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    Bao Chick

    4.4 (434 reviews)
    Open 8:00 am - 8:00 pm

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    BAO CHICK ATMOSPHERE

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    Recommended Reviews - Bao Chick

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    Chicken dumplings
    Vivian N.

    The chicken dumplings were the star of the meal. Super juicy with a great meat-to-skin ratio. The filling was very well seasoned, and the dumpling skin was thin but sturdy enough that it didn't rip easily. The wasabi fried chicken was also really good. Made fresh to order (about 15-20 minutes), and it came out extremely juicy and well seasoned. The wasabi flavor didn't really come through, but the portions were huge! Definitely a great place for shareables!

    Fried chicken fillet
    Justin S.

    After perusing the options within the food court, Bao Chick caught my attention. Rather than the fried chicken, it was the lamb soup decal (in Mandarin) by the stall that led me to make my lunch order. The Chinese couple running the stall were quite enthusiastic in getting people to sample their fried chicken. I ended up ordering the lamb soup ($16) and a large fried chicken fillet ($9). After paying at the counter and taking a pager, I got my order after another 5 minutes. The husband running the stall (I assume) explained, with the same enthusiasm as before, which chili oil was for the soup and which was for the chicken. The lamb soup proved savory and flavorful without being too heavy. It was a touch oily, but easily cut with the bowl of rice. The soup contained plentiful protein, from lamb meat to stomach and other offal. The fried chicken filet lived up to its name. The meat remained juicy and tender throughout, The breading was flaky and buttery. It had a softer texture to it. I quite enjoyed it, though I definitely was already full from the soup. Overall, I would not have expected a food court stall to have such delicious food, especially one serving both fried chicken and lamb soup.

    Garlic fries
    Lucy H.

    Came again hungry. Husband got the fried chicken. He loved it. He said this is probably the only place he will get fried chicken from again. Garlic fries were great (with my draft beer from bar). Service good. It was a quiet Saturday. Came after church about 5:30pm.

    Hella good XLBs!
    Rachel M.

    Wow super impressed by this fried chicken/dumpling spot in Irvine! Located in a cute mini food court area, Bao Chick was one of the first to open and the dude who worked there was saying that he had #1 fried chicken wings and I was skeptical but intrigued. Ordered the wings, some XLBs and potstickers and didn't have to wait too long for them. Homeboy was right- these were some of the best wings I've had! Crispy crunchy piping hot juicy flavorful without being too salty. Also the dumplings were fire especially those juicy XLBs and the made from scratch potstickers. Wish it was closer to me- I'd be there every day for lunch!

    Dried chicken wings (so juicy)
    Jaylene L.

    Hidden inside the food court, this little Shanghai-style spot is an absolute gem! The owner is incredibly friendly and walked me through all of his specialties -- and I'm so glad he did. The lamb soup was a standout: super flavorful with tender pieces of lamb that melt in your mouth. The Shanghai soup dumplings were perfectly juicy, and the fried chicken wings were everything you want them to be -- crunchy on the outside and juicy on the inside. On top of the great food and warm service, the place is also dog-friendly, which is such a bonus. Definitely a spot worth checking out!

    ting h.

    A Fun Food Court Find - Bao Chick! This little food court has all kinds of international eats -- definitely a spot I'll come back to try more places But today, I started with Bao Chick, and what a great choice! The owner (let's call him the Chicken Guy ) was super friendly -- he even gave me a free chicken tender to sample and chatted with me for a bit. Turns out, he's quite the talker and has a great sense of humor! He didn't know who "鸡排哥" (the Chicken Guy meme) was, but he speaks both English and Chinese, so we had a fun little bilingual chat I ordered chicken tenders, wings, and a fried chicken sandwich, and my kids absolutely loved them. My older one even asked if we could make it a weekly thing! The fried chicken isn't greasy at all -- just crispy outside, juicy inside, and super flavorful. If you like a kick, try it with their chili powder And here's the surprise -- they also serve soup dumplings and lamb soup! I even saw some locals ordering the dumplings. The xiao long bao were juicy and flavorful, and the lamb soup was rich and tender with no gamey taste at all -- I secretly finished it myself and didn't share with the kids The lamb was melt-in-your-mouth soft, and dipping it in chili sauce made it even better! Highly recommend checking out Bao Chick if you're in the area -- friendly owner, delicious fried chicken, and some unexpectedly authentic Chinese comfort dishes!

    Chicken Strips $16.  Very good!
    Susan C.

    We wanted to go to HiroNori but the waitlist was an hour long. So we ended up coming to this food hall. It's very casual inside. A few tables and a few places to eat. We all got what we wanted. We had a sample of the chicken. The guy at the front is passing them out to everyone! Mine was cold but it was still pretty good so we ordered the chicken. They made it fresh so it took some time for the food to be ready. Came out piping hot! I also ordered the garlic aioli which went well with the chicken. The spicy dipping oil and powder were also great! Highly recommend! Will go back!

    Adrian L.

    The chicken sandwich combo is pretty pricey at around $20 , but the portions are big and definitely filling. The food is super fresh, very crunchy, and juicy -- honestly worth it. Service was fast and really friendly, and there's plenty of seating. Overall, great quality and a solid spot if you're craving good chicken

    Xiao Long bao
    Steven U.

    Bao chick...such a great name...but makes me think of funky disco music...not food... Makes me think of a song....it goes... "Bao chick a bao wow"! I have been to this food court a few times now. This booth is interesting. They have tried to reinvent themselves a few times. But I know this...they try very hard to get you to buy. I have only purchased one item when I come here. Xiao Long bao Everytime I have been, it looks like they are hard at work making dumplings, so I am guessing they are hand made, but I can't be sure. The dumplings are good....solid! Not heavy on the soup. Definitely more juicy than soupy. The flavor is good and has enough taste to get it again The main positive factor on these dumplings is the price. This booth has done a great job at keeping the price fairly reasonable. I will be back to try the bao and the chick...but if you see me walking up, dont laugh if you see me dancing... "Bao chick a bao wow"!

    Sylvie C.

    Ordered the teriyaki sandwich, beer battered fries along with grilled pork baos. The latter two were absolutely delicious. Loved how perfectly crispy the fries were and flavorful the dumplings were. I was extremely disappointed by the chicken teriyaki sandwich, however. I saw the pool of lettuce/ chicken juice as soon as I opened the box and knew I was in for a disgusting mess. The sandwich buns were completely soaked and soggy. Just wet all around. Not sure how and what happened to it in such a short period of time before I left the store to sit down and eating. Parking is free and easy. The service was prompt and very friendly. There are seats inside and outside of the food hall type area. I wouldn't mind trying them out again based on the experience I had during pickup and quality of other products I got to enjoy.

    Nashville Chicken Sandwich
    Czarina D.

    Tried BaoChick back in Dec 2022 and had a great experience! However, I tried it again and my experience was a bit different. I'm thinking my experience was not as good perhaps because we ordered on Doordash. I'm thinking maybe the food would have been better if we got to eat it fresh. I tried the Original Chicken Sandwich, Nashville Chicken Sandwich, Garlic Parmesan Fries, and Grilled Baos with Pork. In terms of the sandwich, we found them to be a bit heavy and very greasy/oily. The crunch on the chicken was VERY GOOD and the chicken itself was tender/juicy. But it was hard to eat more than half of the sandwich as it was really heavy. I wish the Nashville sandwich was spicier too. The baos tasted pretty standard. The fries were good! I wish they were a bit crispier, but I liked the flavor! It reminded me of Potato Corner Overall, not my favorite crispy chicken sandwich! But I definitely think it would've been better fresh

    Original chicken sandwich combo
    Kiyomi G.

    Bao Chicken - A Must-Stop Near SNA Bao Chicken is tucked into what I'd describe as an elevated food court near the Orange County/Santa Ana airport--plenty of great options, solid seating, and welcome shade. But Bao Chicken immediately stood out. Before I even finished scanning the menu, the team was ready to take my order and--major points here--offered a free sample of their grilled pork bao. It was soft, flavorful, and perfectly balanced... the kind of bite that instantly tells you, okay, these people know what they're doing. I ordered the Original Chicken Sandwich combo, which comes with a drink and beer-battered fries. I loved that you get to customize both the heat level and the cut of chicken--you can choose dark or light meat, and I went with light. Everything is cooked fresh, so there's about a 10-minute wait--but it's absolutely worth it. First off: the portions are huge. This is not a skimpy sandwich situation. Everything arrived piping hot and beautifully assembled. The chicken was incredibly crispy on the outside, juicy on the inside, and well-seasoned. I ordered it hot, and the spice level was perfect--definitely spicy, but not "blow-your-face-off Nashville hot." Just a really satisfying heat that lets you enjoy the flavor. The fries were crisp, well-seasoned, and the ideal side to balance the sandwich. Between the friendly service, thoughtful customization, generous portions, and genuinely delicious food, Bao Chicken is absolutely worth a stop--whether you're in the area, heading to the airport, or just looking for a standout bite. I'll definitely be back to work my way through more of the menu. Pro tip: Say yes if they offer a sample. You'll be ordering anyway.

    Tammy N.

    Got the Nashville burger and the little Baos. They gave us a sample of their pan fried bun which was really good. The burger was ok, a little different since they have corn in their slaw and a bit too oily for me BUT I would come for both of their little bao buns

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    4 days ago

    The food is incredible and the guy running the stand is the goat. Fantastic vibe, come here often.

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    Page 1 of 11

    Bao Chick Reviews in Other Languages

    Ask the Community - Bao Chick

    Are you open for the 4th of July? What hours if you are?

    open from 10:30am to 8:00pm

    Do you still have the regular chicken nuggets?

    I notice that there are no descriptions of the different sandwices. Would you kindly add that to the menu? Thank you!

    Thank you for your advice! We will consider to add the descriptions on the menu at the new version!

    Do you serve bone in wings? Dry rub flavors at all?

    Yes. All of our wings are bone in. Most of them are crispy crunch style. Also we have teriyaki and buffalos wings are grill style.

    Do you plan to serving strips/fingers/tenders?

    Hello! We do serve chicken strips in store. It’s our hand crafted chicken strips.

    Is this inside a business complex?

    Yes! It’s in the food hall area of the plaza.

    View All 8 Questions

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    Solstice

    Solstice

    4.4(812 reviews)
    0.5 mi

    Came here for brunch. The place has an upscale vibe and the staff is very nice. There is a lot to…read morepark in and the restaurant validates. We got the cranberry sage mimosa and pear ginger mimosa to drink. For a starter, we got the house made biscuits. Our entrees were the pblt, crab cake benedict, and lobster roll. Cranberry Sage Mimosa- This is sweet and fruity, carried by the cranberry sage syrup. A touch of lime gives it an extra burst of citrus. Pear Ginger Mimosa- This is a sweet and spicy drink with a strong pear flavor and a little zing of ginger. Quite refreshing! House Made Biscuits- The biscuits are hot and fluffy with a nice crusty top. Served with thyme butter and sweet honey spread. PBLT- This sandwich has a pork belly base that is savory and meaty. A bit of tomato jam gives it a nice contrast and honey bacon aioli adds a little sweetness. Crab Cake Benedict- The crab cake is fresh and poached eggs add extra bulk with each bite. The hollandaise sauce ties the flavors together. Served with a side of green salad. Lobster Roll- Fresh lobster pieces tossed in a cold mayo dressing. Served on a buttery bun with a side of crispy fries. Tasty! Great experience overall!

    Showed up at opening on Mothers Day and apparently if you don't have a reservation u can't be…read moreaccommodated. There were maybe 3 tables taken up and they said to my face they don't have a waitlist. Walk away, gave them a call and they said they have a waitlist... crazy work lying to my face. Pretty sure u can accommodate a small party that's literally right there when u have open seats and ur reservations aren't even showing up. Food has been great in the past but respectfully, front staff handled that poorly. Good riddance

    Photos
    Solstice - Strawberry Yuzu Butter Cake

    Strawberry Yuzu Butter Cake

    Solstice
    Solstice

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    Benny and Mary's - Caesar Salad that we chose as a side for the Black Sheep Smashburger. Refreshing with Parmesan and Caesar dressing.

    Benny and Mary's

    4.2(669 reviews)
    0.2 mi
    $$$

    1. The burger was delicious and well-built! I love the flavors of the pie!…read more2. The spot has fun vibes! The interior is nicely decorated! 3. The staff was friendly and hospitable! The food came out after 10 mins! 4. There are indoor and outdoor seatings! Lots of table! 5. There are parking structures and lots! Restaurant should be able to validate! Note: Restrooms have multiple stalls! Photo: Banana Cookie Butter Pie and Classic Smash

    My sister and I took our mom to Benny and Mary's for an early Mother's Day dinner this past Friday…read more The restaurant itself has a really beautiful ambiance and atmosphere, which we loved. The service, however, was pretty slow, and some of the servers came across rude. Thankfully our server Josh was cool, funny, and probably the highlight of the service experience. I ordered the Chilean sea bass while my sister and mom both got steak. We also shared shrimp and a salad, but they brought out the tiniest plates imaginable for sharing. By the time dessert came around, things took a turn for the worse. I suddenly had to make a full sprint to the restroom and let's just say... my dinner did not survive the evening. When your stomach starts rumbling like distant thunder over the Pacific, there's no "I'll wait until I get home." Restaurant restroom it was. Since everyone shared everything except my fish, I'm assuming the sea bass may have been the culprit because I was the only one who got sick. Unfortunately, it didn't stop once I got home either. Overall, I loved the ambiance, but getting violently sick after dinner makes it hard to want to come back... even if I did leave feeling 15 pounds lighter.

    Photos
    Benny and Mary's - Secret entrance to private room

    Secret entrance to private room

    Benny and Mary's - Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

    Benny and Mary's - Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.

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    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.

    Benchmark - Short Rib Rigatoni

    Benchmark

    4.5(1.8k reviews)
    5.1 mi
    $$

    Cute, ambiguous corner, with greenery and peaceful vibes. Very much enjoyed the nature aspect of…read morethe interior design and it made a great photo opportunity for me and my friend. Service went well, checked in here and there, made sure we got our order. We tried three dishes and two drinks LAVENDER HAZE (Mocktail Version) - 3/5, very pretty, but tastes a bit watered down. Someone try the alcoholic version and let me know what it's like haha. BENCHMARK BLOODY MARY: 5/5 my friend liked it and it was spicy! ENCHILIDA SUIZAS, lobster + shrimp filling, corn, poblano cream sauce, pickled red onion, cilantro, queso fresco, I give 5/5, I enjoyed the combination of the sauce and enchiladas, it wasn't overcooked and had a great refreshing savory flavor. Plated very nicely, visually appealing. BULGOGI KIMCHI FRIED RICE, fried eggs, gochujang, green onion furikake, pickled radish, cilantro, I give 4/5, overall I enjoyed this plate, but I do feel the beef could have been slightly stronger in terms of flavor? The rice was holding all the spices and taste. DULCE DE LECHE FRENCH TOAST, crème fraîche chantilly, brûléed banana, chocolate sauce, maldon salt, I would give 5/5, presentation was beautiful, taste wise I really enjoyed it, had a very good balance of sweetness and not too strong. I know my ratings are less than a 5 in general, but I really felt the whole experience was pleasant, enjoyable, good food and good vibes, therefore 5 out of 5

    Another night. No…read morewords. Get the miso salmon. You won't regret it! This place never disappoints. The daou robles wine is perfection!!!

    Photos
    Benchmark - Date night ambience

    Date night ambience

    Benchmark - GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon

    GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon

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    Short Rib Pasta

    Haven Point Provisions & Spirits - Spicy Garlic Shrimp

    Haven Point Provisions & Spirits

    4.4(23 reviews)
    0.4 mi

    This restaurant is in the Irvine Sonesta hotel so parking is a bit of a challenge if you're not a…read moreguest here. However, what is amazing is the food quality which definitely is attention grabbing. I've had many breakfasts and evening dishes (salmon or salads).that were surprisingly good because usually hotel expectations are lower than average. Today I tried their Loco Moco for the first time and it compelled me to finally write a review because it was so good. The patties are thin yet flavorful - the over easy eggs prepared runny just like I ordered and the rice is soft and warm. The homemade gravy is the best part because it brings everything together. Not too thick, not too watery. This was definitely a dish that I wolfed down like there was no tomorrow. I'll be back and will be circling Loco Moco on the menu as a go-to breakfast dish. That's all

    We came here for a local dinner date and were blown away on how good the food and service is! We…read moretried the Ahi Tuna salad and the pasta. Both were amazing!! We sat at the bar and were greeted right away by the amazing bartender, David. He was quick to take our orders and make our drinks. I ordered a mojito and it is probably one of the best drinks I have ever had. So fresh! He made my fiance another yummy drink as well! Overall 5/5 stars! Thank you David for making our experience amazing! We will be sure to be back!

    Photos
    Haven Point Provisions & Spirits - Interior of the restaurant, view of the bar.

    Interior of the restaurant, view of the bar.

    Haven Point Provisions & Spirits - Skuna Bay Salmon

    Skuna Bay Salmon

    Haven Point Provisions & Spirits - Truffle + Arugula Flatbread

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    Truffle + Arugula Flatbread

    Lemon & Thyme - Pork belly and black garlic bbq

    Lemon & Thyme

    4.8(296 reviews)
    4.3 mi

    From the moment the glistening rolls hit the table, we knew we were in for a good night. The rolls…read morewere coated in butter infused with zesty lemon and thyme (Yes, like the name of the restaurant! Isn't that adorable and clever?) Then came the entrees. Knockout after knockout. The Pork Belly with Black Garlic and the Seared Duck Breast were both perfectly executed. Crunchy, golden skin. Juicy meat. Rich, flavorful sauces paired with comforting, silky purées. Balanced. The kind of plates that make us slow down to savor each mouthful... and then shamelessly scrape up every last bite. We were so smitten after those first two dishes that we threw all caution and control to the wind. I asked staff to surprise us with one of the dishes recommended earlier. Out came the Grilled Octopus Al Pastor. Nice char, tender bite, and a tangy sauce. For dessert: the Baklava Cheesecake. Lightly spritzed with aromatic rose water, ultra sweet, and unapologetically indulgent. Beautifully crafted and shareable, though you may not want to. Beyond the food, the ambience really shines. Intimate, classy, and whimsical, with a charming playlist. Ideal for date nights or special celebrations. Service was outstanding. Warm, attentive, and passionate. Staff enthusiastically walked us through the menu and offered recommendations. Our server was on point. Water glasses were never empty, plates cleared promptly, and everything flowed seamlessly. An incredible experience from start to finish. I couldn't stop yapping about the duck and pork belly since our first dinner here. So we came back the following weekend! We ordered our favorites again - the Pork Belly with Black Garlic and the Seared Duck Breast. To our surprise, the meats felt rather chewy and tough. I'm hoping this was a hiccup, but would love to see consistency in texture. Will be coming back for more :)

    Ambience: 4 stars, small, clean, and simple. Intimate space with oldies music playing in the…read morebackground. Service: 4 stars, simple good service. Parking: Free parking in the back of the restaurant. Our Tes took us to the parking lot outback when we punched in their address. Food: 4 stars. Small menu selection with a couple of specials for dinner. Really enjoyed the burger + fries + beer trio. Good solid food. Creative and generous serving portions. This is really out of the way for us, but since we were doing some shopping in Costa Mesa, Grok recommended this restaurant based on a few of our filters... Wow, the food was phenomenal...but what pushed this from a 4 star to a 5 star experience were the warm towelettes and lemon for me to wash my hands with. I guess they saw me using my hands to eat their delectable empanadas, they brought a plate with warm towelettes and lemon over. Pleasantly surprised and impressed. Highly recommended, and will definitely be back. We come down to the OC a few times a month to see friends and escape our regular routine.

    Photos
    Lemon & Thyme - Inside

    Inside

    Lemon & Thyme - Peaches and burrata salad (seasonal)

    Peaches and burrata salad (seasonal)

    Lemon & Thyme - Peaches and burrata (seasonal)

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    Peaches and burrata (seasonal)

    Warehouse 72

    Warehouse 72

    4.1(231 reviews)
    0.9 mi
    Private events
    Full bar

    My boyfriend and I came here for an anniversary dinner and it did not disappoint. The food and…read moredrinks were delicious! We got the butter board for an appetizer. They bread was perfectly soft as if it just came out of the oven. The honey and butter was a great complement to the bread. For our main we got the seafood risotto and NY Strip. Both were excellent. The drinks were very refreshing and strong. Our server was very attentive and provided great service throughout the night! We even got a complimentary dessert for our anniversary! Will definitely be coming back here in the future!

    Unfortunately a disappointing experience. Food was overpriced, under seasoned, and didn't have all…read morethe ingredients listed. I ordered the Chilean sea bass. One of the ingredients listed was shishito peppers. I showed the server that there weren't shishito peppers. Without me asking, he told the kitchen to prepare a plate on the side, which was nice. However, for a $50 plate that's a big oversight. The "yuzu glaze," tastes like something from a Panda Express or an Asian fast food spot. I scraped it off since it was overly sweet. The sea bass was perfectly cooked, which was the one good thing about the dish. My boyfriend ordered the lamb chops, which were under seasoned and the carrots were undercooked. We wanted to order more, but decided against it because we were disappointed by the arancini, which was also under seasoned and greasy. We live close by and really wanted to like the restaurant. The ambiance was pretty poor. The large wall screen was playing a series of "screensavers"/stock footage that was distracting. It was on repeat too, and I probably saw the dancing astronaut 3-4 times. We were celebrating a birthday and the hostess said she'd make a note when we made the reservation and they'd take care of us. Nothing happened, and that's fine but just shows that the price you're paying doesn't match the level of food or service you'd expect. For any special occasions, I'd celebrate elsewhere.

    Photos
    Warehouse 72
    Warehouse 72
    Warehouse 72

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    Bao Chick - chickenshop - Updated May 2026

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