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Asia Gourmet

4.1 (66 reviews)
InexpensiveChinese, Japanese, Thai
Closed • 11:00 am - 7:00 pm
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Asia Gourmet Photos

ASIA GOURMET ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Asia Gourmet

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Reviews With Photos

Brenda L.

Asia Gourmet never disappoints! We tried the Taiwanese Crispy Chicken and Mapo Tofu - both were perfectly cooked and delicious. The mapo tofu was nicely packed up. As always, they are so friendly here!

Tea egg
Nhung N.

Asia Gourmet is a fast food Chinese restaurant that is walking distance to Oak Grove train station. There is a small parking lot directly in front of the restaurant. You can easily drive past the restaurant because it appear more like a residential home than a business. When you walk inside, you can't help but feel like the first floor of a residential home was cut out and made into a make shift business. There is a counter for ordering with an open kitchen behind the counter where food is prepared, and to your left is a small narrow seating area for diners. The space is tight with two small tables and about six chairs. We had our food to go. The service was very friendly and food was prepared quickly. To my disappointment, every dish including the bubble tea was sub par. The bubble tea was probably the worst I have ever had. We ended up throwing it away as no one wanted it. It was also expensive at $4.75. For appetizer I ordered the duck bao. This was expensive at $8.75 for two pieces, so a little over $4 per piece. What you get is shredded duck meat with some skin, thinly sliced cucumbers, and green onions. The shredded duck meat was dry and the cucumber not fresh. This was not to my expectations at all. The steamed chicken with scallion sauce rice plate was what had led us to this restaurant. I was looking up restaurants that served Hainese chicken and rice. Normally we would go to Penang or Hong Kong Eatery in Chinatown. To our disappointment, the chicken had very little meat and the rice was plain. It really does not stack up to the places I have had this dish at. We also ordered a braised beef and bean curd rice plate. The dish was okay but the flavor had a sweetness to it. I ate all of the vegetables and the tea egg that came with the meal but couldn't take more than two bites. The same was true with the house lo mein. To our disappointment, the noodle was excessively oily. I couldn't eat that either. I ended up giving my entire dinner to my brother to take home since we knew we would not be eating the food even as leftovers. I honestly wanted to like this place because the person who serviced us was so friendly. But there were clues everywhere. One of the clues, I heard the sound of a microwave going off in the kitchen while waiting for our food to be prepared. I didn't care about the interior which was cramp and dirty. I didn't care about the cheap plastic decor and all the things that was normally have me grab a menu and walk right back out the door. Yelp reviews were overwhelmingly favorable so I boldly ordered away. I really wanted another quick dinner option since this restaurant is not too far of a drive from where I live. But everything about the meal left me highly disappointed and to the point where I can't even give this place a second chance. I am really sorry, this is a no for me.

combo plate

This place is amazing and it taste amazing as well!! The amazing lady who runs this special restaurant is super sweet and has the best customer service that I have ever encountered at any place. 10/10!!!

Ordered through ubereats. Everything was terrible. The chicken and broccoli had so much sauce it was spilling out the side. The white rice had black seeds in it that looked like mouse terds. It was probably a spice because they were all clustered in the middle but I'm not convinced. See picture below. You be the judge. They gave you a free crab rangoon and a spring roll with nothing in it. Im quite disappointed in this place considering the previous reviews.

Pad Thai.
Elisa C.

I came here for a second time, this time trying the other offerings. I got the Pad Thai for there and the proclaimed Beef Brisket Noodle Soup to go. The Pad Thai was on the spot. Not at all oily, lots of peanuts and scallions, large shrimp, chewy noodles and the crunchy bean sprouts really made my tummy happy. The lime on the side allowed me to squeeze as much citrus as I liked. I really also appreciated the wax paper underneath the plate to soak up any excess oil, though there was barely any once finished. The Beef Brisket Noodle Soup was not a joke either. Even though it was cold by the time I got home, a quick reheat of the soup in the microwave brought the broth back to life. Adding the noodles, vegetables, and beef into the soup added more flavor and delicious. Again, not oily and very filling. I hope to come back again to try something else Service: 5/5 Cleanliness: 5/5 Food: 5/5

Mengting C.

I give my highest recommendation for Asia Gourmet! It is a tiny restaurant with only 7-10 seats. But the food is wonderful! The bento box is economical and yummy!The Yunnan Rice Noodle with pork is my favorite! The location is great! It is near the oak grove station. Yes! Try it now!

Amazing!

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2 years ago

Visited 3 times during business hours and they are always closed. There are no signs. Not sure if this restaurant is still running.

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5 years ago

The best Americanized Chinese food in the area. Restaurant threw in two free spring rolls with our order.

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Just moved to this area and found this place on my way home. Very tiny place but excellent services. Will go back to try more dishes.

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The Beef Brisket Noodle soup and Crab Rangoon are very delicious~!

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Page 1 of 2

Ask the Community - Asia Gourmet

What hours are they opened tomorrow. Do we need a reservation for two?

Sorry for the delay. No reservations needed its a small place. Mostly take out. Hours Monday-Saturday 11:30am. And 5pm-9pm.

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Ho Win Palace II - Sushi sashimi combo

Ho Win Palace II

4.2(66 reviews)
1.7 mi

Need a win for dinner tonight?…read more Go no further than Ho Win. Eggrolls, General Gau chicken, chicken lo mein, pork fried rice, and some boneless ribs is a cure all. Come on down for a scorpion bowl, take-out, or delivery. Ho Win has you covered. Best Chinese in New England, dare I say the U.S.

Return Sunday lunch visit, repeating three items that were good the previous time and trying two…read morenew ones. I forgot how swanky looking the place was, and that still impressed. -- Egg Rolls: Cradled in a wicker basket, crisp on the outside, celery, and pork on the inside, a bit dry, but good flavor. A little above average. -- Spare Ribs on the bone: Painted on every surface with a nice char to complement the glaze. A thicker cut than most. Just like last time, they looked like a reheat, but still had very good texture (tender, moist) and decent enough flavor. Above average. -- Pork Egg Foo Yong: A trio of thick patties flooded with light brown sauce. Good crispness underneath. Soft and tender with big chunks of pork that wasn't dried out. Good overall flavor from the fry, the onions, and the pork, as well as the sauce. Near-elite to elite. -- Kung Pao Chicken: A little different here, with much larger shreds of chicken, a little darker than most, less celery and peanuts than most, a profusion of peppers, and pleasing spiciness to the soy-based sauce. Very enjoyable. Above average to well above average. -- Peking Noodles: A little different, and in a good way. More of a fine shred than a crumble, much spicier, and a little gloppier. Good feel to the egg noodles. I don't get this dish often enough to compare, but I enjoyed it. No OMG moments, but no complaints. Solid lunch, flavorful entrees, and I departed with a higher opinion than before. Upping to 4 stars.

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Ho Win Palace II
Ho Win Palace II - Lobster fried rice

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Ming's Seafood Restaurant

Ming's Seafood Restaurant

3.5(349 reviews)
0.7 mi
•$$

Yummy dim sum. No cart service here. You get a picture menu and you write down your order on a…read morepaper and give it to them. They bring out the food as it's ready. The space is decently sized but not huge so expect a wait on the weekend. On a Saturday at 11 we were quoted a 30 minute wait for 7 people but only ended up waiting maybe 15 or so. Highlights: - beef chow fun (dry) - great wok hei flavor and they didn't skimp on meat. - pan fried turnip cake - crispy on all sides vs. just top and bottom that you usually see. Cut thicker too so you get more of the soft inside. - beancurd sheet roll with pork and shrimp - tender and flavorful. The sauce they have on the outside is delish and the beancurd texture was nice. - taro puff with pork - light and crispy on the outside. The taro itself was soft and custardy. It didn't eat heavy even though it's deep fried. Just ok: - steamed rice roll with shrimp - sauce was just ok and the rice roll was a little thick. - Chinese broccoli with oyster sauce - the sauce was very thin. I'm used to a thicker more flavorful sauce that holds to the broccoli better. But the broccoli was cooked well. Service really left a lot to be desired. We constantly had to flag people down and they really made it feel like we were bothering them. They missed an item on our order and it took a while for them to correct it. Only street parking but it's not hard to find a spot and it's only $1 an hr.

Good: - fries taro with pork dumplings $6.50…read more- beef chow fun with gravy $17.95 Ok: - pork and shrimp shumai is large but lack taste and looks $6.75 - crispy shrimp roll with celery is not hot, $6.75 for 3 small pieces - crispy shrimp rolls with celery is not tasty $6.75 - sticky rice with chicken in lotus leaf $6.75

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Ming's Seafood Restaurant - Chicken Fingers K, Pork & Shrimp Dumplings J, Shrimp & Chives Dumplings J, pork shu mai, *Bake Egg Tarts W

Chicken Fingers K, Pork & Shrimp Dumplings J, Shrimp & Chives Dumplings J, pork shu mai, *Bake Egg Tarts W

Ming's Seafood Restaurant - Fried taro ball with pork

Fried taro ball with pork

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Go Chi - Chongqing Style Chicken

Go Chi

3.6(100 reviews)
0.8 mi
•$$

Authentic Chinese in a imple digs with no decor. A combination of booths and round tables. Deep…read moremenu. Friendly service. -- Chongqing Style Spicy Chicken: The classic dish with as many red chile peppers as bite-sized chicken nuggets. Smaller pieces than most, but crisp without being dry, and full of flavor even beyond the spice. Solid. -- Crispy Fried Pork W/ Sweet Sour Sauce: This isn't your daddy's old school Chinese American sweet and sour, and that's a good thing. But first, the pork: thin, flat slices with an even thinner batter reminiscent of tempura-- so light and crispy it crackled like broken glass. The sauce had syrup consistency, golden color instead of the old school red, and more sour than sweet. A spectacular dish if you like sweet and sour, and a good one even if you don't. -- Sautéed Pork Belly with Hot Pepper: Firm slices of pork with so little fat you can eat the whole thing without inspection. The hot peppers weren't so hot, so while this was enjoyable as a simple pork and vegetable dish, it had no spicy flavor pizzaz suggested in the name and evident in similar examples elsewhere. On the other hand, it did have pleasant black bean flavor. -- Sautéed Shredded Beef With Long Horn Pepper: Numerous slivers of tender beef with more of an understated thin gravy than sauce, with the peppers crisp but not that peppery. Mild but substantial. Bonus points for all of the following: - The server coming back and double checking to make sure we still wanted a dish we ordered after letting us know it was cold. - A tablet on the table with the menu showing photos of every dish to assist in ordering decisions. - A municipal parking lot across the street. - Cute branded takeout bags.

Decided to give this new place a try. This location has changed ownership a few times in the past…read morecouple years. Parking can be tricky because they don't have a parking lot. We usually park at Stop & Shop and walk over instead of wasting time looking for street parking. They did a little bit of remodeling and the place is very spacious. The service was wonderful. Our waters were always full and the staff are all so pleasant and helpful. My family doesn't eat too spicy, but our serve gave us some recommendations, and they were all very good. My favorite was the braised Japanese tofu and the sweet & sour fish. They debone the whole fish while maintaining a beautiful presentation on the plate. It was fried perfectly and didn't come out soggy even with the sauce on it. I would definitely come back to try more dishes.

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Go Chi
Go Chi - Sautéed Pork Belly with Hot Pepper

Sautéed Pork Belly with Hot Pepper

Go Chi

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JiangNan - Boston - 金汤娃娃菜, Baby Cabbage in Chicken Broth

JiangNan - Boston

4.3(361 reviews)
5.8 mi
•$$

Great food here always!…read more We decided to eat here after line dancing at the Boston Common. We ordered mapo tofu and the kung pao chicken with rice. Both yummy and delicious. A bit spicy but so good couldn't stop eating! We were so full! Service was friendly and food came out fairly quickly. Place was crowded lots of people which is always a good sign. This is a beautiful restaurant, very elegant decor. Overall great experience!

I came here with my mom and fiancé on a Wednesday evening, after seeing good reviews. It's a pretty…read moresmall spot right off of the Common. We ordered the pork xiaolongbao (soup dumplings), the shengjianbao (pan-fried pork buns), honey walnut shrimp, the stir-fried sliced beef, the water spinach w/ fermented bean sauce, and the stir-fried lotus roots. The beef, shrimp, water spinach, and XLBs were the high points. The beef was cooked in a slightly numbing sauce. The shrimp was perfectly crispy and doused in the signature sweet sauce. We didn't prefer the shengjiangbao, because the filling was a bit dry rather than juicy. The lotus roots were also pretty lightly seasoned - we had expected some more flavor. This is a solid Chinese spot in Boston! I think there are a ton of classic dishes done well. The service was a bit slow to me (it took about 30 min to get our first appetizers and we had to prompt for the check). It didn't wow me overall, but it was tasty.

Photos
JiangNan - Boston - Bar area

Bar area

JiangNan - Boston - Stir fry spicy beef

Stir fry spicy beef

JiangNan - Boston - Stir-fried String Beans $16.95 W.minced Pork 干煸四季豆

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Asia Gourmet - chinese - Updated October 2026

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