and this place gets one. The food was excellent (not your usual synthetic Indian restaurant types), location was great, ambience was amazing, and service was awesome. Prices are not cheap, but the Verandah delivers on flavors and the experience. I'd definitely go back and would be happy to say positive things about this place to everyone.

    Chana masala (chickpeas)
    Anna S.

    Back at Verandah for another delicious dinner! We pretty much ordered the same exact things again except this time, instead of the chicken meatball, we got the chicken kurma. The veggie pakoras were very yummy despite being a different selection of veggies this time around. It was more onions and less squash and sweet potato (or pumpkin?) than last time. Probably just due to seasonal availability. The chana masala was also delicious and very filling but much spicier than I remember. I love spicy food and can handle a bit of heat but this was definitely making my nose run! I loved the chicken kurma too and the soft potatoes it came with. A little disappointing they don't have a butter chicken on the menu but this was a nice option if you're craving something like that. We also tried the chilled red wine and we were pleasantly surprised with how refreshing it was. Service was friendly as always too. Always love the fact that I can come here and not be confused about allergens. Everything is so clearly marked and I love how the menu is organized by vegetarian, poultry, seafood, etc. Makes it so easy to order and select what you're in the mood for!

    Gulab Jamun
    Raven T.

    I had a really delicious meal here for winter restaurant week. As many times as I've walked by this place I had yet to order or stop in so restaurant week was a good opportunity to try something new. The space is small but really inviting. It feels like you're sitting in someone's home waiting for a dinner party to begin. The restaurant week special was a six course menu tasting. There were two selections one for omnivores and one for vegetarians. I selected the omnivore option. The tasting begin with the most luscious soup I've had in a long time, before moving on to a fried seafood shrimp dish with my favorite spicy green chutney. The next courses were curry chicken and keema paratha. Paratha is one of my favorite Indian foods and this one did not disappoint. The chicken curry was fine, but I actually enjoyed the curry tofu more; the flavors that were imparted, chef's kiss! The final savory course was a rice dish speckled with lentils and served with a side of ghee. To end our culinary journey we indulged in the perfect gulab jamun. Everything was truly wonderful! The chef/owner came out to ask how our meal was and we were so stuffed we could only smile and nod lol. Definitely coming back!

    Paneer Tikka Masala Basmati Rice (GF, VEGETARIAN) contains Cashews
    Elizabeth M.

    My friend and I went to the Verandah for dinner and had a great experience! We sat outside on the porch which was nice and shaded from the early evening summer sun. The menu was super descriptive and I appreciated the cultural context shared for various dishes. We split the Basket Chaat (crisp tortilla baskets loaded with spiced potatoes, red onions, chutney, and yogurt) which was delicious and the perfect way to start off our meal. For my main course, I got the Paneer Tikka Masala. I had never seen an Indian dish presented quite this way - it was really nicely plated! The food was super flavorful and a perfect portion size. I definitely recommend checking Verandah out for some delicious Indian!

    Vineet S.

    Sometimes you get to a place with no planning and it turns out to be a total surprise and our recent dining experience at Verandah was exactly that. We came here to grab some early dinner apps during our recent visit to Baltimore. The place is small but modern, chic, and cute. There is also outdoor seating but we decided to sit indoors. I'm forgetting the owner's name but she was so courteous and nice and made our dining experience was very memorable. She was very accomodating and made sure we got comfortable, especially with our 10-month daughter getting used to the place :) This place is BYOB which is a plus, and we ordered Vada Pav, Paneer Malai Kofta, and Sabudana Vada. Everything was delicious with a perfect mix of flavors. We thoroughly enjoyed all the food and would come back to try more things off their menu. A great combination of good food and service make this place a must-visit when in the area.

    Saabu Dana vada
    Madhurima D.

    Food was sub par, not sure why the reviews here were high. Chicken curry was runny and bland. Chicken was well cooked though. Garlic naan tasted stale. Saabu Dana vada was salty. Their mango lassi was smooth and the only thing I enjoyed from this place. Quantities were less for the price. I doubt if I will order here again.

    Lahori Salmon
    Alexis B.

    I stopped by Verandah Kitchen with my husband and mother in law for dinner last week, and I really enjoyed the meal. Verandah focuses on Indian small plates, so it's a great place for a meal if you want to share lots of small plates with friends or family. They do have larger plates on the back side of the menu if you don't want to share! We shared the Vada Paav (potato patty sliders - vegan), the Baingan Ka Bharta (fire-roasted, smoky mashed eggplants with onions and tomato - vegan), Tandoori Gobhi (roasted cauliflower sprinkled with toasted cumin, anchoor, and cilantro-garlic oil - vegan and gluten-free), Chicken Rista (minced chicken meatball pounded with cardamom and cumin and cooked in a spicy browned onion paste sauce - gluten-free and dairy-free), and the Lahori Salmon (salmon marinated and pan-seared and served with cilantro-garlic oil). We found the chicken meatball a little bit dry (it's hard for chicken meatballs not to be dry), but we really enjoyed the other plates a lot! We had a few glasses of wine as well. The service was good! And the restaurant is so charming - tiny and cozy (just a few tables inside and a few outsides)! Overall, it was a really good meal. One I'd be happy to repeat! But next time I'll try more dishes - there are so many to choose from on the menu!

    Samosa Chaat (VEGAN)

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    3 years ago

    Great ambiance of a place but every single thing I had was either bad or at best meh. Service was good.

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    2 years ago

    Delicious food, great service. Owner is so nice and welcoming. The Dal was absolutely delicious. Also would recommend the cabbage sabzi.

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    3 years ago

    Delicious Indian dishes with a twist. Modern version and something different too. So good that we'll be back!

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    Delishish food, lovingly prepared. Looking forward to going again. Small but cozy spot.

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    Page 1 of 2

    Ask the Community - The Verandah Kitchen in Hampden

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    Kohinoor Restaurant - Chana Masala ( vegan)

    Kohinoor Restaurant

    4.2(135 reviews)
    2.6 miRosebank
    $$

    One of the best places I've found in so long, I even ordered twice in one day! Food is so…read moreflavorful, prices are great, and delivery came quick with no issues. Definitely recommend this place to anyone wanting to give it a try! (Probably going to order again for dinner tonight!)

    I've been craving Indian food and decided to try this place via delivery through GrubHub. I ordered…read moreshrimp pakora, butter chicken, which came with rice, and garlic naan. The food arrived hot and well packed. The shrimp were very tasty. Not much crispiness, but that is to be expected with delivery. The sauces that came with it were very delicious. I enjoyed the butter chicken. The chicken was perfectly tender and a good amount. The sauce could have used a bit more flavor in my opinion. I did order mild just to see what the baseline spice was, and would definitely go medium or more next time. The sauce was a nice consistency. The rice was well cooked, but no flavor on its own. I have been to some Indian spots in which the rice itself is very aromatic and flavorful with some spices cooked into it; this was more just basic rice. Still good with the butter chicken. The garlic naan was tasty! Overall, this was a decent spot! I'd order again and try a different spice level and some other menu items. Prices were fair for portions in my opinion.

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    Kohinoor Restaurant - Just pulled up! New to the area and trying out this gem.

    Just pulled up! New to the area and trying out this gem.

    Kohinoor Restaurant
    Kohinoor Restaurant - Jhol momo

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    Jhol momo

    Harbor Tandoor - LAMB SAAG, CHICKEN TIKKA MASALA

    Harbor Tandoor

    4.8(286 reviews)
    3.9 miFells Point
    $$

    WOW! You guys were right. This has been on my list for a while after some other Yelpers recommended…read moreit and it did not disappoint. Food came out FAST, like 45 min for our whole meal. We got the Kale Chaat, amazing, still talking about it. Crispy kale, yogurt w/ mint, sweet and savory and crispy. Omg, you gotta get it, I want it again already! For dinner I got the chicken dumplings (momo) and my husband got the tandoori chicken. It was actually too much food! The momo was delish but the tandoori chicken was the star entree for sure. It came with a side of masala sauce which was so tasty to dip in. Everything was actually pretty reasonably priced as well. My only complaint is that it was freezing inside - lots of guests wore their coats! They had a ton of to go orders ready - I'd definitely do that in the future, but it is nice inside! One of my new favorite spots for sure, I'll be back.

    Harbor Tandoor is a good spot if you are craving Indian food although some dishes were definitely…read morestronger than others. The mango martini ($12) was good. It had vodka, Prosecco, mango, and passionfruit puree. It had a nice balance of sweetness and tartness, though it was not particularly sparkling from the Prosecco. The paneer chili ($9) was decent but not quite what I expected. The paneer was tossed with garlic, tomato based sauce, peppers, and onions, but it was softer and less crispy than I was hoping for. The veg jhol momo ($18) was interesting.... The menu mentions a Szechuan pepper based soup, but I did not get any Szechuan pepper flavor at all. Instead, the broth had a creamy, almost tahini-like taste. The momos themselves were fine, but the broth was not what I was expecting. The mixed veg jalfrezi ($16) was okay. It had a good amount of mixed vegetables in a tomato based sauce with green chilies, ginger, and onions. We ordered it very spicy but it came out sweeter than I preferred. The Goan fish curry ($19) was excellent. The tilapia was tender and the tomato coconut curry was flavorful, rich, and comforting. It had a nice balance of spice and creaminess. The garlic naan ($4) was soft, fluffy, and had a good amount of garlic and herbs. The beers were good too. The Taj Mahal lager was light and easy to drink, while the Haywards 5000 had a stronger, maltier flavor. Overall, service was good. Our server, Aro, was attentive. They have an outdoor seating area. Ambiance was upscale without the prices. They are located by a parking garage but there is also street parking available as well.

    Photos
    Harbor Tandoor - Our team is composed of Baltimore's best chefs, servers, bartenders and support staff, all focused on service excellence and exceptional gue

    Our team is composed of Baltimore's best chefs, servers, bartenders and support staff, all focused on service excellence and exceptional gue

    Harbor Tandoor - Rogan Josh GF

    Rogan Josh GF

    Harbor Tandoor - Vindaloo Chicken

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    Vindaloo Chicken

    Kumari Restaurant & Bar - Garlic naan is so flavorful!

    Kumari Restaurant & Bar

    3.8(370 reviews)
    2.3 miMount Vernon
    $$

    A 3.5 but rounding up for local. Honestly, I hate buffets, but I did decently enjoy this lunch that…read moreI went to without understanding what I was doing. I had never tried Kumari in the past so I was excited to say something new and then learned upon sitting down that they offer buffet lunches on the weekends for about $18 all in. The service was really spectacular considering, and the tea was really delightful. Mango Lassi was too sweet. The space is quite large and they have seating on both sides of the restaurant. This is a no-frills restaurant and sometimes you have to grab silverware and napkins yourself but with two people working there and a restaurant full of people I thought the service was great. If you like a buffet, then I would very much recommend this place for you for Indian / Nepalese food.

    My friends and I used to come here pretty frequently when I was a graduate student at Hopkins…read more Vaguely remember the food being great, and I used to look forward to the Masala chai. Came back for a weekend to show my husband around and thought it would be a good idea to check this place out again after so many years. Maybe the chef has changed or maybe my 25 year old had low standards - but the food wasn't good at all. Everything tasted just.. sweet. However, chai is still good and kheer wasn't too bad either. Still giving it 3 stars for all the good memories associated with it.

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    Kumari Restaurant & Bar - Restaurant upstairs dining and back room

    Restaurant upstairs dining and back room

    Kumari Restaurant & Bar - Sea Mo-mo not good at all

    Sea Mo-mo not good at all

    Kumari Restaurant & Bar

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    Akbar Restaurant - Chutneys

    Akbar Restaurant

    4.0(237 reviews)
    2.4 miMount Vernon
    $$

    Tried Akbar for takeout last night for the first time and I've gotta say, of all the Indian spots…read moreon Charles St, this is probably my least favorite. It's not that it was bad necessarily, other places nearby are just better in my opinion. We ordered two chicken tikka masalas, garlic naan, and paneer pakora. I was disappointed to see, upon returning home, that they only gave us one side of rice for two orders of chicken tikka. That seemed a little strange to me especially since each order of chicken tikka was almost $20. The sauce had nice flavor but the chicken was tough and didn't fall apart like others I've had in the past. I would've preferred butter chicken but couldn't find it on their menu - maybe I just overlooked it or they have it listed under another name? The paneer pakora was OK, the breading was super thick and not crispy enough. The mint cilantro chutney it came with was unexpectedly spicy. I can handle my spice but I've just never had green chutney have that much of a kick to it. I didn't try the naan but my boyfriend said he's had better. All together it was $60 which seemed a little steep for what we got. The inside is surprisingly cute though and they do offer a lunch buffet. Would I return? Probably not just given the other options in the area.

    $15 dollar lunch buffet on a weekend? That's 3 stars of the 4 right there. But we happened upon…read morethis restaurant when we were in the area and stepped in for the lunch buffet. It wasn't an extensive offering but it had the classics. Chicken tikka masala, paneer saag,rice, pakora, etc. So it's both vegetarian and non vegetarian friendly. It was a little sad to see the place empty. In my opinion their lunch buffet is definitely worth checking out. Food tasted great and service was attentive.

    Photos
    Akbar Restaurant - Interior

    Interior

    Akbar Restaurant
    Akbar Restaurant - Menu

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    Menu

    Mama Koko's - Berry Acai bowl

    Mama Koko's

    4.6(88 reviews)
    1.4 miOld Goucher, Barclay

    I love Mama Koko's! Settled on the first floor of the historic Hooper house, Mama Koko's just has a…read moreparticular charm that makes you feel right at home. There is an art gallery, AYE gallery and altar studio, right above the cafe that always has an amazing exhibit on display as well as several other businesses in the building including tailors, candle/perfumery shop and so much more. The food is delicious and I recommend the salmon crogel or smashburger but you cannot go wrong with one of their signs cocktails. High traffic on Friday and Saturday nights and some special events on the occasional Saturday Morning

    Was dilly-dallying around Baltimore and heard music coming from the windows, which immediately…read morecaught my attention. Intrigued, I decided to stop into Mama Koko. There were many studios within the establishment, and it just so happened that there was a pop-up event happening that day. I learned these events take place every second Saturday, and this one was extra special since it landed on Mother's Day weekend. My favorite studio was the perfume studio. The scents literally lured me through the door. While I was there, more and more people started arriving for the brunch rush, which showed just how popular this spot is. The strawberry iced matcha was delicious! I loved the setup, the atmosphere, and the overall experience. I'll definitely be returning.

    Photos
    Mama Koko's - View of first level

    View of first level

    Mama Koko's - Shrimp and Grits Sourdough Toast with Apricot Jam Black Coffee Mimosa (Because it's a Saturday)

    Shrimp and Grits Sourdough Toast with Apricot Jam Black Coffee Mimosa (Because it's a Saturday)

    Mama Koko's - I love the mood here

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    I love the mood here

    The Verandah Kitchen in Hampden - indpak - Updated May 2026

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