Lamb shank is very juicy! Big plate Chicken tastes good! Also yogurt is the best! Love the yogurt…read moreand dessert

Delicious food! Kids both love it. Good service. Definitely will go back again. The server is nice…read moreand the food tastes great.

CHECK YOUR BILL!!. I recently dined at Elyse in San Jose and wanted to share a mixed experience…read more First, the positives -- the food was genuinely very good. The dishes were well-prepared, flavorful, and thoughtfully presented. The overall ambiance was also enjoyable, making it a nice spot for a dinner out. Unfortunately, the experience took a concerning turn at the end of the meal. Our bill came out to $86.42, and I handed my credit card to the waiter. Within seconds (thanks to my card alerts), I received a notification that $103.92 had been charged. When the waiter returned with the receipt, there was no mention of any discrepancy. After waiting a few minutes to see if it would be addressed, I brought it up myself. The waiter appeared flustered and then claimed he had accidentally charged me for someone else's food. That explanation didn't align with the itemized bill I was given, which made the situation feel questionable. He assured me that it would be corrected and that I should see the adjustment in a few days, which I'll be watching closely. Mistakes can happen, but the lack of transparency and the fact that it wasn't proactively disclosed is what left a bad impression. Being overcharged without explanation -- and having to catch it myself -- is not something I expect when dining out. I'd consider coming back for the food, but I'd definitely be more cautious when it comes to the bill.

Final Thoughts: 2.50/5…read more My girlies and I went here for a simple dinner and to try it out. Very Asian fusion, specifically French-Vietnamese. Seems fine-ish dining vibes with the dim lights and modern interior that they have. While the whole experience itself was quite nice, the food is not the best and perhaps should still be in the works. It leans so much on trying to be Asian fusion, but the execution isn't there yet for me. Will push the 3 star today given the overall experience we had. Food: Prime Rib Phở (NO MSG): 3.0/5 This was the entrée that we shared. They give around 3 to 5 pieces of meat, which isn't the most ideal thing to see. The meat is tender though, so that's a plus. Given the cut of it, I really wouldn't expect anything less of this though. Speaking of see though, the presentation lacks a lot for me. There wasn't too much color in the bowl. Really just broth, the noodles, and the meat placed on top. Essentially that's all it is, but there's no pop of anything to it. The flavor of the broth is quite good though. It's a lighter, but deep flavor. Will attribute this to some kind of bone meat that they used versus loading it with MSG. The noodles were overcooked and more on the soft side for me. Not much of a bite overall. Grilled Pork Spring Rolls: 1.5/5 This was really underwhelming for me. The grilled pork was nothing extravagant. Crispy eggroll wrapper roll inside was stale. Lacking in body and shape. Each of the rolls were really small and thin and lacking a lot of the filling. Usually I find that other places will overstuff it with vermicelli and vegetables because those are the more inexpensive ingredients in the roll. Here, the proportions were balanced in a sense, but lacking in size. Their sauce is what gets me. I can understand the experimentation, but I do prefer the typical sauce that is used. Perhaps doing a variation of this sauce may be better versus changing it to a completely different sauce. This sauce was a spicy kaffir lime leaf sauce and the tartness and sour flavor just overwhelmed the whole dish, so it became less appetizing for me. Belgian Fries: 3.5/5 These were honestly my favorite item here. Umm...I can't say they're anything extravagant. They were super crispy and the right size for me. Some potato without being too starchy on the inside. The sauce is a truffle aioli and that was truly the star of the show. Most of the rating will be regarding the dipping sauce. It was very rich and the flavors were very balanced. The combination of the truffle with the garlic flavor contributes really well to the dish. Honestly comparable to Cajun fries. Shrimp Mango Ceviche: 2.0/5 Fourth item was also not my favorite at all. The curing sauce was just so tart and sour that it took so much away from the dish itself. Aesthetic wise, was very underwhelming. In my opinion, this would have looked better served inside of a rounder bowl?? versus a shallow plate. The plate just makes it look half eaten given the serving size. The chips were just chips, so nothing extravagant. Balance of shrimp to vegetables appears appropriate though. --------- Quality: Fresh The food items did come out hot. The fries were crispy. They claim their pho broth takes hours to make and I can only take their word from that. Waiters and waitresses seem genuine, so I shall trust them on that. Food appears to be fresh, so no concerns here. Price: Quite steep; $$$ The prices here are quite steep. With what I was served, the prices seem to lean more on the expensive side. I can understand that some ingredients are more pretentious, but I really can't say I would pay this much for what was served. Range is around $8 to $16 for smaller dishes and $20 to $40 for the entrees. Service: Amazing; A+ The service that we were provided today was amazing. The waitress and waiters are very nice and super attentive. They checked on us a few times after all the foods came out and refilled our waters as needed. When we were deciding what foods to order, they were also really patient in going through some of the food choices with us. Ambiance: Fine dining vibes The space really isn't that big and there are really only a few tables inside. The space is big and the ceilings are high, which again, leads me to feel that this place has the fine dining vibes. Interior is quite dim lit and has this calming and warm vibe to it. Location/Parking: Downtown Area/Parking Downtown San Jose is probably all I need to say for people to understand what I mean. IFKYK kind of a deal. I can't say the location is in a bad place per se because it is around this line of other restaurants and stores. The parking is terrible though and perhaps you will find yourself paring at the parking structures for a more affordable cost or a closer one for a more expensive price. The parking lot I chose is free for the first 90 minutes and then they start charging. For one of the closest parking lots, my friend paid $20+ for her ticket.

Wait for dinner on a weekday holiday was about 10 minutes. Ordering is done through QR code on the…read moretable. The truffle and mushroom rice tastes incredible! The Chinese sausage pieces sprinkled throughout added extra flavor too. The bowl is deep so there seemed to be roughly 5 cups of rice. Unfortunately the laksa shrimp fried rice was disappointing in comparison. It didn't have much flavor overall - better than plain rice but definitely needed more seasoning. The menu lists homemade laksa sauce as an ingredient but we didn't taste that, and the dish wasn't spicy at all either despite the 1 chili pepper rating. But it looked just like the menu picture so maybe the description is wrong. Fried chicken with tom yum sauce came with 6 pieces. Very juicy. We also enjoyed the herbal roasted prime steak with sausage rice. The delicious rice had the taste of fish sauce. Most of the short rib slices were soft and a few were slightly chewy but overall decent quality. Some of the fattier pieces of meat were still attached to the bone.

An absolute delight and a great choice if you're a mushroom fan!…read more This place has been on my queue for a while to try out, and it really hit the spot. I came here on a Friday evening with my friend to grab dinner around 6:00 PM. The wait was around an hour, so be very prepared if you're coming during the dinner rush. This spot is located where the majority of the Asian restaurants are in Milpitas, so it's safe to say the parking can get a bit hectic and intense. The interior of the place is very bright, modern, and clean. There is a lot of seating for a small space, but the reason they are so busy has a lot to do with the number of people wanting to check this spot out. When you sit down, you scan their virtual menu via QR code and order there instead of through a server. You have the choice to order on one phone as a group or separately. Between my friend and me, we ordered a beef mint salad, fried tofu, confit mushrooms, and truffle mushroom rice. I will say that when we first got the fried tofu and confit mushrooms, we were quite surprised by the small portions compared to the price. That said, they were delicious, but skippable if you're trying to find the best bang for your buck. What I absolutely would recommend is their truffle mushroom fried rice. This might have been my best bite this month. It was so savory, the mushrooms hit perfectly, and the coating of butter on the rice was supreme. It was $28 for a bowl, but it was a good value to split between two people. Overall, this place had great, fast service (our food came out in under 10 minutes), a nice ambiance, and fresh, flavorful food.

The dude and I came to Nomikai on 08/16/25 as we were in town for Galaxy Con. We entered in with…read moreour costumes. I was the black sailor moon. And he showed up as the Dude-Vader. Originally we had opted to go to a vegetarian restaurant but they stopped selling food at a certain time and we were hungry. We kept walking and stumbled upon Nomikai. We entered around 9pm and was seated immediately. The food closed soon and we got our order in during happy hour. We were impressed. The service was absolutely amazing and staff / patrons enjoyed our fit. The cocktails are beautifully crafted. Delicious yummy! As a cocktail enthusiast I had no complaints just keep them coming! The dude enjoyed his cocktail as well. We didn't drive so we overindulge because we can! At a certain point this establishment turns into a club more than restaurant and the line was out the door by 11pm. We did try the Brussel sprouts which was delicious and wished we would have tried more food but we were stuffed. They had great music, loved the decor and glad we stumbled upon this place! Can't wait to come back!

Checking another downtown bar off my list!…read more This is a Japanese-fushion bar with very interesting drinks. My drink contained gin, sake, black sesame, coconut milk, and orange blossom water. It ended up being sweeter than I expected but it was balanced with a strong nutty tone from the sesame and was overall a unique drink! My friends drink with sparkling wine and lemon was a little less interesting. We ordered the nori fries to share which came in a generous portion. My friend ordered the sausage and pepperoni pizza with Thai basil, which was a fun twist on a traditional Italian flavor. Unfortunately the 5 spiced duck pizza was not it - the duck was cut so small you could barely taste it and it was drenched in a way too sweet sauce that made it sickening. Logistics: - indoor seating only - Limited street parking nearby but close to light rail and several paid public garages - Only open Wednesday through Saturday - Happy hour until 9pm ($9 selected drinks and 20% off apps)

The food not only looks great but the taste, Oh My Godddd I…read morewould highly recommend this place

Divine! I got the spicy chicken bibimbap bowl. It was spicy salty and sweet! It also had a egg in…read moreit which was perfect! Hit the spot! They are super nice and they also have self order screens for easy browsing! Very clean spot. Will be back for sure! Delicious!!!!!!!!

Birthday Fireworks, Family Memories & Elevated Dining at Trifecta…read more My husband and I celebrated our birthdays at Trifecta this year with our children, and it turned into such a memorable evening. Our neighbors first introduced us to this family-owned gem, and one of the things that keeps us coming back is the genuinely warm and personable service. You can truly feel the care they put into both the food and the dining experience. While my son and I aren't huge seafood or sushi eaters, we can absolutely appreciate the artistry behind Trifecta's sushi. Every dish is beautifully presented, thoughtfully crafted, and made with incredibly fresh ingredients and elevated garnishes. We're just admittedly picky eaters who tend to gravitate toward our comfort favorites like chicken or beef teriyaki. The restaurant is usually packed, so reservations are definitely recommended if you don't want a long wait. Surprisingly, this visit was a little quieter than usual, which made for a nice relaxed atmosphere. My husband and daughter were interested in trying the Chef's Tasting Menu, but we learned it's designed as a full-table dining experience where everyone participates -- something we may plan for another visit. The standout dishes of the night were definitely the corn ribs and chicken karaage. The corn ribs disappeared before I could even snap a photo because everyone devoured them immediately! My family also loved the Pork Adobo Ribs special. I'll admit, Trifecta is more of a special occasion restaurant for us. The bill can climb quickly, especially with multiple sushi lovers at the table, but the quality, creativity, service, and overall experience absolutely reflect that higher-end dining experience. This isn't your average weekly sushi spot -- it's a place you go to celebrate. To top off the night, the staff surprised us with dessert decorated with sparkling light-up fireworks, which made our birthday celebration feel extra festive and thoughtful. The only downside of the evening had nothing to do with the restaurant itself -- unfortunately, a couple at a nearby table was quite loud, drunk, and disruptive. Thankfully, the incredible food and attentive staff still made the night feel special overall. Highly recommended for celebrations, date nights, and anyone looking for elevated food paired with exceptional hospitality.

We came for the blue fin tuna cutting! Right away, I will say that the service and feel of the…read morepeople working here is exceptional. They really make you feel welcome and special. I'm not sure if it's different when they are running their normal hours, but the space is a bit tight when it came to seating. Our courses were tasty, unfortunately, it did not blow me away compared to other omakases/tasting menus I've had. The tuna cutting experience was really cool, seeing the chef's break down an entire tuna and then serving it to guests. My section was nearly last to line up for the buffet, and while it was AYCE, there wasn't much selection left. The handroll portion that you'd scrape off the bone was nearly gone on our first turn. Overall, fun experience and great service.

I have only been twice now, once a couple of years ago and again recently. For lunch, the indoor…read moreseating was removed and service is either at the bar or on the patio, since the floor space has been taken up by gaming tables. This remains a nice casual place for a business lunch, but aim for a sunny day to sit outside. Be aware that there will be background traffic noise from the 101 & I-880 freeways. There is a varied Asian fusion menu that has something for everyone, plus a burger and a Philly cheesesteak sandwich. If you you prefer a traditional Asian restaurant, perhaps head to Japantown. The location is convenient if you have business near the airport and businesses along North First Street.

The party there on the weekend is horrible The crowd was…read morerude, drunk people wanting to fight, they want to charge like a club but they are a restaurant wanna be club.. Spend 45 min inside and left such a bad place to be. I will recommend people to go to a real club not to this naco place.. 1990 music style smh

Lunch with my mini me and my sister after a fun morning of mulberry picking in Brentwood…read more Although the posted opening time was 11:30, they actually opened closer to 11:45, so we decided to wait. A few other customers were arriving and waiting as well. We ordered two nasi lemak dishes and one seafood kwetiau goreng. The kwetiau came out first, and we assumed the nasi lemak would follow shortly, so we started eating. Even after we finished the kwetiau, we still had to wait a bit longer for the nasi lemak to arrive. That said, the food was delicious and full of flavor. The portions were on the smaller side, which felt pretty typical for an authentic Asian restaurant. The staff were attentive even though we were seated outside, which I appreciated. The restaurant itself has a very casual and family friendly atmosphere, and most of the customers seemed to be dining in groups with family. I especially enjoyed the kwetiau goreng and would definitely come back for that dish again.

Great flavors overall with comforting Malaysian-inspired dishes…read more Had a meal at Banana Leaf Restaurant and tried the roti prata, noodles, curry, and pandan panna cotta. The roti prata was definitely one of my favorites and perfect for dipping into the curry. The curry itself was rich, flavorful, and comforting without being overly heavy. The noodles were also satisfying with a nice balance of savory flavors and good texture. For dessert, I tried the pandan panna cotta. The presentation was nice, but personally it wasn't my favorite compared to the savory dishes. The pandan flavor was lighter than I expected, though it was still creamy and refreshing. Service was friendly and the food came out fairly quickly. The vibe is casual and lively, making it a great spot for sharing multiple dishes with friends or family. Overall, a really enjoyable meal with standout savory items I'd come back for the roti prata and curry again.