If you're in St. Augustine, make sure to stop by Bin 39. The Lemon Drop Spritz was the perfect…read morebalance of bright citrus and refreshing bubbles--light, crisp, and incredibly easy to sip. Paired with the shrimp ceviche, it made for a fantastic combination. The ceviche was fresh, flavorful, and packed with just the right amount of citrus and seasoning to let the shrimp shine. The atmosphere was relaxed and inviting, making it a great spot to unwind and enjoy a drink with a delicious appetizer. I'll definitely be back for another Lemon Drop Spritz and shrimp ceviche. Highly recommend!

I love visiting this wine bar when in the area. The patio seating is great when it isn't too hot,…read moreand it is nice and cool inside when you need relief. Always great recommendations for wine from the staff, or you can simply choose a sangria. They have light bites such as ceviche, charcuterie, and bread.

Visited this cozy little spot on Friday night with my best friend while on a girls' weekend! We…read morewere very happy to snag bar seats considering they don't take reservations. The bartender was a doll and our two dishes (french onion soup and the beef bourguignon) were 10/10 delicious, including the baguette on the side. Since their wines often change, they don't list the producer on the menu, only the grape. I don't love this since I'm pretty particular, but she was open to letting me try a couple of sips before committing to a glass. Would absolutely return!

Laid back ,refined French inspired restaurant with excellent service! My wife Gabi had been…read moresearching for duck prepared right and we definitely found it. The charcuterie board had Bayonne cured ham, smoked duck breast, and sheep cheeses. Our main dishes were like the dessert to our meal, confit of duck and risotto. My wines were excellent as well one from New Zealand Frenzy and one from France Grand Felix both Chardonnay s.

Knowledgeable. Great selection If you like New Zealand and…read moreAustralian wines check it out .

Every employee is so welcoming and has so much information about each wine! It was so cool to see…read moreall the conversations happening. They also have an awesome rewards system/card that you purchase and can test out different wines on tap. That's right they have wine on tap. Amazing right?! Great for locals especially but overall a great stop if you like wine

Vegan review: Things…read moreare clearly labeled, there are a few options, environment is lovely. I had maybe the most bibimbap of my life here, and that includes contenders from a number of restaurants in the Atlanta area. It was truly perfect. $8 for adding tofu (maybe 1/4 block lmao) is one of the funniest things I've ever seen financially, but hey it's a tourist area and it was absolutely made with skill & care, so I wasn't even mad. Seriously, I wanted to hug whoever cooked it. It is so worth it. Everyone else at my table was thrilled with what they got - burrata sandwiches and a fish sandwich. Not a good beer selection, it's very cocktail focused. Not my thing but yeah I will absolutely be back anytime I am in this wonderful city. This is not one to skip

I wanted to love Forgotten Tonic because the menu looked unique, but unfortunately this was one of…read morethe most disappointing dining experiences we've had in St. Augustine. First, the seating. The tables are unusually tall, making us feel like little kids trying to sit at the adults' table. It wasn't comfortable for anyone in our group. Then there were the lights. They continuously blinked above our table, and it was so distracting that we asked to move. Unfortunately, the second table had the same issue. I know St. Augustine is famous for its ghosts, but I wasn't expecting them to be playing with the lights at 7:00 p.m. while the sun was still shining! The biggest frustration was ordering. We were told menu items could be modified, but after placing our order the server kept returning one item at a time to tell us they actually couldn't make the requested changes. It would have been much better to know that before ordering. The pickle appetizer was another disappointment. Based on the description, I expected a pickle-forward appetizer. Instead, it was mostly kimchi, pickled onions, and other pickled vegetables with only five slices of actual pickles. I honestly don't have the words to describe how disappointing that dish was. I was also excited to try the tzatziki green beans, but the crisp pickled green beans tasted more like fermented green sticks than an enjoyable side dish. The baked Brie arrived with what I initially thought was melted cheese inside the croissant, but it turned out to be undercooked raw dough. Imagine my surprise when I realized I had just taken a bite of raw dough. I actually started feeling sick before we even left the restaurant. My younger son ordered the house root beer, which tasted extremely watered down. He also had the pasta with added grilled chicken, but the chicken was dark meat, overly shiny, and completely unappetizing to him. I ordered the non-alcoholic Velvet Slippers mocktail. One sip was enough--I honestly can't find the words to describe how unpleasant it tasted. My friend ordered the steak sandwich and requested the peppers be left off. After ordering, she was told they couldn't accommodate that request, so she had to pick the peppers off herself and still didn't enjoy the sandwich. My older son ordered the lamb sirloin. Even though lamb is often served medium-rare, this was so rare it looked like it was still bleating. We paid our bill before dessert because my stomach was already upset. I ended up making one last stop in the restroom before catching up with my family, who were already halfway down the street, ready to forget Forgotten Tonic. Sadly, this was one of the most disappointing restaurant experiences we've had. Between the uncomfortable seating, blinking lights, inability to accommodate simple modifications, disappointing food, and getting sick before leaving the restaurant, we won't be returning.

Fantastic, we had appetizers and drinks- really good service- free parking, ambiance was very cozy,…read morecool historical spot

I have been coming to the San Sebastián winery for years and never actually went inside to eat…read more The rooftop is nice, but if you are looking for amazing, you have to go inside to the Cellar Upstairs. I have never had a better prepared lamb in my life (and I absolutely love lamb). I don't even like broccoli, but the broccolini (I guess it's different) was delicious. Our waiter was great and everything was brought out timely. He made sure our drinks never ran dry and that we never needed anything.

We enjoyed the rooftop patio & bar - my friend ordered this chocolate dessert that was 20/10!…read moreSooooo good and presentation was INCREDIBLE!! What a beautiful dish!

This was such a fun thing to do in St Augustine! Would highly recommend coming here! For just 5…read moredollars you get 6 1 oz pours and experience their different wines. Though you can't see as much of the process as you can at the distillery, it's still a cheap way to spend the afternoon trying different wines and learning about how each one is made. The people who pour were very nice and knowledgeable.

We can't believe we stumbled upon La Nouvelle during a random getaway. This place blows some of the…read moremost incredible restaurants from around the world ..away! The history, ambiance, food, and hospitality were all exceptional. Renee, our server, made the evening feel so personal. She was warm, genuine, and incredibly knowledgeable. We talked throughout dinner, and not once did she make us feel rushed. She helped curate our meal, and her service will be remembered just as much as the incredible food. Panos, the manager, also stopped by our table and was so friendly and welcoming; everyone genuinely cared about creating a great experience. Every dish was outstanding. The escargot was perfectly cooked (not rubbery at all) with the ideal balance of garlic butter, paired with an incredible fresh-baked baguette. The foie gras was excellent, the steak au poivre was cooked beautifully, and the duck confit was probably the best I've ever had. The red wine-marinated grapes were such a delightful, unexpected touch. For dessert, the lavender crème brûlée was such a unique and incredible flavor profile, very light and delicate, beautifully executed, and the chocolate mousse was just as good. After I left, I checked a few photos out online and only wish I had a chance to try the burger and the peach dessert thing. Also the oysters - couple next to us had them at the end and I wish I had saved room for a few. It's rare to find a restaurant where every part of the experience, from the food to the people, feels this special. We only wish we lived closer. Such an incredible place. This will definitely be our first choice if we ever make it back to St. Augustine.

We visited this establishment for a Father's Day brunch. Quite often, in Saint Augustine, it is…read moredifficult to find parking close to a great restaurant, but lucky for us, La Nouvelle has its own parking lot! (This is exciting for someone who is all this stressed out about parking, lol) We made reservations the morning of the branch and we were able to be accommodated. We were promptly seated when we arrived. Our server, Nina, was polite, attentive and patient with all our questions. She even gave us advice when we asked about some local areas to go check out after the meal. We sat indoors, though they were available outdoor options for seating. The decor was well done and seems pretty classy. The food was fantastic! We tried the deviled eggs, raw oysters with datil hot sauce, and escargot. I tried one of the off menu omelette selections, which was expertly made. We also tried the bouillabaisse and Branzino. Everything was cooked to perfection. We also tried the lavender crème brûlée, pot de creme and Paris -Brest. We thoroughly enjoyed those desserts! I will highly recommend this restaurant for a date night or special occasion. The quality of the food was excellent, and as such, I will return.

This shop is wonderful, with hand selected bottles of wine along with gifts and various food items…read more Earlier in the day, I went to the shop Wines at Fort Alley where I was beyond shocked at just how rude the shopkeeper was. She screamed at me as I tried to open up the refrigerator to get a cooled Sauvignon Blanc, not seeing the aggressive sign it was ONLY for the worker to touch the wine. Then she screamed at my daughter looking at an umbrella. Talk about anger issues! This shop was the exact opposite experience. I was greeted upon walking in, offered assistance to pick out wine and the owner engaged with my daughter. I was so much happier to spend my money here vs Fort Alley. I ended up getting some Italian reds, a New Zealand Sauvignon Blanc and some wines from my Paso Robles in Southern California, one of my favorite wine regions. I was hoping to get some Prosciutto but the shop was all out. The shopkeeper explained there was a rush from customers and she didn't get her regular order in. It was completely understandable. And appreciated her sharing why it wasn't available rather than being dismissive like at the previous wine shop I was at over at Fort Alley. I am so glad I came to this shop. I come to St. Augustine often to visit my family and I'll be back.

The Gifted Cork is a St Augustine staple for us we love it and every time we go to St Augustine we…read morestop in for a wine tasting and a mooch around at all the knickknacks and decor! Every single person that has ever poured us a glass of wine at the Gifted Cork has been an absolute delight. They are always so helpful and so nice and we always enjoy our time that we spend with them. We have actually found a few of our favorite wines by doing these wine tastings.