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    Antojitos Puebla

    4.5 (37 reviews)
    Open 9:00 am - 12:00 AM (Next day)

    Order Antojitos Puebla Takeout or Delivery

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    Business Info

    ANTOJITOS PUEBLA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Tlacoyo supreme... the green sauce has a kick!
    Heather A.

    Unpretentious, affordable, DELICIOUS Mexican food served with patience for my very poor Spanish. Will definitely go back!

    a table of pastries for sale
    Carmen W.

    I didn't go to the restaurant but I stop by their tent at a Hispanic heritage month event and grabbed a tamale. It was chicken mole with great flavor and a little bit of a spicy bite to it. I would try more food if in the area of their restaurant!

    Tacos Al pastor
    Emily M.

    Great service and quick to go orders. The food is amazing! Has authentic options in comparison to the other local options.

    Emi M.

    The building looks obsolete from outside BUT don't let it fool you because it does not represent the service and food you get. The server was very kind and let us sample three different kinds of drinks we were unfamiliar with. They were all great. I had tacos al pastor and asada. Asada felt a bit dry but I really liked al pastor. It had good amount of pineapples. They serve authentic Mexican food and the tortilla is hand made :)

    Beef soup  Chicken in mole  Fresh hand made tortillas (the best) Different flavored water as I go cucumber flavor
    Librada G.

    Authentic food packed with so much flavor They were very busy and were in need to hire a server. A young man ran back and forth taking orders, drinks food, hosting and bar tending. Takes time for the young man to get to you as he is alone, but food comes out quickly. Second time here and I assure you I will be back !!

    Enchiladas Verdes
    Stacey E.

    Very Friendly service! Very yummy Mexican breakfast food. I'm happy there is a breakfast place that will serve enchiladas :)

    Tlacoyo
    John J.

    Friendly fast service today. It has been awhile since my last visit and it appears an off-shoot second location is also active as well. Delicious tlacoyo today ! Unfortunately they were running low on mole so I had to skip that and opted for tacos Dorado instead. Looking forward to returning for mole soon. Parking is kind of a small lot so you might need a backup option if no place to park.

    Exterior
    Veronica B.

    In a recent visit I had found this little gem. Beware the hours on Yelp are all wrong. We came around 7:30pm & it was closed down. At night the area is not well lit so it looked like it was permanently closed but in my quest for a good taco arabe I decided to call the next day & planned a stop before I left the area. Let me just tell you I had a "Ohhhhh WOW moment " Believe me when I tell you this is about as close as you're gonna get to authentic Poblano cooking. I was pleasantly surprised & so happy I persisted. Don't let the "diveyness" deter you. It's clean & food is AWESOME! Despite the tacos arabes & al pastor not be done on a vertical rotisserie as they are traditionally made the flavor was fabulous! The tlacoyo suprema was also on point.

    Menu cover

    Very authentic Mexican restaurant. Look at all the menu items that are not offered at the Americanized Mexican restaurants. Last time I was here, I ordered the Chilaquiles, and I was offered the choice between the green sauce, red sauce or the Mole sauce. I chose the Mole and it was delicious. Today, I ordered the Menudo and it was the best I have had in a long time. The broth was rich and flavorful. I need to go back and try the Chicharron En Salsa Verde. Again, something you don't see on other restaurant menus.

    Chilaquiles Verdes with Two eggs over easy (Estrellados) and a Tlacoyo de Carne Asada
    Hady R.

    This little restaurant on the west side deserves a little more recognition. How in the world does it only have 11 reviews? First off, I will say that it isnt in the best of locations and its exterior isnt the best looking BUT if you want to try authentic Mexican food this is the place to go. It was recommended by a friend and it certainly did not disappoint. The inside is very clean and with lots of space to sit. Their menu includes Tacos, burritos, sopes, seafood and even breakfast! We went in for breakfast and will be returning for some tacos. I had the Chilaquiles Verdes with two eggs. My husband had Huevos a la Mexicana and a Tlacoyo with Carne Asada and our daughter had Huevos con Jamon aka Ham and eggs! I'm glad we came in hungry because these plates were HUGE! All breakfast plates came with rice and beans and fresh handmade tortillas! They were so good also! We finished it off with some Champurrado (Chocolate based atole) so good to drink during the cold weather. We also shared a Tlacoyo which reminded me alot of a sope. It was delicious and very flavorful. One thing to note is that their menu is mostly in Spanish but dont let that stop you. The staff is super helpful and very nice. I'm so glad a found a location closer to home with delicious authentic food! That's an easy hella good from me!

    Ken N.

    I was on the west side of Indy and decided to trust Yelp to help find a new place to stop for lunch. So, I got off at the Washington Street exit of I-465 and found this brightly colored building just east of the Morris Street intersection. They have a small parking lot on the east side of the building. Once inside, I was greeted from the far end of the dining room and told I could sit anywhere. The interior was bright green with plenty of tables in a long, narrow room. At the back was a curtained area where I could see Mexican beer and beverages for sale. A music system was playing Mariachi-style music, while a single television played a soap opera in Spanish. I noticed the menu had lots of pictures and the food was grouped into categories with very little description of the meal, and those were in Spanish. Leafing through the pages, I saw "Quesadilla" and it came in several varieties. My waitress was very conversant in both English and Spanish, so she let me know what types of meat were available for the dish (I went with the steak). Just below the listing, there was Sopes which I was unfamiliar with. She explained it was a corn meal disk topped with frijoles (refried beans), lettuce, cheese, and sour cream and that I could pick a type of meat for the dish as well (I went with chicken.) She asked if I wanted anything else and I thought the two dishes were enough. It wasn't until the plates were brought out that I realized the restaurant did not give complementary chips and salsa like most Mexican themed restaurants. The dishes also did not come with any sides (at least at lunch.) I liked the flavor of the Sopes as it was served. The chicken was warm and moist and the dish had enough flavor that I didn't feel the need to add any sauces. The Quesadilla was served on another plate and appeared a bit naked. It was basically a folded pocket of a tortilla filled with a decent amount of stock cut into small pieces and a nice melted light cheese. It was served with two bottles of sauce: Salsa verde and "Red" sauce. I especially liked the flavor of the salsa verde with the meal. The red sauce had a little bit of heat but was relatively mild. Most of the steak was pretty tender, but there were a couple bites that were a little tough. One thing I noticed was that between each entree and the plate was a single sheet of serving paper. I used a table knife to cut my entrees into bite sized pieces and couldn't help but cut the paper. So, I was concerned the cut paper might stick to the bottom of each bite. I decided to pull the paper out from under the food and was left with scraps of wadded up paper on my plate. I wonder why they feel the need to place the paper under the food? The table knives were not very sharp and required a bit of cutting to get through the food. Maybe steak knives would be more convenient for customers to use. The waitress was attentive without being intrusive. I liked that she offered lime wedges with my water. She also did a good job of getting my bill taken care of so that I could get on my way. Overall, the food was good and service was fine. It was a bit different from the "standard" Mexican experience that I have had at most economical restaurants of this cuisine. My advice? Don't be afraid to speak up and ask questions about the food and what may or may not come with it. Review #374

    Tacos Dorados (4 Tacos) and Sopes
    Lewis W.

    ALoco Mexican restaurant i've been here a few times before food is good the service is great very friendly people . Just recently came here earlier this week I had got the enchiladas de mode it was very good i would try this again next I come here I came in today and get the enchiladas de mole and I also got a steak sopes the enchiladas de mole is must try very good A little spicy but good and the sope was good too my frist time have sopes I will be coming back soon.

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    4 years ago

    We love the tacos. Araba and my wife gets the beef. She orders the Jamaica- delicious!

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    8 years ago

    Legit mexican fare. Very tasty and priced right. The tacos are fantastic with the green salsa.

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    Turner's Bar

    Turner's Bar

    4.7
    (40 reviews)
    5.4 mi

    Hidden gem!!!!!!!!! I've been wanting to try Julieta taco shop for years. I recently learned this…read moreplace is next door, and they even have a little window that they will pass your taco order through. So, we gave it a try. What a pleasant surprise. This area of the Stutz building is so nice! It has a delightful little courtyard. Turner's has such a great vibe. Sort of a dive bar feel, but very clean, comfortable, and with great craft cocktails. Staff were fun and friendly! The music was good. Decor and chairs were awesome! Part of me thinks it would be cool if more businesses came to this little area, but I don't want it to lose its quaint special feel. The location makes it more difficult to visit again since it isn't near a lot, but I will definitely try and make it back in!!

    We stopped by Turner's while attending an event at The Stutz. After debating venturing out into…read morewinter weather and playing the downtown parking hunger games, we decided staying in the building was the move. Convenience: 10/10. Turner's itself is a good sized establishment with a pool table and a few different seating areas, which makes it feel like a solid spot to hang out whether you're there for drinks, food, or killing time before an event. They also have a cut out window where you can order Julieta Tacos, which is a really cool option if you want to mix things up food wise without leaving the space. We grabbed seats at the bar where a bartender (didn't catch her name) greeted us and handed over menus. I mentioned we were there for the Devour menu and was told it was over... which was interesting since Turner's website was still advertising it earlier that same morning. After a quick check with a manager, they honored it, which we definitely appreciated because nothing says "Devour disappointment" like ghosted food promos. The Devour deal included a hot dog, chips, and a cocktail. I ordered the Miami Vice and honestly, no notes. Solid drink. We also got to pick snack sized chip bags hanging behind the bar, which felt a little like choosing snacks at a gas station, but hey, variety is variety. Now for the plot twist... We were told our hot dogs were ready and to grab them from the warmer. Exciting, right? Except when we opened the warmer, the foil wrapped hot dogs were... cold. Cold. Like they, too, were braving the Indiana winter. When we let staff know, there was a bit of a team huddle on how to handle it, which felt slightly awkward and unorganized. It also felt like we accidentally became "those customers," simply for wanting our hot dogs to be warm. Thankfully, another bartender, Andre, stepped in like the calm in the storm. He got fresh hot dogs warmed up and brought them out and he continued checking on us for the rest of our visit, which honestly saved the experience. Overall: Cocktails were good, the location is super convenient if you're already at The Stutz, and shoutout to Andre for turning things around! That said, I can probably check Turner's off my list and doubt I'll make a trip back unless I'm already at The Stutz & if I do return, it would likely be for drinks only!

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    Turner's Bar
    Turner's Bar
    Turner's Bar

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    The Abandoned Station

    The Abandoned Station

    4.4
    (11 reviews)
    6.6 mi

    Dope spot. The Google reviews are all about the beer, which is tremendous, but the pizza is great…read moretoo. I got a pepperoni and sausage pizza with hot honey and it was awesome. The pizza is kind of small though. It will fill two people or one person if you have portion control issues. They serve Narrow Gauge draft beer out of the St. Louis area and it is dynamite....a little pricey though. They had a barrel aged stout called Duality on draft and it was GREAT - one of the best beers that I've ever had and I don't usually like stouts. You can order cans or bottles of some of the beer to go. The bartender did an A+ job and she was delightful. I could have talked to her all day. There were five other people at the bar and all of these strangers just started talking to each other and becoming friends. It was pretty cool.

    This afternoon I adventured over to The Abandoned Station and was pleasantly surprised by their…read morebeer selection. They have Narrow Gauge Brewery on tap, who apparently doesn't know how to make anything but good beer. I was in the mood for a dark brew and decided to try a few of their imperial stouts, all of which were delectable. First I had the Kofe and it was an aged coffee beer with a robust flavor at 12.5% ABV. Then I tried their guest tap called Hoplore and it would've pair well with a donut. Personally it was a little too sweet to think about having a full pint of but at 12.8% ABV it definitely had a wow factor to it. Finally I settled on the King Copra. This beer hit all the levels for me! I love anything with coconut, having it be 10.5% ABV was the icing on the cake. I can't wait to see what other wonderfully unique beers they have next time I visit.

    Photos
    Narrow Gauge Draft lineup (16) includes a slow pour.
    Narrow Gauge Draft lineup (16) includes a slow pour.
    Pepperoni/Basil/Ricotta/Hot Honey pizza with a Prince Fallen Flag IPA
    Pepperoni/Basil/Ricotta/Hot Honey pizza with a Prince Fallen Flag IPA
    Cheers

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    Cheers
    WildFyre Tap

    WildFyre Tap

    4.3
    (22 reviews)
    6.2 mi

    Found this little hangout spot in the heart of Fountain Square…read more Retro pinball machines fill both rooms as well as live music 4 nights a week. Big selection of food and drinks. I go for the margarita each time. They have really good food at a decent price plenty of options even for vegetarian and vegan. I had the hummus plate the first time and the Chicago dog and tots when I came back. This is not your regular bar food. Everything is good quality and tastes good. Loved my Chicago dog. There is construction going on in the front. You can park on the street but there is also sufficient parking in the back. The owner Scott makes everyone feel welcome and there is a diverse clientele.

    My husband had raved about this place for a while, so I was excited to finally check it out, but…read moreunfortunately my experience was a little disappointing. We came on a Friday night after a concert looking for good food and drinks. My husband had been here before and really enjoyed the Thai chicken salad wontons, so he wanted me to try it. It looked appealing, but after the first bite I was highly disappointed. The flavor of the chicken salad tasted off, almost like it had been sitting out too long. I usually enjoy Thai-inspired flavors, but this just didn't taste fresh to me at all. The wonton cracker itself was good. The fries were good, and I tried a bite of the mushroom burger my husband ordered. Surprisingly, I actually liked it even though I'm usually not a mushroom person. They didn't have the beer my husband likes on tap, so he ordered an Old Fashioned instead and said it was decent. I tried one of their WildFyre lemonades (the strawberry lemonade) and it was pretty good as well. At $14, the pricing felt fair for the size and atmosphere. On Friday nights they have a live DJ, which gave the place a fun, upbeat vibe without being too overwhelming. We were still able to relax and hold a conversation. Another cool feature is the indoor game area with pinball machines and more, which adds to the overall hangout atmosphere and makes it appealing for different crowds. It also wasn't overly busy when we visited, so service was decent. Even though the food I tried missed the mark for me, I wouldn't completely rule this place out. It still seems like a solid spot to hang out, grab drinks, and I'd be open to trying different menu items next time.

    Photos
    Vintage pin
    Vintage pin
    WildFyre Tap
    WildFyre Tap

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    Central Normal Tap

    Central Normal Tap

    4.9
    (15 reviews)
    14.2 mi

    During all the time I was clearing out my late father's home in Putnam County, I really wanted to…read morecheck out Central Normal Tap in Danville. The timing just never worked. However, on a recent trip back to visit my parents' grave, I finally got the chance to stop in and check it out for a bit. Central Normal Tap is basically a laid-back, charming pub and grill with solid dining options, craft beer, spirits, and a terrifically friendly vibe. I'm not sure if terrifically is really a word, but I'm sticking with it. Located on the east side of the Danville Town Square, this is a great place to hit if you're doing some visiting of the town square (and you should). It's not an all-day joint. It's really from evening into the night hours. The town square offers free parking (with accessible option). While there are stores on the square that are not accessible, Central Normal Tap is pretty darn good (some of the tables are a bit high and there are a handful of booths that have a step up). Dining options include pretzels, wings, flatbreads, and more. I didn't spend a whole lot of time here, but I enjoyed the time I spent. The vibe was a nice tapestry of smaller town charm with a modern energy. The food was tasty, and the service was absolutely top-notch. I would easily return, though I might avoid when it's super busy as I could imagine accessibility being a bit more challenging just due to the layout. For those who wonder (I love origin stories), the name comes from Central Normal College, a former college that moved from Ladoga, Indiana to Danville, Indiana in the 19th century and lasted until just after World War II. It's a part of Danville/Hendricks County history (you can learn more about it at the Hendricks County Museum).

    The BEST Loaded Fries around!! I have been craving them ever since... The pizza was great too! But…read morethe best part about our visit was the server/bartender/cashier - she was doing it all and was simply amazing!

    Photos
    Central Normal Tap
    Not So Normal Margarita
    Not So Normal Margarita
    Cute decor

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    Cute decor
    Parkside Public House

    Parkside Public House

    4.4
    (76 reviews)
    6.3 mi
    $$

    I've been quite a bit and love it! From brunch to prefix dinner to speciality cocktails - it's…read morealways been delicious, creative and welcoming! I've brought book club, my mentee, long lost cousins and my family here. The servers are very kind and helpful. The vibe is positive and artsy. There's a small parking lot. It's right off the Redline. And walking from Garfield Park and Library. It's a community hotspot and I wish it wasn't leaving... especially with ample seating inside and out, community dinners and first Friday.

    Yikes!! Haven't had this bad of an experience somewhere in a long time…read more My husband and I stopped in here for dinner this last Saturday night. As soon as we walked in we were greeted by the female bartender doing shots with customers. She then came over and tried to play it off and said we could sit wherever and gave us menus. Our server came over and brought us water and then told us "whatever it says we have online, we don't have" before walking away. He didn't come back for a super long time and we were about to get up and leave (wish we had) right before he finally came back. I asked how big of a piece of salmon they serve if I were to add it on top of their kale salad and it was a decent size so I chose that for dinner. My husband got the BLT (the whole reason we went there for dinner). I ordered a glass of Prosecco and my husband ordered a beer that they had on the menu up front, but he was told they actually didn't have it. He ordered the Mexican lager instead. While we waited for our drinks, my husband was reading the board by the front entrance and it was full of July 4th specials, but we are halfway through August. Our drinks came out and my Prosecco was great (the only good thing from our entire visit). My husband's beer was bad/flat and he took one sip and never drank anything else from it. Our server either never noticed or didn't care. Then, to top it off, the next day they posted online about having trouble with their lines, so they knowingly served us/charged us for a bad beer. Our food came out and I was IMMEDIATELY hit with a strong fish smell, which is not normal for salmon. The taste was even stronger than the smell and I tried to trick myself into thinking it was because they cook it differently, but it grossed me out and I started looking online to see if it was okay and it is either from it spoiling/improper storage or cooking at way too high of a temperature. From our table we could see into the back that their cooler door was left open our entire time there, so I'm guessing it was spoiled/improperly stored. Needless to say, I didn't finish my food. My husband said his bacon didn't taste fresh, but still ate his sandwich. He said his chips were stale and didn't eat any of them after trying the first one. The terrible dinner combined with the wall behind us covered in a bunch screws and nails poking out with nothing hanging on them, the floors being filthy, and the staff being inattentive made us unsurprised that they only had one other table and a couple of people at the bar while we were there on a Saturday night. I would not return here again.

    Photos
    Rotating Art Gallery
    Rotating Art Gallery
    Tacos
    Tacos
    BLT

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    BLT

    Antojitos Puebla - mexican - Updated August 2026

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