How in the world has this fantastic bakery been here for over ten years and I'm just now finding…read moreout about it? Well never mind. The important thing now is to visit this place as often as possible. Make up for lost time. Because there are so many things to try. Not only does this place have an impressively broad selection of baked goods. It also offers up some exquisitely beautiful produce. And then there's the cold case with the big Chicken Pot Pies and the Beef Pot Pies and probably some other kind of Pot Pies I haven't even heard of before because this place brings it! Same with sandwiches. You know how you like those sandwiches on a baguette? Well they've got them here. Quick lunch option. Over in the other cold case they've got French Butter. Probably would've been better if I didn't see that. Most of the time French Butter is like Kryptonite to me. I lose all my power over my wallet. I'm compelled to turn over all my cash for butter. But not this day. This day I was strong. I did not succumb to the buttery temptation. This visit I left with a cappuccino and a couple packages of cookies. Both excellent! Mikey C says: Roan Mills Five Stars all day!

I adore this place. My husband and I come whenever we can. Amazing that they grow and mill their…read moreown grain and then offer so many varieties of breads, pastas, pastries, prepared foods, etc. if I lived nearby, I would use this place as my regular supermarket, since they also carry fresh veggies and fruits and frozen/refrigerated and dry goods. All fresh. However. If you go here, MAKE SURE to check your bag before you leave. Three times, they have charged us for loaves of bread that didn't make it into the bag. Today, they forgot a sandwich and a loaf of bread and annoyingly, when I told them about the missing items, they sliced the bread before putting it in the bag. I didn't realize until way later in the day. I did not ask for that and I don't like the bread sliced there -- it goes bad way quicker. So, go there, love it, spend a lot (you will) and it's totally worth it. But I sure wish they had a better mechanism for filling orders correctly.

This is still my favorite panadería…read more I know there are other places that have a bigger selection but what they make here, they do it perfectly. My favorite pan from here are the cochinito's (small pig) but I am also always buying the concha's and elotes. Even though it's a small panadería they still have a pretty good selection of bread and it always tastes so good. Usually when I go it is the younger daughter working and she is always very nice and friendly. The mother will sometimes be working who is also very polite but those are really the only two I ever see. No place to eat inside or outside since it's such a small spot but I'm usually just picking up bread for a snack or for my week's breakfast. Be sure to stop by if you're driving past Fillmore to try out the sweet flavor of Mexican culture.

We get our birthday cakes here. Best prices around and delicious quality. Nicely decorated by…read morerequest. Friendly service and delicious food.

It is what it is, a small, neighborhood Taqueria/market. It's also where I had Carnitas for the 1st…read moretime. My best buddy and I still go there to split a pound of Carnitas, a pint of warm Salsa Verde, a dozen warm corn tortillas, a six pack of Frostys, find a nice shady spot and Chow like mad! Simple pleasures, I recommend them for those lazy days when you just feel like a back road drive, hanging out with your best friend and eating good food with your hands.

The Panaderia was very clean. The attendants were very belpful and knowledgeable. They organized…read moreand made my order easy. Great service ! The tamales were very good too!!

In business fur 48 years !!! Wow!!! Nice small panadería with a lot of options! Clean , neat and…read moreorganized. Staff is friendly as soon as you walk in! My family's favorite spot in Oxnard to get masa is closed due to a fire. I kept La Única and this is def now our favorite masa place. I bought masa preparada & sin preparar . Highly rec you for your next tamaliza The pan, especially the cuernito are delicious ! Prices are reasonable. Loved supporting this family owned business. Our fave panderia for masa in Oxnard burnt down, so I went to SP as I've heard great things! I got masa , pan and bolillos.Masa is $3 for preparada and $2.35 for no preparada. I think the price is fair. The bolillo was soft. I dropped a star since I got charged for a polvorone I didn't buy. I think the cashier miscounted. It was only a buck or two but still. I noticed once in Oxnard and I was not going to drive back. Just look at your receipts before leaving the store as mistakes happen :)

This cafe is one of those teleportation spots, where you feel like you've suddenly appeared in…read moreanother destination. Today, we indulged in southern charm. Beautiful weather in a covered outdoor seating area. Light breeze. The food was rich and delicious. My matcha was refreshing. Southern hospitality. Loved it! The 25 minute wait on a Sun afternoon was totally worth it. Makayla, our server, was EXCELLENT... patient and attentive. She brought out the package of matcha so I could decide if I wanted to order it or not. Totally unexpected and appreciated.

I had rated this New Orleans style "bistro" a "4" last time, but I'm raising them to a "5", due to…read moreone of the best po'boys I've ever eaten. And that includes 9 years of New Orleans living! I had the catfish po'boy, my husband had the gumbo, and we were both highly satisfied. My only complaint is the amount of dressing in their cole slaw, but when I complained he offered to swap it for a side salad. Side salad, indeed! It was huge. All in all, a nice night out, again.

I visited the Bear Claw Bakery in Pine Mountain Club yesterday and I had an amazing experience. The…read moreworker was so polite and she logged into the wifi for me. My fiance and I ordered the medium 3 topping pizza with 2 sodas special for $16.99 plus tax. This was a fundraiser for the Peak to Peak Charter School. We had the pepperoni, sausage and pineapple pizza. The pizza was cooked perfectly, pineapple was just right and the crust was crispy and tasty. I would definitely try again in the future.

Like family! Everything is delicious! My faves are the pizzas, empanadas, and orange-cranberry…read moremuffins! But DEFINITELY treat yourself to a cinnamon roll!!!

Sometimes I am a baddie but more often I am a cutie patootie and this bakery meets my cutie…read morepatootie tendencies. Now I have yet to visit the shop, but my sister who is a big fan of this bakery has sent me pictures of the shop and the aethetics closely ties in with the packaging I have pictured. It is sweet, cute, bright and whimsical. The Loaf Bakery is produced by Okayama Kobo, a bakery chain founded by Tsunetaka Kawakami, that is open in Anaheim, DTLA, Honolulu and Laguna Niguel. The Loaf has the same quality of baked good, made with flour from Hokkaido, Japan, having no additives or preservatives. It is recommended that you eat it the day of since it has a shelf life of a couple of days. Talk about freshness! I recently visited my sister and her family and she had a box to share with me. We had the following: Red Bean Salt & Butter Roll: Simple and delicious. Highly recommend, especially to those who like red bean filling. Not to sweet (a high compliment given by Asians when talking about desserts.) Chocolate Emoji: Soft bun with custard inside Amande: Croissant with a cookie topping, topped with chocolate chips. Textures are crispy but not as flaky where it would be a mess. Matcha Azuki An Pan: Earthy tea taste with sweet read bean filling. Overall, I love what I have tried. I would love to visit the spot for their savory pastries and coffee.

A Japanese bakery in the middle of no where…read more Lines were long for their fresh baked goods. So, we tried a bunch of items, and the only reason I'm giving this place 3.5 stars is because I think around here it's probably the best you're going to get. The custard buns were 3 stars. Didn't really like the bun very much. Custard was average. Yuzu tart wasn't very good. The pastry wasn't very flaky and the yuzu was meh. Didn't like this pastry at all. The best thing our group had was the strawberry croissants. That was 4 stars. Fresh strawberries and the cream was good and the croissant was flaky and buttery unlike the tart. I also had the matcha tiramisu, not pictured because I ate it but then threw it away. It came in a little plastic cup. Overly sweet and just not very good. That was 2 stars.

It is a small gift shop but well organized and welcoming. So much variety of honey to sample, and…read moremany other non edible products too. The candy bars are $3 but worth every cent! What especially made a great experience was the young man who worked there and took time to explain to my kids and me how the beehive operates.

My family has been coming here for years. We used to make it a pit stop every time we drove north…read moreto visit family. It's a small little honey shop. They have different honey options and a lot of samples too in case you want to try before you buy. We always try new honey and end up purchasing a new flavor each time. They have different sizes so you can buy a small batch if you want to try something new or they also have small tubs if you use a lot of honey. My mom likes to buy the tubs and pour into smaller containers and gift it to her friends when she visits. Especially in colder months when everyone is making teas or just getting sick from flu season. They also have honey candy, candles, soaps, etc. so it's fun to browse around. This time I took the lavender honey and I've been adding it in my coffee and matcha at home. Gives it a subtle hint of lavender and sweetness from the honey. I don't usually enjoy lavender but I feel like the lavender is subtle and not so perfumy. Not something I would've gravitated too organically, but I had the sample in store and here I am. They also have some spicy honeys which might be good for pizzas or wing sauces? Worth checking out.

This cafe is sooo beautiful- I truly feel like I'm somewhere in Europe in a large open patisserie…read more It is typically super crowded her, so if you can find seating, count yourself lucky. I love their pastries, but the recent price increases do make them a luxury item. Kouign Amann are my fave, but any of their croissants are also great. I haven't really tried their drinks. Had a Hot chocolate at the Camarillo location, and they even had a little latte art in the milk foam. A beautiful space to enjoy, but pricey overall. Service is usually fine, not overly friendly but that is also due to being so busy that they need to move the lines quickly and efficiently. At Camarillo, the server was much more talkative and friendly because it wasn't crowded when I went.

The food wasn't very good! I ordered the Spring Salad…read morepictured below Supposed to be...Spring greens, strawberries, blueberries, toasted pistachios with balsamic vinaigrette. Served with a warmed goat cheese crostini. No mention of melons it had a few slivers of strawberries. Overall taste not very good. Had my mom try it too she was unimpressed. She had the chicken salad. She said it was just chicken with mayo. The croissant was dry. The iced tea tasted like coffee unfortunately. The gentleman that delivered our food just plopped the plates down and walked away. No gluten free options only macaroons! First time at this location normally go to Camarillo and TO so I was expecting the same great food and service. There was a napkin on the ground directly under our table. The ledge by window was dirty! Just disappointing!