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    Updated over 3 months ago

    Aragosta Photos

    ARAGOSTA ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Quiet
    Outdoor seating

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    Recommended Reviews - Aragosta

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    Reviews With Photos

    Bread pudding
    Gregory B.

    Stopped in on my way through St George based on other Yelp reviews. What a winner. Amazing menu, attentive, knowledgeable service that knows the menu and not afraid to make recommendations. AND they set up a table just for me out on their patio as I had a K9 with me. Wow. The food kept building in excellence from start to finish. HIGHLY recommend everything I had (in pictures below), but lots of other yummy things on menu. I'll be back! Easy parking, everyone on staff was really friendly and contributed to the experience. $$$ per person with wine and dessert, but so worth it in my opinion

    Chilean Sea Bass

    Had a weekend getaway, wanted to try something different. This place is amazing, atmosphere was inviting and elegant, food was AMAZING and our waiter Ruben was the cherry on top(Great personality). The chef even came to our table to see how the food was. I would highly recommend. Food & Service were GREAT !!!!

    Fresh flowers and candle on the table
    Judit C.

    Aragosta is a beautiful restaurant in St George, Utah. I heard about this place a while ago from someone who knows the owner/chef who happens to be Hungarian. I wanted to go there long ago and bookmarked it in Yelp to make sure I don't miss it again when I am in St George. Went there on Saturday. Luckily I got a table quickly. Unfortunately the item I wanted to order was not available, although on their website it says that Duck Liver is the specialty of the restaurant. Due to being by myself, I really didn't want to spend long time in the restaurant. I have decided to order dessert and maybe return another time to enjoy dinner with my friends. I ordered Sacher Cake, and I was very excited about it. Sadly it wasn't a Sacher Cake what I expected. Not much relation to the original Sacher Cake from Austria! And for $17/slice! Anyway, next time I will listen to the waiter's recommendation! Maybe luck will be on my side! Service was great! Everyone was amazing!

    Lobster Bisque
    Carrie O.

    This place came highly recommended. It was pretty quiet when we arrive at 6:00. There was a party starting in their private dining room. I took a peek - it was a lovely room. I'd love to host a dinner party there. Service was very attentive without being intrusive. Even the chef came out to check on us, and every table while we were there. Every dish was flawless in presentation and taste. Perfectly cooked scallops and medium rare beef fillet. Delicious lobster bisque and burrata starter. The lemon sorbet palate cleanser was a lovely touch. I really appreciate little extras like that. Do order dessert. They have a wonderful sticky toffee cake. There is live music (electric piano. If you have a hard time hearing, ask to be seated further away. This is an upscale place, so dress accordingly. Shorts and tees are definitely out of place here. This would be a great option for birthdays and anniversaries.

    My Chilean Sea Bass with his special Risotto is one of my favorites!  Thank you Chef Imre!!!  We love you and your restaurant!

    Another fabulous Birthday celebration at Aragosta! Chef Imre always treats us so well. The food as always was amazing. He never disappoints. We look forward to another visit soon!!!

    Grace C.

    Dog friendly patio! We were visiting from Minnesota and picked this restaurant because we were shocked to find a fancier restaurant that had a dog friendly patio. We had a wonderful experience from start to finish. The restaurant has an old world European vibe. After being seated, the owner came out and share information with us about the food. We had 3 guests that cannot eat gluten and 1 that cannot eat dairy and they were very accommodating. Our server Rhett was very knowledgeable about the menu and provided us with excellent service. They all were so kind to our golden retriever as well-- treated him like part of the family. My favorite thing I ate was the filet mignon. The meat was perfectly cooked and had an incredible flavor from the bernaise. Highly recommend!

    We decided to try this place to celebrate our 44 wedding anniversary and it didn't disappoint us. Great atmosphere, service and food. We definitely will return for another special occasion.

    So this is the filet mignon and god was it delicious. What didn't get a picture of was all the appetizers we ordered when all.

    Hidden gem for sure. Absolute delicious food, we even got to meet the chef such an incredible character. The service was incredible , super kind even helped us understand the menu as well as pairings. The ambience was incredible looks great from the outside but you step in its jaw dropping.

    Lemon sorbet to cleanse our palette between courses

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    Business owner information

    Photo of Imre K.

    Imre K.

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    1 year ago

    Absolutely love the food and service and ambience. Excellent taste and presentation. Menus is nice.

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    1 year ago

    Such a special experience. We've always loved Chef Imi. The food, service and ambiance is amazing!

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    1 year ago

    Food and services incomparable in St George's Utah. We enjoy his personal visit to our table and the rose for the ladies

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    Page 1 of 11

    Ask the Community - Aragosta

    Is this place byob?

    Chef Imi himself told us we could bring our own wine. The corkage fee was a normal charge. It may have been $20, but I think more like $10. The fee did not shock me.

    Don’t See Your Question? Ask Away!

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    Wood Ash Rye - Grilled Sword Fish

    Wood Ash Rye

    4.1(428 reviews)
    1.7 mi

    We have friends who have been trying to get us to come here for years. We finally made it tonight…read moreand we instantly regretted not making it sooner. First of all we had our two kids with us and they immediately brought out a plate of apples for them to start snacking on. Very thoughtful and helpful. It kept them busy until we ordered and appetizers were brought out. I ordered the biscuits, the brussels sprouts, and the chicken confit. I couldn't eat the biscuits but my husband and kids devoured them. They looked incredible. I will be dreaming about the brussels sprouts until I return. My husband and I both agreed they were the best we've ever had. The chicken was great too- would have preferred white meat and additional sauce but still good. We loved our meal and look forward to making this place a regular when in town!

    My third time at WAR. Food has been excellent each meal. This time I sat at the bar and the service…read morewas great. Ambiance is always great too as the restaurant has a great vibe. I had the beet salad with poached pear. It was really delicious and was a great combination on the taste buds. Then I had the confit chicken (boned in). It had great flavor and was cooked perfectly. The slaw was also good. If you go to WAR, you must get the biscuits. They will complement almost any meal. Also, my drink was the WAR Tan. I've had it before and it was delicious again!

    Photos
    Wood Ash Rye - Kitchen

    Kitchen

    Wood Ash Rye - Fresh Fish of The Day

    Fresh Fish of The Day

    Wood Ash Rye - Filet Mignon

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    Filet Mignon

    Silver Reef Brewing Craft & Kitchen - Chicken Avocado Sandwich

    Silver Reef Brewing Craft & Kitchen

    4.3(251 reviews)
    5.2 mi
    $$

    I went to dinner here with my friends who are local to the St. George area. This spot came highly…read morerecommended by one of my friends who boasted about their fish and chips and good drinks. It definitely did not disappoint! I had a bit of a hard time finding this place as it's in an industrial area and kind of hiding, but it was worth the journey. For my drink, I ordered the blackberry smash, which was a mule with a fruity twist. It was delicious and much stronger than other drinks I've had in this area. For my meal, I went with the highly-acclaimed fish and chips, which did indeed live up to their hype. The fish was perfectly fried and the fries had a good bite to them. I also really enjoyed the fry sauce that tagged along with the dish. Our server was also wonderful and made helpful suggestions throughout the meal. This was a great experience and I would definitely return for future meals when I'm in the area!

    NOT A BREWERY EXPERIENCE…read more We stopped in expecting a typical brewery experience and were disappointed. We came specifically to try a flight, but were told that alcohol could only be served if we ordered food. That's understandable, but when I offered to order an appetizer, we were then told we could only get one beer with it, not a flight. The whole interaction felt unwelcoming, like our business wasn't really wanted. We would have happily ordered an appetizer and multiple beers, but instead were essentially told to just get beer to-go. We've visited almost every brewery in the state of Utah and hundreds of breweries across the country, so we're very familiar with how they typically operate. Being told this was "state law" felt misleading or, at the very least, poorly explained. Also worth noting: they close at 9 PM every night, which is quite early for a place presenting itself as a brewery. In our opinion, this is much more of a restaurant than a brewery, and it would be better advertised that way. Thankfully, we found a nearby spot (Station 2 Bar by Zion Brewery) that was far more accommodating and gave us the brewery experience we were looking for

    Photos
    Silver Reef Brewing Craft & Kitchen - Pretzel Bites

    Pretzel Bites

    Silver Reef Brewing Craft & Kitchen - Beer flight

    Beer flight

    Silver Reef Brewing Craft & Kitchen - Interior bar

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    Interior bar

    Painted Pony - Awesomeness

    Painted Pony

    4.4(865 reviews)
    1.7 mi
    $$$

    There are places you go... and then there are places that feel like you've finally come home…read more The Painted Pony is the latter. We adore slipping away for lunch and settling onto the patio, where the world softens--shade drapes gently overhead, birds sing as if they've been hired just for the occasion, and time... well, time slows down enough to breathe. The service is nothing short of immaculate--attentive in that quiet, effortless way that makes you feel seen without ever being interrupted. And the food... oh, the food. The bacon-wrapped dates must have been crafted in heaven... or perhaps meant for the gods and somehow gifted to us. The tuna melt was so transcendent I found myself wondering if I had ever truly tasted tuna before... or if I had just been living a lesser version of the experience all along. And the beef bourguignon... my heavens. It was as if your grandmother--if she were also a five-star chef--had been waiting for you, simmering something rich and soulful to welcome you back after a long journey. Even the tea felt royal... and the mocktails were so delightful, so thoughtfully made, that not once did we miss the alcohol. The Painted Pony isn't just a meal... it's a return.

    The Painted Pony in St. George, UT - A Cozy Gem with One Miss (Pass on the Crab Cakes)…read moreIf you're looking for a solid upscale dinner spot in downtown St. George, The Painted Pony in Ancestor Square is a strong choice. Tucked into the Tower Building, this New American restaurant nails the Southwestern-meets-fine-dining vibe: intimate indoor seating with contemporary regional art, fresh flowers, and soft lighting, plus a charming patio for when the weather cooperates. It feels romantic and relaxed without being stuffy--perfect for date night or a special occasion while visiting southern Utah.c91b9be2267e Service was attentive and friendly without hovering. Our server knew the menu well and made solid wine recommendations (they've got a nice list, and no-corkage Mondays are a nice touch if you BYO from a Utah store). Portions are generous for the price point--definitely not the tiny-plate nonsense you sometimes get at fine-dining spots. We started with the carrot jalapeño soup (bright, flavorful, and a nice kick) and the baked brie, which was rich and perfectly paired with the seasonal chutney and crostini. For mains, the bone-in pork chop and the hanger steak were highlights--well-cooked, juicy, and packed with flavor from the fresh ingredients and thoughtful sauces. The sides (mac & cheese and haricot verts) were solid too. We finished with the key lime pie, which was a bright, creamy winner. One note, though: pass on the crab cakes. They're a menu staple (around $16, served with something like pomegranate salsa or poblano aioli depending on the season), but ours were mostly filler with a noticeably fishy taste. Not worth the spot on the table when there are so many stronger starters and entrées.781e4d Overall, we'd happily return to The Painted Pony. It's one of the better fine-dining options in St. George--great atmosphere, strong service, and mostly excellent food at reasonable prices for what you get. Just skip the crab cakes and you'll have a winner of a meal. 4/5 stars. Recommended for visitors and locals alike. Reservations advised, especially on weekends.

    Photos
    Painted Pony - Entrance

    Entrance

    Painted Pony - Beef bourguinon

    Beef bourguinon

    Painted Pony - Tuna melt

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    Tuna melt

    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.7(109 reviews)
    2.2 mi

    Overall, 5 Stars! My…read morefirst time ever visiting a LongHorn Steakhouse and it met my expectations - especially for a large party of 10 of us. The service was great and we were seated fairly quickly. We ordered a variety of items and our waiters were very friendly and attentive. Your typical steakhouse type of environment - it was busy but roomy all around. Everyone enjoyed their food but I have to say, from what I personally tried, the appetizer of the spinach dip: SO GOOD! & the Ribeye Steak (I like mine rare): DELICIOUS! Excited to visit again in the future or even another LongHorn Steakhouse.

    I have only been to a couple LongHorn Steakhouses when we have traveled so we decided to go there…read morein St. George, Utah while visiting the area. I had the sirloin steak with a baked potato and house salad. The steak was cooked perfectly, potato was delicious and I ordered the blue cheese dressing on the side and it was excellent. Too many times have I ordered blue cheese dressing and it is really just ranch! Their dressing actually had chunks of blue cheese in it. My husband got the filet with a fully loaded baked potato and Caesar salad. He loved his whole meal and wanted me to mention how good the croutons were. 99% of the time he picks them off. Our waitress was Melissa and she was friendly and attentive.

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Sakura

    Sakura

    4.3(777 reviews)
    0.4 mi
    $$

    Beautiful! The pink Japanese trees, the outside water feature, the floor to ceiling metal design of…read morethe door is all very welcoming. The refreshing foyer with water all around, light colors and spacious but laughter and chatter in the background. There are two dining options: hibachi and traditional dining. We chose traditional. The bar for fresh sushi and the chemistry of the chefs brings additional enjoyment. The traditional attire was an added touch The sushi options left no one out. Whatever you could think or image was available as well as the appetizers. Yana serviced us with excellence and his robot assistant was cute.

    My wife and I visited this restaurant on Friday 5/1 to kick off our anniversary trip. The wait…read morewasn't terrible considering it was a Friday night, and service wasn't bad. The reason for the one star review is the quality of the food. The food was bland and lacking seasoning except for the soup which tasted like you were putting salt directly on your tongue. We tried to give them the benefit of the doubt, but the next morning I woke up with severe food poisoning, and spent the whole day stuck in my hotel room sick. We've called the restaurant, left a voicemail, and wrote in. We have not heard back. While we were initially excited to try this restaurant after driving by it for years, we will not be returning, and won't recommend this venue to anyone. They seem to have more focus on branding and being flashy, rather than proper food handling.

    Photos
    Sakura - Outdoor statue

    Outdoor statue

    Sakura - Hibachi Steak

    Hibachi Steak

    Sakura - House salad

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    House salad

    Aragosta - modern_european - Updated May 2026

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