Great news!! Our favorite Peruvian restaurant has expanded and got a tiny facelift…read more We ordered our classic favorites (mostrito, tallarines saltados, seco norteño, passionfruit cheesecake and fried plantains) but we also tried the papa relleno appetizer this time and the causa acevichada. If you're looking for a delicious novel Peruvian dish - causa acevichada is delicious and beautiful and filling. We're so happy to see this place succeeding!!

Came here with some friends and it was absolutely amazing! Don't be fooled by the outside of the…read morebuilding, parking lot, or the inside! I wish they had or decorated nicer inside and it was more inviting. It definitely is a hole in the wall. The service was good and our waitress was helpful for our first time there. There were a lot of different dishes we tried and wow - would definitely come back for! Everything was had was truly delicious and flavorful. The rotisserie chicken was so juicy and had so much flavor. I loved dipped it in the green sauce. I also enjoyed the Peruvian friend rice and all of the flavor that came with it. The fries were also homemade, crispy, and not super oily at all. The beef was seasoned great and had a lot of good flavor. Everything was super flavorful and tasty. It looks like they are expanding so I hope they make it a nicer interior! Overall, I will be back and I definitely recommend!

Great food. LOTS of it. We had the Chicken fried rice. Our friends liked the sushi and the fried…read morechicken.

I'm mixed about my review because I liked some things but others I did not.. I wish I could give it…read morea 3.8! I found this online and thought we should try it since we love Peruvian and Japanese food. The fusion idea seemed fun. We ordered their most popular sushi roll which was just okay. It was very rice heavy - almost inedible. It needed much more fish on the top and shrimp in the middle. The Lomo Saltado had potential. The onions and tomatoes were cooked very well. The steak was a little chewy and overcooked. The marinade needed more vinegar. The fries were good and the rice had chunks of hard spots, almost like it had been sitting out and then warmed up again. The green sauce it came with was kind of bland and needed more flavor. Overall, the flavor was lacking for the price. We paid $45 for the one role and the entree.

I drive by this place every week and been wanting to try it for a while. I love Lomo Saltado so…read morethat's what I ordered. The flavors were perfect, the vegetables were well cooked and bright in color, the fries were good, and the rice was delicious. The only problem was that the meat was really tough, like, hurt my jaw to chew, tough. My husband had the 1/4 pollo a la brasa. It was well cooked, still moist, and well seasoned. The fries were pretty limp though. I ordered a side of fried ripe plantains and they were delicious. They were perfectly ripe and cooked all the way through with the right caramelization. Service was really lacking. They have "Help Wanted" signs and they really needed the help. It took about 20 minutes to get the entres and another 10-15 minutes to get the plantains and drinks. The floor and the tables were dirty. Hopefully they'll be able to hire help soon.

First and last time I will be eating at this restaurant, the food quality was poor. Ordered the…read morelomo for my daughter, she had maybe 10 pieces of meat, paid $16 for a plate of rice and fries, I've never been to a Peruvian restaurant where they served such a cheap portion for the price! The woman server, was not attentive with the drinks, the place was not busy due to covid yet they were distracted.

Great food. Great people. I would definitely be back. I've never tried Peruvian food and it didn't…read moredisappoint.

Came in with pretty low expectations but left a believer. The arroz con pollo was delicious and…read moredefinitely worth the cost in my opinion. A very fresh and light flavor. I didn't feel heavy or become overwhelmed by richness. The balance of the dish was excellent. Had great service by one of the owners. She was personable and attentive.

Beware of this restaurant, extremely dishonest management…read more The management at this location deserves zero stars. If you are using a coupon, be prepared to be misled and treated poorly. We used a Starving Student coupon before at the Provo location without any issues. This time, we used the same coupon at the Orem location. The deal clearly states Buy 1 entrée, get 1 free (saving $17.99), as shown in the screenshots. We ordered two half-chicken entrées. The cashier scanned the coupon, charged us, and told us the wait time would be about 20 minutes. At no point were we told there were any restrictions. After waiting 20 minutes, the cashier brought out the food and then informed us that "the boss's mom said" that because we used a coupon, we were only allowed ¼ chicken, not half. This was never disclosed when we ordered, and directly contradicts both the coupon and our previous experience at the Provo location. We were told this was a "new rule." This is misleading, dishonest, and false advertising. I asked to speak directly with the boss's mom, but she refused to come out and instead hid in the kitchen, sending the employee to act as a mediator. We were then told she "doesn't speak English." Ironically, my husband speaks Spanish and suddenly she was "too busy" to speak to us at all. This is an unacceptable way to treat customers. The cashier at the front was the only helpful and professional person there. She even disagreed with the situation, but could not approve a refund without a manager. She had to call twice before we finally received our refund. Bottom line: If you don't want to honor a deal, don't offer it. This is false advertising and completely unethical. Hiding in the kitchen instead of addressing customers is unprofessional and embarrassing for a business. This restaurant should either honor the Starving Student deal as advertised or remove it entirely. I'm posting this so others don't go through the same experience. I will not support a business that operates like this. This review will also be sent directly to the restaurant's management team and to Starving Student's management.

Amazing Peruvian dishes and rotisserie chicken! Delicious plantains and well worth a look if you're…read morein the area.

I was very impressed with the churrasco sandwich! It is so simple - steak, tomato, mayo and a…read moreheaping amount avocado (which I love)! Don't let its simplicity fool you - it was very tasty! The bread was so soft with some nicely toasted parts. The churresco is quite sizable - definitely got me very full and satisfied. I never had a circle sandwich before so it was a fun new thing to try! As a side order, I got fried plantains which were yummy! Great palette cleanser - they have just the right amount of sweetness to them. The food came out fairly quick and the server/cashier was kind and attentive. Even though he was also the cashier, he took the time to come to my table to see if I needed anything else :) The place is nice and clean. It had some pictures of Chile on the walls. I will be sure to return!

The BEST place I have ever been to! The service members were really kind and patient, and they…read morecooked my food really fast. I got a burger and empanada, I also got a sprite and overall really good. I have been here multiple times, most memorable was the times i went with family. And the experience and pictures they have on their wall was so amazing! 10/10

We were driving on vacation from Moab back to the SLC Airport and found this restaurant on Yelp. It…read morewas ABSOLUTELY DELICIOUS! We got 5 dishes, 3 Inka Colas, and 1 Chicha Morada. While leaving we also bought a box of Alfajores. Highly recommended! Everything was as perfect and traditional as I could ever imagine.

I miss eating ceviche in Lima and Arequipa. This brought me right back…read more A+++ will biu from again!

I have wanted to try this place for a while and it didn't disappoint. My husband and I went here…read morefor a date night. We got a bigger meal to share and it was so filling even with us sharing. The beef was so good, it was tender and flavorful. The fries were delicious and we also liked the vegetables. We enjoyed everything and left feeling very satisfied.

Food: 4/5 Dessert (Bonus!): 4/5…read moreService: 3.5/5 Ambiance: 4/5 This is going to be a long one, apologies in advance. For food, the calmari frita it was called but it was squid, some kind of white fish, shrimp along with fried, thinly sliced red onion, bell pepper and jalapeño. GET THIS, one of the best things of the night! When you do get it, make sure you get bites of the chopped veggie mixture that's buried under all the fried goodness, thank me later. Main course, we got the Parillada de Buenos Aires, this is where the issues start, our waiter said we were able to sub out a couple of the items on platter as tripe and sweetbreads (the glands of a veal if you weren't aware) are not things we enjoy. So we swapped them out for a chicken milenesa and a grilled chicken breast. It also came with 1 each of the sides that were pretty basic, and honestly lacked flavor in comparison (rice, potato salad, house salad, mashed potatoes and roasted veggies). Then the meats it comes with, a half chicken, a 12 oz skirt steak, 4 short ribs, some other grilled cut of meat (menu doesn't specify what kind) and a variety of sausages. The waiter, through super nice, totally messed up the substitutions. He brought them out but from the time ordered to the time we ate was about an hour, and for the correct food to come out took even longer. The food itself was pretty good, meats had great flavor and the milenesa when it came out was hot and juicy. The meats didn't need any dipping sauce because they were that well seasoned. Dessert we had the lemon "cheesecake" which was just a lemon cake with a cream cheese type frosting, not at all what you think of with a cheesecake.

Usually the Lomo Saltado is very good. Today the meat was tough, lack of the usual flavor and no…read morerocoto sauce which usually gives a great hot distinct flavor.

Red Fuego I visited…read moreRed Fuego at Traverse Mountain after hearing several good recommendations, so I arrived with fairly high expectations. When I got there, the restaurant was clean and well organized, and there were not many customers at the time, which made the atmosphere feel calm and relaxed. The service was average. It wasn't unfriendly, but it also wasn't particularly warm or memorable. I ordered the arroz chaufa, and in terms of flavor I have to say it was very tasty. The rice itself had great seasoning and a really nice flavor. However, the dish was a bit disappointing because it was almost entirely rice--the chicken was practically nonexistent. For a dish like this, you expect a better balance of ingredients, and unfortunately the main protein was missing. Sadly, this made the overall experience not the best, especially considering the positive recommendations I had heard before visiting. I hope they can improve the consistency of their dishes and the proportion of ingredients, because the flavor of the rice shows that the kitchen has the potential to deliver a much better experience.

I had a really nice experience at Se Llama Perú. The food felt authentic and full of flavor, and I…read moreloved getting to try some traditional Peruvian dishes. The ceviche was fresh and well-seasoned, and the lomo saltado was definitely one of my favorites. I also really enjoyed the pollo a la brasa, which was tender and flavorful. The service was friendly and attentive, and the staff made us feel very welcome throughout the meal. The atmosphere was warm and inviting, with a nice family feel that made the experience even better. It's a great place to enjoy Peruvian food with family or friends, and I'd definitely come back to try more of the menu :)

I am not one to leave reviews, but I'm sharing this so others know to check their receipts. A few…read moremonths ago my husband and I ate here and when it came time to pay, the waiter processed our payment at the counter, but never told us the total or asked how much we'd like to tip. My husband and I thought it was odd at the time, but didn't think anything of it. Later when we checked our credit card statement we saw that the waiter had entered her own tip without our consent. The charge felt completely deceptive. This has never happened to me anywhere else, and it is completely unacceptable and has really stuck with me. Never going to this restaurant ever again!