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Andersen Bakery

3.7 (356 reviews)
InexpensiveBakeries, Sandwiches
Open 10:00 am - 7:00 pm

Order Andersen Bakery Takeout or Delivery

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ANDERSEN BAKERY ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids

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S L.

I am disappointed I come here to try the curry hyuga , I have the beef favor it was ok. bread was greasy and dry. we also have the ube melon pan. Very dry and too sweet for me

Ellyzha A.

They open at 9:30am on weekends which is great if you're looking for a place to grab a quick snack in Japantown. Service is friendly. Limited seating. Recommend going early as it gets fairly busy from noon to 3pm. Hokkaido Double Cream Pan: I was expecting the bread to be a bit more fluffy but it was okay. 6.5/10. It was good to try! I wouldn't get it again though. Bacon Mozzarella Polish: This was delicious and perfect for a quick breakfast! 8/10. Would get again! Next time I'd probably try the chicken empanada. It looks like a favorite.

Vanilla Melon Pan
Cory N.

Go just for this dessert! Crunchy on the outside and soft screams on the inside. Perfect for sharing. Fun spot in the center of Japan Town, Ess Eff. #spicemeister approved.

Beef Curry Pan
Michelle Z.

Got the beef curry pan which seems to be one of their more popular options. I appreciated how they asked if I wanted it warmed up! The outside of the bread was tasty but I felt like the curry was too salty and the "beef" was indiscernible. It might as well have been veggie curry. Overall pretty good though and satisfied my hunger. Their pastry offerings looked pretty good as well. Service is extremely quick.

Hot buns
Karl G.

Passed by Andersen Bakery inside the Japantown malls and couldn't resist -- the pastries looked way too good to pass up! They recently launched a collab pastry with Curry Hyuga, a popular Japanese curry spot in the Bay, featuring the Curry Pan. Beef Curry Pan -- perfectly crisp and golden exterior with a warm, gooey filling of rich Japanese curry, packed with onions, carrots, and celery. Deep umami flavor and super satisfying bite. The line was short, and service was friendly and quick -- they even offered to heat up our curry pan! Everything behind the display looked freshly baked and ready to go. There's some seating inside & outside the shop as well making a pleasant lively ambience for eating your pastries. Definitely planning to come back for the cream cheese raspberry pastry or Japanese milk bread next time.

Vegetarian - veggie curry pan. I fell into the hype - glad I tried. Wouldn't order again
Ron R.

*** Vegetarian Review *** Location: A+ Japantown is a must stop Service: A+ Super friendly But the two items I tried were not something I'd pay for parking to get. Veggie Curry Pan ($4.50, Grade C) - They ask at the time if you want it hot or cold. But if you're not taking this to go, definitely have them heat it up. It's a lightly panko crusted bread filled with "custom curry Hyuga veggies." I had to look up what "Hyuga" and discovered it is a highly rated curry shop in bay area. I will say that the curry was good and I'd even say if I were at the Hyuga restaurant and had this was a bowl of white rice, I would like it a lot more. So the culprit was the bread. Although it was warmed, it was very dry. Not quite concha dry, but somewhere between a 2 day old Costco croissant and a fresh concha. Ube Pan (Grade C): I enjoyed the texture and taste of the filling very much, but the bread texture/dryness was similar to what I described above. So, bottom line. If the custom curry Hyuga and ube filling were stuffed inside one of the breads from 85-Degree Bakery (like their choco bun which is delicious), I would rate the two items much higher.

Megan B.

We got a chocolate chip cookie, raspberry and cream cheese danish and a vanilla iced latte. It was reasonably priced, delicious and the service was fast and friendly. The chocolate chip cookie is underrated and could be on my list of top 5 ever. Not sure I want that information to get out there but I had to tell the world.

Beef Curry Pan
Angela K.

The service is really great and the woman working behind the counter was very accommodating. She let us have samples and even gave us a full size beef curry pan. It was heated perfectly, crunchy on the outside but soft and chewy beef on the inside. I'd give it a 3.5/5. I got the egg salad sandwich for less than $8 and I'd give it a solid 4/5. They have seats inside and outside. It's inside the Japantown mall so there's plenty of seating around.

David L.

Our go to place for coffee and some pan when we're in J-town up here in San Francisco. Tried the Hokkaido bread with matcha along with my iced americano. Nice friendly staff that handles their all day rush with a smile. This location is inside a shopping center so you can window shop while you enjoy your snack.

Inside
Rose T.

Located on the 1st floor of the Japan Center West Mall, this outpost of the Bay Area based Japanese bakery chain serves up a variety of drinks, lunch items, and pastries. I was in the mood for a savory snack while walking around Japantown, so I decided to try the Japanese Beef Curry Pan ($4.15): According to its website, this is #4 best seller but I thought it was mid. +Hot and crispy -Inside of bread was dry: Could be d/t fact it was kept in a warmer. -Filled with a small amount of salty curry -Very greasy on the outside Side notes: 1.) Self-serve hand sanitizer and napkins 2.) Tables available inside and around the mall 2.) Walking distance from MUNI 38/38R bus stop *Verdict: 2.5 stars rounded up to 3 d/t service. The cashier offered me a hot one from the warmer vs. the cold ones lying out. Service was friendly and efficient, and tables and chairs were clean.

Nicole N.

Breads are fresh and yummy, staff is friendly, happy for my purchase today, that is my to go list if go to Japantown

Tiramisu
Jimmy C.

Every time I come to J-town, I think about taking a break from going to the same places like Maruwu Seicha and Matcha Café Maiko. But, I couldn't stop having any matcha drinks every time I see the word "matcha" on the menu. Even some of the pastries from Anderson Bakery have the same honorable flavor. I almost couldn't decide which pastry I go for, and some of the specials were sold out, including the the curry pan. That's fine as long as I needed a quick refreshment before exploring further and head home.

Tiramisu
Diego B.

Simple spot, they have a huge selection of pastries and some cakes and desserts. Everything looks good, but I have only tried their Tiramisu. And it was good! They also have tables in the corner of the establishment, which helps with finding a place to eat at!

Red bean cake

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2 years ago

Got a vanilla melon pan that was stale and unremarkable. There are many MUCH better bakeries in sf. Don't waste your time here.

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1 year ago

Tried their curry pan and it was quite good. The staff was friendly and the shop, although small, is conveniently located inside Japan town.

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4 years ago

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1 year ago

This is a Japanese bakery located in the strip mall. While the melon pan is ok, the curry bun and milk bread are delicious!

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2 years ago

Line goes kind of slow but the people are nice. I like their pastries especially creamy French bread.

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Butter & Crumble - Romey's Mexican hot chocolate pain au chocolat

Butter & Crumble

4.6(704 reviews)
1.8 miNorth Beach/Telegraph Hill
$$

Me and a friend went here on a Friday (in April - the menus change monthly). The owner requested…read morethat lineups start after 7:45 - we got there at about 7:50 AM and there was already about half a block's worth of line. Once the bakery opened at 9 AM the line moved fairly fast, but by opening time the line was down two blocks and wrapped around out of sight. We'd heard about B&C lines but even this on a weekday morning was surprising. Overall the pastries were very good, I will say that the savory pastries rank higher here than anywhere else I've been, but the sweet pastries don't. We got the Strawberry Rhubarb Cruffin, Lemon Bluberry Bun, Potato Artichoke Croquiche, Bacon Egg & Cheese, and Sam's Blood Orange Olive Oil Cake. The Croquiche was my favorite of all of them, and it was great warm, with a nice creamy filling. From the sweet pastries, my favorite was the Strawberry Rhubarb Cruffin - the rhubarb taste wasn't very strong but it was overall flaky, not too dry (even when eating it later in the day), and the cinnamon coating also didn't clash with the strawberry, vanilla, and orange. Least favorite was the olive oil cake; it was slightly bitter and the olive oil taste was dominating. These pastries are very large. Split between 2 people 3 of them were enough for us to be so full we saved the rest for later. I also got the Brown Butter Butterscotch Latte (iced), I'm not usually a fan of coffee but it was really good (it's very sweet so as a non-coffee drinker that worked out for me - the syrups overpower the coffee taste). The inside is cute with a pastel pink theme, we were able to snag the two seats by the window. I also liked the merch for sale and got a small print of the storefront. Definitely worth going too once, but due to the line I probably won't return until a monthly menu comes out that has a lot of things I desperately want to try. It's a top 3 bakery in SF for sure.

Went there today for the first time. It was cute. It was decent. When we got there at around 11:30…read moreAM, however, half the good things were out, which was disappointing, but it's somehow acceptable. What was unacceptable was the fact that they, after waiting in the line, took our order and then we had to wait longer for them to make it. Minutes into that second wait, they called us up to inform us that the items they collected our money for ran out. What would we like instead? All that seems rather odd. Why take my money if you don't have it? Furthermore, is the best form of compensation just simply "what would you like instead?" Not exactly customer service oriented and lack of customer love.

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Butter & Crumble - Hanna's twice baked biscoff croissant

Hanna's twice baked biscoff croissant

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Pineapple King Bakery - San Francisco - Ten Blessings Gift Box 十幅禮盒

Pineapple King Bakery - San Francisco

4.4(1.7k reviews)
3.0 miOuter Sunset
$
Locally owned & operated
Women-owned & operated

The first time I came here, I was underwhelmed. It seemed like another overrated joint (one of so…read moremany, am I right?). I could see the balloon that held all of the anticipated excitement my husband had of showing me a "new" spot (it was new to me) all but heartbreakingly deflate. Sigh. Not wanting that crestfallen look to prevail, I told him we'd try again. A hole in the wall that is takeout only, the customarily drab sunset weather doesn't do the vibe any favors out here. When it's overcast & cold outside, does anyone want cold pineapple buns to go with it? That was my first experience, so I was curious about how the do over was going to go. Night & day... Yelpess with the mostess Cherylynn was spot on when she said the buns need to be warm & eaten asap. This is key to experiencing a stellar treat over a humdrum one. On our 2nd visit they were hot. They were pillowy. They were divine. Gloomy sunset weather? It could be RAINING outside & I wouldn't care right now. It was a total 180. Butter. Do it! I suggest you go for the gold, kerrygold Irish butter. Matcha. I love matcha so it's an automatic order but it's a definite winner. Not too sweet, because matcha isn't naturally sweet. Custard. Hubby's favorite. He's a vanilla head, so... Salted egg yolk. Hubby's other favorite. I like, he loves. Ube. WOW. Better than the matcha which is weird coming from me. The Ube filling BAKES INTO the interior & it is amazing! I wished I'd gotten 6 of these. The puffs. How friggin adorable. Just throw in 6 puffs. Or 18. Then dip them in the side of custard that comes with. If you get extra to take home (& you should), all you have to do is be sure to reheat them as per the directions on the box. Just place them on a baking sheet lined with foil, or an oven rack (I've done both, both work), at 325 for around 10 minutes. I think 12-15 minutes is actually ideal. I couldn't believe how soft they were after this. Like new! The next day, after being refrigerated all night! I know weird, but fact! A couple of days later I requested that we go again next Saturday. Like when you were a kid & you couldn't wait for Friday because Friday's were pizza night. That crestfallen look my husband had was replaced with delighted satisfaction. Glee even. We went again the following Saturday. 5 stars

I wasn't expecting to be wowed but the pineapple buns were delightfully delicious. Tried a few…read morevarieties from the regular pineapple bun to the mini ones and the stuffed ones and all good! The only thing I didn't like were the drinks and the tiny complimentary bun that came with them hehe. You order outside at the "window." They warm up your bread for you but it doesn't take long at all!

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Pineapple King Bakery - San Francisco - My Sweetheart Pastry 心愛老婆餅 reimagines the classic Lo Po Bang (Wife Cake)

My Sweetheart Pastry 心愛老婆餅 reimagines the classic Lo Po Bang (Wife Cake)

Pineapple King Bakery - San Francisco - NEW ITEM: Mother's Day Gift Box

NEW ITEM: Mother's Day Gift Box

Pineapple King Bakery - San Francisco - Celebrate Mother's Day weekend with this handcrafted gift box!

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Celebrate Mother's Day weekend with this handcrafted gift box!

Arizmendi Bakery - Blueberry Muffin

Arizmendi Bakery

4.5(2.4k reviews)
2.5 miInner Sunset
$

I go to Arizmendi almost every week with my friends. They have cheap prices, and as a kid who…read moredoesn't earn much money, this is great for me. The baked goods there are amazing. My favorites are the cheese roll, the chocolate thing and the almond cookie. All of the treats have the perfect balance of sweet and savory. And, they have stuff for breakfast, lunch and maybe even dinner. The customer service is great too. All of the cashers at the front are patient and kind to me when I give bills. They all ask how the day is going, and one gave me $2 off! The bakery is well decorated from the inside and out. They're tiny details like the cute, hand drawn 'Dog Parking' sign, the banners and drawings from other kids, and all of the carefully arranged baked goods. I think that Arizmendi is a part of my life that I will miss as an adult. I hope you enjoy their service as much as I do.

When my wife and I started planning our leisurely drive to San Francisco, we intended to visit two…read morebakeries, Tartine and Arizmendi, with the goal of purchasing scones and other pastries/desserts. Our cousins were familiar with both bakeries and graciously volunteered to be our foodie guides as we drove to these two bakeries Saturday morning. After visiting Tartine and B Patisserie, Arizmendi was our final bakery and our last stop on our Bay Area foodie tour. Just like the other two bakeries, Arizmendi was a popular destination, it was different than the other two in the selection of the pastries, and I highly recommend their corn cranberry scone and their cheese focaccia. Arizmendi is also located in the Mission District specifically on Valenica and 24th Street. The bakery is in between a Royal gas station and the KitTea Cat Lounge. Parking consists of street parking and just like the other bakeries, parking could be challenging, but Arizmendi is worth the trouble parking and walking to this confectionary paradise. This bakery is a business where their baked goods are enjoyed at home since there is minimal seating. What's unique about this bakery compared to the other two is how the baked goodies are selected. It is self serve where it's a little hectic trying to maneuver around other customers to pick the pastries and breads you desire. The young black lady behind the register who checked us out was courteous, friendly, and took care of us quickly. As you enter Arizmendi, there are four wooden display cases with plexiglass holding scones, cinnamon rolls, muffins, pies, croissants, focaccia, cookies, and shortbreads. As you peer through the plexiglass to decide what to select, make sure to grab the provided wax to pick up your baked goods and place them in the provided bags. One of our friends asked us to grab scones, so scones were one of the items we knew we were going to purchase. My wife selected other items, but I asked her for a focaccia because my cousin said that Arizmendi was know for their pizza breads. I highly recommend you purchase their corn cranberry scones. These scones are hearty, the cranberry is plentiful, and I really enjoyed these while I was drinking a coffee at home. The focaccia I picked was a cheese focaccia made with poblanos, kale, and queso fresco. That square pizza bread was a savory revelation where I devoured that as snack after heating it in our home toaster oven. It was cheesy, the poblanos and kale were tasty, and I completely agreed with my cousin's assessment about their pizza bread. We're so grateful to our cousins for taking valuable time to serve as our foodie tour guides during our trip to San Francisco. Bay Area denizens are blessed to have three bakeries where they can satisfy their pastry, dessert, and bread cravings. We're fans of Arizmendi's scones and pizza bread.

Photos
Arizmendi Bakery - Focaccia display

Focaccia display

Arizmendi Bakery - Double chocolate cookie

Double chocolate cookie

Arizmendi Bakery - Almond Croissant

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Almond Croissant

Neighbor Bakehouse - Pistachio Blackberry Twice-Baked Croissant and Ube Twice-Baked Croissant

Neighbor Bakehouse

4.6(1.2k reviews)
2.9 miDogpatch, Potrero Hill
$$

Delicious baked goods. Highly recommend. The flavors of each pastry stands out on its own. Service…read moreis fantastic. Ambiance is fast and efficient. The only thing is parking is not easy to find around the area. Best way to get there is via public transportation.

Neighbor bakehouse has a friendly vibe, and it's a small bakeshop…read more Located in dog patch, parking is a tad easier. They offer a variety of baked in house items that range from the savory ( mushroom and cheese "tart") to the sweet of banana croissant invention. EVERYTHING is tasty. Items are limited in quantity, so go early. The mushroom green onion tart is delish! It has a generous amount of mushrooms, manchego cheese, and light green onions. It's a lovely flavor profile. The only downside is that it's not given to you heated. Eating it cold was not optimal. The banana "tart" because I don't recall the exact name, is to die for! It's sweet, it's sooo good! It's like banana crack. It has caramelized parts to it, and you won't want to share it!! The double backed pistachio/blackberry croissant is a food group all its own. It's everything you want in a pastry! The Thai tea was just OK. Super pricey for the amount. It's not that traditional taste profile. The people that work at Neighbor big house are friendly, expedient with service, and this definitely needs to be on your secret places to try when you're visiting SF. It's not that we want to gatekeep, but you are gonna want all these pastries to yourself!

Photos
Neighbor Bakehouse - Char Siu Croissant

Char Siu Croissant

Neighbor Bakehouse - Roasted Mushroom Croissant Tart

Roasted Mushroom Croissant Tart

Neighbor Bakehouse - Pistachio Berry Twice-Baked Croissant

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Pistachio Berry Twice-Baked Croissant

Andersen Bakery - bakeries - Updated May 2026

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