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Mount Everest Restaurant & Bar

4.3 (28 reviews)
Open • 11:00 am - 10:00 pm

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Tandoori chicken  Chicken CHK TIKKA MASALA CHICKEN CHOW CHOW

Food was some of the best Indian we have ever had. The service was absolutely fantastic. Our waiter never let a drink cup empty, kept our dirty plates cleared, and went above and beyond to make sure we had everything we wanted. We enjoyed the lunch buffet probably as good as any buffet or better, than we have ever experienced.

Dexter V.

Craving for some Indian dish so I decided to try this place out. They have an AYCE lunch special so that's a plus. Place was empty, granted it was on a Wednesday. Not a whole lot of options at the buffet line. They have butter chicken, tandoori chicken, saag paneer, pakoras, chana, and some samosas. They also have warm chai and some gulab jamon. What they had to offer was very yummy and they also give out fresh, warm naan so that was great. For the price range, which is decent, you'd get more in a non-touristy area, but business is business, I'm not fussin' about it much. Staff are friendly and attentive and making sure to promptly refill the food trays. All I know is that this place satisfied my cravings and I might comeback again, someday.

The Buffet
Steve R.

Back again--this time for the buffet at the "other" locally-owned Mt. Everest. This one in a glitzy chain area at the Inner Harbor (NOT Hampden). Service and food do not disappoint! The buffet has all the Indian/Nepalese favorites that you normally wouldn't eat at one time. Going back two times (and a third, for dessert), I was able to get rice with some of my faves, such as saag, masala, tandoori chicken, and vegetarian pakora. I enjoyed the ability to make a small salad of fresh carrots, cucumbers, peppers and lettuce (with choice of the usual dark brown sweet or green sour sauces). Lastly, I had some kheer and homemade sugared doughnut holes (gulab jamun) in silky sweet syrup. Yum! It was quiet on a Monday afternoon during the winter season, but the always on-point service and loungey background music give the feeling of an enjoyable and busy evening just about to begin... (Note: Free or metered parking "ain't" easy around these dang busy downtown Inner Harbor streets, but I found convenient metered spots just off Pratt and across from the restaurant--otherwise, just rideshare it with some friends!)

Lamb Vindaloo
Tyler C.

Recently opened. All new. Beautiful restaurant one block from the Inner Harbor. Food was amazing!!! Onion kulcha was enough for a table and incredible. Lamb vindaloo was mild (as I asked for it) creamy and lamb that broke apart easily. Service was attentive and caring. There is a lunch buffet. Dinner was excellent.

Veggie Momos

Amazing momos, great portion size! Highly recommend. Incredible service as well! I would come back here in a heartbeat.

Buffet plate

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14 days ago

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7 months ago

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9 months ago

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3 months ago

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2 years ago

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11 months ago

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8 months ago

Food is tasty, ambiance and service are good. I would come back. Momo is Tibetan food usually served with hot broth.

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10 months ago

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1 year ago

Polite Service and tasty food. Would recommend over typical bar food in harbor area.thank you!

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2 years ago

Loved finding this yummy gem! We loved finding Nepalese food in Baltimore while visiting- haven't had any since Nepal!

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2 years ago

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I ended up here on recommendations for local. It didn't strike me as obvious a restaurant on the…read moreground level of this large building in Fells would produce quality Indian food, but it certainly did. I noted with some amusement that they sent new staff to serve me, and I figure that's fine, I'm closing in on 5000 Yelp reviews, I'm a veteran at this. I ordered slightly unconventionally, getting a spread of dumplings and a side of dal with some bread. The momos were delightful in texture. They way the were served with sauce in between them rather than on the side was a little unconventional, but the end result worked well. My dal was richly flavored, with a fresh tadka clearly evident on top. The bread wasn't quite enough to mop up the whole thing, but I don't mind just eating straight lentils from time to time with a spoon, so ultimately this meal was a winner. I would be more than happy to return.

Was this the greatest Indian meal ever? Absolutely not. Was it decent? Let's call it a…read moreparticipation trophy. As a solo diner, I was promptly seated, which was a great start. The restaurant was more than half empty, so I figured I'd be in and out like you expect at a downtown restaurant when you're dining alone. Well, that was wishful thinking. The service was slow as hell. It took forever for the shrimp to arrive, and then, when I was ready to leave, the check apparently needed to complete a spiritual journey before reaching my table. Empty tables everywhere, but somehow time stood still. I ordered the tandoori shrimp, which came with rice and tikka masala sauce, along with a mango lassi. Dinner sorted, right? Well, sort of. $25 for five pieces of shrimp felt like I had personally sponsored the shrimp's retirement fund. And the tikka masala sauce? So bland, I'm pretty sure the spices were still waiting for their flight to arrive. Naturally, I needed more protein, so I ordered the tandoori chicken. It was, once again, pretty mid. I asked for medium spice and received a level of heat that made me question my life choices. Medium should not feel like a personal attack on your taste buds. The chicken also had burnt edges, adding a little charcoal garnish to the experience. And here's the real kicker: despite serving chicken spicy enough to make me see my ancestors, my water glass was never refilled. Not once. Apparently, hydration was an optional upgrade. I skipped the rice and tikka masala gravy with the chicken because, honestly, I had already given that relationship a chance. By the end, I had spent around $50 before tip for a very mediocre dinner. That's not a meal. That's a small financial setback with a mango lassi. The location is convenient, though. I was staying at the Waterfront Hotel, and it was just a short walk away, which was probably the highlight of the evening. And to the restaurant: folks, please do better. Winning awards and putting up posters is great, but a wall full of trophies doesn't automatically make the food top of the line. The food has to do some of the heavy lifting too. This meal was pretty far from top of the line. And if you're looking for a quick, reasonably priced downtown dinner, be prepared to bring some patience, your own water bottle, and possibly a fire extinguisher. You might finish your meal before the check even begins its journey.

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Tried Akbar for takeout last night for the first time and I've gotta say, of all the Indian spots…read moreon Charles St, this is probably my least favorite. It's not that it was bad necessarily, other places nearby are just better in my opinion. We ordered two chicken tikka masalas, garlic naan, and paneer pakora. I was disappointed to see, upon returning home, that they only gave us one side of rice for two orders of chicken tikka. That seemed a little strange to me especially since each order of chicken tikka was almost $20. The sauce had nice flavor but the chicken was tough and didn't fall apart like others I've had in the past. I would've preferred butter chicken but couldn't find it on their menu - maybe I just overlooked it or they have it listed under another name? The paneer pakora was OK, the breading was super thick and not crispy enough. The mint cilantro chutney it came with was unexpectedly spicy. I can handle my spice but I've just never had green chutney have that much of a kick to it. I didn't try the naan but my boyfriend said he's had better. All together it was $60 which seemed a little steep for what we got. The inside is surprisingly cute though and they do offer a lunch buffet. Would I return? Probably not just given the other options in the area.

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Sangam Indian Cuisine - Cut Mirchi

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I was in the Towson area visiting my friends. After our CrossFit workout, we decided to have Indian…read morefood for lunch. This was highly recommended by one of the Indian guys I met at the CrossFit. It's a South Indian restaurant so they seem to have various options for dosa and other South Indian food. We decided to try their thali. I got the goat thali. The goat was cooked to perfection. The curry was nice and flavorful. The vegetables and lentils were delicious as well. I wish the rasam and chicken 65 were more flavorful. Rasam was bland and the chicken 65 lacked the spicy flavor. Overall, great experience. Nice service and good ambiance.

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I've been craving Indian food and decided to try this place via delivery through GrubHub. I ordered…read moreshrimp pakora, butter chicken, which came with rice, and garlic naan. The food arrived hot and well packed. The shrimp were very tasty. Not much crispiness, but that is to be expected with delivery. The sauces that came with it were very delicious. I enjoyed the butter chicken. The chicken was perfectly tender and a good amount. The sauce could have used a bit more flavor in my opinion. I did order mild just to see what the baseline spice was, and would definitely go medium or more next time. The sauce was a nice consistency. The rice was well cooked, but no flavor on its own. I have been to some Indian spots in which the rice itself is very aromatic and flavorful with some spices cooked into it; this was more just basic rice. Still good with the butter chicken. The garlic naan was tasty! Overall, this was a decent spot! I'd order again and try a different spice level and some other menu items. Prices were fair for portions in my opinion.

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Mount Everest Restaurant & Bar - himalayan - Updated October 2026

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