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    Basalt

    3.6 (30 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 3 months ago

    Basalt Photos

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    Recommended Reviews - Basalt

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    After dinner drinks menu
    Renee B.

    Holy smokes! Best meal of my life. This place is phenomenal. The views. The steak and sides. The cocktails. The STAFF! My sister and I were in town and treated ourselves... I can't even describe how perfect our dining experience was. The hostess was lovely and welcoming. Our red-headed server was fabulous, an absolute wealth of knowledge, she helped us curate the most incredible meal with cocktails and dessert. Her recommendations were spot on, we had an incredible evening. We shared a the funeral potatoes appetizer, wedge salad, ribeye, creamed corn, and pumpkin butter cake. Each dish was beyond amazing. And I live in Vegas - steakhouses are everywhere - and I've dined at the best of 'em. Basalt is next level. Be ready to be wowed. Trust your server.

    Lisa F.

    Spoil yourself here! We did and don't regret it. We loved our dishes we chose both nights we dined here. I had the Butternut Squash Gnocchi and the Sea Bass the following night. My husband had the filet and ribeye. I didn't know seasonings could dance in your mouth so well! Let me tell you, get the Tallow Fries! Those were excellent! Our favorite server was Maxwell. He was attentive and so friendly and knew his stuff! Thanks so much!

    Funeral Potatoes

    The food was amazing!! Such a great atmosphere and our waiter, Jonathan, was top excellent. He was so helpful and knew the menu so well! We will definitely be back! Get the creamed corn!! Best thing I've had in a while! And the crème brûlée! The bread was also delicious. Warm and the honey butter. Chefs kiss.

    Steak, potatoes, gnocchi
    Brittney F.

    Food was amazing, we had the New York steak, potato butter, Caesar salad and gnocchi. We also had a few of the coffee creme cocktails (forgot the name). Jonathan and Emma were awesome and super friendly and helpful. Amazing views from the restaurant, especially at sunset! Will definitely be back

    Cream corn with bacon was 5 stars - NY Strip was excellent
    Jan J.

    This is the new restaurant at the Black Diamond resort - first the bad - we waited until 8:00pm for our reservation at 7:30pm - their team made up for the wait by giving us appetizers on them - food was amazing and service was behind but made up for it as the evening went on - super memorable dinner for a hefty price

    Crab Cake

    We came to Basalt to celebrate our 10-year wedding anniversary, and sadly, the experience was disappointing from start to finish. When our server greeted us, he asked if we were celebrating anything. After we said it was our anniversary, his response was, "I've already had seven anniversaries today," in a tone that made us feel like an afterthought rather than welcome guests. The service continued downhill from there. We ordered a bottle of wine and had to ask three separate times for it to be decanted. Our server later apologized for a "salad delay," even though we hadn't ordered salad. Fifteen minutes later, another server arrived with a salad for our table, only to shrug when we told him it wasn't ours. After some back and forth, it was finally clarified that we had ordered the crab cake. When it eventually arrived, it was heavily over-seasoned and overpowered the taste of crab--definitely not a dish I'd recommend. At this point in our experience we had been seated at our table for over an hour without food. The confusion didn't stop there. A manager came to our table to apologize for running out of a ribeye steak entrée and offered to upgrade us to a more expensive steak at the same price--except we hadn't ordered the ribeye steak. She left to figure things out but never followed up with us again. Our entrées finally arrived: my diver scallops were bland with undercooked Brussels sprouts, while my husband's Wagyu steak was just okay--nothing special for the price. The one highlight was the creamed corn, which was absolutely delicious. To end the meal, our server cleared our plates and simply brought us two desserts we hadn't ordered (a crème brûlée and lemon cake). We would have liked to see a menu and choose for ourselves, but I overheard they were out of several items. The desserts were fine, but nothing memorable. After 2.5 hours of mistakes, confusion, and underwhelming food, we left disappointed and honestly relieved to be done. At one point, while waiting for our appetizers, we debated just paying for the wine and leaving, and in hindsight, we wish we had. For what's billed as a fine dining experience, the service and food quality were far from it. We will not be returning and cannot recommend Basalt.

    Hamachi ceviche. A bit heavy on the sauce but fish is fresh and delicious.

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    6 months ago

    Great food, service, everything was amazing. Far surpassed our expectations. Highlight was the oysters and the pomegranate mignonette!

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    2 months ago

    Way over priced. Food was so-so. They try too hard to be professional with their service, it's all slow lotion movements. I do not recommend

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    Ask the Community - Basalt

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