Ambiance: If you want an authentic Hong Kong cafe meal in a no frills mom and pop shop, this is the…read moreplace! It is not trendy or fancy, but clean and efficient. The restaurant does not have adequate AC, so there are fans to help compensate. Unfortunately, the kitchen is open to the dining area so it gets pretty hot. Service: Very friendly service. You may need to wait about 10 mins or so to be seated because the place gets busy and the dining area is quite small. Food: The food is fantastic! We ordered the Cantonese styled beef noodles (not pictured) and the steamed pork patty with Chinese sausages in a claypot. Both dishes were really good and tasted just as I remember it as a child eating these dishes with my parents at home!

A no nonsense hole in the wall in the best way. Noodles cooked al dente, brisket portions solid…read more(though not generous), tasty and around $15. If you're starving this will end up as a nice snack. Otherwise a solid lunch. Dinner time I may want to order another item. All in all, met my expectations of a Canto/HK style eatery that definitely is not trying to take itself too seriously... just like if it was actually in Hong Kong...

Super yummy place to get some Xi'an noodles! I got the pork rib one, the meat just comes right off…read morethe bone. The spice level is great, kicks a bit if you don't have a high tolerance. The cabbage is also very tasty. Service is good! Super friendly and helpful. Chill lunch or dinner place, it's a bit small so waits can be long during peak dinner times. Located in Cap hill so parking will be difficult during dinner

Tried this place out before after hearing a lot about it! Pretty standard hand-pulled noodle…read morelocation. I got their dry curry chicken noodle dish. Service was very quick we got our food exceptionally fast. Ambiance is nice to catch up with friends over dinner. I think I've had better before when I lived in Philly, but it's a good staple in the area!

I've had dinner from here a few times now and they haven't failed once. Consistently great food,…read morekind staff, and prompt service. The quaint little gem that everyone needs to know about! My signature "go-to" is house fried rice, chicken wings, and edamame!

Who is rating this spot? Orange chicken was burnt and the sauce was dark almost black. The chow…read moremein noodles are soft and cheap, not the noodles for chow mein. Highlight is the chicken was legit and cooked well, but not what I ordered. See pics below, sub par, do better. I will not be back

This was honestly the first time I've had roast duck in Seattle that really impressed me. The skin…read morewas incredibly crispy, and the duck pancake was so flavorful and fragrant. Definitely one of the highlights of the meal. I also really loved the chili oil wontons. The sauce was super aromatic and well seasoned without overpowering the wontons themselves. What surprised me the most was how thin the wonton wrappers were. It's actually pretty rare to find wrappers this delicate, and the texture made the whole dish even better. Everything we tried was flavorful and well prepared, and the service was great as well. Our server was very friendly and attentive, which made the whole experience even better. Overall, this was such a satisfying meal and definitely one of the better Chinese food experiences I've had in Seattle. I would absolutely come back, especially for the roast duck and chili oil wontons!

Great food and friendly service! Everything was delicious, and we had a wonderful experience. Would…read moredefinitely come come back!

More affordable option than A+ Hong Kong Kitchen, not sure if they're related, but quality seems to…read morebe similar. So value wise this place earned the full stars from me, as I liked my past experiences in the Kitchen, but the Restaurant comes out ahead with pricing. I have been craving baked pork chop with rice over tomato sauce and cheese, and this place delivers. Definitely not cheap as I paid north of $20 for it, almost double what I usually pay outside of Seattle, but there's barely any good HK cafes out here so this will do. For the baked pork chop rice here, I liked the baked cheese that adds additional flavor, and the pork has no fat so I can just easily consume all the pieces. The rice is okay, but texture is good. The tomato sauce is apparent and helps with the overall flavors of the dish. I liked that for takeout, they put it in a foil bowl to keep most of the food warm.

Chicken wings have no taste. The milk tea may be ok and the western toast is normal because that…read morerequires no skills. The satay beef noodle and preserved mustard green shredded pork noodles are bad. The satay one is 100% not Hong Kong style. The preserved mustard green shredded pork one is blant. Food comes out slow. The decoration is ok to trick you into believing they are Hong Kong style. But they are not. It's only the chef's own style.

Absolutely delicious food here! Stopped in for a weeknight dinner and it was perfect…read more I ordered the veg noodles and the sauce, clearly handmade noodles, tofu, and vegetables were perfectly cooked and seasoned. We also ordered the cucumber salad and plain bun which were both super good. I liked the vibe a lot in here, as it is very clean but cozy, and the staff was attentive and helpful. Food came out incredibly fast.

If you want a quick, simple, delicious bowl of Xi An Biang Biang noodles this is definitely a good…read morespot. Clean, no frills, and great Chinese side dishes. I recommend the beef noodles, dry or soupy. It's not that spicy so don't be too afraid. They have dipping sauce for the food and the side dishes were so good. Love the cold potato side dish. It makes the meal so cohesive and also great for value! Service was quick, there is a self order kiosk and you can even eat outside and they will bring the food to you.

Service was great. Menu had a good variety. Drinks were perfectly crafted. Food = chefs kiss. Will…read moredefinitely be a go to spot added to my list whenever I'm in town.

Great food and excellent service! We had an amazing time and it was a great dinner before seeing a…read moreshow at the Paramount.

We been going to young's still we are young. Haven't been here for a hot moment. Their menu went…read morefrom Chinese only to Chinese, American, and Thai. Still a quiet mom and pop place. Hostess was very quick to seat us and took our orders. The food came out quickly and hot. I can say this is one of my favorite chicken fried steak with their gravy. I definitely will be back soon to try other items.

This hidden gem is a must-visit! The food here is incredibly delicious and abundant. We decided to…read moreorder the loco moco and the garlic delight with chicken and a side of fries. The loco moco was absolutely fantastic. The beef patty and gravy tasted homemade. the beef patty seemed to be hand formed, not frozen patties, The only thing missing was Mac salad. The garlic chicken delight was equally flavorful. It came with wonton soup which was also very tasty. I can't wait to explore the rest of the Thai menu items when I return. Highly recommended!

Things to do in Seattle…read more Tai Tung Restaurant is a living landmark in Seattle's Chinatown-International District. Opened in 1935, it's Seattle's oldest Chinese Restaurant, which was Bruce Lee's favorite restaurant. They also hosted Anthony Bourdain! We ordered: * Egg rolls + dipping sauce (just okay) * Chef Special Chow Mein - Hong Kong Crispy (fave) * Sweet & Sour Pork * String Beans with Garlic Our lunch was flavorful, satisfying and shared between 3 people. Love the free unlimited hot tea! Service was friendly and helpful. Very nostalgic!

I went here after seeing Kenji Lopez-Alt talk about it here: https://youtu.be/DUGgSpdo2TU. He…read morementioned that the chow fun in particular is great. That it's hard to do chow fun well and this place does, getting the wok hei right and everything. I didn't find that to be the case though. The chow fun actually seemed bland to me. I didn't notice that smoky wok hei flavor, I felt that it was underseasoned, and I would have appreciated more chewiness and crispy bits on the noodles. As for the oyster beef, it's supposedly a customer favorite but yeah, I wasn't really a fan. Very "goopy" and starchy. Underseasoned. Not much "punch" in terms of flavor. The beef was meh.

Rip the best food in Northgate. Closed with no notice and will forever be missed. Don't know why…read morethere was no more official talk about them closing down, but they were an amazing spot :(

My new favorite schezwan restaurant. Foods are great. You order on web thru QR code on table…read more Chicken dish I ordered had bunch of dried chilli peppers and fried chili in bone. I have tried this with lamb before which is my favorite but loved it with chicken also! Pork intestine dish was good too. Other person in out table also ordered some spicy mala flavor fish dish it was huge in portion and hot! It really numbs too. Flavor was great but I am not a huge fan of freshwater fish, so fish itself was alright to me. I hear this location is better than Bellevue one. I would visit again!